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San Lorenzo, Santa Fe
San Lorenzo () is a city in the south of the Province of Santa Fe, Argentina, located 23 km north of Rosario, on the western shore of the Paraná River, and forming one end of the Greater Rosario metropolitan area. It is the head town of the San Lorenzo Department, and it has about 46,000 inhabitants according to the . History Though generally accepted as 1796, San Lorenzo has no certain foundation date, as different historical texts refer to different dates. However, the Municipal Council finally decided in 1984 to settle on 6 May 1796, the date when Franciscan friars came and started the evangelization of the area. The city was the stage of the Battle of San Lorenzo on 3 February 1813, where troops loyal to the Spanish Crown were defeated by local revolutionaries under General José de San Martín. The 18th century San Carlos Monastery has a museum devoted to this battle, the first in the Argentine War of Independence, it is also the birthplace of Argentine footballer ...
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List Of Cities In Argentina
This is a list of cities in Argentina. List of Argentine cities of 45,000 to 150,000 inhabitants This is a list of the localities of Argentina of 45,000 to 150,000 inhabitants ordered by amount of population according to the data of the 2001 INDEC Census. * San Nicolás de los Arroyos (Buenos Aires) 133,602 * San Rafael (Mendoza) 104,782 * (Buenos Aires) 103,992 * (Chubut) 103,305 * (La Pampa) 101,987 * (Buenos Aires) 101,010 * (San Luis) 97,000 * (Chubut) 93,995 Morón (BuenosBuenos Aires) 90,382 * (Buenos Aires) 90,313 * Carlos de Bariloche (Río Negro) 90,000 * Maipú (Mendoza) 89,433 * Zárate (Buenos Aires) 86,686 * Burzaco (Buenos Aires) 86,113 * Pergamino (Buenos Aires) 85,487 * Grand Bourg (Buenos Aires) 85,159 * Monte Chingolo (Buenos Aires) 85,060 * Olavarría (Buenos Aires) 83,738 * Villa Krause (San Juan) 83,605 * Rafaela (Santa Fe) 82,530 * Junín (Buenos Aires) 82,427 * Remedios de Escalada (Buenos Aires) 81,465 * La Tablada (Buenos Aires) 80,389 * ...
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Evangelization
In Christianity, evangelism (or witnessing) is the act of preaching the gospel with the intention of sharing the message and teachings of Jesus Christ. Christians who specialize in evangelism are often known as evangelists, whether they are in their home communities or living as missionaries in the field, although some Christian traditions refer to such people as ''missionaries'' in either case. Some Christian traditions consider evangelists to be in a leadership position; they may be found preaching to large meetings or in governance roles. In addition, Christian groups who encourage evangelism are sometimes known as evangelistic or ''evangelist''. Etymology The word ''evangelist'' comes from the Koine Greek word (transliterated as ''euangelion'') via Latinised ''evangelium'' as used in the canonical titles of the Four Gospels, authored by (or attributed to) Matthew, Mark, Luke, and John (also known as the Four Evangelists). The Greek word originally meant a reward given ...
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Grain
A grain is a small, hard, dry fruit (caryopsis) – with or without an attached hull layer – harvested for human or animal consumption. A grain crop is a grain-producing plant. The two main types of commercial grain crops are cereals and legumes. After being harvested, dry grains are more durable than other staple foods, such as starchy fruits (plantains, breadfruit, etc.) and tubers ( sweet potatoes, cassava, and more). This durability has made grains well suited to industrial agriculture, since they can be mechanically harvested, transported by rail or ship, stored for long periods in silos, and milled for flour or pressed for oil. Thus, the grain market is a major global commodity market that includes crops such as maize, rice, soybeans, wheat and other grains. Grains and cereal Grains and cereal are synonymous with caryopses, the fruits of the grass family. In agronomy and commerce, seeds or fruits from other plant families are called grains if they resemble c ...
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Maize
Maize ( ; ''Zea mays'' subsp. ''mays'', from es, maíz after tnq, mahiz), also known as corn (North American and Australian English), is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago. The leafy stalk of the plant produces pollen inflorescences (or "tassels") and separate ovuliferous inflorescences called ears that when fertilized yield kernels or seeds, which are fruits. The term ''maize'' is preferred in formal, scientific, and international usage as a common name because it refers specifically to this one grain, unlike ''corn'', which has a complex variety of meanings that vary by context and geographic region. Maize has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat or rice. In addition to being consumed directly by humans (often in the form of masa), maize is also used for corn ethanol, animal feed and other maize products, such as corn starch and ...
