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Sukiyabashi Jiro
is a sushi restaurant in Ginza, Chūō, Tokyo, Japan. It is owned and operated by sushi master Jiro Ono (chef), Jiro Ono. It was the first sushi restaurant in the world to receive three stars from the Michelin Guide, although it was removed from the Michelin Guide in November 2019 as it does not receive reservations from the general public, instead requiring reservations to be made through the concierge of a luxury hotel. The restaurant itself only has ten counter seats. A two-star branch operated by his son Takashi is located at Roppongi Hills in Minato, Tokyo. The late French chef Joël Robuchon said that the restaurant was one of his favorites in the world, and that it taught him that sushi is an art. Film Sukiyabashi Jiro was the subject of David Gelb's 2011 acclaimed documentary ''Jiro Dreams of Sushi''. Fire There was a fire at the restaurant on the morning of 24 June 2013. Firefighters said that a sushi chef had been using straw to smoke bonito, and that the straw most ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jiro Ono (chef)
is a Japanese chef and owner of Sukiyabashi Jiro, a Japanese sushi restaurant in Ginza, Chūō, Tokyo, Chūō, Tokyo, Japan. Ono is regarded by his contemporaries as one of the greatest living sushi craftsmen and is credited with innovating methods used in modern sushi preparation. Early years Ono was born in the city of Tenryū, Shizuoka, Tenryū (present-day Hamamatsu) in Shizuoka Prefecture, Japan. He started working at a local restaurant from the age of seven, before moving to Tokyo to study as an apprentice. He became a qualified sushi chef in 1951, and in 1965 opened his own restaurant, , in Ginza, Tokyo. Personal life Ono has two sons, Yoshikazu Ono, Yoshikazu and Takashi Ono, both of whom are also sushi chefs. Takashi, the younger son, manages his own Michelin Guide, Michelin-starred restaurant. Jiro Ono was the subject of David Gelb's 2011 documentary film ''Jiro Dreams of Sushi''. The Onos fear that overfishing will cause key ingredients used in traditional sushi to ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jiro Dreams Of Sushi
''Jiro Dreams of Sushi'' is a 2011 Japanese-language American documentary film directed by David Gelb. The film follows , an 85-year-old sushi master and owner of Sukiyabashi Jiro, previously a Michelin three-star restaurant. Sukiyabashi Jiro is a 10-seat, sushi-only restaurant located in a Tokyo subway station. As of 2014, Jiro Ono serves a tasting menu of roughly 20 courses, for a minimum of JP¥30,000 (US$270). The film also profiles Jiro's two sons, both of whom are also sushi chefs. The younger son, , left Sukiyabashi Jiro to open a mirror image of his father's restaurant in Roppongi Hills. The 50-year-old elder son, , obliged to succeed his father, still works for Jiro and is faced with the prospect of one day taking over the flagship restaurant. Production and release Initially, Gelb had planned to do what he had nicknamed "Planet Sushi", inspired by the cinematography of the BBC documentary ''Planet Earth'': Originally, I was going to make a film with a lot of dif ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Sushi Restaurants
This is a list of notable sushi restaurants. Sushi is the Japanese preparation and serving of specially prepared vinegared rice combined with varied ingredients such as chiefly seafood (often uncooked), vegetables, and occasionally tropical fruits. Styles of sushi and its presentation vary widely, but the key ingredient is sushi rice, also referred to as shari or sumeshi. Sushi restaurants * Araki – a sushi restaurant that received a three-star rating in the 2011 edition of the Michelin Guide for Tokyo, Yokohama and Kamakura. * The Araki – opened 2014, in London, by Japanese chef Mitsuhiro Araki. It was awarded two stars in the 2016 Michelin Guide for the UK and Ireland, then being awarded three in the 2018 Guide, before making it the first Japanese restaurant ever to lose all three of its stars (in the UK) by 2020. * Benihana – an American restaurant company based in Aventura, Florida that owns or franchises 116 Japanese cuisine restaurants around the world, including it ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Michelin 3-star Restaurants
