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Tahinli Pide
Tahinli pide is a Turkish İçli pide flavoured with sesame paste. Regional Tahinli Pide Styles * Aydın tahinli pide * Bursa tahinli pide * Kadınhanı tahinli pide * Kayseri tahinli pide * Kula şekerli pide * Niğde tahinli pide *Simav tahinli pide * Tavas tahinli pide See also * Sweet roll *Fig roll *Cinnamon roll A cinnamon roll (also known as cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll commonly served in Northern Europe (mainly in Nordic countries, but also in Austria and Germany) and North America. In Sweden ... * Pita FootnotesBursa'nın meşhur tahinli pidesi nerede yenir? [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Turkey
Turkey ( tr, Türkiye ), officially the Republic of Türkiye ( tr, Türkiye Cumhuriyeti, links=no ), is a list of transcontinental countries, transcontinental country located mainly on the Anatolia, Anatolian Peninsula in Western Asia, with a East Thrace, small portion on the Balkans, Balkan Peninsula in Southeast Europe. It shares borders with the Black Sea to the north; Georgia (country), Georgia to the northeast; Armenia, Azerbaijan, and Iran to the east; Iraq to the southeast; Syria and the Mediterranean Sea to the south; the Aegean Sea to the west; and Greece and Bulgaria to the northwest. Cyprus is located off the south coast. Turkish people, Turks form the vast majority of the nation's population and Kurds are the largest minority. Ankara is Turkey's capital, while Istanbul is its list of largest cities and towns in Turkey, largest city and financial centre. One of the world's earliest permanently Settler, settled regions, present-day Turkey was home to important Neol ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Simav
Simav is a town and a district of Kütahya Province in the Aegean region of Turkey. The town is located on the Simav River The Simav ( tr, Simav Çayı) or Susurluk RiverTurkish General Directorate of State Water Works (DSİ)." Archive accessed 3 Sept. 2011. (''Susurluk Çayı'') is a river in Anatolian Turkey. Its course is 321 km long and its basin comprises 22 400 .... References External links District municipality's official website District municipality's official website Some Pictures of Simav Ercüment ÇALI Populated places in Kütahya Province Districts of Kütahya Province {{Kütahya-geo-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Turkish Desserts
Turkish cuisine () is the cuisine of Turkey and the Turkish diaspora. It is largely the heritage of Ottoman cuisine, which can be described as a fusion and refinement of Mediterranean cuisine, Mediterranean, Balkan cuisine, Balkan, Middle Eastern cuisine, Middle Eastern, Central Asian cuisine, Central Asian and Eastern European cuisine, Eastern European cuisines. Turkish cuisine has in turn influenced those and other neighbouring cuisines, including those of Southeast Europe (Balkans), Central European cuisine, Central Europe, and Western Europe. The Ottomans fused various culinary traditions of their realm taking influences from and influencing Iraqi cuisine, Mesopotamian cuisine, Greek cuisine, Levantine cuisine, Egyptian cuisine, Balkan cuisine, along with traditional Turkic peoples, Turkic elements from Central Asia (such as Manti (food), mantı, ayran, kaymak), creating a vast array of specialities. Turkish cuisine also includes dishes invented in the Topkapı Palace, Ottom ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pita
Pita ( or ) or pitta (British English), is a family of yeast-leavened round flatbreads baked from wheat flour, common in the Mediterranean, Middle East, and neighboring areas. It includes the widely known version with an interior pocket, also known as Arabic bread ( ar, خبز عربي; ''khubz ʿarabī''). In the United Kingdom, Greek bread is used for pocket versions such as the Greek pita, and are used for barbecues to a souvlaki wrap. The Western name ''pita'' may sometimes be used to refer to various other types of flatbreads that have different names in their local languages, such as numerous styles of Arab ''khubz'' (bread). History Pita has roots in the prehistoric flatbreads of the Middle East. There is evidence from about 14,500 years ago, during the Stone Age, that the Natufian people in what is now Jordan made a kind of flatbread from wild cereal grains. Ancient wheat and barley were among the earliest domesticated crops in the Neolithic period of about 10,000 ye ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cinnamon Roll
