Chyawanprash
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Chyawanprash
Chyavanprash (), originally Chayavanaprasham, is a cooked mixture of sugar, honey, ghee, Indian gooseberry ( amla) jam, sesame oil, berries and various herbs and spices. It is prepared as per the instructions suggested in Ayurvedic texts. Chyavanprash is widely sold and consumed in India as a dietary supplement. Origin Chyavanprash is an ancient formulation and product. Various ancient Indian texts like Mahabharata, Puranas etc., relate that Ashvin twins, who were Raja Vaidya (Royal Physicians) to Devas during Vedic times, first prepared this formulation for Chyavana Rishi at his Ashram on Dhosi Hill near Narnaul, Haryana, India, hence the name ''Chyavanprash''. The first historically documented formula for chyavanprash appears in the ''Charaka Samhita'', the ancient Ayurvedic treatise from the early first millennium BCE. Taste and appearance Chyavanaprash tastes sweet and sour at the same time. The taste is dominated by the flavors of honey, ghee (clarified butter) and amla, and ...
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Chyavana
Chyavana () was a sage (rishi) in Hinduism. He was a son of Bhrigu, also known as Bhrigu Varuni in the Upanishads, and is known for his rejuvenation through a special herbal paste or tonic known as '' chyavanaprasham'', which was prepared by the Ashvins. According to the ''Mahabharata'', he was powerful enough to oppose the celestial thunderbolt (''vajra'') of Indra, and was responsible for the Ashvins getting their share of the sacrificial offerings. He created an asura, Mada, to achieve it. Chyavana (with a different spelling: च्यवान Cyavāna) is also mentioned in the ''Rigveda'', where he is described as an aged and feeble person whose youth and strength was restored by the twin Aśvins (RV VII.68:6). According to Rigveda X.61:1-3, Cyavāna is a weak opponent of Tūrvayāṇa, an Indra worshipper Paktha king, as the latter was closer to the Ashvins. According to one tradition, he married Vaivasvata Manu's daughter Arushi. Their son was Aurva. According to anothe ...
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Chyawanprash Spoonful
Chyavanprash (), originally Chayavanaprasham, is a cooked mixture of sugar, honey, ghee, Indian gooseberry ( amla) jam, sesame oil, berries and various herbs and spices. It is prepared as per the instructions suggested in Ayurvedic texts. Chyavanprash is widely sold and consumed in India as a dietary supplement. Origin Chyavanprash is an ancient formulation and product. Various ancient Indian texts like Mahabharata, Puranas etc., relate that Ashvin twins, who were Raja Vaidya (Royal Physicians) to Devas during Vedic times, first prepared this formulation for Chyavana Rishi at his Ashram on Dhosi Hill near Narnaul, Haryana, India, hence the name ''Chyavanprash''. The first historically documented formula for chyavanprash appears in the ''Charaka Samhita'', the ancient Ayurvedic treatise from the early first millennium BCE. Taste and appearance Chyavanaprash tastes sweet and sour at the same time. The taste is dominated by the flavors of honey, ghee (clarified butter) and amla, and ...
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Deva (Hinduism)
''Deva'' (; Sanskrit: , ) means "shiny", "exalted", "heavenly being", "divine being", "anything of excellence", and is also one of the Sanskrit terms used to indicate a deity in Hinduism.Monier Monier-Williams, A Sanskrit-English Dictionary” Etymologically and Philologically Arranged to cognate Indo-European Languages, Motilal Banarsidass, page 492 ''Deva'' is a masculine term; the feminine equivalent is '' Devi''. In the earliest Vedic literature, all supernatural beings are called ''Devas''George Williams (2008), A Handbook of Hindu Mythology, Oxford University Press, , pages 90, 112 and ''Asuras''. The concepts and legends evolved in ancient Indian literature, and by the late Vedic period, benevolent supernatural beings are referred to as ''Deva-Asuras''. In post-Vedic Hindu texts, such as the Puranas and the Itihasas of Hinduism, the ''Devas'' represent the good, and the ''Asuras'' the bad. In some medieval works of Indian literature, ''Devas'' are also referred to ...
