Tsukudajima
Tsukudajima (佃島, "Tsukuda Island") is a small island in Tokyo Bay, facing Tsukiji to its west. Originally, Tsukudajima was a tiny island at the mouth of the Edo River, Edogawa river in Tokyo Bay. It was inhabited by a fishing community who migrated from Osaka in early 1600s. It is home to the famous dish Tsukudani (佃煮). Next to it was built on reclaimed land the high-rise district of Tsukishima. File:20080312-JPN096-Tsukishima.jpg, Upper portion of Tsukishima (island neighborhood), Chūō Ward, Tokyo, Japan. Tsukudajima, with its small houses, appears at the forefront. The Sumida River crosses in the foreground; the bridge on the bottom left is the Tsukuda Bridge (Tsukuda Ohashi), above that is the white Chou Bridge (Chuo Ohashi), and above that the blue Eitai Bridge (Eitai-bashi). File:Tsukudajima_-_panoramio.jpg, Tsukudajima, with its traditional buildings and the Tsukuda Bridge (Tsukuda Ohashi). Education Public elementary and junior high schools are operated by Chu ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Tsukishima
is a place located in Chūō, Tokyo, Japan, in the Sumida River estuary. It is a reclaimed land next to Tsukuda District. The land reclamation completed in 1892, using earth from the dredging work performed to create a shipping channel in Tokyo Bay. At this time, it was designated as industrial area in accordance with the Fukoku Kyōhei National Policy. Originally, Tsukuda Island was a tiny island at the river mouth. It was inhabited by a fishing community who migrated from Osaka in early 1600s. It has been said that the name (literally "moon island") was originally written using the characters 築島 which can also be read "Tsukishima" but mean "constructed island". It is currently known for its large number of restaurants serving the local specialty, monjayaki. Tsukishima Station is served by the Tokyo Metro Yūrakuchō Line and the Toei Subway Ōedo Line. Education Public elementary and junior high schools are operated by Chuo City Board of Education. Zoned elementar ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Tsukudani
is small seafood, meat or seaweed that has been simmered in soy sauce and mirin. As a flavorful accompaniment to plain rice, tsukudani is made salty enough to not go bad, allowing high osmotic pressure to preserve the ingredients from microbial spoilage in Japan's humid climate. Its name originates from Tsukudajima, the island (in present-day Chūō, Tokyo) where it was first made in the Edo period. Many kinds of ''tsukudani'' are sold. Traditionally made ''tsukudani'' is preservable and has been favored as a storable side dish in Japanese kitchens since the Edo period. ''Tsukudani'' can be made with kombu or wakame seaweeds, and is often made to reuse ingredients from making dashi that would otherwise be discarded. It is usually eaten with steamed rice as a flavoring agent since the flavor is very intense (approximately 1 tbsp for one bowl of rice). Finished ''tsukudani'' is served chilled from the refrigerator, where it takes on a gelatinous texture. Local variations * Asari ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Tsukiji
Tsukiji (築地) is a district of Chūō, Tokyo, Japan. Literally meaning "reclaimed land", it lies near the Sumida River on land reclaimed from Tokyo Bay in the 18th century during the Edo period. The eponymous Tsukiji fish market opened in 1935 and closed in 2018 when its operations were moved to the new Toyosu Market. There are also districts named ''Tsukiji'' in Kobe and Amagasaki, cities in Hyōgo Prefecture, although neither is as well known as the district in Tokyo. History Tsukiji is built on reclaimed land out of what were once lowland marshes along the Sumida River delta. Throughout the Tokugawa period, earth from the shogunate's extensive moat and canal excavations was systematically used to fill in the marshes along the river, creating new commercial districts and waterfront housing. The land was then named Tsukiji (築地), meaning "constructed land" or "reclaimed land". The Great Fire of Meireki of 1657 destroyed over two-thirds of Edo's buildings, including Hong ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Tokyo Bay
