Runza
   HOME
*





Runza
A runza (also called a bierock, krautburger, or kraut pirok) is a yeast dough bread pocket with a filling consisting of beef, cabbage or sauerkraut, onions, and seasonings. Runzas can be baked into various shapes such as a half-moon, a rectangle, a round (bun), a square, or a triangle. The runzas sold by the Runza restaurant chain are rectangular while many of the bierocks sold in Kansas are round buns. The runza is a regional cuisine of Nebraska, with some commentators calling it "as Nebraskan as Cornhusker football." It is served by the Nebraska Society of Washington, D.C. and the Nebraska Society of New York at their Taste of Nebraska events and was chosen to represent the state at Flavored Nation, an event serving iconic dishes from all fifty states. History The runza sandwich originated from ''pirog'', a Russian baked good or more specifically from its small version, known as '' pirozhok'' (literally "little ''pirog''"). Volga Germans, ethnic Germans who settled in the ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Bierock
Bierock is a yeast dough pastry pocket sandwich with savory filling, originating in Prussia. The dish is common among the Volga German community in the United States and Argentina. It was brought to the United States in the 1870s by German Russian Mennonite immigrants. It has developed strong cultural associations with the cuisine of the Midwestern United States. The soft yeast rolls contain some sugar, butter and eggs, and either warm water, milk, or a mix of both. The filling is a basic mix of onion, ground beef and cabbage which can be made more complicated by the addition of different cheese blends, condiments and seasonings like caraway seeds. Bierock is similar to both pirogi/pirozhki of Russian cuisine and börek of Turkish cuisine. There is debate about the actual etymology of the word ''bierock''. Traditionally it was supposed that ''bierock'' was derived from the Russian word ''pirog''. However, a recent theory speculates that the word ''bierock'' may be derived from '' ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


Pocket Sandwich
Pocket sandwich is a sandwich which is made using a single piece of folded or hollowed bread, such as a pita, which is made from dough cooked with fillings inside. Types of pocket sandwiches * Hot Pockets * Fougasse * Calzone * Stromboli * Pita * Runza * Pepperoni roll * Pizza rolls * Hot dogs * McStuffins: a form of the pocket sandwich served at McDonald's in 1993 Shelf-stable pocket sandwiches The US Army has developed shelf-stable pocket sandwiches as combat feeding rations (the First Strike Ration) for its troops on-the-go. The sandwiches are engineered to prevent microbial growth through the use of specialized water treatment, acidic content (naturally, through ingredient selection; or by the addition of food-grade acids), special multi-layer foil packaging, and oxygen-absorbing packets. See also * Finger food * List of sandwiches * List of stuffed dishes This is a list of stuffed dishes, comprising dishes and foods that are prepared with various fillings and stuff ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


United States
The United States of America (U.S.A. or USA), commonly known as the United States (U.S. or US) or America, is a country primarily located in North America. It consists of 50 states, a federal district, five major unincorporated territories, nine Minor Outlying Islands, and 326 Indian reservations. The United States is also in free association with three Pacific Island sovereign states: the Federated States of Micronesia, the Marshall Islands, and the Republic of Palau. It is the world's third-largest country by both land and total area. It shares land borders with Canada to its north and with Mexico to its south and has maritime borders with the Bahamas, Cuba, Russia, and other nations. With a population of over 333 million, it is the most populous country in the Americas and the third most populous in the world. The national capital of the United States is Washington, D.C. and its most populous city and principal financial center is New York City. Paleo-Americ ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


Pirozhki
Pirozhki ( rus, пирожки́, r=pirožkí, p=pʲɪrɐʂˈkʲi, plural form of ; uk, пиріжки, ''pyrizhky'') are Russian and Ukrainian baked or fried yeast-leavened boat-shaped buns with a variety of fillings. Pirozhki are a popular street food and comfort food in Eastern Europe. Terminology The stress in is on the last syllable: . ( rus, пирожо́к, r=pirožók, p=pʲɪrɐˈʐok, a=Ru-пирожок.ogg, singular) is the diminutive form of Russian ''pirog'', which means a full-sized pie. Pirozhki are not to be confused with the Polish pierogi (a cognate term), which are called in Ukrainian and Russian. Variations A typical pirozhok is boat- or rarely crescent-shaped, made of yeast-leavened dough, with filling completely enclosed. Similar Russian pastries (pirogs) of other shapes include coulibiac, kalitka, rasstegai, and vatrushka. Pirozhki are either fried or baked. They come in sweet or savory varieties. Common savory fillings include ground meat, mashed po ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  




Pirog
Pirog ( rus, пиро́г, p=pʲɪˈrok, a=Ru-пирог.ogg, pl. ''pirogi'' пироги ; be, піро́г; se, pirog; lv, pīrāgs, pl. ''pīrāgi''; uk, пиріг ''pyrih'', pl. ''pyrohy'' пироги; lt, pyragas, pl. ''pyragai''; fi, piirakka) is a baked case of dough with either sweet or savory filling.Darra Goldstein. ''A Taste of Russia: A Cookbook of Russian Hospitality'', "Russian pies", p.54. Russian Information Service, 1999, Вильям Похлебкин. ''Кулинарный словарь''Пироги Москва: Центрполиграф, 2007, (William Pokhlyobkin. ''The Culinary Dictionary'', "Pirogi". Moscow: Centrpoligraph, 2007; in Russian) The dish is common in Eastern European cuisines. Pirogi (pl.) are characterized as "ubiquitous in Russian life" and "the most popular and important dish" and "truly national goods"Вильям Похлебкин. ''Большая энциклопедия кулинарного искусства''Пиро ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Food & Wine
''Food & Wine'' is an American monthly magazine published by Dotdash Meredith. It was founded in 1978 by Ariane and Michael Batterberry. It features recipes, cooking tips, travel information, restaurant reviews, chefs, wine pairings and seasonal/holiday content and has been credited by ''The New York Times'' with introducing the dining public to "Perrier, the purple Peruvian potato and Patagonian toothfish". The premier event for the magazine is the Food & Wine Classic in Aspen, Colorado. The Classic features wine tasting, cooking demonstrations, featured speakers, as well as a cooking competition. Held annually in June, the event is considered the kickoff to the Aspen summer season and celebrates its 38th anniversary in 2022. The winner of ''Top Chef'', the reality television cooking competition, is featured in a spread in this magazine. History Michael and Ariane Batterberry's early writing work on food included the 1973 book ''On the Town in New York, From 1776 to the Pr ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Gridiron Football
Gridiron football,"Gridiron football"
''Encyclopædia Britannica''. Retrieved October 20, 2010.
also known as North American football or, in North America, simply football, is a family of football team sports primarily played in the United States and Canada. American football, which uses 11 players, is the form played in the United States and the best known form of gridiron football worldwide, while Canadian football, which uses 12 players, predominates in Canada. Other derivative varieties include arena football, flag football and amateur games such as Touch football (American), touch and street football (American), street football. Football is played at professional gridiron football, professional, college football, collegiate, High school football, high school, semi-professional, and amateur levels. ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Nebraska Cornhuskers Football
The Nebraska Cornhuskers football team competes as part of the NCAA Division I Football Bowl Subdivision, representing the University of Nebraska–Lincoln in the West Division of the Big Ten. Nebraska plays its home games at Memorial Stadium, where it has sold out every game since 1962. Nebraska is among the most storied programs in college football history and has the eighth-most all-time victories among FBS teams. Nebraska claims forty-six conference championships and five national championships ( 1970, 1971, 1994, 1995, and 1997), and has won six other national championships the school does not claim. NU's 1971 and 1995 title-winning teams are considered among the best in college football history. Famous Cornhuskers include Heisman Trophy winners Johnny Rodgers, Mike Rozier, and Eric Crouch, who join twenty-two other Cornhuskers in the College Football Hall of Fame. Notable among these are players Bob Brown, Guy Chamberlin, Tommie Frazier, Rich Glover, Dave Rimington ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Regional Cuisine
Regional cuisine is cuisine based upon national, state or local regions. Regional cuisines may vary based upon food availability and trade, varying climates, cooking traditions and practices, and cultural differences."The American Food Revolutions: Cuisines in America."Eldrbarry.net
Accessed June 2011.
One noteworthy definition is based upon ''traditional cuisine'': "A traditional cuisine is a coherent tradition of that rises from the daily lives and kitchens of a people over an extended period in a specific region of a country, or ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


The Wichita Eagle
''The Wichita Eagle'' is a daily newspaper published in Wichita, Kansas, United States. It is owned by The McClatchy Company and is the largest newspaper in Wichita and the surrounding area. History Origins In 1870, ''The Vidette'' was the first newspaper established in Wichita by Fred A. Sowers and W. B. Hutchinson. It operated briefly. On April 12, 1872, ''The Wichita Eagle'' was founded and edited by Marshall M. Murdock, and it became a daily paper in May 1884. His son, Victor Murdock, was a reporter for the paper during his teens, the managing editor from 1894 to 1903, an editor from the mid-1920s until his death in 1945. In October 1872, ''The Wichita Daily Beacon'' was founded by Fred A. Sowers and David Millison. It published daily for two months, then weekly until 1884 when it went back to daily. In 1907, Henry Allen purchased the ''Beacon'' and was publisher for many years. Mergers The ''Eagle'' and ''Beacon'' competed for 88 years, then in 1960 the ''Eagle'' p ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Kansas
Kansas () is a state in the Midwestern United States. Its capital is Topeka, and its largest city is Wichita. Kansas is a landlocked state bordered by Nebraska to the north; Missouri to the east; Oklahoma to the south; and Colorado to the west. Kansas is named after the Kansas River, which in turn was named after the Kansa Native Americans who lived along its banks. The tribe's name (natively ') is often said to mean "people of the (south) wind" although this was probably not the term's original meaning. For thousands of years, what is now Kansas was home to numerous and diverse Native American tribes. Tribes in the eastern part of the state generally lived in villages along the river valleys. Tribes in the western part of the state were semi-nomadic and hunted large herds of bison. The first Euro-American settlement in Kansas occurred in 1827 at Fort Leavenworth. The pace of settlement accelerated in the 1850s, in the midst of political wars over the slavery debate. Wh ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


Allrecipes
Allrecipes.com, Inc. is a food-focused online social networking service headquartered in Seattle, Washington. The company was founded by fellow University of Washington archaeology graduate students Tim Hunt, Carl Lipo, Mark Madsen, Dan Shepherd, Michael Pfeffer, and David Quinn. History Allrecipes.com was founded in 1997 after co-founders Hunt and Shepherd had trouble finding their favorite cookie recipes on the Internet. The recipe sharing and cooking community website began as an offshoot of one of Seattle's first web companies, Emergent Media. The company's original website was CookieRecipe.com. After Cookierecipe, came Cakerecipe.com, Chickenrecipe.com, Pierecipe.com, Beefrecipe.com. After launching 38 different domains, the company consolidated all its websites into Allrecipes.com. The core of the small founding team consisted of Yann Oehl, Kala Kushnik, Ursula Dalzell, and Sydny Carter. In 1999, Allrecipes.com hired Bill Moore, a former Starbucks executive, as its CEO. ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]