Scomberomorus Leopardus
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Scomberomorus Leopardus
''Scomberomorus'' is a genus of ray-finned bony fish in the mackerel family, Scombridae. More specifically, it is a member of the tribe Scomberomorini, commonly known as the Spanish mackerels. Species ''Scomberomorus'' includes 19 species: * Arabian sparrow seer, ''S. avirostrus'' Abdussamad, Toji, Margaret, Mini, Rajesh, Azeez, Vinothkumar, Retheesh, Abbas, Shihab, Sneha, Prathibha & Gopalakrishnan, 2023 * Serra Spanish mackerel, ''S. brasiliensis'' Collette, Russo & Zavala-Camin, 1978 * King mackerel, ''S. cavalla'' (Cuvier, 1829) * Narrow-barred Spanish mackerel, ''S. commerson'' ( Lacépède, 1800) * Monterrey Spanish mackerel, ''S. concolor'' (Lockington, 1879) * Indo-Pacific king mackerel, ''S. guttatus'' (Bloch & Schneider, 1801) * Korean seerfish, ''S. koreanus'' (Kishinouye, 1915) * '' S. leopardus'' (Shaw, 1803) * Streaked seerfish, ''S. lineolatus'' (Cuvier, 1829) * Atlantic Spanish mackerel, ''S. maculatus'' (Couch, 1832) * Papuan seerfish, ''S. multiradiatu ...
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Bernard Germain De Lacépède
Bernard-Germain-Étienne de La Ville-sur-Illon, comte de Lacépède or La Cépède (; 26 December 17566 October 1825) was a French natural history, naturalist and an active freemason. He is known for his contribution to the Comte de Buffon's great work, the ''Histoire Naturelle''. Biography Lacépède was born at Agen in Guienne. His education was carefully conducted by his father, and the early perusal of Georges-Louis Leclerc, Comte de Buffon, Buffon's Natural History (''Histoire naturelle, Histoire naturelle, générale et particulière'') awakened his interest in that branch of study, which absorbed his chief attention. His leisure he devoted to music, in which, besides becoming a good performer on the piano and organ, he acquired considerable mastery of composition, two of his operas (which were never published) meeting with the high approval of Christoph Willibald Gluck, Gluck; in 1781–1785 he also brought out in two volumes his ''Poétique de la musique''. Meantime h ...
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Scomberomorini
Scomberomorini is a tribe of ray-finned, saltwater, bony fishes that is commonly known as Spanish mackerels, seerfishes, or seer fish. This tribe is a subset of the mackerel family (Scombridae), which it shares with four sister tribes, the tunas, mackerels, bonitos, and butterfly kingfish. Scomberomorini comprises 21 species across three genera. They are pelagic fish, fast swimmers and predatory in nature, that fight vigorously when caught. They are mainly caught using hooks and lines. Taxonomy The following cladogram shows the most likely evolutionary relationships between the Spanish mackerels and the tunas, mackerels, bonitos, and butterfly kingfish. This tribe comprises 21 species in three genera: * '' Acanthocybium'' (Gill, 1862) ** '' A. solandri'' ( Cuvier, 1832), wahoo * '' Grammatorcynus'' (Gill, 1862) ** '' G. bicarinatus'' ( Quoy & Gaimard, 1825), shark mackerel ** '' G. bilineatus'' ( Rüppell, 1836), double-lined mackerel * '' Scomberomorus'' ( Lac ...
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Streaked Seerfish
The streaked Spanish mackerel (''Scomberomorus lineolatus''), also known as the queen mackerel, streaked seer, or streaked seerfish'','' is a species of Spanish mackerel found in the Indian Ocean. It is also known by other names, such as ''hazard'' (French), ''sawara'', and ''carite'' (Spanish,) although these names may also be used to describe other Spanish mackerel. It is an important quarry species for fisheries where it occurs. Taxonomy The fish was first described by Georges Cuvier, a french naturalist, in 1829. There is a debate surrounding the origin of the species, with some citing it as a valid species, while others have theorized it is a natural hybrid between the narrow-barred Spanish mackerel (''S. commerson'') and the Indo-Pacific king mackerel (''S. guttatus.'') However, as it possesses a unique short-lined pattern, the hybridization theory is unlikely. Description Like other fish in Scomberomorus, it has a streamlined, elongated, body, a deeply forked ta ...