is a bay located in the southern Kantō region of Japan, and spans the coasts of Tokyo, Kanagawa Prefecture, and Chiba Prefecture. Tokyo Bay is connected to the Pacific Ocean by the Uraga Channel. The Tokyo Bay region is both the most populous and largest industrialized area in Japan. Names In ancient times, Japanese knew Tokyo Bay as the . By the Azuchi–Momoyama period (1568–1600) the area had become known as after the city of Edo. The bay took its present name in modern times, after the Imperial court moved to Edo and renamed the city Tokyo in 1868. Geography Tokyo Bay juts prominently into the Kantō Plain. It is surrounded by the Bōsō Peninsula in Chiba Prefecture to the east and the Miura Peninsula in Kanagawa Prefecture to the west. The shore of Tokyo Bay consists of a diluvial plateau and is subject to rapid marine erosion. Sediments on the shore of the bay make for a smooth, continuous shoreline. Boundaries In a narrow sense, Tokyo Bay is the area north of ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Edo River
The is a river in the Kantō region of Japan. It splits from the Tone River at the northernmost tip of Noda City in the Sekiyado district, crosses through Nagareyama and Matsudo, and empties into Tokyo Bay at Ichikawa, Chiba Prefecture. The Edo forms the borders between Tokyo, Chiba, and Saitama prefectures. The Edo River is long. The course of the Edo River was originally the lower course of the Tone River. The Tone was diverted in 1654 by the Tokugawa shogunate to protect the city of Edo from flooding. The Edo was used to connect the north and east of the Kantō region to the capital at Edo, specifically to transport large amounts of cargo from Chōshi and other cities on the Pacific Ocean coast inland to the capital. Before the industrialization of the Tokyo region the river was also used to cultivate lotus roots. Inland transportation ended in the early 20th century due to the development of an extensive rail cargo network in the Kantō region, but the Edo River remains ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Osaka
is a designated city in the Kansai region of Honshu in Japan. It is the capital of and most populous city in Osaka Prefecture, and the third most populous city in Japan, following Special wards of Tokyo and Yokohama. With a population of 2.7 million in the 2020 census, it is also the largest component of the Keihanshin Metropolitan Area, which is the second-largest metropolitan area in Japan and the 10th largest urban area in the world with more than 19 million inhabitants. Osaka was traditionally considered Japan's economic hub. By the Kofun period (300–538) it had developed into an important regional port, and in the 7th and 8th centuries, it served briefly as the imperial capital. Osaka continued to flourish during the Edo period (1603–1867) and became known as a center of Japanese culture. Following the Meiji Restoration, Osaka greatly expanded in size and underwent rapid industrialization. In 1889, Osaka was officially established as a municipality. The construc ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Tsukuda JuniorHighschool
Tsukuda (written: 佃 lit. "cultivated rice field") is a Japanese surname. Notable people with the surname include: *, Japanese businessman *, Japanese footballer *, Japanese cyclist See also *Tsukuda Station (other) Tsukuda Station is the name of two train stations in Japan: * Tsukuda Station (Gunma) (津久田駅) * Tsukuda Station (Tokushima) is a passenger railway station located in the city of Miyoshi, Tokushima Prefecture, Japan, operated by JR Shiko ..., multiple train stations in Japan {{surname, Tsukuda Japanese-language surnames ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Chome
The Japanese addressing system is used to identify a specific location in Japan. When written in Japanese characters, addresses start with the largest geographical entity and proceed to the most specific one. When written in Latin characters, addresses follow the convention used by most Western addresses and start with the smallest geographic entity (typically a house number) and proceed to the largest. The Japanese system is complex and idiosyncratic, the product of the natural growth of urban areas, as opposed to the systems used in cities that are laid out as grids and divided into quadrants or districts. Address parts Japanese addresses begin with the largest division of the country, the prefecture. Most of these are called ''ken'' (県), but there are also three other special prefecture designations: ''to'' (都) for Tokyo, ''dō'' (道) for ''Hokkaidō'' and ''fu'' (府) for the two urban prefectures of Osaka and Kyoto. Following the prefecture is the municipality. For ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |