Wuling San Wan
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Wuling San Wan
Wuling San Wan (, Pīnyīn: Wǔlíng sǎn wán) is a blackish-brown pill used in traditional Chinese medicine Traditional Chinese medicine (TCM) is an alternative medical practice drawn from traditional medicine in China. It has been described as "fraught with pseudoscience", with the majority of its treatments having no logical mechanism of action ... to "invigorate the function of the kidney and cause diuresis".State Pharmacopoeia Commission of the PRC (2005). "Pharmacopoeia of The People's Republic of China (Volume I)". Chemical Industry Press. . It is slightly aromatic and tastes slightly pungent. It is used where there is "oliguria, edema and abdominal distension accompanied by vomiting, diarrhea, dryness of the mouth but no desire for drink due to dysfunctional activity of ''bladder-qi'', stagnation of endogenous hygrosyndrome inside the body". The binding agent of the pill is honey. Chinese classic herbal formula See also * Chinese classic herbal formula * Bu Zho ...
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Pinyin
Hanyu Pinyin (), often shortened to just pinyin, is the official romanization system for Standard Mandarin Chinese in China, and to some extent, in Singapore and Malaysia. It is often used to teach Mandarin, normally written in Chinese form, to learners already familiar with the Latin alphabet. The system includes four diacritics denoting tones, but pinyin without tone marks is used to spell Chinese names and words in languages written in the Latin script, and is also used in certain computer input methods to enter Chinese characters. The word ' () literally means "Han language" (i.e. Chinese language), while ' () means "spelled sounds". The pinyin system was developed in the 1950s by a group of Chinese linguists including Zhou Youguang and was based on earlier forms of romanizations of Chinese. It was published by the Chinese Government in 1958 and revised several times. The International Organization for Standardization (ISO) adopted pinyin as an international standard ...
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Traditional Chinese Medicine
Traditional Chinese medicine (TCM) is an alternative medical practice drawn from traditional medicine in China. It has been described as "fraught with pseudoscience", with the majority of its treatments having no logical mechanism of action. Medicine in traditional China encompassed a range of sometimes competing health and healing practices, folk beliefs, literati theory and Confucian philosophy, herbal remedies, food, diet, exercise, medical specializations, and schools of thought. In the early twentieth century, Chinese cultural and political modernizers worked to eliminate traditional practices as backward and unscientific. Traditional practitioners then selected elements of philosophy and practice and organized them into what they called "Chinese medicine" (''Zhongyi''). In the 1950s, the Chinese government sponsored the integration of Chinese and Western medicine, and in the Great Proletarian Cultural Revolution of the 1960s, promoted Chinese medicine as inexpensive a ...
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Simplified Chinese
Simplification, Simplify, or Simplified may refer to: Mathematics Simplification is the process of replacing a mathematical expression by an equivalent one, that is simpler (usually shorter), for example * Simplification of algebraic expressions, in computer algebra * Simplification of boolean expressions i.e. logic optimization * Simplification by conjunction elimination in inference in logic yields a simpler, but generally non-equivalent formula * Simplification of fractions Science * Approximations simplify a more detailed or difficult to use process or model Linguistics * Simplification of Chinese characters * Simplified English (other) * Text simplification Music * Simplified (band), a 2002 rock band from Charlotte, North Carolina * ''Simplified'' (album), a 2005 album by Simply Red * "Simplify", a 2008 song by Sanguine * "Simplify", a 2018 song by Young the Giant from ''Mirror Master'' See also * Muntzing (simplification of electric circuits) * Reduction (math ...
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Wolfiporia Extensa
''Wolfiporia extensa'' (Peck) Ginns ('' syn.'' ''Poria cocos'' F.A.Wolf) is a fungus in the family Polyporaceae. It is a wood-decay fungus but has a subterranean growth habit. It is notable in the development of a large, long-lasting underground sclerotium that resembles a small coconut. This sclerotium called "(Chinese) Tuckahoe" or fu-ling (), is not the same as the true tuckahoe used as Indian bread by Native Americans, which is the arrow arum, ''Peltandra virginica'', a flowering tuberous plant in the arum family. ''W. extensa'' is also used extensively as a medicinal mushroom in Chinese medicine. Indications for use in the traditional Chinese medicine include promoting urination, to invigorate the spleen function (i.e., digestive function), and to calm the mind.Bensky D, Clavey S, Stoger E. (2004) Eastland Press, Inc. Seattle, 3rd ed. . p. 267 Names Common names include hoelen, poria, tuckahoe, China root, fu ling (, pīnyīn: fúlíng), and matsuhodo. Botanical extract ...
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Rhizoma Alismatis
''Alisma plantago-aquatica'', also known as European water-plantain, common water-plantain or mad-dog weed, is a perennial flowering aquatic plant widespread across most of Europe and Asia, and apparently spread elsewhere in both the Old and New World. Description ''Alisma plantago-aquatica'' is a hairless plant that grows in shallow water, consists of a fibrous root, several basal long stemmed leaves long, and a triangular stem up to tall. It has branched inflorescence bearing numerous small flowers, across, with three round or slightly jagged, white or pale purple petals. The flowers open in the afternoon. There are three blunt green sepals and 6 stamens per flower. The carpels often exist as a flat single whorl. It flowers from June until August. The fruits appear as a ring of seeds inside each flower. Chemistry Chemical constituents of —rhizomes of ''Alisma orientale'' (syn. ''Alisma '' var. ''orientale'') as a traditional Chinese medicine—include alisol A 24-ac ...
