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List Of Sushi Restaurants
This is a list of notable sushi restaurants. Sushi is the Japanese preparation and serving of specially prepared vinegared rice combined with varied ingredients such as chiefly seafood (often uncooked), vegetables, and occasionally tropical fruits. Styles of sushi and its presentation vary widely, but the key ingredient is sushi rice, also referred to as shari or sumeshi. Sushi restaurants * Araki – a sushi restaurant that received a three-star rating in the 2011 edition of the Michelin Guide for Tokyo, Yokohama and Kamakura. * The Araki – opened 2014, in London, by Japanese chef Mitsuhiro Araki. It was awarded two stars in the 2016 Michelin Guide for the UK and Ireland, then being awarded three in the 2018 Guide, before making it the first Japanese restaurant ever to lose all three of its stars (in the UK) by 2020. * Benihana – an American restaurant company based in Aventura, Florida that owns or franchises 116 Japanese cuisine restaurants around the world, including it ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sustainable Fishery
A conventional idea of a sustainable fishery is that it is one that is harvested at a sustainable rate, where the fish population does not decline over time because of fishing practices. Sustainability in fisheries combines theoretical disciplines, such as the population dynamics of fisheries, with practical strategies, such as avoiding overfishing through techniques such as individual fishing quotas, curtailing destructive and illegal fishing practices by lobbying for appropriate law and policy, setting up protected areas, restoring collapsed fisheries, incorporating all externalities involved in harvesting marine ecosystems into fishery economics, educating stakeholders and the wider public, and developing independent certification programs. Some primary concerns around sustainability are that heavy fishing pressures, such as overexploitation and growth or recruitment overfishing, will result in the loss of significant potential yield; that stock structure will erode ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Momiji (restaurant)
Momiji is a Japanese restaurant with two locations in Seattle, in the U.S. state of Washington. The business operates on Capitol Hill and in South Lake Union. Description Momiji has locations on Capitol Hill and in South Lake Union. Serving Japanese cuisine, the menu has included sushi and sashimi, grilled squid, yakisoba noodle bowls, oyster shooters, and sake. According to Thrillist, "this modernist Asian-style seafood eatery is something of a Zen hideaway" in Capitol Hill. The restaurant has a front bar with a seating capacity of approximately 24, a separate dining room, and a garden courtyard. The bar features red walls and tin ceilings, and the brighter dining room has an open kitchen, cherrywood tables, large windows, and paper murals on the interior walls. History Momiji is owned by Steven Han and Lawrence Yeh. The Capitol Hill location opened in 2011. It was one of several restaurants which continued to operate during the Capitol Hill Occupied Protest (CHOP). In June 2 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sustainable Sushi
Sustainable sushi is sushi made from fished or farmed sources that can be maintained or whose future production does not significantly jeopardize the ecosystems from which it is acquired. Concerns over the sustainability of sushi ingredients arise from greater concerns over environmental, economic and social stability, and human health. Origin In 1999, Miya's created the first plant-based sushi menu, in New Haven, Connecticut, as a healthier and more environmentally responsible approach to the cuisine of sushi. By 2004, Miya's had created the first sushi menu that featured sustainable sushi. Miya's is credited as the first sushi restaurant in the world to actively promote sustainable items on its menu. Across the country from Miya's, Bamboo in Portland was the world's first certified sustainable sushi restaurant. Opening in 2008, Bamboo works with independent third party organizations to audit their supply chain for sustainable seafood. Also, opening in 2008 was Tataki in San Fr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Miya's
Miya's was a restaurant in New Haven, Connecticut, United States, credited as the first sustainable sushi restaurant in the world. The restaurant was founded by Yoshiko Lai, a Japanese nutritionist. As of 2021, they are permanently closed. Cuisine In 1982, Miya's was the first sushi restaurant in Connecticut, specializing in Kyushi-style recipes. With the creation of the sweet potato roll in 1995, Miya's began to create a plant-based sushi menu. By the late 1990s, 80% of the sushi menu had been converted into a plant-based one, and traditional sweetened white rice was replaced with a whole grain brown rice-based blend. In 2005, Miya's introduced its first invasive species menu, featuring locally caught invasive species such as Asian shore crabs and European green crabs. Reception and awards *2018 James Beard Foundation - Finalist for Blind Sushi *2016: White House Champions of Change for sustainable seafood *2013: James Beard Foundation - Best Chef nominee *Best of New En ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Masa (restaurant)