Michelin stars are a rating system used by the red Michelin Guide to grade restaurants on their quality. The guide was originally developed in 1900 to show French drivers where local amenities such as restaurants and mechanics were. The rating system was first introduced in 1926 as a single star, with the second and third stars introduced in 1933. According to the Guide, one star signifies "a very good restaurant", two stars are "excellent cooking that is worth a detour", and three stars mean "exceptional cuisine that is worth a special journey". The listing of starred restaurants is updated once a year. Summary The 2021 Michelin Guides list 143 restaurants with 3 Michelin stars. List of Michelin 3-star restaurants by country in the latest version Austria Belgium China Denmark France and Monaco Germany Hong Kong and Macau Italy Japan Netherlands Norway Singapore South Korea Spain Sweden Switzerland Taiwan United Kingdom United States ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Japanese Restaurants
This is a list of notable Japanese restaurants. Japanese cuisine is the food—ingredients, preparation and way of eating—of Japan. The traditional food of Japan is based on rice with miso soup and other dishes, each in its own utensil, with an emphasis on seasonal ingredients. The side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Fish is common in the traditional cuisine. It is often grilled, but it may also be served raw as sashimi or in sushi. Apart from rice, staples include noodles, such as soba and udon. Japan has many simmered dishes such as fish products in broth called oden, or beef in sukiyaki and nikujaga. Japanese restaurants * Afuri * Ajisen Ramen – Japanese ramen soup fast food chain * The Araki * Benihana – an American restaurant company based in Aventura, Florida. It owns or franchises 116 Japanese cuisine restaurants around the world * Behind the Museum Café, Portland, Oregon * Bergh–Stoutenburgh House * Binc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Associated Press
The Associated Press (AP) is an American non-profit news agency headquartered in New York City. Founded in 1846, it operates as a cooperative, unincorporated association. It produces news reports that are distributed to its members, U.S. newspapers and broadcasters. The AP has earned 56 Pulitzer Prizes, including 34 for photography, since the award was established in 1917. It is also known for publishing the widely used '' AP Stylebook''. By 2016, news collected by the AP was published and republished by more than 1,300 newspapers and broadcasters, English, Spanish, and Arabic. The AP operates 248 news bureaus in 99 countries. It also operates the AP Radio Network, which provides newscasts twice hourly for broadcast and satellite radio and television stations. Many newspapers and broadcasters outside the United States are AP subscribers, paying a fee to use AP material without being contributing members of the cooperative. As part of their cooperative agreement with the AP, most ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Shinzō Abe
Shinzo Abe ( ; ja, 安倍 晋三, Hepburn: , ; 21 September 1954 – 8 July 2022) was a Japanese politician who served as Prime Minister of Japan and President of the Liberal Democratic Party (LDP) from 2006 to 2007 and again from 2012 to 2020. He was the longest-serving prime minister in Japanese history. Abe also served as Chief Cabinet Secretary from 2005 to 2006 under Junichiro Koizumi and was briefly the opposition leader in 2012. Abe was born into a prominent political family in Tokyo and was the grandson of Prime Minister Nobusuke Kishi. After graduating from Seikei University and briefly attending the University of Southern California, Abe was elected to the House of Representatives in the 1993 election. Abe was appointed Chief Cabinet Secretary by Prime Minister Koizumi in 2005 before replacing him as prime minister and LDP president the following year. Confirmed by the National Diet, Abe became Japan's youngest post-war prime minister and the first born after Wo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Barack Obama
Barack Hussein Obama II ( ; born August 4, 1961) is an American politician who served as the 44th president of the United States from 2009 to 2017. A member of the Democratic Party, Obama was the first African-American president of the United States. He previously served as a U.S. senator from Illinois from 2005 to 2008 and as an Illinois state senator from 1997 to 2004, and previously worked as a civil rights lawyer before entering politics. Obama was born in Honolulu, Hawaii. After graduating from Columbia University in 1983, he worked as a community organizer in Chicago. In 1988, he enrolled in Harvard Law School, where he was the first black president of the '' Harvard Law Review''. After graduating, he became a civil rights attorney and an academic, teaching constitutional law at the University of Chicago Law School from 1992 to 2004. Turning to elective politics, he represented the 13th district in the Illinois Senate from 1997 until 2004, when he ran for the U ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Barack Obama And Shinzo Abe At Sukyabashi Jiro April 2014