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Polyporus
''Polyporus'' is a genus of poroid fungi in the family Polyporaceae. Taxonomy Italian botanist Pier Antonio Micheli introduced the genus in 1729 to include 14 species featuring fruit bodies with centrally-placed stipes, and pores on the underside of the cap. The generic name combines the Ancient Greek words ("many") and ("pore"). Elias Fries divided ''Polyporus'' into three subgenera in his 1855 work ''Novae Symbol Mycologici'': ''Eupolyporus'', ''Fomes'', and ''Poria''. In a 1995 monograph, Maria Núñez and Leif Ryvarden grouped 32 ''Polyporus'' species into 6 morphologically-based infrageneric groups: ''Admirabilis'', ''Dendropolyporus'', ''Favolus'', ''Polyporellus'', ''Melanopus'', and ''Polyporus'' ''sensu stricto''. The identity of the type species of ''Polyporus'' has long been a matter of contention among mycologists. Some have preferred '' P. brumalis'', some '' P. squamosus'', while others have preferred '' P. tuberaster''. Several molecular phylo ...
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Cinnamon
Cinnamon is a spice obtained from the inner bark of several tree species from the genus ''Cinnamomum''. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snack foods, bagels, teas, and traditional foods. The aroma and flavour of cinnamon derive from its essential oil and principal component, cinnamaldehyde, as well as numerous other constituents including eugenol. Cinnamon is the name for several species of trees and the commercial spice products that some of them produce. All are members of the genus ''Cinnamomum'' in the family Lauraceae. Only a few ''Cinnamomum'' species are grown commercially for spice. ''Cinnamomum verum'' (AKA ''C. zeylanicum''), known as "Ceylon cinnamon" after its origins in Sri Lanka (formerly Ceylon), is considered to be "true cinnamon", but most cinnamon in international commerce is derived from four other species, usually and more correctly refe ...
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Atractylodes Macrocephala
''Atractylodes macrocephala'' Koidz., bái zhú 白术 is a species of ''Atractylodes'' that grows in central China. The roots are consumed as a Chinese herbal medicine. Description ''Atractylodes macrocephala'' are herbs that reach a size of 20-60 cm in height. Thick rhizome. Stem branched from the base, glabrous. Leaves similar to paper, glabrous. The middle cauline leaves petiolate, petiole 3-6 cm; leaf blade divided almost at the base into 3-5 segments, lateral segments entire or bipartite, oblanceolate to narrowly elliptical, 4.5-7 x 1.5-2 cm, with the terminal segment being the largest. The tall cauline leaves are similar but smaller. Outer bracts sessile, elliptical/narrowly elliptical, entire margin; the inner bracts pinnatisects. Involucre broadly campanulate, 3-4 cm in diameter. Phyllaries are numerous, imbricated, with white cobwebby margin and apex obtuse; outer phyllaries ovate to triangular, 6-8 × 3-4 mm, bracts lanceolate. Corolla red-purple, 1.7 cm. Achene obconic ...
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Chinese Classic Herbal Formula
Chinese classic herbal formulas () are combinations of herbs used in Chinese herbology for supposed greater efficiency in comparison to individual herbs. They are the basic herbal formulas that students of Traditional Chinese medicine learn. Later these students will adapt these classic formulas to match the needs of each patient. History Many of these formulas were created by the pioneers of Chinese medicine and are quite old. For example, " Liu Wei Di Huang Wan" ( 六味地黄丸 liùwèi dìhuáng wán) was developed by Qian Yi ( Qián Yǐ) (c. 1032–1113 CE). It was published in the " Xiao'er Yao Zheng Zhi Jue" (also known as "Key to Therapeutics of Children's Diseases" xiǎoér yào zhèng zhí jué) in 1119 by Qian Yi's student. Modern use Many of these formulas are still made in the form of Chinese patent medicine. These formulas are also used in kampo (traditional Japanese medicine). In Japan, herbalists do not create medicine for each patient. Instead the herbalist wil ...
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Bu Zhong Yi Qi Wan
Bu Zhong Yi Qi Tang () is a Chinese classic herbal formula. In Japanese kampo, it is known as "Hochū-ekki-tō" ( (it is also known as Kampo #41). It is commonly made into Chinese patent medicine. Variations The formula was created by Lǐ Dōng-yuán (). It was published in "Treatise on the Spleen and Stomach" () in 1249. There are many variations of the formula proportions. Each maker of Chinese patent medicine changes the proportions of the herbs slightly. The proportions are standardized in the Japanese kampo formula, however. Some herbs may be changed also. For example, rén shēn (ginseng root) may be replaced with dǎng shēn ("poor man's ginseng"). The formula was also changed slightly when it was borrowed as a Japanese kampo formula. Some Chinese species of herbs were replaced with herbs found in Japan. For example, bái zhú (''Atractylodes macrocephala'') was replaced with cāng zhú (''Atractylodes lancea''). Chinese classic herbal formula Japanese kampo ...
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