A cinnamon roll (also known as cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll commonly served in Northern Europe (mainly in Nordic countries, but also in Austria and Germany) and North America. In Sweden it is called ''kanelbulle'', in Denmark it is known as ''kanelsnegl'', in Norway it is known as ''kanelbolle'', ''skillingsbolle'' or ''kanelsnurr'', in Finland it is known as ''korvapuusti'', in Iceland it is known as ''kanilsnúður'', and in Estonia it is known as ''kaneelirull''. In Austria and Germany it is called ''Zimtschnecke''. Pastry A cinnamon roll consists of a rolled sheet of yeast-leavened dough onto which a cinnamon and sugar mixture (and raisins or other ingredients in some cases) is sprinkled over a thin coat of butter. The dough is then rolled, cut into individual portions and baked. The deep fried version is cinnamon roll or cinnamon bun doughnut. Its main ingredients are flour, cinnamon, sugar, and butter, which provide a r ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fig Roll
The fig roll or fig bar is a cookie or biscuit consisting of a rolled cake or pastry filled with fig paste. History Figs are a popular snack food in most of the world. Originating in northern Asia Minor, traded by the sailors and explorers of the region, they became popular in the Southern and hence hotter parts of the Mediterranean.. As baking developed, the ability to effectively store foods stuffs and increasing their duration as longer distances were travelled. Figs were highly traded and fought over during the development of the great trade routes during the 15th to 17th centuries. Christopher Columbus devoted a complete page to what a wonderful time it would be when he would be able to gorge himself on figs in the orient, while Marco Polo described women in association with the beauty of figs. It was also during this period that figs reached America, when the Spanish reached the island of Hispaniola in 1520. Mass production In 1892 James Henry Mitchell, a Florida engine ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sweet Roll
A sweet roll or sweet bun refers to any of a number of sweet, baked, yeast-leavened breakfast or dessert foods. They may contain spices, nuts, candied fruits, etc., and are often glazed or topped with icing. Compared to regular bread dough, sweet roll dough generally has higher levels of sugar, fat, eggs, and yeast. They are often round, and are small enough to comprise a single serving. These differ from pastries, which are made from a paste-like batter; from cakes, which are typically unleavened or chemically leavened; and from doughnuts, which are deep fried. Refrigerated ready-to-bake sweet roll dough is commercially available in grocery stores. Sweet rolls are sometimes iced and/or contain a sweet filling. In some traditions, other types of fillings and decoration are used, such as cinnamon, marzipan, or candied fruit. File:BULLAR CRYSTAL.jpg, Swedish cinnamon rolls File:Drozdzowka, Polish sweet roll.jpg, Polish ''drożdżówka'' See also * List of sweet bre ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tavas
Tavas is a town and a district of Denizli Province of Turkey, on a wide plain on the road to Muğla, near to the district of Kale (and often the two are linked in one breath ''Kale-Tavas''). Population is around 12,720 History The area has been occupied for a long time, proven by the presence of the mound of ''Medet Höyük'', which appears to date back to the Bronze Age (but which has not been thoroughly excavated or researched). Many civilizations have settled here including the Hittites, Phrygians, Persians, Ancient Greeks, Romans, and Byzantines. In antiquity this land south of the Menderes River was part of the region of Caria and was controlled from the nearby castle of Kale (known as Tabae in antiquity). In the 18th century emigrants from England settled in Garipköy and Sarıabat villages. Tavas was reported as having a timber industry in 1920. Tavas today Like in Denizli, there are textile and clothing industries in the area, and the town also produces leblebi (dried ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Niğde
