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Tapatío Hot Sauce
Tapatío is an American hot sauce produced in Vernon, California. It is popular mainly in the United States, predominantly among Mexican American communities. The product is named after a term used to describe someone from Guadalajara, Jalisco - which the company's founders emigrated from. It is exported to Mexico, Canada, Central America, Australia, and elsewhere. Product details The ingredients, as listed on the product label, are water, red peppers, salt, spices, garlic, acetic acid, xanthan gum and sodium benzoate as a preservative. Tapatío comes in five sizes: , and , as well as in packets. The sauce overall has a Scoville scale, Scoville heat scale rating of 3,000, hotter than Sriracha. The product slogan is ''"Es una salsa ... Muy salsa"'' ("It's a sauce... Very saucy"). History The Tapatío Hot Sauce company was started in 1971 by Jose-Luis Saavedra Sr., in a warehouse in Maywood, California. [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vernon, California
Vernon is a city five miles (8.0 km) south of downtown Los Angeles, California, the nearest separate city to downtown Los Angeles. The population was 112 at the 2010 United States Census, the least of any incorporated city in the state. Its population nearly doubled to 222 by the 2020 census, making it the second least populous city in the state after Amador City, whose population grew only slightly—from 185 in the 2010 census, to 200 in the 2020 census. The city is primarily composed of industrial areas and touts itself as "exclusively industrial". Meatpacking plants and warehouses are common. As of 2006, there were no parks in the city.Krasnowski, Matt.Is tiny, industrial Vernon a model city or corrupt fiefdom?." ''San Diego Union-Tribune''. December 24, 2006. Retrieved on June 2, 2010. History Vernon is the site of the Battle of La Mesa on January 9, 1847, when General Stephen W. Kearny again defeated General José María Flores the day after the Battle of Río ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Garlic
Garlic (''Allium sativum'') is a species of bulbous flowering plant in the genus ''Allium''. Its close relatives include the onion, shallot, leek, chive, Allium fistulosum, Welsh onion and Allium chinense, Chinese onion. It is native to South Asia, Central Asia and northeastern Iran and has long been used as a seasoning worldwide, with a history of several thousand years of human consumption and use. It was known to ancient Egyptians and has been used as both a food flavoring and a traditional medicine. China produces 76% of the world's supply of garlic. Etymology The word ''garlic'' derives from Old English, ''garlēac'', meaning ''gar'' (spear) and leek, as a 'spear-shaped leek'. Description ''Allium sativum'' is a perennial flowering plant growing from a bulb. It has a tall, erect flowering stem that grows up to . The leaf blade is flat, linear, solid, and approximately wide, with an acute apex. The plant may produce pink to purple flowers from July to September in the Nort ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gabriel Iglesias
Gabriel Jesús Iglesias (born July 15, 1976), also known as Fluffy, is an American stand-up comedian and actor. He has produced a number of stand-up specials for television outlets such as Comedy Central and Netflix, including ''I'm Not Fat… I'm Fluffy'' and ''Hot & Fluffy''. As an actor, he has appeared in numerous live-action and animated TV shows and films, including starring in the sitcom ''Mr. Iglesias'' on Netflix, playing Tobias in the 2012 movie ''Magic Mike'' and its 2015 sequel, and providing the voice of Speedy Gonzales in '' Space Jam: A New Legacy''. He was also the host of the shows '' Stand Up Revolution'' on Comedy Central and ''Fluffy's Food Adventures'' on Fuse. In 2018, Iglesias was one of the top 10 paid comedians in the world. Early life Gabriel Jesús Iglesias was born July 15, 1976 in San Diego, California,"Bio" fluffyguy.com. Retri ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fritos
