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Yum Caax
Yum Kaax (Mayan pronunciation: um kaːʃ "Lord of the forest") is a Yukatek Maya name for the god of the wild vegetation and guardian of its animals. In the past, this god has wrongly been described as an agricultural deity or even as the Maya maize god (god E of the codices), which has become a popular and still existing misconception. In ethnographic reality, Yum Kaax is a god of wild plants and of animals that are important to hunters. As such, he grants protection of the fields against the incursions of the wild nature he himself represents. This type of deity is also found among indigenous peoples of North America. Invoked by hunters, he is the owner of all the game. He can appear to hunters in an instant and possesses songs that will warrant a hunter success and allow his arrows to come back to him. Role in Mayan culture Pre-Columbian contact, Yum Kaax was considered one of the most important deities in the Maya pantheon and was used to help those who hunted for their food ...
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Yukatek Maya
Yucatec Maya (; referred to by its speakers simply as Maya or as , is one of the 32 Mayan languages of the Mayan language family. Yucatec Maya is spoken in the Yucatán Peninsula and northern Belize. There is also a significant diasporic community of Yucatec Maya speakers in San Francisco, though most Mayan Americans are speakers of other Mayan languages from Guatemala and Chiapas. Etymology According to the Hocabá dictionary, compiled by American anthropologist Victoria Bricker, there is a variant name , literally "flat speech"). A popular, yet false, alternative etymology of Mayab is "ma ya'ab" or "not many," "the few" which derives from New Age spiritualist interpretations of the Maya. The use of "Mayab" as the name of the language seems to be unique to the town of Hocabá, as indicated by the Hocabá dictionary and is not employed elsewhere in the region or in Mexico, by either Spanish or Maya speakers. As used in Hocabá, "Mayab" is not the recognized name of the la ...
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Balché
''Balché'' is a mildly intoxicating beverage that was commonly consumed by the ancient Maya in what is now Mexico and upper Central America. Today, it is still common among the Yucatec Maya. The drink is made from the bark of a leguminous tree, ''Lonchocarpus violaceus'', which is soaked in honey and water, and fermented. A closely related beverage, made from honey produced from the nectar of a species of morning glory ''(Turbina corymbosa)'', is called '' xtabentún''. Ritual enemas and other psychoactive substances were also taken by those who drank balché. According to food writer Sandor Katz, the ancient Maya consumed ''balché'' in enema form to maximize its inebriating effect. After the Maya were conquered by the Spanish, the drink was banned and their orchards were destroyed. Monday, 12 April 2021 See also *Pox *Pulque Pulque (; nci, metoctli), or octli, is an alcoholic beverage made from the fermented sap of the maguey (agave) plant. It is traditional in cent ...
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Copal
Copal is tree resin, particularly the aromatic resins from the copal tree ''Protium copal'' (Burseraceae) used by the cultures of pre-Columbian Mesoamerica as ceremonially burned incense and for other purposes. More generally, copal includes resinous substances in an intermediate stage of polymerization and hardening between "gummier" resins and amber. Copal that is partly mineralized is known as copaline. It is available in different forms; the hard, amber-like yellow copal is a less expensive version, while the milky white copal is more expensive. Etymology The word "copal" is derived from the Nahuatl language word , meaning "incense". History and uses Subfossil copal is well known from New Zealand (kauri gum from ''Agathis australis'' (Araucariaceae)), Japan, the Dominican Republic, Colombia, and Madagascar. It often has inclusions and is sometimes sold as "young amber". When it is treated or enhanced in an autoclave (as is sometimes done to industrialized Baltic amber) ...
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Hunting Gods
Hunting is the human practice of seeking, pursuing, capturing, or killing wildlife or feral animals. The most common reasons for humans to hunt are to harvest food (i.e. meat) and useful animal products ( fur/ hide, bone/tusks, horn/antler, etc.), for recreation/taxidermy (see trophy hunting), to remove predators dangerous to humans or domestic animals (e.g. wolf hunting), to eliminate pests and nuisance animals that damage crops/livestock/poultry or spread diseases (see varminting), for trade/tourism (see safari), or for ecological conservation against overpopulation and invasive species. Recreationally hunted species are generally referred to as the ''game'', and are usually mammals and birds. A person participating in a hunt is a hunter or (less commonly) huntsman; a natural area used for hunting is called a game reserve; an experienced hunter who helps organize a hunt and/or manage the game reserve is known as a gamekeeper. Many non-human animals also hunt (see p ...
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Maya Gods
This is a list of deities playing a role in the Classic (200–1000 CE), Post-Classic (1000–1539 CE) and Contact Period (1511–1697) of Maya religion. The names are mainly taken from the books of Chilam Balam, Lacandon ethnography, the Madrid Codex, the work of Diego de Landa, and the Popol Vuh. Depending on the source, most names are either Yucatec or Kʼicheʼ. The Classic Period names (belonging to the Classic Maya language) are only rarely known with certainty. Maya mythological beings List Source Key *CHB – Books of Chilam Balam *LAC – Lacandon ethnography *L – de Landa *M — Madrid Codex *PV – the Popol Vuh. A Acan The god of wine and intoxication, identified with the drink Balché. Acat A god of tattoos and tattooing. Alom The god of the sky and wood, a creator deity. Ah-Muzen-Cab God of bees and honey. Awilix The goddess of the moon, queen of the night. B Bacab The old god of the interior of the earth and of thunder, sky-carrier, f ...
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