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Vegetarian Hot Dogs
A vegetarian hot dog is a hot dog produced completely from non-meat products. Unlike traditional home-made meat sausages, the casing is not made of intestine, but of cellulose or other plant-based ingredients. The filling is usually based on some sort of soy protein, wheat gluten, or pea protein. Some may contain egg whites, which would make them unsuitable for a lacto-vegetarian or vegan diet. History The history of the vegetarian hot dog is not clear, but Worthington Foods' ''Veja-Link meatless wieners'' claim to have been the world's first vegetarian hot dogs in 1949. Since the 1980s, a number of other manufacturers have entered the vegetarian hot dog market, such as Lightlife Foods, Field Roast Grain Meat Co, and Beyond Meat. Massachusetts-based LightLife first sold its Tofu Pups in 1985. In 2000, the Chicago White Sox's Comiskey Park became the first baseball venue to sell vegetarian hot dogs during games. In 2019, Moving Mountains began selling a vegan hot dog in London ...
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United States
The United States of America (U.S.A. or USA), commonly known as the United States (U.S. or US) or America, is a country primarily located in North America. It consists of 50 states, a federal district, five major unincorporated territories, nine Minor Outlying Islands, and 326 Indian reservations. The United States is also in free association with three Pacific Island sovereign states: the Federated States of Micronesia, the Marshall Islands, and the Republic of Palau. It is the world's third-largest country by both land and total area. It shares land borders with Canada to its north and with Mexico to its south and has maritime borders with the Bahamas, Cuba, Russia, and other nations. With a population of over 333 million, it is the most populous country in the Americas and the third most populous in the world. The national capital of the United States is Washington, D.C. and its most populous city and principal financial center is New York City. Paleo-Americ ...
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Philadelphia (magazine)
''Philadelphia'' (also called "''Philadelphia'' magazine" or referred to by the nickname "Phillymag", once called ''Greater Philadelphia'') is a regional monthly magazine published in Philadelphia, Pennsylvania by the Lipson family of Philadelphia and its company, Metrocorp. History and profile One of the oldest magazines of its kind, it was first published as a quarterly in 1908 by the Trades League of Philadelphia. S. Arthur Lipson bought the paper in 1946. Coverage includes Philadelphia and the surrounding counties of Montgomery, Chester, Delaware, Bucks County, Pennsylvania, and Camden and Burlington counties in New Jersey. During summer, coverage expands to include vacation communities along the Jersey Shore. The first article published in America that recognized a city's gay community and political scene was about Philadelphia and was called "The Furtive Fraternity" by Gaeton Fonzi, and published in the magazine in 1962. The magazine has been the recipient of the Nation ...
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Vegetarian Sausage
A sausage is a type of meat product usually made from ground meat—often pork, beef, or poultry—along with salt, spices and other flavourings. Other ingredients, such as grains or breadcrumbs may be included as fillers or extenders. When used as an adjective, the word ''sausage'' can refer to the loose sausage meat, which can be formed into patties or stuffed into a skin. When referred to as "a sausage", the product is usually cylindrical and encased in a skin. Typically, a sausage is formed in a casing traditionally made from intestine, but sometimes from synthetic materials. Sausages that are sold raw are cooked in many ways, including pan-frying, broiling and barbecuing. Some sausages are cooked during processing, and the casing may then be removed. Sausage-making is a traditional food preservation technique. Sausages may be preserved by curing, drying (often in association with fermentation or culturing, which can contribute to preservation), smoking, or ...
