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Black Carp
The black carp (''Mylopharyngodon piceus'') or Chinese black roach is a species of cyprinid freshwater fish and the sole extant species of the genus ''Mylopharyngodon''. It is native to lakes and rivers in East Asia, ranging from the Amur Basin across China to Vietnam. One of the largest cyprinids in the world, the black carp has a typical length of , though it can reach up to in length and in weight. It is carnivorous and generally feeds on invertebrates such as snails, clams and mussels. Black carp, together with bighead carp, silver carp, and grass carp, make up the culturally important " four famous domestic fishes" used in polyculture in China for over a thousand years. It has also been introduced in the United States as one of the invasive " Asian carps", though it is not as widely distributed worldwide as the other three. In China, black carp is widely cultivated for food and Chinese medicine, being one of the most highly esteemed and expensive domestic food fish, a ...
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The IUCN Red List Of Threatened Species
The International Union for Conservation of Nature (IUCN) Red List of Threatened Species, also known as the IUCN Red List or Red Data Book, founded in 1964, is the world's most comprehensive inventory of the global conservation status of biological species. It uses a set of precise criteria to evaluate the extinction risk of thousands of species and subspecies. These criteria are relevant to all species and all regions of the world. With its strong scientific base, the IUCN Red List is recognized as the most authoritative guide to the status of biological diversity. A series of Regional Red Lists are produced by countries or organizations, which assess the risk of extinction to species within a political management unit. The aim of the IUCN Red List is to convey the urgency of conservation issues to the public and policy makers, as well as help the international community to reduce species extinction. According to IUCN the formally stated goals of the Red List are to provide sc ...
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Invertebrate
Invertebrates are a paraphyletic group of animals that neither possess nor develop a vertebral column (commonly known as a ''backbone'' or ''spine''), derived from the notochord. This is a grouping including all animals apart from the chordate subphylum Vertebrata. Familiar examples of invertebrates include arthropods, mollusks, annelids, echinoderms and cnidarians. The majority of animal species are invertebrates; one estimate puts the figure at 97%. Many invertebrate taxa have a greater number and variety of species than the entire subphylum of Vertebrata. Invertebrates vary widely in size, from 50  μm (0.002 in) rotifers to the 9–10 m (30–33 ft) colossal squid. Some so-called invertebrates, such as the Tunicata and Cephalochordata, are more closely related to vertebrates than to other invertebrates. This makes the invertebrates paraphyletic, so the term has little meaning in taxonomy. Etymology The word "invertebrate" comes from the Latin word ''vertebra'', whi ...
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Chinese Medicine
Traditional Chinese medicine (TCM) is an alternative medical practice drawn from traditional medicine in China. It has been described as "fraught with pseudoscience", with the majority of its treatments having no logical mechanism of action. Medicine in traditional China encompassed a range of sometimes competing health and healing practices, folk beliefs, literati theory and Confucian philosophy, herbal remedies, food, diet, exercise, medical specializations, and schools of thought. In the early twentieth century, Chinese cultural and political modernizers worked to eliminate traditional practices as backward and unscientific. Traditional practitioners then selected elements of philosophy and practice and organized them into what they called "Chinese medicine" (''Zhongyi''). In the 1950s, the Chinese government sponsored the integration of Chinese and Western medicine, and in the Great Proletarian Cultural Revolution of the 1960s, promoted Chinese medicine as inexpensive a ...
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Food
Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth. Different species of animals have different feeding behaviours that satisfy the needs of their unique metabolisms, often evolved to fill a specific ecological niche within specific geographical contexts. Omnivorous humans are highly adaptable and have adapted to obtain food in many different ecosystems. The majority of the food energy required is supplied by the industrial food industry, which produces food with intensive agriculture and distributes it through complex food processing and food distribution systems. This system of conventional agriculture relies heavily on fossil fuels, which means that the food and agricu ...
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Invasive Species
An invasive species otherwise known as an alien is an introduced organism that becomes overpopulated and harms its new environment. Although most introduced species are neutral or beneficial with respect to other species, invasive species adversely affect habitats and bioregions, causing ecological, environmental, and/or economic damage. The term can also be used for native species that become harmful to their native environment after human alterations to its food webfor example the purple sea urchin (''Strongylocentrotus purpuratus'') which has decimated kelp forests along the northern California coast due to overharvesting of its natural predator, the California sea otter (''Enhydra lutris''). Since the 20th century, invasive species have become a serious economic, social, and environmental threat. Invasion of long-established ecosystems by organisms is a natural phenomenon, but human-facilitated introductions have greatly increased the rate, scale, and geographic range of ...
