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Tetrapanax
''Tetrapanax papyrifer'', the rice-paper plant (''通草—tong cao''), is an evergreen shrub in the family Araliaceae, the sole species in the genus ''Tetrapanax''. The specific epithet is frequently misspelled as "papyriferum", "papyriferus", or "papyrifera". It is endemic to Taiwan, but widely cultivated in East Asia and sometimes in other tropical regions as well. The species was once included in the genus ''Fatsia'' as ''Fatsia papyrifera''. A second species, ''Tetrapanax tibetanus'', is now regarded as a synonym of '' Merrilliopanax alpinus''. Description ''Tetrapanax'' grows between 3–7 metres tall, usually with unbranched stems 2 cm in diameter, and bearing a rosette of large leaves atop the crown; the top of the plant can visually, albeit superficially, appear similar to a number of plants belonging to '' Arecaceae'' (the palm family). The leaves are carried on 40–60 cm petioles; the orbicular leaf blade measures from 30–50 cm across, with anywhe ...
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Rice Paper
"Rice paper" has many varieties such as rice paper made from tree bark to make drawing and writing paper or from rice flour and tapioca flour and then mixed with salt and water to produce a thin rice cake and dried to become harder and paper-like. It is used to wrap many ingredients when eating. Vietnam is the only country that creates edible rice paper from the process of making rice noodles and pho noodles. Rice paper is a product constructed of paper-like materials made from different plants. These include: *''Thin peeled dried pith of Tetrapanax papyrifer'': A sheet-like "paper" material was used extensively in late 19th century Guangdong, China as a common support medium for gouache paintings sold to Western clients of the era. The term was first defined in the Chinese–English Dictionary of Robert Morrison who referred to the use of the Chinese medicinal plant as material for painting, as well as for making artificial flowers and shoe soles. *''Xuan paper made from paper ...
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Merrilliopanax Alpinus
''Merrilliopanax alpinus'' is a species of plant in the family Araliaceae. It is found in Tibet ( China), Bhutan, northeast India, and Nepal Nepal (; ne, :ne:नेपाल, नेपाल ), formerly the Federal Democratic Republic of Nepal ( ne, सङ्घीय लोकतान्त्रिक गणतन्त्र नेपाल ), is a landlocked country in S .... References Araliaceae Flora of Assam (region) Flora of Tibet Vulnerable plants Trees of Nepal Taxonomy articles created by Polbot Taxobox binomials not recognized by IUCN {{Araliaceae-stub ...
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Fatsia
''Fatsia'' is a small genus of three species of evergreen shrubs in the family Araliaceae native to southern Japan and Taiwan. They typically have stout, sparsely branched stems bearing spirally-arranged, large leathery, palmately lobed leaves 20–50 cm in width, on a petiole up to 50 cm long, and small creamy-white flowers in dense terminal compound umbels in late autumn or early winter, followed by small black fruit. The genus was formerly classified within a broader interpretation of the related genus ''Aralia''. Species A sterile hybrid between ''Fatsia japonica'' and ''Hedera hibernica'', named × ''Fatshedera lizei'', has been produced in cultivation in western Europe in both plain green and variegated forms. Some species formerly included in ''Fatsia'' are now classified in other genera. ''Fatsia papyrifera'' is now ''Tetrapanax papyrifer'' and ''Fatsia horrida'' is now ''Oplopanax horridus''. Image:Fatsia japonica leaf.jpg, A small ''Fatsia japonica' ...
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Araliaceae
The Araliaceae are a family of flowering plants composed of about 43 genera and around 1500 species consisting of primarily woody plants and some herbaceous plants. The morphology of Araliaceae varies widely, but it is predominantly distinguishable based on its woody habit, tropical distribution, and the presence of simple umbels. There are numerous plants of economic importance. Some genera, such as ''Hedera'' (the ivies), ''Fatsia'' (Japanese aralias) and ''Schefflera'' (the umbrella trees)'', ''are used as ornamental foliage plants. The family also includes ''Panax ginseng'', the root of which is ginseng, used in traditional Chinese medicine. Overview The morphology of Araliaceae varies widely. Many studies have found that there is no unifying characteristic capable of classifying the family. In general, Araliaceae species have large, usually alternate leaves, often with aromatic ethereal oils, five-petaled flowers, two to five carpels, simple umbels, and berries without ca ...
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Karl Koch (botanist)
Karl Heinrich Emil Koch (6 June 1809 – 25 May 1879) was a German botanist. He is best known for his botanical explorations in the Caucasus region, including northeast Turkey. Most of his collections have today been lost. He is also known as the first professional horticultural officer in Germany. Biography He was born in Ettersburg near Weimar, Germany. He studied at the universities of Jena and Würzburg and taught, as privatdocent, at the University of Jena beginning 1834. He became an associate professor in 1836. He undertook a journey of research into southern Russia in 1836–38, and a second in 1843–44. The fruit of this second trip, in which he also visited Asia Minor, Great Armenia, the Caspian Sea, and the Caucasus Mountains,ADB:Koch, Karl
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Fruit
In botany, a fruit is the seed-bearing structure in flowering plants that is formed from the ovary after flowering. Fruits are the means by which flowering plants (also known as angiosperms) disseminate their seeds. Edible fruits in particular have long propagated using the movements of humans and animals in a symbiotic relationship that is the means for seed dispersal for the one group and nutrition for the other; in fact, humans and many animals have become dependent on fruits as a source of food. Consequently, fruits account for a substantial fraction of the world's agricultural output, and some (such as the apple and the pomegranate) have acquired extensive cultural and symbolic meanings. In common language usage, "fruit" normally means the seed-associated fleshy structures (or produce) of plants that typically are sweet or sour and edible in the raw state, such as apples, bananas, grapes, lemons, oranges, and strawberries. In botanical usage, the term "fruit" also i ...