Fritos is an American brand of corn chips and dipping sauces that was created in 1932 by Charles Elmer Doolin and produced since 1961 by the Frito-Lay division of PepsiCo. Fritos are made by deep-frying extruded whole cornmeal, unlike the similar tortilla chips, which are made from cornmeal and use the nixtamalization process (known as masa). It is one of two brands representing Frito-Lay along with Lay's. Origins Frito means "fried" in Spanish. According to the ''Handbook of Texas'', published by the Texas State Historical Association: The Frito Company was born in 1932 at the height of the Great Depression. The family of Charles Elmer (C. E.) Doolin (1903–1959) owned the Highland Park Confectionary in San Antonio, and Doolin, twenty-eight at the time, wanted to add a salty snack to their repertoire. He responded to an ad in the ''San Antonio Express''. The ad, placed by Gustavo Olguin, listed for sale an original recipe for fried corn chips along with an adapted potato rice ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ruffles (potato Chips)
Ruffles (known as Lays Maxx or Lays Max in some countries and Walkers Max, Walkers Max Double Crunch or Walkers Max Strong for the UK and Ireland markets) is an American brand of ruffled (crinkle-cut) potato chips. The Frito Company acquired the rights to Ruffles brand potato chips in 1958 from its creator, Bernhardt Stahmer, who had adopted the trademark in 1948. and later merged with H.W. Lay & Co. in 1961. The Ruffle name has been used as Ruffles Lays when the product was introduced for the first time in India in 1995 to late 90s. The product is named as an analogy to the ruffle, a strip of fabric sometimes gathered, creating folds. Flavors Ruffles are produced in a variety of flavors and presentations in addition to traditional, some of these variants are produced exclusively for regional markets, the existing varieties include: sour cream & onion, cheddar & sour cream, cheese, barbecue, salt & vinegar, cream cheese, and hot wings. In Canada, a unique flavour of Ruffles ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Doritos
Doritos () is an American brand of flavored tortilla chips produced since 1964 by Frito-Lay, a wholly owned subsidiary of PepsiCo. The original Doritos were not flavored. The first flavor was Toasted Corn, released in 1966, followed by Taco in 1967 and Nacho Cheese in 1972. Other specialty flavors began to make their debut during the late 1980s. The concept for Doritos originated in a restaurant at Disneyland. Doritos has also gained notability for its marketing campaigns, including many ads aired during the Super Bowl. History The term ''dorito'' is a contraction of Spanish ''doradito'' (little fried and golden thing), which is a diminutive of ''dorado'' (fried and golden thing). The original product was made at the Casa de Fritos (now Rancho Del Zocalo) at Disneyland in Anaheim, California, during the early 1960s. Using surplus tortillas and taking the original idea from the traditional Mexican snack known as totopo, the company-owned restaurant cut them up, fried them, an ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Frito-Lay
Frito-Lay is an American subsidiary of PepsiCo that manufactures, markets, and sells corn chips, potato chips, and other snack foods. The primary snack food brands produced under the Frito-Lay name include Fritos corn chips, Cheetos cheese-flavored snacks, Doritos and Tostitos tortilla chips, Lay's and Ruffles potato chips, Rold Gold pretzels, and Walkers potato crisps (in the UK and Ireland). Each brand generated annual worldwide sales over $1 billion in 2009. Frito-Lay began in the early 1930s as two separate companies, "The Frito Company" and "H.W. Lay & Company", which merged in 1961 to form "Frito-Lay, Inc". In 1965, Frito-Lay, Inc. merged with the Pepsi-Cola Company, resulting in the formation of PepsiCo. Since then, Frito-Lay has operated as a wholly owned subsidiary of PepsiCo. Through Frito-Lay, PepsiCo is the largest globally distributed snack food company, with sales of its products in 2009 comprising 40 percent of all "savory snacks" sold in the United States, a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Downtown Los Angeles
Downtown Los Angeles (DTLA) contains the central business district of Los Angeles. In addition, it contains a diverse residential area of some 85,000 people, and covers . A 2013 study found that the district is home to over 500,000 jobs. It is also part of Central Los Angeles. Downtown Los Angeles is divided into neighborhoods and districts, some overlapping. Most districts are named for the activities concentrated there now or historically, e.g. the Arts, Civic Center, Fashion, Banking, Theater, Toy, and Jewelry districts. It is the hub for the city's urban rail transit system plus the Pacific Surfliner and Metrolink commuter rail system for Southern California. Banks, department stores, and movie palaces at one time drew residents and visitors of all socioeconomic classes downtown, but the area declined economically especially after the 1950s. It remained an important center—in the Civic Center, of government business; on Bunker Hill, of banking, and along Broadway, of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Maywood, California
