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Pipeworks Brewing
Pipeworks Brewing Company is a brewery in Chicago, Illinois. The brewery opened in January 2012 by founders Beejay Oslon and Gerrit Lewis. Pipeworks began their brewing different from other microbreweries in that they initially brewed their beers entirely as a series of 'one off' beers that were aimed specifically to the niche market of beer connoisseurs. The brewery's stated goal is to release a new beer every week. This approach gave the brewery and its beers somewhat of a cult status among beer enthusiasts, with its offerings selling out relatively quickly. After seeing significant growth, both in output brand and identity, Pipeworks has since augmented their one-off beers with several of its 'core' beers in 16 ounce can 4-Packs now regularly available widely throughout the Chicago area. History Pipeworks began as the brainchild of Oslon and Lewis, who were homebrewers that met while working at West Lakeview Liquors in Chicago. The two were educated in larger scale brewing at ...
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Pipeworks Studios is an American video game developer based in Eugene, Oregon. The company was founded in November 1999 by Dan White and Dan Duncalf and works to provide full development, co-development, and live operations to video game publishers and other partners, in addition to creating original IPs. History Pipeworks Software was founded in Eugene, Oregon, in November 1999 by Dan White and Dan Duncalf, two developers formerly of Dynamix. White and Duncalf assumed the roles of chief technical officer and president, respectively, and Phil Cowles was hired as director of business development. On April 12, 2005, it was announced that Pipeworks had been acquired by Foundation 9 Entertainment, a video game conglomerate company founded the month prior. Subsequently, Duncalf joined Foundation 9's board of directors. By May 2010, Pipeworks had 60 employees. In September 2014, under advisory from GP Bullhound, Foundation 9 sold Pipeworks to Italian game publishing company Digit ...
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Kickstarter
Kickstarter is an American public benefit corporation based in Brooklyn, New York, that maintains a global crowdfunding platform focused on creativity. The company's stated mission is to "help bring creative projects to life". As of July 2021, Kickstarter has received $6.6 billion in pledges from 21 million backers to fund 222,000 projects, such as films, music, stage shows, comics, journalism, video games, board games, technology, publishing, and food-related projects. People who back Kickstarter projects are offered tangible rewards or experiences in exchange for their pledges. This model traces its roots to subscription model of arts patronage, where artists would go directly to their audiences to fund their work. History Kickstarter launched on April 28, 2009, by Perry Chen, Yancey Strickler, and Charles Adler. ''The New York Times'' called Kickstarter "the people's NEA". ''Time'' named it one of the "Best Inventions of 2010" and "Best Websites of 2011". Kickstarter repo ...
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Manufacturing Companies Based In Chicago
Manufacturing is the creation or production of goods with the help of equipment, labor, machines, tools, and chemical or biological processing or formulation. It is the essence of secondary sector of the economy. The term may refer to a range of human activity, from handicraft to high-tech, but it is most commonly applied to industrial design, in which raw materials from the primary sector are transformed into finished goods on a large scale. Such goods may be sold to other manufacturers for the production of other more complex products (such as aircraft, household appliances, furniture, sports equipment or automobiles), or distributed via the tertiary industry to end users and consumers (usually through wholesalers, who in turn sell to retailers, who then sell them to individual customers). Manufacturing engineering is the field of engineering that designs and optimizes the manufacturing process, or the steps through which raw materials are transformed into a final product. ...
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Beer Brewing Companies Based In Chicago
Beer is one of the oldest and the most widely consumed type of alcoholic drink in the world, and the third most popular drink overall after water and tea. It is produced by the brewing and fermentation of starches, mainly derived from cereal grains—most commonly from malted barley, though wheat, maize (corn), rice, and oats are also used. During the brewing process, fermentation of the starch sugars in the wort produces ethanol and carbonation in the resulting beer.Barth, Roger. ''The Chemistry of Beer: The Science in the Suds'', Wiley 2013: . Most modern beer is brewed with hops, which add bitterness and other flavours and act as a natural preservative and stabilizing agent. Other flavouring agents such as gruit, herbs, or fruits may be included or used instead of hops. In commercial brewing, the natural carbonation effect is often removed during processing and replaced with forced carbonation. Some of humanity's earliest known writings refer to the production and distribu ...
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Barrel-aged Beer
A barrel-aged beer is a beer that has been aged for a period of time in a wooden barrel. Typically, these barrels once housed bourbon, whisky, wine, or, to a lesser extent, brandy, sherry, or port.Craft Beer and Brewing. ''Barrel-aging.''
Retrieved 21 April 2020.
There is a particular tradition of barrel ageing beer in , notably of lambic beers.The High Council for Artisanal Lambic Beers. ''Lambiek.''
(in Dutch) Retriev ...
