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University Of California, Riverside Citrus Variety Collection
The UCR Citrus Variety Collection (CVC) is one of the most important collections of citrus diversity in the world. It is used for research, plant breeding, and educational extension activities on the UC Riverside campus in Riverside, California. Holdings The collection is composed of over 1000 accessions, planted as two trees of each of various types of citrus and citrus relatives. The collection largely comprises accessions within the genus ''Citrus'', the remaining types are included among 28 other related genera in the Rutaceae subfamily Aurantiodeae. The collection consists of approximately on the UCR campus, at the South Coast Research and Extension Center in Irvine, California, and at the Coachella Valley Agricultural Research Station in Thermal, California. It includes accessions that were first introduced in the early 20th century, as well as varieties brought in over time from various curators, and newer varieties that were more recently developed by breeding or ...
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Citrus Experiment Station
The University of California Citrus Experiment Station is the founding unit of the University of California, Riverside campus in Riverside, California, United States. The station contributed greatly to the cultivation of the orange and the overall agriculture industry in California. Established February 14, 1907, the station celebrated its 100th anniversary in 2007. The University of California Citrus Experiment Station The Rubidoux Laboratory The Southern California "citrus belt" developed rapidly in the 1870s after experimental navel orange plantings were conducted in Riverside, using cuttings introduced from Bahia, Brazil. Within two decades commercial orange groves stretched eastward from Pasadena to Redlands beneath the foothills of the San Gabriel and San Bernardino mountains. A citrus grower named John Henry Reed is credited with first proposing a state-funded scientific experiment station specifically for citrus research in Southern California, and organized a vigorou ...
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Citrus Production
Citrus production encompasses the production of citrus fruit, which are the highest-value fruit crop in terms of international trade. There are two main markets for citrus fruit: * The fresh fruit market * The processed citrus fruits market (mainly orange juice) Oranges account for the majority of citrus production but the industry also sees significant quantities of grapefruits, pomeloes, lemons, and limes. History While the origin of citrus fruits cannot be precisely identified, researchers believe they began to appear in Southeast Asia at least 4,000 BC. From there, they slowly spread to northern Africa, mainly through migration and trade. During the period of the Roman Empire, demand by higher-ranking members of society, along with increased trade, allowed the fruits to spread to southern Europe. Citrus fruits spread throughout Europe during the Middle Ages, and were then brought to the Americas by Spanish explorers. Worldwide trade in citrus fruits did not appear until ...
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University Of California, Riverside
The University of California, Riverside (UCR or UC Riverside) is a public land-grant research university in Riverside, California. It is one of the ten campuses of the University of California system. The main campus sits on in a suburban district of Riverside with a branch campus of in Palm Desert. In 1907, the predecessor to UCR was founded as the UC Citrus Experiment Station, Riverside which pioneered research in biological pest control and the use of growth regulators responsible for extending the citrus growing season in California from four to nine months. Some of the world's most important research collections on citrus diversity and entomology, as well as science fiction and photography, are located at Riverside. UCR's undergraduate College of Letters and Science opened in 1954. The Regents of the University of California declared UCR a general campus of the system in 1959, and graduate students were admitted in 1961. To accommodate an enrollment of 21,000 stud ...
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Genetic Diversity
Genetic diversity is the total number of genetic characteristics in the genetic makeup of a species, it ranges widely from the number of species to differences within species and can be attributed to the span of survival for a species. It is distinguished from '' genetic variability'', which describes the tendency of genetic characteristics to vary. Genetic diversity serves as a way for populations to adapt to changing environments. With more variation, it is more likely that some individuals in a population will possess variations of alleles that are suited for the environment. Those individuals are more likely to survive to produce offspring bearing that allele. The population will continue for more generations because of the success of these individuals. The academic field of population genetics includes several hypotheses and theories regarding genetic diversity. The neutral theory of evolution proposes that diversity is the result of the accumulation of neutral substitutio ...
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Conservation Genetics
Conservation genetics is an interdisciplinary subfield of population genetics that aims to understand the dynamics of genes in populations principally to avoid extinction. Therefore, it applies genetic methods to the conservation and restoration of biodiversity. Researchers involved in conservation genetics come from a variety of fields including population genetics, molecular ecology, biology, evolutionary biology, and systematics. Genetic diversity is one of the three fundamental levels of biodiversity, so it is directly important in conservation. Genetic variability influences both the health and long-term survival of populations because decreased genetic diversity has been associated with reduced fitness, such as high juvenile mortality, diminished population growth, reduced immunity, and ultimately, higher extinction risk. Genetic diversity Genetic diversity is the variability of genes in a species. A number of means can express the level of genetic diversity: observed he ...
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National Clonal Germplasm Repository
The National Clonal Germplasm Repository is a branch of the Agricultural Research Service research agency of the United States Department of Agriculture (USDA). The Repository is a gene bank that preserves genetic resources by various means, including cryopreservation. There are nine clonal repositories located in appropriate locations throughout the United States. Germplasm of citrus plants and dates are preserved in Riverside, California, a distribution center for grapes, temperate fruit, walnut, almond and pistachio nuts is located in Davis, California, and the repository for temperate small fruit, berries, pears, hazelnut, butternut and specialty crops is located in Corvallis, Oregon. The base gene bank for the USDA National Germplasm System is the National Center for Germplasm Preservation at Ft. Collins, CO. This center holds seeds of agronomic crops, cryopreserved clonal plant materials, animal, and bacterial germplasm. See also * Germplasm Resources Information Network ...