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Blue Egyptian Water Lily
''Nymphaea nouchali'' var. ''caerulea'', is a water lily in the genus ''Nymphaea'', a botanical variety of ''Nymphaea nouchali''. It is an aquatic plant of freshwater lakes, pools and rivers, naturally found throughout most of the eastern half of Africa, as well as parts of southern Arabia, but has also been spread to other regions as an ornamental plant. It was grown by the Ancient Egyptian civilization, and had significance in their religion. It can tolerate the roots being in anoxic mud in nutritionally poor conditions, and can become a dominant plant in deeper water in such habitats. It is associated with a species of snail, which is one of the main hosts of the pathogen causing human schistosomiasis. The underwater rhizomes are edible. Like other species in the genus, the plant contains the psychoactive alkaloid aporphine (not to be confused with apomorphine, a metabolic product of aporphine). Taxonomy ''Nymphaea spectabilis'', a purple form known from cultivation, and ' ...
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Tabasheer
Tabasheer ( Hindustani: तबाशीर or طباشیر) or ''Banslochan'' (बंसलोचन, بنسلوچن), also spelt as Tabachir or Tabashir, is a translucent white substance, composed mainly of silica and water with traces of lime and potash, obtained from the nodal joints of some species of bamboo. It is part of the pharmacology of the traditional Ayurvedic and Unani systems of medicine of the Indian subcontinent. It is also an ingredient in many traditional Chinese medicines. Purported benefits Tabasheer is claimed to provide a variety of health benefits. It is variously regarded as an antipyretic, antispasmodic, antiparalytic, restorative and aphrodisiac. Varieties Tabasheer that has a blueish tint (usually called ''neel'' or ''neelkanth'') is considered superior to tabasheer that has the "more plain" yellow or white color. Extraction Not all bamboo stems contain tabasheer. Likely candidates are found by shaking bamboo stems, which can make the mineralized tabash ...
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Asparagus
Asparagus, or garden asparagus, folk name sparrow grass, scientific name ''Asparagus officinalis'', is a perennial flowering plant species in the genus ''Asparagus''. Its young shoots are used as a spring vegetable. It was once classified in the lily family, like the related ''Allium'' species, onions and garlic. However, genetic research places lilies, ''Allium'', and asparagus in three separate families—the Liliaceae, Amaryllidaceae, and Asparagaceae, respectively— the Amaryllidaceae and Asparagaceae are grouped together in the order Asparagales. Sources differ as to the native range of ''Asparagus officinalis'', but generally include most of Europe and western temperate Asia. It is widely cultivated as a vegetable crop. Description Asparagus is a herbaceous, perennial plant growing to tall, with stout stems with much-branched, feathery foliage. The 'leaves' are in fact needle-like cladodes ( modified stems) in the axils of scale leaves; they are long and ...
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Ashwagandha
''Withania somnifera'', known commonly as ashwagandha or winter cherry, is an evergreen shrub in the Solanaceae or nightshade family that grows in India, the Middle East, and parts of Africa. Several other species in the genus ''Withania'' are morphologically similar. Although used in herbalism and sold as a dietary supplement, there is insufficient scientific evidence that it is safe or effective for treating any health condition or disease. Description This species is a short, tender shrub growing tall. Tomentose branches extend radially from a central stem. Leaves are dull green, elliptic, usually up to long. The flowers are small, green and bell-shaped. The ripe fruit is orange-red. Etymology The Latin species name means "sleep-inducing". The name "ashwagandha" is a combination of the Sanskrit words , meaning horse, and , meaning smell, reflecting that the root has a strong horse-like odor. Cultivation ''Withania somnifera'' is cultivated in many of the drier regions of ...
