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Qilan Tea
Qilan (; Standard Chinese pronunciation ) is a very mild Wuyi oolong tea Oolong (, ; (''wūlóngchá'', "dark dragon" tea)) is a traditional semi-oxidized Chinese tea (''Camellia sinensis)'' produced through a process including withering the plant under strong sun and oxidation before curling and twisting.Zhongguo .... It has an obvious sweet and nutty aroma. See also * Huang Mei Gui References * Babelcarp oQi Lan Oolong tea Chinese teas Chinese tea grown in Fujian Wuyi tea Cultivars of tea grown in China {{Tea-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Oolong Tea
Oolong (, ; (''wūlóngchá'', "dark dragon" tea)) is a traditional semi-oxidized Chinese tea (''Camellia sinensis)'' produced through a process including withering the plant under strong sun and oxidation before curling and twisting.Zhongguo Chajing pp. 222–234, 271–282, 419–412, chief editor: Chen Zhongmao, publisher: Shanghai Wenhua Chubanshe (Shanghai Cultural Publishers) 1991. Most oolong teas, especially those of fine quality, involve unique tea plant cultivars that are exclusively used for particular varieties. The degree of oxidation, which varies according to the chosen duration of time before firing, can range from 8 to 85%, depending on the variety and production style. Oolong is especially popular in south China and among ethnic Chinese in Southeast Asia as is the Fujian preparation process known as the Gongfu tea ceremony. Different styles of oolong tea can vary widely in flavor. They can be sweet and fruity with honey aromas, or woody and thick with roasted ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Qi Lan Oolong Tea Leaf
In traditional Chinese culture and the East Asian cultural sphere, ''qi'', also ''ki'' or ''chi'' in Wade–Giles romanization ( ), is believed to be a vital force forming part of any living entity. Literally meaning "vapor", "air", or "breath", the word ''qi'' is often translated as "vital energy", "vital force", "material energy", or simply as "energy". ''Qi'' is the central underlying principle in Chinese traditional medicine and in Chinese martial arts. The practice of cultivating and balancing ''qi'' is called ''qigong''. Believers in ''qi'' describe it as a vital force, the flow of which must be unimpeded for health. ''Qi'' is a pseudoscientific, unverified concept, and is unrelated to the concept of energy used in science "Despite complete scientific rejection, the concept of a special biological fields within living things remains deeply engraved in human thinking. It is now working its way into modern health care systems, as non-scientific alternative therapies bec ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Qi Lan Oolong Tea Leaf Close
In traditional Chinese culture and the East Asian cultural sphere, ''qi'', also ''ki'' or ''chi'' in Wade–Giles romanization ( ), is believed to be a vital force forming part of any living entity. Literally meaning "vapor", "air", or "breath", the word ''qi'' is often translated as "vital energy", "vital force", "material energy", or simply as "energy". ''Qi'' is the central underlying principle in Chinese traditional medicine and in Chinese martial arts. The practice of cultivating and balancing ''qi'' is called ''qigong''. Believers in ''qi'' describe it as a vital force, the flow of which must be unimpeded for health. ''Qi'' is a pseudoscientific, unverified concept, and is unrelated to the concept of energy used in science "Despite complete scientific rejection, the concept of a special biological fields within living things remains deeply engraved in human thinking. It is now working its way into modern health care systems, as non-scientific alternative therapies bec ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mount Wuyi
The Wuyi Mountains or Wuyishan (; formerly known as Bohea Hills in early Western documents) are a mountain range located in the prefecture of Nanping, in northern Fujian province near the border with Jiangxi province, China. The highest peak in the area is Mount Huanggang at on the border of Fujian and Jiangxi, making it the highest point of both provinces; the lowest altitudes are around . Many oolong and black teas are produced in the Wuyi Mountains, including Da Hong Pao ('big red robe') and lapsang souchong, and are sold as Wuyi tea. The mountain range is known worldwide for its status as a refugium for several rare and endemic plant species, its dramatic river valleys, and the abundance of important temples and archeological sites in the region, and is a UNESCO World Heritage Site. The Wuyi Mountains are located between Wuyishan City of the Nanping prefecture in northwest Fujian province, and the town of Wuyishan within Shangrao city in northeast Jiangxi province. Descr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fujian
Fujian (; alternately romanized as Fukien or Hokkien) is a province on the southeastern coast of China. Fujian is bordered by Zhejiang to the north, Jiangxi to the west, Guangdong to the south, and the Taiwan Strait to the east. Its capital is Fuzhou, while its largest city by population is Quanzhou, both located near the coast of the Taiwan Strait in the east of the province. While its population is predominantly of Chinese ethnicity, it is one of the most culturally and linguistically diverse provinces in China. The dialects of the language group Min Chinese were most commonly spoken within the province, including the Fuzhou dialect of northeastern Fujian and various Hokkien dialects of southeastern Fujian. Hakka Chinese is also spoken, by the Hakka people in Fujian. Min dialects, Hakka and Mandarin Chinese are mutually unintelligible. Due to emigration, a sizable amount of the ethnic Chinese populations of Taiwan, Singapore, Malaysia, Indonesia, and the Philippines ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
China
China, officially the People's Republic of China (PRC), is a country in East Asia. It is the world's most populous country, with a population exceeding 1.4 billion, slightly ahead of India. China spans the equivalent of five time zones and borders fourteen countries by land, the most of any country in the world, tied with Russia. Covering an area of approximately , it is the world's third largest country by total land area. The country consists of 22 provinces, five autonomous regions, four municipalities, and two Special Administrative Regions (Hong Kong and Macau). The national capital is Beijing, and the most populous city and financial center is Shanghai. Modern Chinese trace their origins to a cradle of civilization in the fertile basin of the Yellow River in the North China Plain. The semi-legendary Xia dynasty in the 21st century BCE and the well-attested Shang and Zhou dynasties developed a bureaucratic political system to serve hereditary monarchies, or dyna ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Orchid
