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Triomphe D'Alsace
Triomphe d'Alsace is a black grape variety of Franco-German origin, commonly grown in the United Kingdom. Origin and history Triomphe d'Alsace was produced by Eugène Kuhlmann from about 1911 at the Institut Viticole Oberlin at Colmar in Alsace, then a part of Germany. First he crossed the American River Bank Grape, ''Vitis riparia'' with another American species, the Bush Grape, ''Vitis rupestris''. The resultant hybrid was then crossed with Goldriesling, a variety of the wine grape, ''Vitis vinifera'', developed about twenty years earlier by Christian Oberlin. From a similar set of crosses came range of sibling varieties like Lucie Kuhlmann, Léon Millot, Marechal Foch, Maréchal Joffre, Pinard, Etoile I and Etoile II. The variety was not brought to market until 1921, by which time Alsace had been restored to France following World War I. Description The Triomphe d'Alsace vine is fairly vigorous and very robust, growing rapidly even in cool climates. The leaves are no ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Wolverhampton
Wolverhampton () is a city, metropolitan borough and administrative centre in the West Midlands, England. The population size has increased by 5.7%, from around 249,500 in 2011 to 263,700 in 2021. People from the city are called "Wulfrunians". Historically part of Staffordshire, the city grew initially as a market town specialising in the wool trade. In the Industrial Revolution, it became a major centre for coal mining, steel production, lock making, and the manufacture of cars and motorcycles. The economy of the city is still based on engineering, including a large aerospace industry, as well as the service sector. Toponym The city is named after Wulfrun, who founded the town in 985, from the Anglo-Saxon ''Wulfrūnehēantūn'' ("Wulfrūn's high or principal enclosure or farm"). Before the Norman Conquest, the area's name appears only as variants of ''Heantune'' or ''Hamtun'', the prefix ''Wulfrun'' or similar appearing in 1070 and thereafter. Alternatively, the city ma ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Glossary Of Winemaking Terms
This glossary of winemaking terms lists some of terms and definitions involved in making wine, fruit wine, and mead. A ;Acetaldehyde : The main aldehyde found in wines, most notably Sherry. ;Acetic acid : One of the primary volatile acids in wine. ;Acetification : The process through which acetic acid is produced in wine. ;Acetobacter : A bacterium found in wine that causes acetification resulting in the conversion of wine to vinegar. ;Acidity : The quality of wine that gives it its crispiness and vitality. A proper balance of acidity must be struck with the other elements of a wine, or else the wine may be said to be too sharp – having disproportionately high levels of acidity – or too flat – having disproportionately low levels of acidity. The three main acids found in wine are tartaric acid, malic acid and lactic acid. The first two come from the grapes and the third from Malolactic fermentation which often occurs in the winemaking process. ; Active acidity :The concent ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Red Wine
Red wine is a type of wine made from dark-colored grape varieties. The color of the wine can range from intense violet, typical of young wines, through to brick red for mature wines and brown for older red wines. The juice from most purple grapes is greenish-white, the red color coming from anthocyan pigments present in the skin of the grape. Much of the red wine production process involves extraction of color and flavor components from the grape skin. Varieties The top 20 red grape varieties by acreage are: * Alicante Henri Bouschet * Barbera * Bobal * Cabernet Franc * Cabernet Sauvignon * Carignan * Cinsaut * Malbec * Douce noir * Gamay * Grenache * Isabella * Merlot * Montepulciano * Mourvèdre * Rose * Pinot noir * Sangiovese * Syrah * Tempranillo * Zinfandel The top 21—50 red grape varieties by acreage are: * Aglianico * Blaufränkisch * Bordô * Carménère * Castelão * Concord * Corvina Veronese * Criolla Grande * Croatina * Dolcetto * Dornfelder * ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Wine From The United Kingdom
The United Kingdom is a major consumer of wine, but a minor though growing producer. Wine production in the UK has historically been perceived as less than ideal due to the cold climate, but warmer summers and grapes adapted to these conditions have played a role in increasing investment and sale of wines. Most is English sparkling wine, from vineyards across Southern England and sparkling wine from Wales where the climate is warmer than that of northern areas. Vineyards are becoming more commonplace in counties such as Essex, Sussex and Kent, where more varieties of wine can be produced due to the drier and warmer climate. Geography Wine from England The chalk limestone soils of Sussex, Kent and other portions of southern England are suitable for growing the grapes used to produce sparkling wine, and particularly on south-facing slopes, the climate, at least in recent years, is warm enough. At the last official count, the Wine Standards Board reported that there were ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dutch Wine
Dutch wine (Dutch: ''Nederlandse wijn'') is wine made in the Netherlands. Although a small producer of wine, it is nowadays a strong growing branch of Dutch agriculture. Currently, the country has 180 commercial vineyards. History It is assumed that Romans who were used to bring their crops along with them could have successfully planted grapevine in Maastricht, called Traiectum ad Mosam. The first mentioning of viniculture in what is now the Netherlands dates back to 968. Modern production of wine was started in the 1970s. Wine regions of the Netherlands Most of the Dutch vineyards, collectively measuring 160 ha (2007), are to be found in the provinces of Gelderland and Limburg. In addition, there are vineyards in North Brabant, North Holland, Zeeland and more in northern Drenthe, Overijssel and Groningen. Climate Because of the unfavourable Dutch climate, the classic international grapes Merlot and Cabernet Sauvignon are not planted on a large scale. Grapes The followi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chaptalization
Chaptalization is the process of adding sugar to unfermented grape must in order to increase the alcohol content after fermentation. The technique is named after its developer, the French chemist Jean-Antoine-Claude Chaptal. This process is not intended to make the wine sweeter, but rather to provide more sugar for the yeast to ferment into alcohol. Chaptalization has generated controversy and discontent in the French wine industry due to advantages that the process is perceived to give producers in poor-climate areas. In response to violent demonstrations by protesters in 1907, the French government began regulating the amount of sugar that can be added to wine. Chaptalization is sometimes referred to as enrichment, for example in the European Union wine regulations specifying the legality of the practice within EU. The legality of chaptalization varies by country, region, and even wine type. In general, it is legal in regions that produce grapes with low sugar content, such as ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Anna Pavord
Anna Pavord (born 20 September 1940) ''People of Today'' (2017) Debrett's, "Anna Pavord" is a British horticultural writer. She wrote for ''The Observer'' for over twenty years and for ''The independent'' for over thirty years - from its first to last print edition. Her book ''The Tulip: The Story of a Flower That Has Made Men Mad'' (1999) was listed as a ''The New York Times'' best seller. Life and work Pavord was born in Abergavenny, Monmouthshire, the daughter of headmaster Arthur Vincent Pavord, a best-selling garden author (d. 1989), and Welsh teacher Christabel Lewis (d. 1978). "Anna Pavord: silently cultivating language" ''The Herald'' 21 February 2016 The family had neither TV nor a car and she spent many hours roaming the Welsh mountain ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pruning
Pruning is a horticultural, arboricultural, and silvicultural practice involving the selective removal of certain parts of a plant, such as branches, buds, or roots. The practice entails the ''targeted'' removal of diseased, damaged, dead, non-productive, structurally unsound, or otherwise unwanted plant material from crop and landscape plants. Some try to remember the categories as "the 4 D's": the last general category being "deranged". In general, the smaller the branch that is cut, the easier it is for a woody plant to compartmentalize the wound and thus limit the potential for pathogen intrusion and decay. It is therefore preferable to make any necessary formative structural pruning cuts to young plants, rather than removing large, poorly placed branches from mature plants. In nature, meteorological conditions such as wind, ice and snow, and salinity can cause plants to self-prune. This natural shedding is called abscission. Specialized pruning practices may be ap ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Grape Diseases
This is a list of diseases of grapes (''Vitis'' spp.). Bacterial diseases Fungal diseases Miscellaneous diseases and disorders Nematodes, parasitic Phytoplasma, virus and viruslike diseases See also *'' Ampeloglypter ater'' *'' Ampeloglypter sesostris'' *'' Ampelomyia viticola'' *''Eupoecilia ambiguella'' *Great French Wine Blight *Japanese beetle * List of Lepidoptera that feed on grapevines *''Maconellicoccus hirsutus'' *'' Otiorhynchus cribricollis'' *''Paralobesia viteana'' *'' Pseudococcus maritimus'' *'' Pseudococcus viburni'' *''Zenophassus'' References External links Diseases of Grapevines information from Cooperative Extension Common Names of Diseases, The American Phytopathological Society* ttp://arquivo.pt/wayback/20160523145652/http://winegrapes.wsu.edu/virology/ virus diseases of the grapevine {{Viticulture * Grape A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus '' Vitis''. Grapes are a non- ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
English Midlands
The Midlands (also referred to as Central England) are a part of England that broadly correspond to the Kingdom of Mercia of the Early Middle Ages, bordered by Wales, Northern England and Southern England. The Midlands were important in the Industrial Revolution of the 18th and 19th centuries. They are split into the West Midlands and East Midlands. The region's biggest city, Birmingham often considered the social, cultural, financial and commercial centre of the Midlands, is the second-largest city and metropolitan area in the United Kingdom. Symbolism A saltire (diagonal cross) may have been used as a symbol of Mercia as early as the reign of Offa. By the 13th century, the saltire had become the attributed arms of the Kingdom of Mercia. The arms are blazoned ''Azure, a saltire Or'', meaning a gold (or yellow) saltire on a blue field. The saltire is used as both a flag and a coat of arms. As a flag, it is flown from Tamworth Castle, the ancient seat of the Mercian Kings, to t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Triomphe Leaves
Triomphe (French for triumph), once known as French Ruff, is a card game dating from the late 15th century. It most likely originated in France or Spain (as triunfo) and later spread to the rest of Europe. When the game arrived in Italy, it shared a similar name with the pre-existing game and deck known as '' trionfi''; probably resulting in the latter becoming renamed as ''Tarocchi'' (tarot). While trionfi has a fifth suit that acts as permanent trumps, triomphe randomly selects one of the existing four suits as trumps. Another common feature of this game is the robbing of the stock. Triomphe became so popular that during the 16th century the earlier game of trionfi was gradually renamed tarocchi, tarot, or tarock. This game is the origin of the English word "trump" and is the ancestor of many trick-taking games like Euchre (via Écarté) and Whist (via Ruff and Honours). Spanish rules The earliest surviving description was written by Juan Luis Vives in his ''Exercitatio linguae ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
