HOME
*





Tlaquilpa
Tlaquilpa is a municipality located in the south zone in the State of Veracruz (state), Veracruz, about 105 km from the state capital of Xalapa. It has a surface of 58.40 km2. It is located at . The name comes from Náhuatl, and means “Bricklayers' place". Tlaquilpa is a very ancient village, which existed before the Spanish conquest. In the 16th century, it came under Zongolica's jurisdiction, with the name of Santa Maria Magdalena. In 1831 it was constituted as a municipality. Tlaquilpa borders on Mixtla de Altamirano, Astacinga and Texhuacán. Geographic limits The municipality of Tlaquilpa is delimited to the north by Xoxocotla, Veracruz, Xoxocotla and Atlahuilco, to the east by Los Reyes, Veracruz, Los Reyes, to the south by Astacinga, and to the west by Vicente Guerrero, Puebla, Vicente Guerrero in the state of Puebla. The municipality is watered by different creeks and springs taking the names of the localities where they are situated. Agriculture Maize, beans and ric ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Veracruz (state)
Veracruz (), formally Veracruz de Ignacio de la Llave (), officially the Free and Sovereign State of Veracruz de Ignacio de la Llave ( es, Estado Libre y Soberano de Veracruz de Ignacio de la Llave), is one of the 31 states which, along with Mexico City, comprise the 32 Federal Entities of Mexico. It is located in eastern Mexico and is bordered by seven states, which are Tamaulipas, San Luis Potosí, Hidalgo, Puebla, Oaxaca, Chiapas, and Tabasco. Veracruz is divided into Municipalities of Veracruz, 212 municipalities, and its capital city is Xalapa, Xalapa-Enríquez. Veracruz has a significant share of the coastline of the Gulf of Mexico on the east of the state. The state is noted for its mixed ethnic and indigenous populations. Cuisine of Veracruz, Its cuisine reflects the many cultural influences that have come through the state because of the importance of the port of Veracruz. In addition to the capital city, the state's largest cities include Veracruz (city), Veracruz, Co ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


Xoxocotla, Veracruz
Xoxocotla (; Nahuatl: "place of green pines" or "place of old ocotes") is a municipality in the Mexican state of Veracruz, located south of the state capital Xalapa. Geography The municipality of Xoxocotla is located in the Sierra de Zongolica, which are foothills of the Sierra Madre Oriental in central Veracruz. It lies at an altitude between . It borders the Veracruzian municipalities of Soledad Atzompa to the northwest, Atlahuilco to the northeast, and Tlaquilpa to the east, as well as the municipality of Vicente Guerrero in the state of Puebla to the south. The municipality covers an area of and comprises 0.05% of the state's area. The land in Xoxocotla is divided between farmland (50%), forest (44%) and urban areas (6%). Soils in the municipality consist of luvisols (73%) and regosols (21%). The municipality is drained by tributaries of the Blanco River, which itself drains into Alvarado Lagoon at the mouth of the Papaloapan River. Xoxocotla has a temperate climate with ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


Los Reyes, Veracruz
Los Reyes (Spanish: "the kings") is a municipality in the Mexican state of Veracruz, located about south of the state capital Xalapa. Geography The municipality of Los Reyes is located in the Sierra de Zongolica, which are foothills of the Sierra Madre Oriental in central Veracruz. It lies at an altitude between . It borders the municipalities of Tequila to the north, Zongolica to the east, Texhuacán to the south, Tlaquilpa to the southwest, and Atlahuilco to the west. The municipality covers an area of and comprises 0.05% of the state's area. The land in Los Reyes is mostly either forested (64%) or used as farmland (33%). Luvisols predominate in the municipality. The municipality is located in the Papaloapan River basin. Federal Highway 123 runs through the municipality from northwest to east, forming part of the municipal border between Los Reyes and Atlahuilco. Los Reyes's climate is generally temperate and humid. Average temperatures in the municipality range between , ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


Astacinga
Astacinga is a municipality in the Mexican state of Veracruz. It is located about 213 km from state capital Xalapa to the south. It has a surface of 69.09 km2. It is located at . Geography The municipality of Astacinga is delimited to the north by Tlaquilpa, to the north-east by Mixtla de Altamirano, to the south-east by Tehuipango and to the west by Puebla, In Astacinga the ecosystems that coexist in the municipality are the one of cold forest with species like the pine. Products It produces maize Maize ( ; ''Zea mays'' subsp. ''mays'', from es, maíz after tnq, mahiz), also known as corn (North American and Australian English), is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago. Th ... and beans. References External links *Municipal Official Site*Municipal Official Information {{Veracruz Municipalities of Veracruz ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Xalapa
Xalapa or Jalapa (, ), officially Xalapa-Enríquez (), is the capital city of the Mexican state of Veracruz and the name of the surrounding municipality. In the 2005 census the city reported a population of 387,879 and the municipality of which it serves as municipal seat reported a population of 413,136. The municipality has an area of 118.45 km2. Xalapa lies near the geographic center of the state and is the second-largest city in the state after the city of Veracruz to the southeast. Etymology The name ''Xalapa'' comes from the Classical Nahuatl roots (, 'sand') and (, 'place of water'), which means approximately 'spring in the sand'. It's classically pronounced in Nahuatl, although the final /n/ is often omitted. This was adopted into Spanish as ''Xalapa''. The complete name of the city is ''Xalapa-Enríquez'', bestowed in honor of a governor from the 19th century, Juan de la Luz Enríquez. The city's nickname, "City of Flowers" ( es, La ciudad de las flores), was ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Náhuatl
Nahuatl (; ), Aztec, or Mexicano is a language or, by some definitions, a group of languages of the Uto-Aztecan language family. Varieties of Nahuatl are spoken by about Nahua peoples, most of whom live mainly in Central Mexico and have smaller populations in the United States. Nahuatl has been spoken in central Mexico since at least the seventh century CE. It was the language of the Aztec/Mexica, who dominated what is now central Mexico during the Late Postclassic period of Mesoamerican history. During the centuries preceding the Spanish and Tlaxcalan conquest of the Aztec Empire, the Aztecs had expanded to incorporate a large part of central Mexico. Their influence caused the variety of Nahuatl spoken by the residents of Tenochtitlan to become a prestige language in Mesoamerica. After the conquest, when Spanish colonists and missionaries introduced the Latin alphabet, Nahuatl also became a literary language. Many chronicles, grammars, works of poetry, administrative docume ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Atlahuilco
Atlahuilco is a municipality in Veracruz, Mexico. It is located about 131 km from state capital Xalapa. It has a surface of 64.98 km2. It is located at . The municipality of Atlahuilco is delimited to the north by Tlilapan, to the north-east by San Andrés Tenejapan, to the east by Tequila, Veracruz, to the south-east by Los Reyes, to the south by Xoxocotla, to the west by Soledad Atzompa and to the north-west by Huiloapan de Cuauhtémoc. It produces principally maize Maize ( ; ''Zea mays'' subsp. ''mays'', from es, maíz after tnq, mahiz), also known as corn (North American and Australian English), is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago. Th .... In Atlahuilco, from the 11 to the 12 of November takes place the celebration in honor to San Martin Caballero, Patron of the place. During the celebration, they perform dances like the one of the Tocotines, Moors and Christians. The interpreted traditional dances ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  