Maywood is a small Gateway city in Los Angeles County. At , Maywood is the third-smallest incorporated city in Los Angeles County. It is bordered by the cities of Bell on the south, Vernon on the north and west, Huntington Park on the southwest, and Commerce on the east. It is the most densely-populated city in California, and has the highest proportion of Latinos, immigrants, and undocumented immigrants in the county. As of July 1, 2010, Maywood became the first municipality in California to outsource all of its city services, dismantling its police department, laying off all city employees except for the city manager, city attorney and elected officials, and contracting with outside agencies for the provision of all municipal services. The population was 27,395 at the 2010 census. History The land on which Maywood now stands had been populated by Native American tribes for centuries. The area that would later become Maywood was deeded in 1781 by the Spanish monarchy to Span ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sriracha
Sriracha ( or ; th, ศรีราชา, ) is a type of hot sauce or chili sauce made from a paste of chili peppers, distilled vinegar, garlic, sugar, and salt. Use In Thailand, sriracha is frequently used as a dipping sauce, particularly for seafood and omelets. In Vietnamese cuisine, sriracha appears as a condiment for phở and fried noodles, as a topping for spring rolls (''chả giò''), and in sauces. Sriracha is also eaten in soup, on eggs and burgers. Jams, lollipops, and cocktails have all been made using the sauce, and sriracha-flavored potato chips have been marketed. Origin The sauce was first produced by a Thai woman named Thanom Chakkapak in the town of Si Racha (or Sriracha), Thailand. Variations Thailand In Thailand, the sauce is most often called ''sot Siracha'' ( th, ซอสศรีราชา) and only sometimes ''nam phrik Siracha'' ( th, น้ำพริกศรีราชา). Traditional Thai sriracha sauce tends to be tangier in taste ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Scoville Scale
The Scoville scale is a measurement of the pungency (spiciness or "heat") of chili peppers, as recorded in Scoville heat units (SHU), based on the concentration of capsaicinoids, among which capsaicin is the predominant component. The scale is named after its creator, American pharmacist Wilbur Scoville, whose 1912 method is known as the Scoville organoleptic test. The Scoville organoleptic test is a subjective assessment derived from the capsaicinoid sensitivity by people experienced with eating hot chilis. An alternative method, high-performance liquid chromatography (HPLC), can be used to analytically quantify the capsaicinoid content as an indicator of pungency. As of 2011, the subjective organoleptic test has been largely superseded by analytical methods such as HPLC. Scoville organoleptic test In the Scoville organoleptic test, an exact weight of dried pepper is dissolved in alcohol to extract the heat components (capsaicinoids), then diluted in a solution of sugar wa ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Preservative
A preservative is a substance or a chemical that is added to products such as food products, beverages, pharmaceutical drugs, paints, biological samples, cosmetics, wood, and many other products to prevent decomposition by microbial growth or by undesirable chemical changes. In general, preservation is implemented in two modes, chemical and physical. Chemical preservation entails adding chemical compounds to the product. Physical preservation entails processes such as refrigeration or drying.Erich Lück and Gert-Wolfhard von Rymon Lipinski "Foods, 3. Food Additives" in ''Ullmann's Encyclopedia of Industrial Chemistry'', 2002, Wiley-VCH, Weinheim. Preservative food additives reduce the risk of foodborne infections, decrease microbial spoilage, and preserve fresh attributes and nutritional quality. Some physical techniques for food preservation include dehydration, UV-C radiation, freeze-drying, and refrigeration. Chemical preservation and physical preservation techniques are som ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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