Ryokan
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Ryokan
A is a type of traditional Japan, Japanese inn that typically features ''tatami''-matted rooms, communal baths, and other public areas where visitors may wear yukata and talk with the owner. Ryokan have existed since the eighth century A.D. during the Keiun period, which is when the oldest hotel in the world, Nishiyama Onsen Keiunkan, was created in 705 A.D. Another old ryokan called Hōshi Ryokan was founded in 718 A.D. and was also known as the world's second oldest hotel. Such inns also served travelers along Japan's kaidō, highways. Ryokan are difficult to find in Tokyo and other large cities because many are often much more expensive compared to modern hotels and hostels. As elsewhere in the world, hotels have become a standard in Japanese urban tourism. Nonetheless, some major cities do offer ryokan with competitive rates. Traditional ryokan are more commonly found in scenic rural areas, and in recent years, many ryokan have been redeveloped to their original style, ...
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Ryokan Interior, Hallway
A is a type of traditional Japan, Japanese inn that typically features ''tatami''-matted rooms, communal baths, and other public areas where visitors may wear yukata and talk with the owner. Ryokan have existed since the eighth century A.D. during the Keiun period, which is when the oldest hotel in the world, Nishiyama Onsen Keiunkan, was created in 705 A.D. Another old ryokan called Hōshi Ryokan was founded in 718 A.D. and was also known as the world's second oldest hotel. Such inns also served travelers along Japan's kaidō, highways. Ryokan are difficult to find in Tokyo and other large cities because many are often much more expensive compared to modern hotels and hostels. As elsewhere in the world, hotels have become a standard in Japanese urban tourism. Nonetheless, some major cities do offer ryokan with competitive rates. Traditional ryokan are more commonly found in scenic rural areas, and in recent years, many ryokan have been redeveloped to their original style, ...
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Ryokan Interior, Door And Stairs
A is a type of traditional Japan, Japanese inn that typically features ''tatami''-matted rooms, communal baths, and other public areas where visitors may wear yukata and talk with the owner. Ryokan have existed since the eighth century A.D. during the Keiun period, which is when the oldest hotel in the world, Nishiyama Onsen Keiunkan, was created in 705 A.D. Another old ryokan called Hōshi Ryokan was founded in 718 A.D. and was also known as the world's second oldest hotel. Such inns also served travelers along Japan's kaidō, highways. Ryokan are difficult to find in Tokyo and other large cities because many are often much more expensive compared to modern hotels and hostels. As elsewhere in the world, hotels have become a standard in Japanese urban tourism. Nonetheless, some major cities do offer ryokan with competitive rates. Traditional ryokan are more commonly found in scenic rural areas, and in recent years, many ryokan have been redeveloped to their original style, ...
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旅館
A is a type of traditional Japanese inn that typically features '' tatami''-matted rooms, communal baths, and other public areas where visitors may wear yukata and talk with the owner. Ryokan have existed since the eighth century A.D. during the Keiun period, which is when the oldest hotel in the world, Nishiyama Onsen Keiunkan, was created in 705 A.D. Another old ryokan called Hōshi Ryokan was founded in 718 A.D. and was also known as the world's second oldest hotel. Such inns also served travelers along Japan's highways. Ryokan are difficult to find in Tokyo and other large cities because many are often much more expensive compared to modern hotels and hostels. As elsewhere in the world, hotels have become a standard in Japanese urban tourism. Nonetheless, some major cities do offer ryokan with competitive rates. Traditional ryokan are more commonly found in scenic rural areas, and in recent years, many ryokan have been redeveloped to their original style, parti ...
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Hoshino Resorts
is a Japan-based international operator of ''Ryokan (inn), ryokan'' (Japanese inns) with its head office in Karuizawa, Nagano. Founded in 1904 by Kuniji Hoshino as a forestry business in Karuizawa, in the Japanese Alps, it opened its first hot spring resort in 1914. Rebranded by Yoshiharu Hoshino in 1995 as Hoshino Resorts, it has expanded across Japan and Asia with an eco-friendly policy, use of organic local produce at its restaurants, self-sufficient energy usage, and a theme of traditional Japanese-style resort accommodation. Part of the company's original theme is what Japan would be like if it continued to modernize without the influence of the West. Hoshino Resorts has also developed its bridal business through Hotel Bleston Court, a real estate leasing business, and its food business. Noriyuki Hamada, Executive Chef of Bleston Court Yukawatan restaurant in Karuizawa became the first ever Japanese chef to be recognised at the Bocuse d'Or in January 2013, winning third pri ...
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Hōshi Ryokan
is a ryokan (Japanese traditional inn) founded in 718 in Ishikawa Prefecture, Japan. It has been owned and managed by the Hoshi family for forty-six generations and was thought to be the oldest operating hotel in the world until Nishiyama Onsen Keiunkan, founded in 705, claimed that title. See also * Three Ancient Springs * List of oldest companies This list of the oldest companies in the world includes brands and companies, excluding associations and educational, government, or religious organizations. To be listed, a brand or company name must remain operating, either in whole or in part, ... * References External linksOfficial website in EnglishOfficial website in Japanese
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Short documentary about Houshi from 2014
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Onsen
In Japan, are the country's hot springs and the bathing facilities and traditional inns around them. As a volcanically active country, Japan has many onsens scattered throughout all of its major islands. There are approximately 25,000 hot spring sources throughout Japan that provide hot mineral water to about 3,000 genuine onsen establishments. Onsens come in many types and shapes, including and . Baths may be either publicly run by a municipality or privately, often as part of a hotel, ''ryokan'', or . The presence of an onsen is often indicated on signs and maps by the symbol ♨ or the kanji (''yu'', meaning "hot water"). Sometimes the simpler hiragana character ゆ (''yu''), understandable to younger children, is used. Traditionally, onsens were located outdoors, although many inns have now built indoor bathing facilities as well. Nowadays, as most households have their own bath, the number of traditional public baths has decreased, but the number of sightseeing ho ...