Orchids are plants that belong to the family Orchidaceae (), a diverse and widespread group of flowering plants with blooms that are often colourful and fragrant. Along with the Asteraceae, they are one of the two largest families of flowering plants. The Orchidaceae have about 28,000 currently accepted species, distributed in about 763 genera. (See ''External links'' below). The determination of which family is larger is still under debate, because verified data on the members of such enormous families are continually in flux. Regardless, the number of orchid species is nearly equal to the number of bony fishes, more than twice the number of bird species, and about four times the number of mammal species. The family encompasses about 6–11% of all species of seed plants. The largest genera are ''Bulbophyllum'' (2,000 species), ''Epidendrum'' (1,500 species), ''Dendrobium'' (1,400 species) and ''Pleurothallis'' (1,000 species). It also includes ''Vanilla'' (the genus of the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Oolong Tea
Oolong (, ; (''wūlóngchá'', "dark dragon" tea)) is a traditional semi-oxidized Chinese tea (''Camellia sinensis)'' produced through a process including withering the plant under strong sun and oxidation before curling and twisting.Zhongguo Chajing pp. 222–234, 271–282, 419–412, chief editor: Chen Zhongmao, publisher: Shanghai Wenhua Chubanshe (Shanghai Cultural Publishers) 1991. Most oolong teas, especially those of fine quality, involve unique tea plant cultivars that are exclusively used for particular varieties. The degree of oxidation, which varies according to the chosen duration of time before firing, can range from 8 to 85%, depending on the variety and production style. Oolong is especially popular in south China and among ethnic Chinese in Southeast Asia as is the Fujian preparation process known as the Gongfu tea ceremony. Different styles of oolong tea can vary widely in flavor. They can be sweet and fruity with honey aromas, or woody and thick with roasted ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Huang Mei Gui Tea
Huang Meigui (; pronounced ) is a relatively new Wuyi oolong tea Oolong (, ; (''wūlóngchá'', "dark dragon" tea)) is a traditional semi-oxidized Chinese tea (''Camellia sinensis)'' produced through a process including withering the plant under strong sun and oxidation before curling and twisting.Zhongguo ..., developed c. 2002. It has a highly aromatic fragrance and a lighter floral taste than most other Wuyi oolongs. The colour of the steeped leaves is a very light green, much greener than other Wuyi teas. References Huang Mei Gui at BabelcarpIn Chineseantranslated Wuyi tea Oolong tea Chinese teas Chinese tea grown in Fujian Food and drink introduced in 2002 Cultivars of tea grown in China {{tea-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chinese Teas
Chinese can refer to: * Something related to China * Chinese people, people of Chinese nationality, citizenship, and/or ethnicity **''Zhonghua minzu'', the supra-ethnic concept of the Chinese nation ** List of ethnic groups in China, people of various ethnicities in contemporary China ** Han Chinese, the largest ethnic group in the world and the majority ethnic group in Mainland China, Hong Kong, Macau, Taiwan, and Singapore ** Ethnic minorities in China, people of non-Han Chinese ethnicities in modern China ** Ethnic groups in Chinese history, people of various ethnicities in historical China ** Nationals of the People's Republic of China ** Nationals of the Republic of China ** Overseas Chinese, Chinese people residing outside the territories of Mainland China, Hong Kong, Macau, and Taiwan * Sinitic languages, the major branch of the Sino-Tibetan language family ** Chinese language, a group of related languages spoken predominantly in China, sharing a written script (Chi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chinese Tea Grown In Fujian
Chinese can refer to: * Something related to China * Chinese people, people of Chinese nationality, citizenship, and/or ethnicity **''Zhonghua minzu'', the supra-ethnic concept of the Chinese nation ** List of ethnic groups in China, people of various ethnicities in contemporary China ** Han Chinese, the largest ethnic group in the world and the majority ethnic group in Mainland China, Hong Kong, Macau, Taiwan, and Singapore ** Ethnic minorities in China, people of non-Han Chinese ethnicities in modern China ** Ethnic groups in Chinese history, people of various ethnicities in historical China ** Nationals of the People's Republic of China ** Nationals of the Republic of China ** Overseas Chinese, Chinese people residing outside the territories of Mainland China, Hong Kong, Macau, and Taiwan * Sinitic languages, the major branch of the Sino-Tibetan language family ** Chinese language, a group of related languages spoken predominantly in China, sharing a written script (Chinese c ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Wuyi Tea
Wuyi tea, also known by the trade name Bohea in English, is a category of black and oolong teas grown in the Wuyi Mountains of northern Fujian, China. The Wuyi region produces a number of well-known teas, including Lapsang souchong and Da Hong Pao. It has historically been one of the major centers of tea production in Fujian province and globally. Both black tea (excluding brick tea) and oolong tea were likely invented in the Wuyi region, which continues to produce both styles today. Wuyi teas are prized because of the distinctive terroir of the mountainsides where they are grown. Because of the lower yield produced by tea bushes in such terrain, the resulting tea can be quite costly. Tea made from the leaves of older bushes is particularly expensive and limited in quantity. Da Hong Pao, collected from what are said to be the original bushes of its variety, is among the most expensive teas in the world, and more valuable by weight than gold. Commercial-grade tea grown at lower ele ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