is a Japanese and sushi restaurant located on the fourth floor of the Time Warner Center at 10 Columbus Circle (at West 60th Street and Broadway) in Manhattan in New York City.Michelin rolls out 2011 NYC restaurant guide , CNN, October 6, 2010, Accessed November 9, 2010. The restaurant was opened by Chef in 2004. Located next door to the restaurant is Bar Masa, cheaper and offering an menu. In 2009, a second Bar Masa opened inside |
The New York Times
''The New York Times'' (''the Times'', ''NYT'', or the Gray Lady) is a daily newspaper based in New York City with a worldwide readership reported in 2020 to comprise a declining 840,000 paid print subscribers, and a growing 6 million paid digital subscribers. It also is a producer of popular podcasts such as '' The Daily''. Founded in 1851 by Henry Jarvis Raymond and George Jones, it was initially published by Raymond, Jones & Company. The ''Times'' has won 132 Pulitzer Prizes, the most of any newspaper, and has long been regarded as a national " newspaper of record". For print it is ranked 18th in the world by circulation and 3rd in the U.S. The paper is owned by the New York Times Company, which is publicly traded. It has been governed by the Sulzberger family since 1896, through a dual-class share structure after its shares became publicly traded. A. G. Sulzberger, the paper's publisher and the company's chairman, is the fifth generation of the family to head the pa ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kura (restaurant)
is a Japanese sushi restaurant chain. Its headquarters are in Sakai, Osaka Prefecture. It has 451 locations in Japan, 22 in Taiwan, and 30 in the United States. While it is a conveyor belt sushi chain, it relies on a high level of automation allowing the average location to function with fifteen to twenty staff members. At Kura Sushi's locations, each of them own a robot known as "KuraB the Kurabot", who delivers things such as food and beverages, however sometimes employees will simply supply the beverages themselves. History Kura Sushi launched its first location in Taiwan in December 2014 near Songjiang Nanjing metro station in Taipei. Kura Sushi has featured decorations and menu items based on characters such as Sonic the Hedgehog and Hello Kitty. By inserting a certain number of plates into a receptacle, customers can trigger custom animations or win prizes during their dining experience. Controversy Kura Sushi USA has repeatedly been sued for discrimination by form ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Itsu
Itsu is a British chain of East Asian-inspired fast food shops and restaurants and a grocery company.Moules, Jonathan"Itsu founder nurtures a new generation" ''Financial Times'', London, 21 January 2014. Retrieved on 21 January 2014. The chain was founded by Julian Metcalfe, co-founder of sandwich chain Pret a Manger, in partnership with Clive Schlee. The first Itsu store opened in Chelsea, London in 1997. , Itsu has 76 stores in England, including 54 in London, and one abroad, located in Brussels Airport. Itsu roceryproducts are sold at various supermarket chains in the United Kingdom, and online. In March 2012, Metcalfe's Food Company, run by Robert Jakobi, launched the Itsu brand into retailVince Bamford"Itsu to target retailers with new Asian snacks"The Grocer, June 2011 under the name Itsu rocery The Itsu roceryproducts are sold throughout UK supermarkets, including Sainsbury's, Tesco, Waitrose, Co-op Food, and Whole Foods Market. Partnerships In January 2014, Its ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kauppalehti
''Kauppalehti'' (Finnish: "Trade Newspaper") is a commerce-oriented newspaper published in Helsinki, Finland. The paper has been in circulation since 1898. History and profile ''Kauppalehti'' was established by the Finnish Businessmen's Association in 1898. Since 1919 the paper is published five or six times per week. ''Kauppalehti'' is owned by the Business Information Group of Alma Media and is based in Helsinki. The sister papers of ''Kauppalehti'' are ''Iltalehti'' and ''Aamulehti''. Their publisher is the Kustannus Oy Kauppalehti, and ''Kauppalehti'' is published in tabloid format. In 2002 ''Kauppalehti'' began to offer a supplement, ''Saldo'', together with the magazine ''Tekniikka ja Talous''. The paper published a Saturday supplement, '' Presso'', from October 2004 to December 2007. ''Kauppalehti'' is the first Finnish newspaper which launched paywall A paywall is a method of restricting access to content, with a purchase or a paid subscription, especially news. B ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hanko Sushi
{{Short description, Finland's largest sushi chain Hanko Sushi is a Finnish restaurant chain founded in 2009 in Hanko, focusing on sushi. The chain has 22 restaurants in Finland, of which 11 are in Helsinki, two each in Espoo and Tampere, and one each in Jyväskylä, Kuopio, Oulu, Raisio, Ruka, Turku and Vantaa. Hanko Sushi is the largest sushi chain in Finland in terms of both number of restaurants and revenue. The word ''Hanko'' in the chain's name refers both to the Japanese language word for "rubber stamp" and the city of Hanko where the first restaurant was opened. The operations of the chain are handled by the limited company Sushi World Oy. In 2019 its revenue was 13.5 million euro and the profit was 36 thousand euro.Sushi World Oy Finder. Accessed on 16 March 2021. Hanko Sushi was founde ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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