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Toussaint Coffee Liqueur
Toussaint Coffee Liqueur () is a coffee-flavoured liqueur prepared with a rum base that originated in Haiti, commemorating the revolutionary hero Toussaint Louverture. Its alcohol by volume content is 30%. History Toussaint was first developed by Anker Horn and his family in Haiti in the late 1970s. It is prepared with arabica coffee beans, aged three-year rum made from the sugarcane, and a combination of cocoa, vanilla, and liquorice Liquorice (British English) or licorice (American English) ( ; also ) is the common name of ''Glycyrrhiza glabra'', a flowering plant of the bean family Fabaceae, from the root of which a sweet, aromatic flavouring can be extracted. The liqu ... flavours. In the late 1990s Anker and his son Aloysius launched the drink across Scandinavia, Europe, Haiti and Australia. Toussaint gained a considerable amount of success, especially in the United Kingdom. In 2013, the company was bought by Quintessential Brands, which redesigned its brand, relaunc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Toussaint Coffee Liqueur Logo
''Toussaint'' (French for All Saints' Day, literally: "All Saints") may refer to: * Toussaint (name) (list of people named Toussaint) * Toussaint, Seine-Maritime, a commune in the arrondissement of Le Havre in the Seine-Maritime département of France * Toussaint hierarchy, a mathematical hierarchy of graphs devised by Godfried Toussaint :* Akl–Toussaint heuristic, part of the Toussaint hierarchy * ''Toussaint'' (film), a 2009 film about Haitian liberator Toussaint Louverture * ''Toussaint'' (album), a 1971 album by Allen Toussaint * Toussaint Coffee Liqueur, a coffee-flavoured liqueur named after the Haitian revolutionary hero Toussaint Louverture * ''Toussaint'', an opera by David Blake *Toussaint, a fictional duchy from ''The Witcher'' franchise * T'Challa II, also known as Toussaint, the son of T'Challa / Black Panther and Nakia in the Marvel Cinematic Universe film '' Black Panther: Wakanda Forever'' See also * * All Saints (other) * Toussaint Louverture (dis ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chocolate
Chocolate is a food made from roasted and ground cacao seed kernels that is available as a liquid, solid, or paste, either on its own or as a flavoring agent in other foods. Cacao has been consumed in some form since at least the Olmec civilization (19th-11th century BCE), and the majority of Mesoamerican people ─ including the Maya and Aztecs ─ made chocolate beverages. The seeds of the cacao tree have an intense bitter taste and must be fermented to develop the flavor. After fermentation, the seeds are dried, cleaned, and roasted. The shell is removed to produce cocoa nibs, which are then ground to cocoa mass, unadulterated chocolate in rough form. Once the cocoa mass is liquefied by heating, it is called chocolate liquor. The liquor may also be cooled and processed into its two components: cocoa solids and cocoa butter. Baking chocolate, also called bitter chocolate, contains cocoa solids and cocoa butter in varying proportions, without any added sugar. Powder ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Haitian Brands
Haitian may refer to: Relating to Haiti * ''Haitian'', an adjective referring to something of, from, or related to Haiti ** Haitian Creole, a French-Creole based ** Haitian French, variant of the French language ** Haitians, an ethnic group * Haitian art * Haitian Carnival * Haitian cuisine, traditional foods * Haitian gourde, a unit of currency * Haitian patty, in culinary contexts * Haitian literature * Haitian mythology * Haitian Revolution * Haitian Vodou * Ligue Haïtienne Ligue Haïtienne (; ''Haitian League''), is a Haitian professional league, governed by the Haitian Football Federation, for association football clubs. It is the country's primary football competition and serves as the top division of the Haitian ... (''Haitian League'') Other uses * Haitian (''Heroes''), minor character in the 2006 television series ''Heroes'' See also * Haitian−Qingdao railway, a railway in Shandong Province, China * * {{disambiguation Language and nationality disa ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Haitian Alcoholic Drinks