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Vegetarian Bacon
Vegetarian bacon, also referred to as veggie bacon, vegan bacon, vegan rashers, vacon, or facon, is a plant-based version of bacon. Nutrition It is high in protein and fiber, yet low in fat, and has no cholesterol. Many vegan bacon products are lower in salt than pork back bacon, and some have less than 10% of the fat. Two slices of one particular brand average of food energy. Range Brands include Morningstar Farms, LightLife, Quorn, Tofurky, Soy Boy, Sweet Earth, Upton's Naturals, and Hooray Foods. In 2015, the '' Media Wales'' reported vegan restaurant Anna Loka in Cardiff served vegan rashers. In 2021, Aldi supermarkets in the United Kingdom added No Pork Streaky Bacon Rashers. Sainsbury's sold vegan sausages wrapped in vegan rashers during Christmas 2021. At the start of 2023, Burger King plan to add vegan bacon, made by La Vie Bakon, to its UK menus. Homemade recipes Welsh chef Gaz Oakley makes a vegan version of bacon bits from coconut flakes. The ''Bang ...
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Meat-free Sausage Roll
A meat-free sausage roll (also known as a vegetarian sausage roll or vegan sausage roll) is a savoury pastry snack that contains a non-meat filling. The snack is an alternative to the conventional sausage roll that generally contains pork or beef. Meat-free sausage rolls are sold at retail outlets and are also available from bakeries as a take-away food. Composition The basic composition of a meat-free sausage roll is sheets of puff pastry formed into tubes around a meat substitute filling, before being baked. Linda McCartney Foods produce meat-free sausage rolls based on soya. In the UK in 2019, the bakery chain Greggs launched a meat-free sausage roll made using the mycoprotein mixture Quorn. It became one of the company's five best-selling products, and contributed to a 50% increase in their profits. See also * Vegetarian hot dog *Vegetarian bacon *Vegetarian sausage *Meat alternative References External links Veggie sausage rolls recipeat BBC Food BBC Food is a divis ...
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Greggs
Greggs plc is a British bakery chain. It specialises in savoury products such as bakes, sausage rolls, sandwiches and sweet items including doughnuts and vanilla slices. It is headquartered in Newcastle upon Tyne, England. It is listed on the London Stock Exchange, and is a constituent of the FTSE 250 Index. Originally a high street chain, it has since entered the convenience and drive-thru markets, this achieved mainly through its partnership with EG Group. History Early history Greggs was founded by John Gregg (baker), John Gregg as a Tyneside bakery in 1939. It opened its first shop in Gosforth, Newcastle upon Tyne in 1951. When Gregg died in 1964, the bakery was taken over by his son, Ian, with his brother Colin also contributing. Major expansion began soon after, including the acquisitions of other bakeries such as Glasgow-based Rutherglen in 1972, Leeds-based Thurston's in 1974, Broomfields the Bakers, London, Bowketts the Bakers in Kent, Tooks the Bakers (East Anglia ...
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Meat-free Sausage Roll
A meat-free sausage roll (also known as a vegetarian sausage roll or vegan sausage roll) is a savoury pastry snack that contains a non-meat filling. The snack is an alternative to the conventional sausage roll that generally contains pork or beef. Meat-free sausage rolls are sold at retail outlets and are also available from bakeries as a take-away food. Composition The basic composition of a meat-free sausage roll is sheets of puff pastry formed into tubes around a meat substitute filling, before being baked. Linda McCartney Foods produce meat-free sausage rolls based on soya. In the UK in 2019, the bakery chain Greggs launched a meat-free sausage roll made using the mycoprotein mixture Quorn. It became one of the company's five best-selling products, and contributed to a 50% increase in their profits. See also * Vegetarian hot dog *Vegetarian bacon *Vegetarian sausage *Meat alternative References External links Veggie sausage rolls recipeat BBC Food BBC Food is a divis ...
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Sausage Roll
A sausage roll is a savoury pastry snack, popular in current and former Commonwealth nations, consisting of sausage meat wrapped in puffed pastry. Sausage rolls are sold at retail outlets and are also available from bakeries as a take-away food. A miniature version can be served as buffet or party food. Composition The basic composition of a sausage roll is sheets of puff pastry formed into tubes around sausage meat and glazed with egg or milk before being baked. They can be served either hot or cold. In the 19th century, they were made using shortcrust pastry instead of puff pastry. A vegetarian or vegan approximation of a sausage roll can be made in the same manner, using a meat substitute. Sales In the UK, the bakery chain Greggs sells around 2.5 million sausage rolls per week, or around 140 million per year. History The wrapping of meat or other foodstuffs into dough can be traced back to the Classical Greek or Roman eras. However sausage rolls in the modern sense of ...