Barack Hussein Obama II ( ; born August 4, 1961) is an American politician who served as the 44th president of the United States from 2009 to 2017. A member of the Democratic Party, Obama was the first African-American president of the United States. He previously served as a U.S. senator from Illinois from 2005 to 2008 and as an Illinois state senator from 1997 to 2004, and previously worked as a civil rights lawyer before entering politics. Obama was born in Honolulu, Hawaii. After graduating from Columbia University in 1983, he worked as a community organizer in Chicago. In 1988, he enrolled in Harvard Law School, where he was the first black president of the '' Harvard Law Review''. After graduating, he became a civil rights attorney and an academic, teaching constitutional law at the University of Chicago Law School from 1992 to 2004. Turning to elective politics, he represented the 13th district in the Illinois Senate from 1997 until 2004, when he ran for th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
David Gelb
David Gelb (born October 16, 1983) is an American film director and co-founder of Supper Club, a production company. He is most known for his documentary work on the subject of food and cuisine, including the 2011 film '' Jiro Dreams of Sushi'', the Netflix series '' Chef's Table'' and ''Street Food'', and the 2021 film '' Wolfgang''. Life and career Gelb was born in Manhattan, New York City. He attended the Columbia Grammar & Preparatory School and graduated from the University of Southern California. His father is Peter Gelb, the general manager of the Metropolitan Opera; his paternal grandfather was Arthur Gelb, a former managing editor of ''The New York Times''. In 2016, he married Christine D'Souza Gelb, who is the principal of the A24-backed production and talent management firm, 2AM. David Gelb released ''Jiro Dreams of Sushi'' in 2012. He created a food documentary series for Netflix called '' Chef's Table'', which he considers a follow-up to ''Jiro Dreams of S ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sushi
is a Japanese cuisine, Japanese dish of prepared , usually with some sugar and salt, accompanied by a variety of , such as seafood, often raw, and vegetables. Styles of sushi and its presentation vary widely, but the one key ingredient is "sushi rice," also referred to as , or . The inventor of modern sushi is believed to be Hanaya Yohei, who invented nigiri-zushi, a type of sushi most known today, in which seafood is placed on hand-pressed vinegared rice, around 1824 in the Edo period (1603–1867). It was the fast food of the ''chōnin'' class in the Edo period. Sushi is traditionally made with white rice, medium-grain white rice, though it can be prepared with brown rice or Short grain rice, short-grain rice. It is very often prepared with seafood, such as Squid as food, squid, eel, Japanese amberjack, yellowtail, salmon, tuna or Crab stick, imitation crab meat. Many types of sushi are Vegetarian cuisine, vegetarian. It is often served with , wasabi, and soy sauce. Daiko ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Joël Robuchon
Joël Robuchon (, 7 April 1945 – 6 August 2018) was a French chef and restaurateur. He was named "Chef of the Century" by the guide Gault Millau in 1989, and awarded the Meilleur Ouvrier de France (France's best worker) in cuisine in 1976. He published several cookbooks, two of which have been translated into English, chaired the committee for the ''Larousse Gastronomique'', and hosted culinary television shows in France. He operated more than a dozen restaurants across Bangkok, Bordeaux, Hong Kong, Las Vegas, London, Macau, Monaco, Montreal, Paris, Shanghai, Singapore, Taipei, Tokyo, and New York City. His restaurants have been acclaimed, and in 2016 he held 32 ''Michelin Guide'' stars among them, the most any restaurateur has ever held. Biography Robuchon was born in 1945 in Poitiers, France, one of four children of a bricklayer. He attended the seminary in Châtillon-sur-Sèvre (now Mauléon), Deux-Sèvres, briefly considering a clerical career. In 1960, at the age of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
