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Pantāga
Pantāga (pantāgs, pentogs) is a traditional Latvian dish, containing eggs and spices. It symbolically represents the sun as is prepared during Ūsiņš Day, and often at Easter. Occasionally pantāgs was also used for sacrifice rituals and holy sites in Latvian pre-Christian rituals. It is often baked on an open flame outdoor fireplace or fire, usually in a round cast iron long stem pan. The egg whites and yolks are beaten in a pan with spices, producing a form of scrambled egg. However, it is also common to place it in a microwave Microwave is a form of electromagnetic radiation with wavelengths ranging from about one meter to one millimeter corresponding to frequencies between 300 MHz and 300 GHz respectively. Different sources define different frequency ran .... References Latvian cuisine Egg dishes {{Latvia-cuisine-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Latvian People
Latvians ( lv, latvieši) are a Baltic ethnic group and nation native to Latvia and the immediate geographical region, the Baltics. They are occasionally also referred to as Letts, especially in older bibliography. Latvians share a common Latvian language, Latvian culture, culture and History of Latvia, history. History A Balto-Finnic languages, Balto-Finnic-speaking tribe known as the Livonian people, Livs settled among the Latvians and modulated the name to "Latvis", meaning "forest-clearers", which is how medieval Germany, German, Teutons, Teutonic settlers also referred to these peoples. The Germanic peoples, Germanic settlers referred to the natives as "Letts" and the nation to "Lettland", naming their colony Livonia or Livland. The Latin form, ''Livonia'', gradually referred to the whole territory of modern-day Latvia as well as southern Estonia, which had fallen under a minimal Germanic influence. Latvians and Lithuanians are the only surviving members of the Baltic Bal ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ūsiņš
Ūsiņš () is a deity in Latvian mythology, the god of light and spring, symbol of fertility, guardian of horses and bees. It is one of few Latvian deities whose historical sources can be derived to be more or less genuine testimony. With Ūsiņš Day begins summer: as they bestow fields with green grass and trees with green leaves. Therefore on Ūsiņi guys drove horses to pieguļa for the first time. Ūsiņi coincidences with Jurģi on 23 April (in Gregorian calendar Ūsiņi falls on 9 May), which is the Christian Church's deposit. Ūsiņš has its own ornamental sign, which is similar to two letter E facing their backs against each other. This sign is the most common ornament for gloves. There is a belief, that such gloves grant the wearer with good luck on the road, and such gloves are called atslēgaiņi. The most important symbol of Ūsiņš Day is a foal, which can be interpreted differently. It is both the power of Dievas, human energy, and a phallic symbol because s ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Easter
Easter,Traditional names for the feast in English are "Easter Day", as in the '' Book of Common Prayer''; "Easter Sunday", used by James Ussher''The Whole Works of the Most Rev. James Ussher, Volume 4'') and Samuel Pepys''The Diary of Samuel Pepys, Volume 2'') as well as the single word "Easter" in books printed i157515841586 also called Pascha (Aramaic, Greek, Latin) or Resurrection Sunday, is a Christian festival and cultural holiday commemorating the resurrection of Jesus from the dead, described in the New Testament as having occurred on the third day of his burial following his crucifixion by the Romans at Calvary . It is the culmination of the Passion of Jesus Christ, preceded by Lent (or Great Lent), a 40-day period of fasting, prayer, and penance. Easter-observing Christians commonly refer to the week before Easter as Holy Week, which in Western Christianity begins on Palm Sunday (marking the entrance of Jesus in Jerusalem), includes Spy Wednesday (on whic ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Latvian Mythology
Latvian mythology is the collection of myths that have emerged throughout the history of Latvia, sometimes being elaborated upon by successive generations, and at other times being rejected and replaced by other explanatory narratives. These myths stem from folk traditions of the Latvian people and pre-Christian Baltic mythology. Latvian mythology is used particularly as a tool for reconstructing and analysing the historical pagan beliefs and national identity of Latvia. It is important to note that the minute details of most, if not all of these myths vary per region and sometimes even family. History 13th–18th century There are few reports of Baltic tribes, the ancestors of modern Latvians, and their mythology until Christianization in the 13th century. Since Christianization, there have been several reports related to local mythology including chronicles, travel reports, visitation records, Jesuit reports and other accounts of pagan practices. These reports are considered ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cast Iron
Cast iron is a class of iron–carbon alloys with a carbon content more than 2%. Its usefulness derives from its relatively low melting temperature. The alloy constituents affect its color when fractured: white cast iron has carbide impurities which allow cracks to pass straight through, grey cast iron has graphite flakes which deflect a passing crack and initiate countless new cracks as the material breaks, and ductile cast iron has spherical graphite "nodules" which stop the crack from further progressing. Carbon (C), ranging from 1.8 to 4 wt%, and silicon (Si), 1–3 wt%, are the main alloying elements of cast iron. Iron alloys with lower carbon content are known as steel. Cast iron tends to be brittle, except for malleable cast irons. With its relatively low melting point, good fluidity, castability, excellent machinability, resistance to deformation and wear resistance, cast irons have become an engineering material with a wide range of applications and are ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Scrambled Egg
Scrambled eggs is a dish made from eggs (usually chicken eggs) stirred, whipped or beaten together while being gently heated, typically with salt, butter, oil and sometimes other ingredients. Preparation Only eggs are necessary to make scrambled eggs,Jamie Oliver, ''Jamie's Ministry of Food: Anyone Can Learn to Cook in 24 Hours'', , 2008 but salt, water, milk, chives, cream, crème fraîche, sour cream, or grated cheese may be added. The eggs are cracked into a bowl with some salt and pepper, and the mixture is stirred or whisked: alternatively, the eggs are cracked directly into a hot pan or skillet, and the whites and yolks stirred together as they cook. Recipes disagree on whether milk, cream, or water should be added. The mixture can be poured into a hot pan containing melted butter or oil, where it starts coagulating. The heat is turned down and the eggs are stirred as they cook. This creates small, soft curds of egg. A thin pan is preferable to prevent browning. With contin ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Microwave
Microwave is a form of electromagnetic radiation with wavelengths ranging from about one meter to one millimeter corresponding to frequencies between 300 MHz and 300 GHz respectively. Different sources define different frequency ranges as microwaves; the above broad definition includes both UHF and EHF (millimeter wave) bands. A more common definition in radio-frequency engineering is the range between 1 and 100 GHz (wavelengths between 0.3 m and 3 mm). In all cases, microwaves include the entire SHF band (3 to 30 GHz, or 10 to 1 cm) at minimum. Frequencies in the microwave range are often referred to by their IEEE radar band designations: S, C, X, Ku, K, or Ka band, or by similar NATO or EU designations. The prefix ' in ''microwave'' is not meant to suggest a wavelength in the micrometer range. Rather, it indicates that microwaves are "small" (having shorter wavelengths), compared to the radio waves used prior to microwave te ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Latvian Cuisine
Latvian cuisine typically consists of agricultural products, with meat featuring in most main meal dishes. Fish is commonly consumed due to Latvia's location on the eastern shore of the Baltic Sea. Latvian cuisine has been influenced by other countries of the Baltic rim."Latvian Cuisine." Accessed September 2011. |