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Scomberomorus Leopardus
''Scomberomorus'' is a genus of ray-finned bony fish in the mackerel family, Scombridae. More specifically, it is a member of the tribe Scomberomorini, commonly known as the Spanish mackerels. Species ''Scomberomorus'' includes 19 species: * Arabian sparrow seer, ''S. avirostrus'' Abdussamad, Toji, Margaret, Mini, Rajesh, Azeez, Vinothkumar, Retheesh, Abbas, Shihab, Sneha, Prathibha & Gopalakrishnan, 2023 * Serra Spanish mackerel, ''S. brasiliensis'' Collette, Russo & Zavala-Camin, 1978 * King mackerel, ''S. cavalla'' (Cuvier, 1829) * Narrow-barred Spanish mackerel, ''S. commerson'' ( Lacépède, 1800) * Monterrey Spanish mackerel, ''S. concolor'' (Lockington, 1879) * Indo-Pacific king mackerel, ''S. guttatus'' (Bloch & Schneider, 1801) * Korean seerfish, ''S. koreanus'' (Kishinouye, 1915) * '' S. leopardus'' (Shaw, 1803) * Streaked seerfish, ''S. lineolatus'' (Cuvier, 1829) * Atlantic Spanish mackerel, ''S. maculatus'' (Couch, 1832) * Papuan seerfish, ''S. multiradiatu ...
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Korean Seerfish
The Korean mackerel (''Scomberomorus koreanus'') also known as the Korean seerfish, is a ray-finned bony fish in the family Scombridae, better known as the mackerel family. Within that family, this fish is a member of the tribe Scomberomorini, the Spanish mackerels. It has an Indo-Pacific distribution which extends from the east coast of India and Sri Lanka along the Asian continental shelf to Sumatra, then north to Korea and Wakasa Bay in the Sea of Japan. This species is of minor commercial importance in some parts of its range, where it is caught using gill nets and is marketed either fresh or dried-salted. The Korean mackerel is an important quarry species for the drift net fishery in Palk Bay and the Gulf of Mannar in India. See also * Chinese mackerel * Mackerel as food Mackerel is an important food fish that is consumed worldwide. As an oily fish, it is a rich source of omega-3 fatty acids. The flesh of mackerel spoils quickly, especially in the tropics, and can ca ...
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Johann Gottlob Schneider
Johann Gottlob Theaenus Schneider (18 January 1750 – 12 January 1822) was a German classicist and naturalist. Biography Schneider was born at Collm in Saxony. In 1774, on the recommendation of Christian Gottlob Heine, he became secretary to the famous Strasbourg scholar Richard François Brunck, and in 1811, became professor of ancient languages and eloquence at Breslau (chief librarian, 1816) where he died in 1822. Works Of his numerous works the most important was his ''Kritisches griechisch-deutsches Handwörterbuch'' (1797–1798), the first independent work of the kind since Stephanus's ''Thesaurus'', and the basis of F. Passow's and all succeeding Greek lexicons (including, therefore, the contemporary standard ''A Greek-English Lexicon''). A special improvement was the introduction of words and expressions connected with natural history and science. In 1801, he corrected and expanded re-published Marcus Elieser Bloch's ''Systema Ichthyologiae iconibus cx illustratu ...
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Marcus Elieser Bloch
Marcus Elieser Bloch (1723–1799) was a German physician and naturalist who is best known for his contribution to ichthyology through his multi-volume catalog of plates illustrating the fishes of the world. Brought up in a Hebrew-speaking Jewish family, he learned German and Latin and studied anatomy before settling in Berlin as a physician. He amassed a large natural history collection, particularly of fish specimens. He is generally considered one of the most important ichthyologists of the 18th century, and wrote many papers on natural history, comparative anatomy, and physiology. Life Bloch was born at Ansbach in 1723 where his father was a Torah writer and his mother owned a small shop. Educated at home in Hebrew literature he became a private tutor in Hamburg for a Jewish surgeon. Here he learned German, Latin and anatomy. He then studied medicine in Berlin and received a doctorate in 1762 from Frankfort on the Oder with a treatise on skin disorders. He then became a ...
