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Pitkeathly Wells
Pitkeathly Wells (spelling variants: ''Pitcaithly'', ''Pitceathly'', ''Pitkethley'', etc.) is a hamlet in the Perth and Kinross area of Scotland, famed for its mineral water. The water was recommended for health during the 19th century, and was bottled for sale, sometimes carbonated. In 1910, Schweppes took over bottling the water, however, they shut down production after a fire. Hamlet Pitkeathly, historically known as Pitcaithly, is situated north of the Ochil Hills, southwest of Bridge of Earn. Pitcaithly Bannock, a kind of bannock quite similar to a shortbread, is named for the town. Mineral water The hamlet has five main wells which produce Pitkeathly mineral water, which were known in the 19th century as the East, the West, the Spout, the Dunbarny, and the Southpark. The wells had been used for restorative properties by the local community, but in 1772 the scientific community started investigating them. A scholar from Glasgow discovered that the water contained quantiti ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Perth, Scotland
Perth (Scottish English, locally: ; gd, Peairt ) is a city in central Scotland, on the banks of the River Tay. It is the administrative centre of Perth and Kinross council area and the historic county town of Perthshire. It had a population of about 47,430 in 2018. There has been a settlement at Perth since prehistory, prehistoric times. It is a natural mound raised slightly above the flood plain of the Tay, at a place where the river could be crossed on foot at low tide. The area surrounding the modern city is known to have been occupied ever since Mesolithic hunter-gatherers arrived there more than 8,000 years ago. Nearby Neolithic standing stones and circles date from about 4,000 BC, a period that followed the introduction of farming into the area. Close to Perth is Scone Abbey, which formerly housed the Stone of Scone (also known as the Stone of Destiny), on which the King of Scots were traditionally crowned. This enhanced the early importance of the city, and Perth becam ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bannock (food)
Bannock is a variety of flat quick bread or any large, round article baked or cooked from grain. A bannock is usually cut into sections before serving. Etymology The word "bannock" comes from northern English and Scots dialects. The ''Oxford English Dictionary'' states the term stems from ''panicium'', a Latin word for "baked dough", or from ''panis'', meaning bread. It was first referred to as "" in early glosses to the 8th century author Aldhelm (d. 709), and its first cited definition in 1562. Its historic use was primarily in Ireland, Scotland and Northern England. The Scottish poet Robert Burns mentions bannock in his ''Epistle to James Tennant of Glenconner'', in reference to Alexander Tennant. Early history The original bannocks were heavy, flat cakes of unleavened barley or oatmeal dough formed into a round or oval shape, then cooked on a griddle (or ''girdle'' in Scots). In Scotland, before the 19th century, bannocks were cooked on a bannock stane (Scots for stone) ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kilgraston
Kilgraston School is an Independent school (UK), independent boarding and day school offering primary school education for boys and girls aged from five to twelve years old and girls only from five to eighteen. Boarding is available for girls only aged eight years old and above. The school is centred on a mansion house set in of parkland, at Bridge of Earn, south of Perth, Scotland, Perth. It is the only Catholic boarding secondary school in Scotland and is located within the Roman Catholic Diocese of Dunkeld, Diocese of Dunkeld. The school has links with the boys' school Merchiston Castle School in Edinburgh and occasionally co-organises socials and functions together. Kilgraston has thriving music and arts departments, hockey, tennis and swimming academies, and is Scotland's only school with an on-site equestrian centre. In 2013 Kilgraston was ranked fourth in the top Scottish schools by Advanced Highers. In 2015, Kilgraston was named as the Sunday Times top performing independ ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Carbonated
Carbonation is the chemical reaction of carbon dioxide to give carbonates, bicarbonates, and carbonic acid. In chemistry, the term is sometimes used in place of carboxylation, which refers to the formation of carboxylic acids. In inorganic chemistry and geology, carbonation is common. Metal hydroxides (MOH) and metal oxides (M'O) react with CO2 to give bicarbonates and carbonates: :MOH + CO2 → M(HCO3) :M'O + CO2 → M'CO3 In reinforced concrete, the chemical reaction between carbon dioxide in the air and calcium hydroxide and hydrated calcium silicate in the concrete is known as neutralisation. The similar reaction in which calcium hydroxide from cement reacts with carbon dioxide and forms insoluble calcium carbonate is carbonatation. Henry's law Henry's law states that P=KBx where P is the partial pressure of gas above the solution. KB is Henry's law constant. KB increases as temperature increases. x is the mole fraction In chemistry, the mole fraction or mola ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Limestone
Limestone ( calcium carbonate ) is a type of carbonate sedimentary rock which is the main source of the material lime. It is composed mostly of the minerals calcite and aragonite, which are different crystal forms of . Limestone forms when these minerals precipitate out of water containing dissolved calcium. This can take place through both biological and nonbiological processes, though biological processes, such as the accumulation of corals and shells in the sea, have likely been more important for the last 540 million years. Limestone often contains fossils which provide scientists with information on ancient environments and on the evolution of life. About 20% to 25% of sedimentary rock is carbonate rock, and most of this is limestone. The remaining carbonate rock is mostly dolomite, a closely related rock, which contains a high percentage of the mineral dolomite, . ''Magnesian limestone'' is an obsolete and poorly-defined term used variously for dolomite, for limes ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Magnesium