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Wheat
Wheat is a grass widely cultivated for its seed, a cereal grain that is a worldwide staple food. The many species of wheat together make up the genus ''Triticum'' ; the most widely grown is common wheat (''T. aestivum''). The archaeological record suggests that wheat was first cultivated in the regions of the Fertile Crescent around 9600 BCE. Botanically, the wheat kernel is a type of fruit called a caryopsis. Wheat is grown on more land area than any other food crop (, 2014). World trade in wheat is greater than for all other crops combined. In 2020, world production of wheat was , making it the second most-produced cereal after maize. Since 1960, world production of wheat and other grain crops has tripled and is expected to grow further through the middle of the 21st century. Global demand for wheat is increasing due to the unique viscoelastic and adhesive properties of gluten proteins, which facilitate the production of processed foods, whose consumption is inc ...
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Soybean
The soybean, soy bean, or soya bean (''Glycine max'') is a species of legume native to East Asia, widely grown for its edible bean, which has numerous uses. Traditional unfermented food uses of soybeans include soy milk, from which tofu and tofu skin are made. Fermented soy foods include soy sauce, fermented bean paste, nattō, and tempeh. Fat-free (defatted) soybean meal is a significant and cheap source of protein for animal feeds and many packaged meals. For example, soybean products, such as textured vegetable protein (TVP), are ingredients in many meat and dairy substitutes. Soybeans contain significant amounts of phytic acid, dietary minerals and B vitamins. Soy vegetable oil, used in food and industrial applications, is another product of processing the soybean crop. Soybean is the most important protein source for feed farm animals (that in turn yields animal protein for human consumption). Etymology The word "soy" originated as a corruption of the Cantonese or ...
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Puerto General San Martín
Puerto General San Martín is a small city in the provinces of Argentina, province of Santa Fe Province, Santa Fe, Argentina, located within the metropolitan area of Greater Rosario, about north from the center of the city of Rosario, on the western shore of the Paraná River. It has a population of 13,243 inhabitants according to the . The city is located on San Lorenzo-Puerto General San Martín Port Complex, a natural port of excellent quality, with an abrupt ravine and great depth (dredged up to in 2006, it is the last deepwater, Panamax-capable port on the Paraná). The city is home to an industrial complex and a major commercial terminal for agriculture, agricultural exports (cereals, vegetable oils, etc.), managing 50% of the Argentine exports of soybean. The industrial and agricultural development, secondary to the swift recovery from the Argentine economic crisis (1999-2002), Argentine economic crisis of the late 1990s, is however an important source of pollution. Histor ...
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San Lorenzo-Puerto General San Martín Port Complex
The San Lorenzo-Puerto General San Martín Port Complex is a series of port facilities on the western shore of the lower course of the Paraná River in Argentina, which are shared by the cities of San Lorenzo and Puerto General San Martín, province of Santa Fe. This complex receives traffic coming from the Atlantic Ocean through the Río de la Plata. The port of Puerto General San Martín, located at , about 35 km upstream from the port of Rosario, is the last deepwater port on the Paraná, and is capable of hosting ships up to Panamax size. The depth of the river is kept at 34 feet by dredging. San Lorenzo-Puerto General San Martín form a major commercial terminal for agricultural exports. Traffic at the complex accounts for 50% of the Argentine exports of soybean products. In 2004, the complex managed 7.4 million tonnes of cereals (36% of the country's total exports of corn, wheat and sorghum). Reportedly, the port is also used by Colombian drug-trafficking organizati ...
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Javier Mascherano
Javier Alejandro Mascherano (born 8 June 1984) is an Argentine professional football coach and former player who is the head coach of the Argentina national under-20 team. As a player, he played as a centre-back or defensive midfielder, most notably for Liverpool, Barcelona and the Argentina national team. Mascherano began his career at River Plate, where he earned his first senior honours, the Argentine Primera División, in 2003–04. He moved to Brazilian side Corinthians in 2005, winning the Brazilian Série A in his first season. Mascherano then moved to Europe, signing for Premier League side West Ham United, but his brief time at the club was blighted by unusual contract terms with Global Soccer Agencies. At the beginning of 2007, he joined Liverpool on loan, reaching the final of the UEFA Champions League, before he signed with the club for £18.7 million. After three years playing for Liverpool, Mascherano joined Barcelona in 2010, where he changed his position of ...
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Argentine War Of Independence
The Argentine War of Independence ( es, Guerra de Independencia de Argentina, links=no) was a secessionist civil war fought from 1810 to 1818 by Argentine patriotic forces under Manuel Belgrano, Juan José Castelli and José de San Martín against royalist forces loyal to the Spanish crown. On July 9, 1816, an assembly met in San Miguel de Tucumán, declaring independence with provisions for a national constitution. Background The territory of modern Argentina was part of the Spanish Viceroyalty of the Río de la Plata, with its capital city in Buenos Aires, seat of government of the Spanish viceroy. Modern Uruguay, Paraguay and Bolivia were also part of the viceroyalty, and began their push for autonomy during the conflict, becoming independent states afterwards. The vast area of the territory and slow communications led most populated areas to become isolated from each other. The wealthiest regions of the viceroyalty were in Upper Peru (modern-day Bolivia). Salta and C ...
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