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United States
The United States of America (U.S.A. or USA), commonly known as the United States (U.S. or US) or America, is a country primarily located in North America. It consists of 50 states, a federal district, five major unincorporated territories, nine Minor Outlying Islands, and 326 Indian reservations. The United States is also in free association with three Pacific Island sovereign states: the Federated States of Micronesia, the Marshall Islands, and the Republic of Palau. It is the world's third-largest country by both land and total area. It shares land borders with Canada to its north and with Mexico to its south and has maritime borders with the Bahamas, Cuba, Russia, and other nations. With a population of over 333 million, it is the most populous country in the Americas and the third most populous in the world. The national capital of the United States is Washington, D.C. and its most populous city and principal financial center is New York City. Paleo-Americ ...
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Introduced Species
An introduced species, alien species, exotic species, adventive species, immigrant species, foreign species, non-indigenous species, or non-native species is a species living outside its native distributional range, but which has arrived there by human activity, directly or indirectly, and either deliberately or accidentally. Non-native species can have various effects on the local ecosystem. Introduced species that become established and spread beyond the place of introduction are considered naturalized. The process of human-caused introduction is distinguished from biological colonization, in which species spread to new areas through "natural" (non-human) means such as storms and rafting. The Latin expression neobiota captures the characteristic that these species are ''new'' biota to their environment in terms of established biological network (e.g. food web) relationships. Neobiota can further be divided into neozoa (also: neozoons, sing. neozoon, i.e. animals) and neophyt ...
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Polyculture
In agriculture, polyculture is the practice of growing more than one crop species in the same space, at the same time. In doing this, polyculture attempts to mimic the diversity of natural ecosystems. Polyculture is the opposite of monoculture, in which only one plant or animal species is cultivated together. Polyculture can improve control of some pests, weeds, and diseases while reducing the need for pesticides. Intercrops of legumes with non-legumes can increase yields on low-nitrogen soils due to biological nitrogen fixation. However, polyculture can reduce crop yields due to competition between the mixed species for light, water, or nutrients. It complicates management as species have different growth rates, days to maturity, and harvest requirements: monoculture is more amenable to mechanisation. For these reasons, many farmers in large-scale agriculture continue to rely on monoculture and use crop rotation to add diversity to the system. Other forms of polyculture can be fo ...
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Grass Carp
The grass carp (''Ctenopharyngodon idella'') is a species of large herbivorous freshwater fish in the family Cyprinidae, native to the Pacific Far East, with a native range stretching from northern Vietnam to the Amur River on the Sino-Russian border.Mandrak and Cudmore. 2004''Biological Synopsis of Grass Carp (Ctenopharyngodon idella)''. This Asian carp is the only species of the genus ''Ctenopharyngodon''. Grass carp are resident fish of large turbid rivers and associated floodplain lakes/wetlands with a wide range of temperature tolerance, and spawn at temperatures of . It is cultivated as a food fish in China for centuries, but was introduced in Europe and the United States for aquatic weed control, becoming the fish species with the largest reported farmed production globally, over five million tonnes per year.
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Silver Carp
The silver carp (''Hypophthalmichthys molitrix'') is a species of freshwater cyprinid fish, a variety of Asian carp native to China and eastern Siberia, from the Amur River drainage in the north to the Xi Jiang River drainage in the south. Although a threatened species in its natural habitat, it has long been cultivated in China. By weight, more silver carp are produced worldwide in aquaculture than any other species of fish except for the grass carp. Silver carp are usually farmed in polyculture with other Asian carp, or sometimes with catla or other fish species. The species has also been introduced, or spread by connected waterways, to at least 88 countries around the world. The reason for importation was generally for use in aquaculture, but enhancement of wild fisheries and water quality control have also been intended on occasion. In some of these places, the species is considered invasive. The silver carp reaches a typical length of with a maximum length of and ...
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Bighead Carp
The bighead carp (''Hypophthalmichthys nobilis'') is a species of cyprinid freshwater fish native to East Asia, and is one of several Asian carps introduced into North America. It is one of the most intensively exploited fishes in fish farming, with an annual worldwide production of over three million tonnes in 2013, principally from China. Unlike the omnivorous common carp, bighead carp are primarily filter-feeders, preferentially consuming zooplankton but also phytoplankton and detritus. Description The bighead carp has a large, scaleless head, a large mouth, and eyes located very low on the head. Adults usually have a mottled silver-gray coloration. It is a large fish; a typical length is , and maximum observed size of and . Distribution Bighead carp are native to large rivers and are associated with floodplain lakes of eastern Asia. Their range extends from southern China north to the Amur River system, which forms the border between China and Russia. They have been i ...
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