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Ashtanga Hridayam
Vāgbhaṭa (वाग्भट) is one of the most influential writers, Scientist, Doctor and advisor of ayurveda. Several works are associated with his name as author, principally the Ashtāṅgasaṅgraha (अष्टाङ्गसंग्रह) and the Ashtāngahridayasaṃhitā (अष्टाङ्गहृदयसंहिता). The best current research, however, argues in detail that these two works cannot be the product of a single author. Indeed, the whole question of the relationship of these two works, and their authorship, is very difficult and still far from solution. Both works make frequent reference to the earlier classical works, the Charaka Samhita and the Sushruta Samhita. Vāgbhaṭa is said, in the closing verses of the ''Ashtānga sangraha'' to have been the son of Simhagupta and pupil of Avalokita. His works mention worship of Cows and Brahmanas and various Vedic Gods, he also begins with a note on how Ayurveda evolved from Brahma. His work ...
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Charaka Samhita
The ''Charaka Samhita'' (, “Compendium of ''Charaka''”) is a Sanskrit text on Ayurveda (Indian traditional medicine). Along with the ''Sushruta Samhita'', it is one of the two foundational texts of this field that have survived from ancient India. It is one of the three works that constitute the Brhat Trayi. The text is based on the ''Agnivesha Samhitā'', an eighth century BCE encyclopedic medical compendium by Agniveśa. It was revised by Charaka between 100 BCE and 200 CE and renamed ''Charaka Samhitā''. The pre-2nd century CE text consists of eight books and one hundred and twenty chapters. It describes ancient theories on human body, etiology, symptomology and therapeutics for a wide range of diseases. The ''Charaka Samhita'' also includes sections on the importance of diet, hygiene, prevention, medical education, and the teamwork of a physician, nurse and patient necessary for recovery to health. Authorship The ''Charaka Samhita'' states that the content of the ...
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Haryana
Haryana (; ) is an Indian state located in the northern part of the country. It was carved out of the former state of East Punjab on 1 Nov 1966 on a linguistic basis. It is ranked 21st in terms of area, with less than 1.4% () of India's land area. The state capital is Chandigarh, which it shares with the neighboring state of Punjab, and the most populous city is Faridabad, which is a part of the National Capital Region (India), National Capital Region. The city of Gurugram is among India's largest financial and technology hubs. Haryana has 6 Divisions of Haryana, administrative divisions, 22 List of districts of Haryana, districts, 72 sub-divisions, 93 tehsil, revenue tehsils, 50 sub-tehsils, 140 Community development block in India, community development blocks, 154 List of cities in Haryana by population, cities and towns, 7,356 villages, and 6,222 Gram panchayat, villages panchayats. Haryana contains 32 special economic zones (SEZs), mainly located within the industrial corri ...
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Narnaul
Narnaul is a city, a Municipal Council, and location of headquarters of the Mahendragarh district in the Indian state of Haryana. It is located in the National Capital Region of India. History Narnaul is built on a prominent tell, but the tell has never been excavated so the site's earliest history is unknown. The Muslim saint Shah Wilayat was living in Narnaul when he died in 1137 — over half a century before the Muslim conquest of Delhi, indicating that there was already a Muslim presence in Narnaul under Hindu rule. The dargah built in honor of Shah Wilayat has a coffered roof similar to early monuments at Ajmer and Bayana and may have been built during this early period. Some architecture from the time of the Delhi Sultanate survives in Narnaul; the earlier phases are mostly concentrated in and around the dargah complex of Shah Wilayat, while many buildings from the Lodi dynasty are found both in Narnaul itself and on the road to Delhi. These buildings are typically ...
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Dhosi Hill
Dhosi Hill is an important Vedic period site, an extinct volcano, standing alone at the north-west end of the Aravalli mountain range. Its height varies from about 345 to 470 meters from the surrounding lands and 740 meters from the sea level. At present the hill has temples, a pakka pond, ruins of a fort, caves and forest around it. In the ancient times, as per various scriptures like Mahabharata - Vanparv, Puranas, Shathpath Brahmana etc. the hill had Ashrams of various Rishis who made contributions to Vedic scriptures. The hill has all the physical features of a perfect volcanic hill with distinct crater, lava still lying on it and giving a perfect conical view from top. It is among the most ancient Vedic religious sites in Haryana located on the route of oldest flow of Saraswati river. It is known for formulation of Chyvanprash for Chayvan Rishi by Rajya Vaids Ashvini Kumar twins for the first time. Chyavana Rishi and his father Bhrugu Rishi had their Ashrams on this ...
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