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Bowl
A bowl is a typically round dish or container generally used for preparing, serving, or consuming food. The interior of a bowl is characteristically shaped like a spherical cap, with the edges and the bottom forming a seamless curve. This makes bowls especially suited for holding liquids and loose food, as the contents of the bowl are naturally concentrated in its center by the force of gravity. The exterior of a bowl is most often round but can be of any shape, including rectangular. The size of bowls varies from small bowls used to hold a single serving of food to large bowls, such as punch bowls or salad bowls, that are often used to hold or store more than one portion of food. There is some overlap between bowls, cups, and plates. Very small bowls, such as the tea bowl, are often called cups, while plates with especially deep wells are often called bowls. In many cultures bowls are the most common kind of vessel used for serving and eating food. Historically small bowls w ...
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Chawan
A ''chawan'' (; literally "tea bowl") is a bowl used for preparing and drinking tea. Many types of ''chawan'' are used in East Asian tea ceremonies. The choice of their use depends upon many considerations. History The ''chawan'' originated in China. The earliest ''chawan'' in Japan were imported from China between the 13th and the 16th centuries. The ''Jian chawan'', a Chinese tea bowl known as ''Tenmoku chawan'' in Japan, was the preferred tea bowl for the Japanese tea ceremony until the 16th century. In Japan, tea was also mainly drunk from this Chinese variety of tea bowls until about the 15th century. The Japanese term ''tenmoku'' is derived from the name of the Tianmu Mountain, where Japanese priests acquired these tea bowls from Chinese temples to bring back to Japan, according to tradition. An 11th-century resident of Fujian wrote about the Jian tea wares: : By the end of the Kamakura period (1185–1333), as the custom of tea drinking spread throughout Japan and th ...
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Punch (drink)
The term punch refers to a wide assortment of drinks, both non-alcoholic and alcoholic, generally containing fruits or fruit juice. The drink was introduced from the Indian subcontinent to England by employees of the East India Company in the late 17th century.Edwards, Graham and Sue. ''The Language of Drink'', Alan Sutton Publishing, 1988. Punch is usually served at parties in large, wide bowls, known as ''punch bowls''. In the United States, federal regulations provide the word "punch" to describe commercial beverage products that do ''not'' contain fruit or fruit juice. The term is used to label artificially flavored beverages, with or without natural flavorings, which do not contain fruit juice or concentrate in significant proportions. Thus a product labeled as "fruit punch" may contain no fruit ingredients at all. History The original drink in the Indian subcontinent was named ''paantsch''. The word ''punch'' may be a loanword from Hindi पाँच (''pāñć''), ...
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Salad Bowl
A salad bowl is a serving dish for salad. It can also refer to: * Salad bowl (cultural idea), a cultural idea referring to the United States * Salad Bowl (game), a defunct, annual, post-season college football bowl game * Salad Bowl strike, a series of strikes, mass pickets, boycotts and secondary boycotts in 1970, led by César Chávez and United Farm Workers, that led to the largest farm worker strike in U.S. history * The Salinas Valley in California, often referred to as the world's salad bowl because of the volume of produce exported from the region * A bowl of salad * Colloquial term for the Meisterschale, the trophy awarded to the German champions in association football See also * Breadbasket The breadbasket of a country or of a region is an area which, because of the richness of the soil and/or advantageous climate, produces large quantities of wheat or other grain. Rice bowl is a similar term used to refer to Southeast Asia; and C ...
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Ancient Greek Pottery
Ancient Greek pottery, due to its relative durability, comprises a large part of the archaeological record of ancient Greece, and since there is so much of it (over 100,000 painted vases are recorded in the Corpus vasorum antiquorum), it has exerted a disproportionately large influence on our understanding of Greek society. The shards of pots discarded or buried in the 1st millennium BC are still the best guide available to understand the customary life and mind of the ancient Greeks. There were several vessels produced locally for everyday and kitchen use, yet finer pottery from regions such as Attica was imported by other civilizations throughout the Mediterranean, such as the Etruscans in Italy.John H. Oakley (2012). "Greek Art and Architecture, Classical: Classical Greek Pottery," in Neil Asher Silberman et al. (eds), ''The Oxford Companion to Archaeology, Vol 1: Ache-Hoho'', Second Edition, 641–644. Oxford & New York: Oxford University Press. , p. 641. There were a multit ...
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Indigenous Peoples Of The Americas
The Indigenous peoples of the Americas are the inhabitants of the Americas before the arrival of the European settlers in the 15th century, and the ethnic groups who now identify themselves with those peoples. Many Indigenous peoples of the Americas were traditionally hunter-gatherers and many, especially in the Amazon basin, still are, but many groups practiced aquaculture and agriculture. While some societies depended heavily on agriculture, others practiced a mix of farming, hunting, and gathering. In some regions, the Indigenous peoples created monumental architecture, large-scale organized cities, city-states, chiefdoms, states, kingdoms, republics, confederacies, and empires. Some had varying degrees of knowledge of engineering, architecture, mathematics, astronomy, writing, physics, medicine, planting and irrigation, geology, mining, metallurgy, sculpture, and gold smithing. Many parts of the Americas are still populated by Indigenous peoples; some countries have ...