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Furo
, or the more common and polite form , is a Japanese bath and/or bathroom. Specifically it is a type of bath which originated as a short, steep-sided wooden bathtub. Baths of this type are found all over Japan in houses, apartments and traditional Japanese inns (''ryokan'') but are now usually made out of a plastic or stainless steel. A ''furo'' differs from a conventional Western bathtub by being of a deeper construction, typically in the region of 0.6 m (25 inches). The sides are generally square rather than being sloped. They typically have no overflow drainage. Traditional pot shaped cast iron ''furo'' were heated by a wood-burning stove built-in below them. ''Furo'' (or ''yubune'' ( 湯船) which specifically refers to the bath with water) are usually left filled with water overnight, and in some households the water is reused or recycled for washing clothes the next day. As in the West, it was the custom for more than one member of the family to use the same bath wat ...
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Nakai (Japanese Vocation)
A is a woman who serves as a waitress Waiting staff (British English), waitstaff (North American English), waiters (male) / waitresses (female), or servers (North American English), are those who work at a restaurant, a diner, or a bar and sometimes in private homes, attending ... at a ''Ryokan (Japanese inn), ryokan'' or Japanese inn. Originally written as (meaning "in the house" in Japanese), which meant the anteroom in a mansion of a ''kuge'' (noble man) or ''gomonzeki'' (the princess of Emperor of Japan, Mikado). Nowadays it refers to work in a butler's pantry, homemaking sector, or the managing division and its office staff. At ''Kyuchu'' (the Court (royal), Imperial Court), such women were also named ''osue''. In ancient times, ''nakai'' meant a lady's maid ranking between ''kami-jochu'' (maid of honor) and ''gejo'' (the lowest rank of maid). Now it means women who serve visitors in restaurants or inns. They are usually residential staff and work long hours. ...
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Japanese Cuisine
Japanese cuisine encompasses the regional and traditional foods of Japan, which have developed through centuries of political, economic, and social changes. The traditional cuisine of Japan (Japanese: ) is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as '. Apart from rice, a staple includes noodles, such as soba and udon. Japan also has many simmered dishes, such as fish products in broth called , or beef in and . Historically influenced by Chinese cuisine, Japanese cuisine has also opened up to influence from Western cuisines in the modern era. Dishes inspired by foreign food—in particular Chinese food—like ramen and , as well as foods like spaghetti, curry and hamburgers, have been adapted to Japanes ...
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Yukata
A is an unlined cotton summer kimono, worn in casual settings such as summer festivals and to nearby bathhouses. Originally worn as bathrobes, their modern use is much broader, and are a common sight in Japan during summer. Though are traditionally indigo and white in colour, modern commonly feature multicoloured designs, and are designed to be machine washable. They are similar in appearance to the , a unisex short-sleeved kimono-like garment worn by guests at traditional inns. Construction and wear are worn by men and women. Like other forms of traditional Japanese clothing, are made with straight seams and wide sleeves. Men's are distinguished by the shorter sleeve extension of approximately from the armpit seam, compared to the longer sleeve extension in women's . A standard ensemble consists of a , and sandals or geta worn without socks. The outfit may be accessorised with a foldable or fixed hand fan and the addition of a traditional carry bag known as a , used by ...
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Futon
A is a traditional Japanese style of bedding. A complete futon set consists of a and a . Both elements of a futon bedding set are pliable enough to be folded and stored away in a large during the day. This allows a room to serve as a bedroom at night, but serve other purposes during the day. Traditionally, futons are used on tatami, a type of mat used as a flooring material. It also provides a softer base than, say, a floor of wood or stone. Futons must be aired regularly to prevent mold from developing, and to keep the futon free of mites. Throughout Japan, futons can commonly be seen hanging over balconies, airing in the sun. Futon dryers may be used by those unable to hang out their futon. History and materials File:Sleeping two, Kasuga Gongen Genki (1309).jpg, Sleeping on tatami, with no futon, and clothes used as coverings. Early 14th century File:Child's Sleeping Mat (boro Shikimono), late 19th century (CH 1108827543).jpg, Child's , late 1800s. (patchwork) hel ...
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Hot Springs
A hot spring, hydrothermal spring, or geothermal spring is a spring produced by the emergence of geothermally heated groundwater onto the surface of the Earth. The groundwater is heated either by shallow bodies of magma (molten rock) or by circulation through faults to hot rock deep in the Earth's crust. In either case, the ultimate source of the heat is radioactive decay of naturally occurring radioactive elements in the Earth's mantle, the layer beneath the crust. Hot spring water often contains large amounts of dissolved minerals. The chemistry of hot springs ranges from acid sulfate springs with a pH as low as 0.8, to alkaline chloride springs saturated with silica, to bicarbonate springs saturated with carbon dioxide and carbonate minerals. Some springs also contain abundant dissolved iron. The minerals brought to the surface in hot springs often feed communities of extremophiles, microorganisms adapted to extreme conditions, and it is possible that life on Earth had its ...
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