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Metabolomics
Metabolomics is the scientific study of chemical processes involving metabolites, the small molecule substrates, intermediates, and products of cell metabolism. Specifically, metabolomics is the "systematic study of the unique chemical fingerprints that specific cellular processes leave behind", the study of their small-molecule metabolite profiles. The metabolome represents the complete set of metabolites in a biological cell, tissue, organ, or organism, which are the end products of cellular processes. Messenger RNA (mRNA), gene expression data, and proteomics, proteomic analyses reveal the set of gene products being produced in the cell, data that represents one aspect of cellular function. Conversely, metabolic profiling can give an instantaneous snapshot of the physiology of that cell, and thus, metabolomics provides a direct "functional readout of the physiological state" of an organism. There are indeed quantifiable correlations between the metabolome and the other cellular ...
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Soil Science
Soil science is the study of soil as a natural resource on the surface of the Earth including soil formation, classification and mapping; physical, chemical, biological, and fertility properties of soils; and these properties in relation to the use and management of soils.Jackson, J. A. (1997). Glossary of Geology (4. ed.). Alexandria, Virginia: American Geological Institute. p 604. Sometimes terms which refer to branches of soil science, such as pedology (formation, chemistry, morphology, and classification of soil) and edaphology (how soils interact with living things, especially plants), are used as if synonymous with soil science. The diversity of names associated with this discipline is related to the various associations concerned. Indeed, engineers, agronomists, chemists, geologists, physical geographers, ecologists, biologists, microbiologists, silviculturists, sanitarians, archaeologists, and specialists in regional planning, all contribute to further knowled ...
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Plant Pathology
Plant pathology (also phytopathology) is the scientific study of diseases in plants caused by pathogens (infectious organisms) and environmental conditions (physiological factors). Organisms that cause infectious disease include fungi, oomycetes, bacteria, viruses, viroids, virus-like organisms, phytoplasmas, protozoa, nematodes and parasitic plants. Not included are ectoparasites like insects, mites, vertebrate, or other pests that affect plant health by eating plant tissues. Plant pathology also involves the study of pathogen identification, disease etiology, disease cycles, economic impact, plant disease epidemiology, plant disease resistance, how plant diseases affect humans and animals, pathosystem genetics, and management of plant diseases. Overview Control of plant diseases is crucial to the reliable production of food, and it provides significant problems in agricultural use of land, water, fuel and other inputs. Plants in both natural and cultivated popu ...
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Microbiology
Microbiology () is the scientific study of microorganisms, those being unicellular (single cell), multicellular (cell colony), or acellular (lacking cells). Microbiology encompasses numerous sub-disciplines including virology, bacteriology, protistology, mycology, immunology, and parasitology. Eukaryotic microorganisms possess membrane-bound organelles and include fungi and protists, whereas prokaryotic organisms—all of which are microorganisms—are conventionally classified as lacking membrane-bound organelles and include Bacteria and Archaea. Microbiologists traditionally relied on culture, staining, and microscopy. However, less than 1% of the microorganisms present in common environments can be cultured in isolation using current means. Microbiologists often rely on molecular biology tools such as DNA sequence based identification, for example the 16S rRNA gene sequence used for bacteria identification. Viruses have been variably classified as organisms, as the ...
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Nematology
Nematology is the scientific discipline concerned with the study of nematodes, or roundworms. Although nematological investigation dates back to the days of Aristotle or even earlier, nematology as an independent discipline has its recognizable beginnings in the mid to late 19th century.Chen, Z. X., Chen, S. Y., and Dickson, D. W. (2004). "A Century of Plant Nematology", pp. 1–42 in ''Nematology Advances and Perspectives'', Vol 1. Tsinghua University Press, Beijing, China.Chitwood, B. G., and Chitwood, M. B. (1950). "An Introduction to Nematology", pp. 1–5 in ''Introduction to Nematology''. University Park Press, Baltimore. History: pre-1850 Nematology research, like most fields of science, has its foundations in observations and the recording of these observations. The earliest written account of a nematode "sighting," as it were, may be found in the Pentateuch of the Old Testament in the Bible, in the Fourth Book of Moses called Numbers: "And the Lord sent fiery serpen ...
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Entomology
Entomology () is the scientific study of insects, a branch of zoology. In the past the term "insect" was less specific, and historically the definition of entomology would also include the study of animals in other arthropod groups, such as arachnids, myriapods, and crustaceans. This wider meaning may still be encountered in informal use. Like several of the other fields that are categorized within zoology, entomology is a taxon-based category; any form of scientific study in which there is a focus on insect-related inquiries is, by definition, entomology. Entomology therefore overlaps with a cross-section of topics as diverse as molecular genetics, behavior, neuroscience, biomechanics, biochemistry, systematics, physiology, developmental biology, ecology, morphology, and paleontology. Over 1.3 million insect species have been described, more than two-thirds of all known species. Some insect species date back to around 400 million years ago. They have many kinds of ...
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