Vicente Guerrero, Puebla
Vicente Guerrero is a municipality in the Mexican state of Puebla. The capital of the commune is Santa María del Monte. Geography The commune had 20,391 inhabitants in 2005 (according to INEGI). From this total, 9,646 were men and 10,745 women. Its total area is 234.73 km2. The geographical coordinates of the commune are 18° 32′ N and 97° 12′ W. Its altitude is 2600 meters above the sea level. Font: Statistics from INEGI The National Institute of Statistics and Geography (INEGI by its name in es, Instituto Nacional de Estadística, Geografía e Informática) is an autonomous agency of the Mexican Government dedicated to coordinate the National System of Stat .... External links *http://www.e-local.gob.mx/work/templates/enciclo/puebla/Mpios/21195a.htm {{Puebla Municipalities of Puebla ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Puebla
Puebla ( en, colony, settlement), officially Free and Sovereign State of Puebla ( es, Estado Libre y Soberano de Puebla), is one of the 32 states which comprise the Federal Entities of Mexico. It is divided into 217 municipalities and its capital is the city of Puebla. It is located in East-Central Mexico. It is bordered by the states of Veracruz to the north and east, Hidalgo, México, Tlaxcala and Morelos to the west, and Guerrero and Oaxaca to the south. The origins of the state lie in the city of Puebla, which was founded by the Spanish in this valley in 1531 to secure the trade route between Mexico City and the port of Veracruz. By the end of the 18th century, the area had become a colonial province with its own governor, which would become the State of Puebla, after the Mexican War of Independence in the early 19th century. Since that time the area, especially around the capital city, has continued to grow economically, mostly through industry, despite being the scene o ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Maize
Maize ( ; ''Zea mays'' subsp. ''mays'', from es, maíz after tnq, mahiz), also known as corn (North American and Australian English), is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago. The leafy stalk of the plant produces pollen inflorescences (or "tassels") and separate ovuliferous inflorescences called ears that when fertilized yield kernels or seeds, which are fruits. The term ''maize'' is preferred in formal, scientific, and international usage as a common name because it refers specifically to this one grain, unlike ''corn'', which has a complex variety of meanings that vary by context and geographic region. Maize has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat or rice. In addition to being consumed directly by humans (often in the form of masa), maize is also used for corn ethanol, animal feed and other maize products, such as corn starch and ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Beans
A bean is the seed of several plants in the family Fabaceae, which are used as vegetables for human or animal food. They can be cooked in many different ways, including boiling, frying, and baking, and are used in many traditional dishes throughout the world. Terminology The word "bean" and its Germanic cognates (e.g. German '' Bohne'') have existed in common use in West Germanic languages since before the 12th century, referring to broad beans, chickpeas, and other pod-borne seeds. This was long before the New World genus '' Phaseolus'' was known in Europe. After Columbian-era contact between Europe and the Americas, use of the word was extended to pod-borne seeds of ''Phaseolus'', such as the common bean and the runner bean, and the related genus ''Vigna''. The term has long been applied generally to many other seeds of similar form, such as Old World soybeans, peas, other vetches, and lupins, and even to those with slighter resemblances, such as coffee beans, vanilla ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Rice
Rice is the seed of the grass species ''Oryza sativa'' (Asian rice) or less commonly ''Oryza glaberrima ''Oryza glaberrima'', commonly known as African rice, is one of the two domesticated rice species. It was first domesticated and grown in West Africa around 3,000 years ago. In agriculture, it has largely been replaced by higher-yielding Asian r ...'' (African rice). The name wild rice is usually used for species of the genera ''Zizania (genus), Zizania'' and ''Porteresia'', both wild and domesticated, although the term may also be used for primitive or uncultivated varieties of ''Oryza''. As a cereal, cereal grain, domesticated rice is the most widely consumed staple food for over half of the world's World population, human population,Abstract, "Rice feeds more than half the world's population." especially in Asia and Africa. It is the agricultural commodity with the third-highest worldwide production, after sugarcane and maize. Since sizable portions of sugarcane and ma ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]