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Dutch Wine
Dutch wine (Dutch: ''Nederlandse wijn'') is wine made in the Netherlands. Although a small producer of wine, it is nowadays a strong growing branch of Dutch agriculture. Currently, the country has 180 commercial vineyards. History It is assumed that Romans who were used to bring their crops along with them could have successfully planted grapevine in Maastricht, called Traiectum ad Mosam. The first mentioning of viniculture in what is now the Netherlands dates back to 968. Modern production of wine was started in the 1970s. Wine regions of the Netherlands Most of the Dutch vineyards, collectively measuring 160 ha (2007), are to be found in the provinces of Gelderland and Limburg. In addition, there are vineyards in North Brabant, North Holland, Zeeland and more in northern Drenthe, Overijssel and Groningen. Climate Because of the unfavourable Dutch climate, the classic international grapes Merlot and Cabernet Sauvignon are not planted on a large scale. Grapes The followi ...
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Morio Muscat
Morio Muscat (also known as ''Morio-Muskat'') is a white wine grape that was created by viticulturalist Peter Morio at the Geilweilerhof Institute for Grape Breeding in the Palatinate in 1928. He claimed to have crossed the varieties Silvaner and Pinot blanc, but based on the variety's properties it has been speculated that he actually crossed Silvaner and Muscat Blanc à Petits Grains.Wein-Plus Glossar: Morio-Muskat
accessed on March 6, 2013. But so far this speculation has yet to be conclusively proven. The grape is highly aromatic with a "grapey" characteristic reminiscent of

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Merzling
Merzling is a white grape variety used for wine.Wein-Plus: Merzling
accessed on March 6, 2013
Vitis International Variety Catalogue: Merzling
, accessed on March 25, 2009
It was bred in 1960 by Johannes Zimmermann at the viticultural institute in , by crossing Seyve-Villard 5276 with the cross



Kerner (grape)
The Kerner grape is an aromatic white grape variety. It was bred in 1929 by August Herold by crossing Trollinger (a red variety also known as Schiava grossa or Vernatsch) and Riesling.Vitis International Variety Catalogue: Kerner
, accessed on April 23, 2008

accessed on March 6, 2013
Herold was working at a plant breeding station in in the region of

Juwel (grape)
Juwel is a white German wine grape variety that was produced in the mid-20th century as a crossing between Kerner and Silvaner. By the end of the 20th century, only around 30 hectares of the grapes were still in production, mostly found in the Rheinhessen Rhenish Hesse or Rhine HesseDickinson, Robert E (1964). ''Germany: A regional and economic geography'' (2nd ed.). London: Methuen, p. 542. . (german: Rheinhessen) is a region and a former government district () in the German state of Rhineland- ....J. Robinson ''Jancis Robinson's Guide to Wine Grapes'' pg 89 Oxford University Press 1996 References White wine grape varieties {{wine-grape-stub ...
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Huxelrebe
Huxelrebe is a white grape used for wine. Huxelrebe is primarily found in Germany, where the cultivated area covered in 2019, with a decreasing trend. It is primarily found in the German wine regions Rheinhessen, Palatinate and Nahe. Small plantations are also found in England.Wein-Plus Glossar: Huxelrebe
accessed on March 6, 2013


Properties

Huxelrebe is a very high-yielding variety which ripens early. If yields are controlled, it can make very high-quality s, primarily sweet wines as an apéritif or



Hölder (grape)
Hölder: * ''Hölder, Hoelder'' as surname * Hölder condition * Hölder's inequality * Hölder mean * Jordan–Hölder theorem In abstract algebra, a composition series provides a way to break up an algebraic structure, such as a group or a module, into simple pieces. The need for considering composition series in the context of modules arises from the fact that many natura ...
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Gewürztraminer
Gewürztraminer () is an aromatic wine grape variety, used in white wines, and performs best in cooler climates. In English, it is sometimes referred to colloquially as Gewürz (; although this is never the case in German, because "Gewürz" means "herb" or "spice"), and in English and French it is written (without the umlaut). Gewürztraminer is a variety with a pink to red skin colour, which makes it a "white wine grape" as opposed to the blue to black-skinned varieties commonly referred to as "red wine grapes". The variety has high natural sugar and the wines are white and usually off-dry, with a flamboyant bouquet of lychees. Indeed, Gewürztraminer and lychees share the same aroma compounds. Dry Gewürztraminers may also have aromas of roses, passion fruit and floral notes. It is not uncommon to notice some ''spritz'' (fine bubbles on the inside of the glass). Gewürztraminer's sweetness may offset the spice in Southeast Asian cuisine. Etymology The German name Gewürz ...
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Faberrebe
Faberrebe or Faber is a grape variety used for white wine. It was created in 1929 by Georg Scheu at the ''Landesanstalt für Rebenzüchtung'' in Alzey and was released with varietal protection in 1967. Scheu created Faberrebe by crossing Pinot blanc and Müller-Thurgau. (Some sources erroneously state it to be a cross between Silvaner and Müller-Thurgau. There are also some minor plantations in England England is a country that is part of the United Kingdom. It shares land borders with Wales to its west and Scotland to its north. The Irish Sea lies northwest and the Celtic Sea to the southwest. It is separated from continental Europe b .... References {{Reflist White wine grape varieties ...
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