Haitian may refer to: Relating to Haiti * ''Haitian'', an adjective referring to something of, from, or related to Haiti ** Haitian Creole, a French-Creole based ** Haitian French, variant of the French language ** Haitians, an ethnic group * Haitian art * Haitian Carnival * Haitian cuisine, traditional foods * Haitian gourde, a unit of currency * Haitian patty, in culinary contexts * Haitian literature * Haitian mythology * Haitian Revolution * Haitian Vodou * Ligue Haïtienne (''Haitian League'') Other uses * Haitian (''Heroes''), minor character in the 2006 television series ''Heroes'' See also * Haitian−Qingdao railway The Haitian−Qingdao railway or Haiqing railway () is a railway in Shandong Province, China. The single-track railway connects Station in Changyi on the Dezhou–Longkou–Yantai railway in northern Shandong with Station in Gaomi on the Jiaoz ..., a railway in Shandong Province, China * * {{disambiguation Language and nationality disambiguation ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Alcoholic Drink Brands
Alcoholism is, broadly, any drinking of alcohol that results in significant mental or physical health problems. Because there is disagreement on the definition of the word ''alcoholism'', it is not a recognized diagnostic entity. Predominant diagnostic classifications are alcohol use disorder (DSM-5) or alcohol dependence (ICD-11); these are defined in their respective sources. Excessive alcohol use can damage all organ systems, but it particularly affects the brain, heart, liver, pancreas and immune system. Alcoholism can result in mental illness, delirium tremens, Wernicke–Korsakoff syndrome, irregular heartbeat, an impaired immune response, liver cirrhosis and increased cancer risk. Drinking during pregnancy can result in fetal alcohol spectrum disorders. Women are generally more sensitive than men to the harmful effects of alcohol, primarily due to their smaller body weight, lower capacity to metabolize alcohol, and higher proportion of body fat. In a small num ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Reader's Digest
''Reader's Digest'' is an American general-interest family magazine, published ten times a year. Formerly based in Chappaqua, New York, it is now headquartered in midtown Manhattan. The magazine was founded in 1922 by DeWitt Wallace and his wife Lila Bell Wallace. For many years, ''Reader's Digest'' was the best-selling consumer magazine in the United States; it lost the distinction in 2009 to '' Better Homes and Gardens''. According to Mediamark Research (2006), ''Reader's Digest'' reached more readers with household incomes of over $100,000 than ''Fortune'', ''The Wall Street Journal'', ''Business Week'', and '' Inc.'' combined. Global editions of ''Reader's Digest'' reach an additional 40 million people in more than 70 countries, via 49 editions in 21 languages. The periodical has a global circulation of 10.5 million, making it the largest paid-circulation magazine in the world. It is also published in Braille, digital, audio, and a large type called "Reader's Digest Large ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Liqueurs
Liqueurs are alcoholic beverages that are bottled with added sugar and have added flavours that are usually derived from fruits, herbs, or nuts. Liqueurs are distinct from eaux-de-vie, fruit brandy, and flavored liquors, which contain no added sugar. Most liqueurs range between 15% and 55% alcohol by volume. Berry liqueurs * 99 Berries * Chambord (raspberry) * Crème de cassis (blackcurrant) * Guavaberry * Hideous (raspberries, other berries and citrus fruits) * Lakka (cloudberry) * Lillehammer (lingonberry) * Mirto (Sardinian traditional bitterish liqueur made with myrtle, used as digestive drink at the end of meals) * Murtado ( ugniberry) * XUXU (strawberry) * Og natura Stone Bramble Liqueur (stone bramble) Chocolate liqueurs Coffee liqueurs A coffee liqueur is a caffeinated alcoholic drink that consists of coffee and a shot of liqueur. * Allen's Coffee Brandy * Amaro 1716 Café du Soir * Black Canyon Distillery, Richardo's Decaf Coffee Liqueur * Café Rica †... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Liquorice
Liquorice (British English) or licorice (American English) ( ; also ) is the common name of ''Glycyrrhiza glabra'', a flowering plant of the bean family Fabaceae, from the root of which a sweet, aromatic flavouring can be extracted. The liquorice plant is an herbaceous perennial legume native to Western Asia, North Africa, and Southern Europe. Botanically, it is not closely related to anise or fennel, which are sources of similar flavouring compounds. (Another such source, star anise, is even more distantly related from anise and fennel than liquorice, despite its similar common name.) Liquorice is used as a flavouring in candies and tobacco, particularly in some European and West Asian countries. Liquorice extracts have been used in herbalism and traditional medicine. Excessive consumption of liquorice (more than per day of pure glycyrrhizinic acid, a liquorice component) may result in adverse effects, and overconsumption should be suspected clinically in patients presenti ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vanilla