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Indo-Pacific King Mackerel
Indo-Pacific king mackerel (''Scomberomorus guttatus''), also known as the spotted seer fish or spotted Spanish mackerel, is a sea fish among the mackerel variety of fishes. It is found in around the Indian Ocean and adjoining seas. It can grow up to , but possibly up to with a length of . It is a popular game fish and a strong fighter that has on occasion been seen to leap out of the water when hooked. As food It is popular among the countries of the Indian subcontinent including peninsular India, Sri Lanka, Bangladesh,Iran and Pakistan. ''Seer'' fish is a delicacy in several regions of India. In Tamil Nadu and Andhra Pradesh, this fish is called ''Vanjaram'' in Tamil and Telugu as well as ''Shermai'' among the Deccanis of Telangana and is usually the costliest variety available. In the Konkan Division of coastal Maharashtra, the Marathi word for the fish is ''Surmāi'', while in Goan Konkani it is called ''Visvonn'' or ''Isvonn''. In coastal Karnataka, especially in the e ...
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Monterrey Spanish Mackerel
The Monterrey Spanish mackerel (''Scomberomorus concolor'') is a species of fish in the family Scombridae. It is endemic to Mexico where it is found in the northern part of the Gulf of California. It is the subject of a fishery, its population is declining and the IUCN has rated it as being a "vulnerable species" Description The Monterrey Spanish mackerel is a less deep-bodied fish than the bonito with which it is sometimes confused. The back is steely blue and the flanks silver. The pectoral fins are small and are located close to the gill covers. The dorsal fin has 15 to 18 spines and 16 to 20 soft rays while the anal fin has 19 to 23 soft rays. The lateral line curves downwards towards to the tail. Males are unspotted but females have two series of brown spots. Its standard length is and its maximum weight is . Distribution Historically the Monterrey Spanish mackerel was probably present in the eastern Pacific and Gulf of California as one continuous population. More recently ...
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Bernard Germain Étienne De La Ville, Comte De Lacépède
Bernard (''Bernhard'') is a French and West Germanic masculine given name. It has West Germanic origin and is also a surname. The name is attested from at least the 9th century. West Germanic ''Bernhard'' is composed from the two elements ''bern'' "bear" and ''hard'' "brave, hardy". Its native Old English cognate was ''Beornheard'', which was replaced or merged with the French form ''Bernard'' that was brought to England after the Norman Conquest. The name ''Bernhard'' was notably popular among Old Frisian speakers. Its wider use was popularized due to Saint Bernhard of Clairvaux (canonized in 1174). In Ireland, the name was an anglicized form of Brian. Geographical distribution Bernard is the second most common surname in France. As of 2014, 42.2% of all known bearers of the surname ''Bernard'' were residents of France (frequency 1:392), 12.5% of the United States (1:7,203), 7.0% of Haiti (1:382), 6.6% of Tanzania (1:1,961), 4.8% of Canada (1:1,896), 3.6% of Nigeria (1:12,221), ...
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Narrow-barred Spanish Mackerel
The narrow-barred Spanish mackerel (''Scomberomorus commerson'') is a mackerel of the family Scombridae found in a wide-ranging area in Southeast Asia, but as far west as the east coast of Africa and from the Middle East and along the northern coastal areas of the Indian Ocean, and as far east as the South West Pacific Ocean. Description They are vivid blue to dark grey in colour along their backs and flanks and fade to a silvery blue-grey on the belly. Spanish mackerel have scores of narrow, vertical lines down their sides. Spanish mackerel grow to about 200 cm and up to 70 kg. They are the largest of all Australian mackerels. Distribution and habitat ''Scomberomorus commerson'' is found in a wide area centering in Southeast Asia, but as far west as the east coast of Africa and from the Persian Gulf and along the northern coastal areas of the Indian Ocean, and as far east as Fiji in the South West Pacific ocean. The species is common down both sides of Australia as far ...
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King Mackerel
The king mackerel (''Scomberomorus cavalla'') surmayi or kingfish, is a migratory species of mackerel of the western Atlantic Ocean and Gulf of Mexico. It is an important species to both the commercial and recreational fishing industries. Description The king mackerel is a medium-sized fish, typically encountered from to , but is known to exceed . The entire body is covered with very small, hardly visible, loosely attached scales. The first (spiny) dorsal fin is entirely colorless and is normally folded back into a body groove, as are the pelvic fins. The lateral line starts high on the shoulder, dips abruptly at mid-body and then continues as a wavy horizontal line to the tail. Coloration is olive on the back, fading to silver with a rosy iridescence on the sides, fading to white on the belly. Fish under show yellowish-brown spots on the flanks, somewhat smaller than the spots of the Atlantic Spanish mackerel, ''Scomberomorus maculatus''. Its cutting-edged teeth are large, u ...
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