Niğde (; grc, Νίγδη; Hittite: Nahita, Naxita) is a city and the capital of Niğde province in the Central Anatolia region of Turkey at an elevation of 1,299 m. In 2017 the city population was 141,010 people. The city is small with plenty of green space and gardens around the houses. Its people generally tend to be religious and conservative. Medieval monuments are scattered about the centre of the town, especially around the market place. The nearest airport is Nevşehir Kapadokya Airport (NAV) which is 90.6 km (50.6 miles) away. History Niğde is located near a number of ancient trade routes, particularly the road from Kayseri (ancient Caesarea Mazaca) to the Cilician Gates and thence to the Mediterranean coast. The area has been settled by Hittites, Assyrians, Greeks, Armenians, Romans, Byzantines and Turks. In the early Middle Ages, it was known as Magida ( el, Μαγίδα), and was settled by the remaining inhabitants of nearby Tyana after it fell to th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
İçli Pide
İçli Pide (Turkish: İçli Pide) is a savory dish of Middle Eastern origin consisting of a usually round, flattened base of leavened wheat-based dough topped with tomatoes, cheese, and often various other ingredients (such as meat, kaşar, beyaz peynir etc.), which is then baked at a high temperature, traditionally in a wood-fired oven. A person who makes pide is known as a pideci. Variations *Pide with peynir (''Peynirli pide'') *Pide with beef (''Etli pide'') *Pide with kaşar (''Kaşarlı pide'') *Pide with sucuk (''Sucuklu pide'') *Pide with pastırma (''Pastırmalı pide'') *Pide with peynir and egg (''Peynirli yumurtalı pide'') *Pide with beef and egg (''Etli yumurtalı pide'') *Pide with kaşar and egg (''Kaşarlı yumurtalı pide'') *Pide with sucuk and egg (''Sucuklu yumurtalı pide'') *Pide with pastırma and egg (''Pastırmalı yumurtalı pide'') *Pide with tahin (''Tahinli pide'') *Pide with garlic (''Sarımsaklı pide'') Regional Pide Styles *Karadeniz ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kula, Manisa
Kula is a town and district of Manisa Province in the Aegean region of Turkey. According to the 2000 census, population of the district is 52,986 of which 24,217 live in the town of Kula. The district covers an area of , and the town lies at an elevation of . Economy As of 1920, Kula's main industry was carpet making. Yanıkyöre volcanic rock formations The district is renowned for the cone-shaped volcanic rock formations, numbering at about eighty, in the nearby Yanıkyöre (literally ''the burnt land'') area, also sometimes still referred to, including in Turkey, under the Greek name of ''Katakekaumene'', which has the same meaning. Increasingly brought to the attention of a wider public in recent years as a natural curiosity, other recently coined terms to describe the area include "Cappadocia of the Aegean Region, Turkey" or even "Kuladocia". Kula Volcanic Geopark was accepted and certificated by UNESCO The United Nations Educational, Scientific and Cultural Organizat ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kayseri
Kayseri (; el, Καισάρεια) is a large Industrialisation, industrialised List of cities in Turkey, city in Central Anatolia, Turkey, and the capital of Kayseri Province, Kayseri province. The Kayseri Metropolitan Municipality area is composed of five districts: the two central districts of Kocasinan and Melikgazi, and since 2004, also outlying Hacılar, İncesu, Kayseri, İncesu and Talas, Turkey, Talas. As of 31 December 2021, the province had a population of 1,434,357 of whom 1,175,886 live in the four urban districts, excluding İncesu, Kayseri, İncesu which is not conurbated (i.e. not contiguous, having a largely non-protected buffer zone). Kayseri sits at the foot of Mount Erciyes (Turkish language, Turkish: Erciyes Dağı), a dormant volcano that reaches an altitude of , more than 1,500 metres above the city's mean altitude. It contains a number of historic monuments, particularly from the Seljuk dynasty, Seljuk period. Tourists often pass through Kayseri en rout ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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