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Phiale (libation Vessel)
In the material culture of classical antiquity, a ''phiale'' ( ) or ''patera'' () is a shallow ceramic or metal libation bowl. It often has a bulbous indentation (''omphalos'', "bellybutton") in the center underside to facilitate holding it, in which case it is sometimes called a ''mesomphalic phiale''. It typically has no handles, and no feet. Although the two terms may be used interchangeably, particularly in the context of Etruscan culture, ''phiale'' is more common in reference to Greek forms, and ''patera'' in Roman settings, not to be confused with the Greek () or Father. Use Libation was a central and vital aspect of ancient Greek religion, and one of the simplest and most common forms of religious practice. It is one of the basic religious acts that define piety in ancient Greece, dating back to the Bronze Age and even prehistoric Greece. Libations were a part of daily life, and the pious might perform them every day in the morning and evening, as well as to begin mea ...
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Patera
In the material culture of classical antiquity, a ''phiale'' ( ) or ''patera'' () is a shallow ceramic or metal libation bowl. It often has a bulbous indentation ('' omphalos'', "bellybutton") in the center underside to facilitate holding it, in which case it is sometimes called a ''mesomphalic phiale''. It typically has no handles, and no feet. Although the two terms may be used interchangeably, particularly in the context of Etruscan culture, ''phiale'' is more common in reference to Greek forms, and ''patera'' in Roman settings, not to be confused with the Greek () or Father. Use Libation was a central and vital aspect of ancient Greek religion, and one of the simplest and most common forms of religious practice. It is one of the basic religious acts that define piety in ancient Greece, dating back to the Bronze Age and even prehistoric Greece. Libations were a part of daily life, and the pious might perform them every day in the morning and evening, as well as to begin m ...
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Kylix (drinking Cup)
In the pottery of ancient Greece, a kylix ( , ; grc, κύλιξ, pl. κύλικες; also spelled cylix; pl.: kylikes , ) is the most common type of wine-drinking cup. It has a broad, relatively shallow, body raised on a stem from a foot and usually two horizontal handles disposed symmetrically. The main alternative wine-cup shape was the ''kantharos'', with a narrower and deeper cup and high vertical handles. The almost flat interior circle of the base of the cup, called the tondo, was generally the primary surface for painted decoration in the black-figure or red-figure pottery styles of the 6th and 5th century BC, and the outside was also often painted. As the representations would be covered with wine, the scenes would only be revealed in stages as the wine was drained. They were often designed with this in mind, with scenes created so that they would surprise or titillate the drinker as they were revealed. Etymology The word comes from the Greek ''kylix'' ("cup"), ...
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Perfume
Perfume (, ; french: parfum) is a mixture of fragrant essential oils or aroma compounds (fragrances), fixatives and solvents, usually in liquid form, used to give the human body, animals, food, objects, and living-spaces an agreeable scent. The 1939 Nobel Laureate for Chemistry, Leopold Ružička stated in 1945 that "right from the earliest days of scientific chemistry up to the present time, perfumes have substantially contributed to the development of organic chemistry as regards methods, systematic classification, and theory." Ancient texts and archaeological excavations show the use of perfumes in some of the earliest human civilizations. Modern perfumery began in the late 19th century with the commercial synthesis of aroma compounds such as vanillin or coumarin, which allowed for the composition of perfumes with smells previously unattainable solely from natural aromatics. History The word ''perfume'' derives from the Latin ''perfumare'', meaning "to smoke through". ...
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Libation
A libation is a ritual pouring of a liquid, or grains such as rice, as an offering to a deity or spirit, or in memory of the dead. It was common in many religions of antiquity and continues to be offered in cultures today. Various substances have been used for libations, most commonly wine or other alcoholic drinks, olive oil, honey, and in India, ghee. The vessels used in the ritual, including the patera, often had a significant form which differentiated them from secular vessels. The libation could be poured onto something of religious significance, such as an altar, or into the earth. In East Asia, pouring an offering of rice into a running stream symbolizes the detachment from karma and bad energy. Religious practice Historical Ancient Sumer The Sumerian afterlife was a dark, dreary cavern located deep below the ground. This bleak domain was known as Kur, where the souls were believed to eat nothing but dry dust and family members of the deceased would ritually pou ...
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Ancient Greece
Ancient Greece ( el, Ἑλλάς, Hellás) was a northeastern Mediterranean civilization, existing from the Greek Dark Ages of the 12th–9th centuries BC to the end of classical antiquity ( AD 600), that comprised a loose collection of culturally and linguistically related city-states and other territories. Most of these regions were officially unified only once, for 13 years, under Alexander the Great's empire from 336 to 323 BC (though this excludes a number of Greek city-states free from Alexander's jurisdiction in the western Mediterranean, around the Black Sea, Cyprus, and Cyrenaica). In Western history, the era of classical antiquity was immediately followed by the Early Middle Ages and the Byzantine period. Roughly three centuries after the Late Bronze Age collapse of Mycenaean Greece, Greek urban poleis began to form in the 8th century BC, ushering in the Archaic period and the colonization of the Mediterranean Basin. This was followed by the age of Classical G ...
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