Magnesium is a chemical element with the symbol Mg and atomic number 12. It is a shiny gray metal having a low density, low melting point and high chemical reactivity. Like the other alkaline earth metals (group 2 of the periodic table) it occurs naturally only in combination with other elements and it almost always has an oxidation state of +2. It reacts readily with air to form a thin passivation coating of magnesium oxide that inhibits further corrosion of the metal. The free metal burns with a brilliant-white light. The metal is obtained mainly by electrolysis of magnesium salts obtained from brine. It is less dense than aluminium and is used primarily as a component in strong and lightweight alloys that contain aluminium. In the cosmos, magnesium is produced in large, aging stars by the sequential addition of three helium nuclei to a carbon nucleus. When such stars explode as supernovas, much of the magnesium is expelled into the interstellar medium where it ma ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Salt
Salt is a mineral composed primarily of sodium chloride (NaCl), a chemical compound belonging to the larger class of salts; salt in the form of a natural crystalline mineral is known as rock salt or halite. Salt is present in vast quantities in seawater. The open ocean has about of solids per liter of sea water, a salinity of 3.5%. Salt is essential for life in general, and saltiness is one of the basic human tastes. Salt is one of the oldest and most ubiquitous food seasonings, and is known to uniformly improve the taste perception of food, including otherwise unpalatable food. Salting, brining, and pickling are also ancient and important methods of food preservation. Some of the earliest evidence of salt processing dates to around 6,000 BC, when people living in the area of present-day Romania boiled spring water to extract salts; a salt-works in China dates to approximately the same period. Salt was also prized by the ancient Hebrews, Greeks, Romans, Byzantines, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Calcium
Calcium is a chemical element with the symbol Ca and atomic number 20. As an alkaline earth metal, calcium is a reactive metal that forms a dark oxide-nitride layer when exposed to air. Its physical and chemical properties are most similar to its heavier homologues strontium and barium. It is the fifth most abundant element in Earth's crust, and the third most abundant metal, after iron and aluminium. The most common calcium compound on Earth is calcium carbonate, found in limestone and the fossilised remnants of early sea life; gypsum, anhydrite, fluorite, and apatite are also sources of calcium. The name derives from Latin ''calx'' "lime", which was obtained from heating limestone. Some calcium compounds were known to the ancients, though their chemistry was unknown until the seventeenth century. Pure calcium was isolated in 1808 via electrolysis of its oxide by Humphry Davy, who named the element. Calcium compounds are widely used in many industries: in foods and pharma ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Shortbread
Shortbread or shortie is a traditional Scottish biscuit usually made from one part white sugar, two parts butter, and three to four parts plain wheat flour. Unlike many other biscuits and baked goods, shortbread does not contain any leavening, such as baking powder or baking soda. Shortbread is widely associated with Christmas and Hogmanay festivities in Scotland, and some Scottish brands are exported around the world. History Shortbread originated in Scotland. Although it was prepared during much of the 12th century, and probably benefited from cultural exchange with French pastry chefs during the Auld Alliance between France and Scotland, the refinement of shortbread is popularly credited to Mary, Queen of Scots in the 16th century. This type of shortbread was baked, cut into triangular wedges, and flavoured with caraway seeds. The triangular wedges became known as "petticoat tails" in Scots and this form of shortbread has become particularly associated with Mary, Queen ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bridge Of Earn
Bridge of Earn ( gd, Drochaid Èireann) is a small town in Perthshire, Scotland. Often referred to simply as 'The Brig' ( Scots for 'bridge'). The village grew up on the south bank of an important crossing of the River Earn, whose sandstone bridge existed from at least the early 14th century, when it is known to have been repaired by order of King Robert I of Scotland (1306–1329) (site: NO 133 185). Substantial remains of the medieval bridge (rendered redundant by a replacement, still in use, slightly upstream in 1821-22) survived into the 1970s, when almost all the stonework was demolished, for (allegedly) being in a dangerously ruinous condition. This ancient bridge was a major landmark on the road between Edinburgh ( south) and Perth ( north) for several centuries. The village's oldest houses are to be found lining the road (Back Street/Old Edinburgh Road) leading south from the site of the demolished bridge. Among them are some with 18th-century datestones. The ruined Ol ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Perth And Kinross
Perth and Kinross ( sco, Pairth an Kinross; gd, Peairt agus Ceann Rois) is one of the 32 council areas of Scotland and a Lieutenancy Area. It borders onto the Aberdeenshire, Angus, Argyll and Bute, Clackmannanshire, Dundee, Fife, Highland and Stirling council areas. Perth is the administrative centre. With the exception of a large area of south-western Perthshire, the council area mostly corresponds to the historic counties of Perthshire and Kinross-shire. Perthshire and Kinross-shire shared a joint county council from 1929 until 1975. The area formed a single local government district in 1975 within the Tayside region under the ''Local Government (Scotland) Act 1973'', and was then reconstituted as a unitary authority (with a minor boundary adjustment) in 1996 by the ''Local Government etc. (Scotland) Act 1994''. Geographically the area is split by the Highland Boundary Fault into a more mountainous northern part and a flatter southern part. The northern area is a popular to ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ochil Hills
The Ochil Hills (; gd, Monadh Ochail is a range of hills in Scotland north of the Forth valley bordered by the towns of Stirling, Alloa, Kinross, Auchterarder and Perth. The only major roads crossing the hills pass through Glen Devon/ Glen Eagles and Glenfarg, the latter now largely replaced except for local traffic by the M90 Edinburgh-Perth motorway cutting through the eastern foothills. The hills are part of a Devonian lava extrusion whose appearance today is largely due to the Ochil Fault which results in the southern face of the hills forming an escarpment. The plateau is undulating with no prominent peak, the highest point being Ben Cleuch at . The south-flowing burns have cut deep ravines including Dollar Glen, Silver Glen and Alva Glen, often only passable with the aid of wooden walkways. The extent of the Ochils is not well-defined but by some definitions continues to include the hills of north Fife. Historically, the hills, combined with the town's site at th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