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Avery Yale Kamila
Avery Yale Kamila is an American journalist, vegan columnist and community organizer in the state of Maine. Biography Kamila was born in Westminster, Massachusetts in the 1970s and grew up on an organic farm in Litchfield, Maine. Kamila adopted a vegan diet in 1991 after reading “Diet for a New America,” while she was a freshman studying journalism at Syracuse University's S. I. Newhouse School of Public Communications. She graduated from State University of New York College of Environmental Science and Forestry in 1995 with a degree in Environment Policy and Management. Kamila is married to Adam Hill and they have a son. She lives in Portland, Maine. Journalism Kamila is a journalist who wrote the ''Natural Foodie'' column for the Portland Press Herald in Portland, Maine, the largest newspaper in Maine, for many years starting in 2009. At one time, she wrote the ''Society Notebook'' column for the Maine Sunday Telegram. Kamila currently writes the ''Vegan Kitchen'' column ...
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Lizzo
Melissa Viviane Jefferson (born April 27, 1988), known professionally as Lizzo, is an American singer, rapper, and flutist. Born in Detroit, Michigan, she moved to Houston, Houston, Texas with her family when she was 10 years old. After college she moved to Minneapolis, Minneapolis, Minnesota, where she began her recording career in hip hop music. Prior to signing with Nice Life Recording Company and Atlantic Records, Lizzo released two studio albums—''Lizzobangers'' (2013) and ''Big Grrrl Small World'' (2015). Lizzo's first major-label extended play, EP, ''Coconut Oil (EP), Coconut Oil'', was released in 2016. Lizzo attained mainstream success with the release of her third studio album, ''Cuz I Love You'' (2019), which peaked at number four on the US Billboard 200, ''Billboard'' 200. The album spawned the singles "Juice (Lizzo song), Juice" and "Tempo (Lizzo song), Tempo". The deluxe version of the album included Lizzo's 2017 single "Truth Hurts (song), Truth Hurts" which ...
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Tabitha Brown (actress)
Tabitha Bonita Brown ( née Thomas; born February 4, 1979) is an American actress and social media personality. She creates online video content incorporating veganism, humor and motivational speaking. Brown has over 5 million followers on TikTok and over 4.2 million followers on Instagram . She has been described by ''HuffPost'' as "America's Mom" and her content has been characterized by critics as being "comforting" and "calming". Born in North Carolina, Brown studied fashion briefly before dropping out and pursuing acting. After developing chronic pain and fatigue, Brown switched to a vegan diet to help with relief. She created her TikTok account in 2020 and began amassing followers shortly thereafter. Brown has appeared in television shows such as ''The Chi and Good Morning America.'' In 2021, Brown was awarded the Outstanding Social Media Personality title at the NAACP Image Awards. Her first book, ''Feeding the Soul (because it's my business): Finding Our Way to Joy, Lov ...
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Bolthouse Farms
Bolthouse Farms, founded 1915 in Grant, Michigan, is a vertically integrated farm company specializing in refrigerated beverages. It is located in the San Joaquin Valley of California and is headquartered in Bakersfield, California in Kern County. The company operates facilities in Prosser, Washington. Private equity firm Madison Dearborn Partners owned Bolthouse from 2005 to 2012, when it was bought by the Campbell Soup Company for US$1.55 billion. The company changed hands once again in June 2019, when Campbell sold it to Butterfly Equity. History The farm was originally a "small muck-soil vegetable farm" until 1938 when William Herman Bolthouse took it over from his parents. At that point he expanded it and began to concentrate on the production and distribution of carrots. Under his leadership, in 1973, opened a second facility in Bakersfield, California, where year-round production was possible. His son William J. took over in 1985 upon his retirement. It stayed in family han ...
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