Vanilla is a spice derived from orchids of the genus ''Vanilla (genus), Vanilla'', primarily obtained from pods of the Mexican species, flat-leaved vanilla (''Vanilla planifolia, V. planifolia''). Pollination is required to make the plants produce the fruit from which the vanilla spice is obtained. In 1837, Belgian botanist Charles François Antoine Morren discovered this fact and pioneered a method of artificially pollinating the plant. The method proved financially unworkable and was not deployed commercially. In 1841, Edmond Albius, a 12-year-old enslaved child who lived on the French island of Réunion in the Indian Ocean, discovered that the plant could be hand-pollination, hand-pollinated. Hand-pollination allowed global cultivation of the plant. Noted French botanist and plant collector Jean Michel Claude Richard falsely claimed to have discovered the technique three or four years earlier. By the end of the 20th century, Albius was considered the true discoverer ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sugarcane
Sugarcane or sugar cane is a species of (often hybrid) tall, perennial grass (in the genus '' Saccharum'', tribe Andropogoneae) that is used for sugar production. The plants are 2–6 m (6–20 ft) tall with stout, jointed, fibrous stalks that are rich in sucrose, which accumulates in the stalk internodes. Sugarcanes belong to the grass family, Poaceae, an economically important flowering plant family that includes maize, wheat, rice, and sorghum, and many forage crops. It is native to the warm temperate and tropical regions of India, Southeast Asia, and New Guinea. The plant is also grown for biofuel production, especially in Brazil, as the canes can be used directly to produce ethyl alcohol (ethanol). Grown in tropical and subtropical regions, sugarcane is the world's largest crop by production quantity, totaling 1.9 billion tonnes in 2020, with Brazil accounting for 40% of the world total. Sugarcane accounts for 79% of sugar produced globally (most of the re ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Liqueur
A liqueur (; ; ) is an alcoholic drink composed of spirits (often rectified spirit) and additional flavorings such as sugar, fruits, herbs, and spices. Often served with or after dessert, they are typically heavily sweetened and un-aged beyond a resting period during production, when necessary, for their flavors to mingle. Liqueurs are historical descendants of herbal medicines. They were made in Italy as early as the 13th century, often prepared by monks (for example, Chartreuse). Today they are produced all over the world, commonly served neat, over ice, with coffee, in cocktails, and used in cooking. Etymology The French word ''liqueur'' is derived from the Latin ''liquifacere'', which means "to dissolve". In some parts of the United States and Canada, liqueurs may be referred to as cordials, or schnapps. This can cause confusion as in the United Kingdom a cordial would refer to a non-alcoholic concentrated fruit syrup, typically diluted to taste and consumed as a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rhum Agricole
Rhum agricole () is the French term for '' sugarcane juice rum'', a style of rum originally distilled in the French Caribbean islands from freshly squeezed sugarcane juice rather than molasses. ''Rhum'' is the term that typically distinguishes it in French-speaking locales from the rum made with molasses in other parts of the West Indies (Rum, Ron). Overview Cane juice rum mostly comes from Haiti, Martinique, and the Guadeloupe islands of Marie-Galante, Grande-Terre, and Basse-Terre, but is made throughout the Caribbean, including on Trinidad, Panama, the Dominican Republic and Grenada, in the Indian Ocean on Mauritius and Réunion Island, and in the Pacific Ocean on the islands of Hawaii. Most rum is made from molasses, a byproduct of sugar refining. When France began to make sugar from sugar beets around 1811, sugar prices dropped and the debt-ridden sugar factories in the French Caribbean could not survive solely on sugar production. Fresh cane juice was now available for ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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