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Panicle
A panicle is a much-branched inflorescence. (softcover ). Some authors distinguish it from a compound spike inflorescence, by requiring that the flowers (and fruit) be pedicellate (having a single stem per flower). The branches of a panicle are often racemes. A panicle may have determinate or indeterminate growth. This type of inflorescence is largely characteristic of grasses such as oat and crabgrass, as well as other plants such as pistachio and mamoncillo. Botanists use the term paniculate in two ways: "having a true panicle inflorescence" as well as "having an inflorescence with the form but not necessarily the structure of a panicle". Corymb A corymb may have a paniculate branching structure, with the lower flowers having longer pedicels than the upper, thus giving a flattish top superficially resembling an umbel. Many species in the subfamily Amygdaloideae, such as hawthorns and rowans, produce their flowers in corymbs. up'' Sorbus glabrescens'' corymb with fruit See ...
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Umbel
In botany, an umbel is an inflorescence that consists of a number of short flower stalks (called pedicels) that spread from a common point, somewhat like umbrella ribs. The word was coined in botanical usage in the 1590s, from Latin ''umbella'' "parasol, sunshade". The arrangement can vary from being flat-topped to almost spherical. Umbels can be simple or compound. The secondary umbels of compound umbels are known as umbellules or umbellets. A small umbel is called an umbellule. The arrangement of the inflorescence in umbels is referred to as umbellate, or occasionally subumbellate (almost umbellate). Umbels are a characteristic of plants such as carrot, parsley, dill, and fennel in the family Apiaceae; ivy, ''Aralia'' and ''Fatsia'' in the family Araliaceae; and onion (''Allium'') in the family Alliaceae. An umbel is a type of indeterminate inflorescence. A compressed cyme, which is a determinate inflorescence, is called umbelliform if it resembles an umbel. Gallery File ...
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Flowers
A flower, sometimes known as a bloom or blossom, is the reproductive structure found in flowering plants (plants of the division Angiospermae). The biological function of a flower is to facilitate reproduction, usually by providing a mechanism for the union of sperm with eggs. Flowers may facilitate outcrossing (fusion of sperm and eggs from different individuals in a population) resulting from cross-pollination or allow selfing (fusion of sperm and egg from the same flower) when self-pollination occurs. There are two types of pollination: self-pollination and cross-pollination. Self-pollination occurs when the pollen from the anther is deposited on the stigma of the same flower, or another flower on the same plant. Cross-pollination is when pollen is transferred from the anther of one flower to the stigma of another flower on a different individual of the same species. Self-pollination happens in flowers where the stamen and carpel mature at the same time, and are positione ...
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Traditional Chinese Medicine
Traditional Chinese medicine (TCM) is an alternative medical practice drawn from traditional medicine in China. It has been described as "fraught with pseudoscience", with the majority of its treatments having no logical mechanism of action. Medicine in traditional China encompassed a range of sometimes competing health and healing practices, folk beliefs, literati theory and Confucian philosophy, herbal remedies, food, diet, exercise, medical specializations, and schools of thought. In the early twentieth century, Chinese cultural and political modernizers worked to eliminate traditional practices as backward and unscientific. Traditional practitioners then selected elements of philosophy and practice and organized them into what they called "Chinese medicine" (''Zhongyi''). In the 1950s, the Chinese government sponsored the integration of Chinese and Western medicine, and in the Great Proletarian Cultural Revolution of the 1960s, promoted Chinese medicine as inexpensive a ...
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Berry
A berry is a small, pulpy, and often edible fruit. Typically, berries are juicy, rounded, brightly colored, sweet, sour or tart, and do not have a stone or pit, although many pips or seeds may be present. Common examples are strawberries, raspberries, blueberries, blackberries, red currants, white currants and blackcurrants. In Britain, soft fruit is a horticultural term for such fruits. In common usage, the term "berry" differs from the scientific or botanical definition of a fruit produced from the ovary of a single flower in which the outer layer of the ovary wall develops into an edible fleshy portion (pericarp). The botanical definition includes many fruits that are not commonly known or referred to as berries, such as grapes, tomatoes, cucumbers, eggplants, bananas, and chili peppers. Fruits commonly considered berries but excluded by the botanical definition include strawberries, raspberries, and blackberries, which are aggregate fruits and mulberries, which are mu ...
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Root
In vascular plants, the roots are the organs of a plant that are modified to provide anchorage for the plant and take in water and nutrients into the plant body, which allows plants to grow taller and faster. They are most often below the surface of the soil, but roots can also be aerial or aerating, that is, growing up above the ground or especially above water. Function The major functions of roots are absorption of water, plant nutrition and anchoring of the plant body to the ground. Anatomy Root morphology is divided into four zones: the root cap, the apical meristem, the elongation zone, and the hair. The root cap of new roots helps the root penetrate the soil. These root caps are sloughed off as the root goes deeper creating a slimy surface that provides lubrication. The apical meristem behind the root cap produces new root cells that elongate. Then, root hairs form that absorb water and mineral nutrients from the soil. The first root in seed producing plants is the r ...
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