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Cereal Milk
Cereal Milk is a flavor, beverage, and ingredient introduced commercially by Christina Tosi in 2006 while working at Momofuku. Cereal Milk is milk flavored with breakfast cereal. A 15th-century Scottish recipe is the earliest known similar dish. Historical antecedents According to ''The Atlantic'', a 15th century Scottish recipe for brose or athol brose, which it described as similar to a liquid cranachan, calls for soaking oats in water and adding honey, Scotch, and, depending on the recipe, cream. Development Tosi first created Cereal Milk in 2006 as an ingredient while working for David Chang at Momofoku. There were no desserts on the menu when Tosi came on board, and she created her own recipes inspired by the flavors of childhood favorites, including Cereal Milk panna cotta. The Los Angeles Times described Tosi's take on panna cotta as " akingsomething upscale...and ankingit down. Tosi further developed the concept at Momofuku Bakery and Milk Bar, now Milk Bar. In ad ...
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Porter (beer)
Porter is a style of beer that was developed in London, England in the early 18th century. It was well- hopped and dark in appearance owing to the use of brown malt.Dornbusch, Horst, and Garrett Oliver. "Porter." The Oxford Companion to Beer. Ed. Garrett Oliver. 2012. Print. The name is believed to have originated from its popularity with working class people and porters. The popularity of porter was significant. It became the first beer style to be brewed around the world, and production had commenced in Ireland, North America, Sweden, and Russia by the end of the 18th century. The history of stout and porter are intertwined. The name "stout", used for a dark beer, came about because strong porters were marketed as "stout porter", later being shortened to just stout. Guinness Extra Stout was originally called "Extra Superior Porter" and was not given the name "Extra Stout" until 1840. Today, the terms stout and porter are used by different breweries almost interchangeably ...
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International Bitterness Units Scale
When drinking beer, there are many factors to be considered. Principal among them are bitterness, the variety of flavours present in the beverage and their intensity, alcohol content, and colour. Standards for those characteristics allow a more objective and uniform determination to be made on the overall qualities of any beer. Colour "Degrees Lovibond" or "°L" scale is a measure of the colour of a substance, usually beer, whiskey, or sugar solutions. The determination of the degrees Lovibond takes place by comparing the colour of the substance to a series of amber to brown glass slides, usually by a colorimeter. The scale was devised by Joseph Williams Lovibond. The Standard Reference Method (SRM) and European Brewery Convention (EBC) methods have largely replaced it, with the SRM giving results approximately equal to the °L. The Standard Reference Method or SRM is a system modern brewers use to measure colour intensity, roughly darkness, of a beer or wort. The method i ...
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Alcohol By Volume
Alcohol by volume (abbreviated as ABV, abv, or alc/vol) is a standard measure of how much alcohol (ethanol) is contained in a given volume of an alcoholic beverage (expressed as a volume percent). It is defined as the number of millilitres (mL) of pure ethanol present in of solution at . The number of millilitres of pure ethanol is the mass of the ethanol divided by its density at , which is . The ABV standard is used worldwide. The International Organization of Legal Metrology has tables of density of water–ethanol mixtures at different concentrations and temperatures. In some countries, e.g. France, alcohol by volume is often referred to as degrees Gay-Lussac (after the French chemist Joseph Louis Gay-Lussac), although there is a slight difference since the Gay-Lussac convention uses the International Standard Atmosphere value for temperature, . Volume change Mixing two solutions of alcohol of different strengths usually causes a change in volume. Mixing pure water with a ...
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RateBeer
Beer rating is assessing and evaluating beer using a point system. The process is similar to that used in beer judging competitions, such as those organised by the Beer Judge Certification Program (BJCP) in America, though the participants are consumers so it may be termed a score-rated recommendation system. The rating system may be a simple 5 marks, and may be organized by a beer store or pub chain such as Wetherspoon in the UK; or it may be more involved, such as the systems used by beer rating websites such as BeerAdvocate and RateBeer. A 2017 study considered beer ratings to be "a relatively unbiased and informative source of social information". Websites BeerAdvocate BeerAdvocate is an online beer rating site which also rates bars and beer stores. It was founded in 1996, by brothers Todd and Jason Alström, and is based in Boston, Massachusetts, and Denver, Colorado, USA. As of November 2013, BeerAdvocate's database contained about 3,783,570 ratings of about 100,976 beer ...
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Bucktown, Chicago
Logan Square is an official community area, historical neighborhood, and public square on the northwest side of the City of Chicago. The Logan Square community area is one of the 77 city-designated community areas established for planning purposes. The Logan Square neighborhood, located within the Logan Square community area, is centered on the public square that serves as its namesake, located at the three-way intersection of Milwaukee Avenue, Logan Boulevard and Kedzie Boulevard. The community area of Logan Square is, in general, bounded by the Metra/Milwaukee District North Line railroad on the west, the North Branch of the Chicago River on the east, Diversey Parkway on the north, and the 606 (formerly Bloomingdale Line) on the south. The area is characterized by the prominent historical boulevards, stately greystones and large bungalow-style homes. History Name and Centennial Monument Logan Square is named for General John A. Logan, an American soldier and political l ...
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