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Photochemical Reflectance Index
The Photochemical Reflectance Index (PRI) is a reflectance measurement developed by John Gamon during his tenure as a postdoctorate fellow supervised by Christopher Field at the Carnegie Institution for Science at Stanford University. The PRI is sensitive to changes in carotenoid pigments (e.g. xanthophyll pigments) in live foliage. Carotenoid pigments are indicative of photosynthetic light use efficiency, or the rate of carbon dioxide uptake by foliage per unit energy absorbed. As such, it is used in studies of vegetation productivity and stress. Because the PRI measures plant responses to stress, it can be used to assess general ecosystem health using satellite data or other forms of remote sensing. Applications include vegetation health in evergreen shrublands, forests, and agricultural crops prior to senescence. PRI is defined by the following equation using reflectance (ρ) at 531 and 570 nm wavelength: :PRI=\frac Some authors use :PRI=\frac The values range from – ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
John Gamon
John A. Gamon is a Canadian-American scientist currently working in Nebraska. His work using terrestrial vegetation spectral signatures to discern plant productivity and biodiversity has had a significant impact in the discipline of remote sensing, having published 95 papers and receiving 7,613 citations as of 2017. Gamon pioneered the use of the relationship between leaf xanthophyll cycle pigment content and spectral reflectance to improve satellite monitoring of photosynthesis. Gamon's seminal work resulted in the development of the Photochemical Reflectance Index (PRI). He trained under Nobel Peace Prize laureate Christopher Field. Current research Gamon studies the "breathing of the planet"—the exchanges of carbon and water vapour between the biosphere and the atmosphere that affect ecosystem productivity and help regulate our atmosphere and climate. Of particular interest are the effects of disturbance (fires, succession, weather events and climate change) on these basi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Christopher Field
Christopher B. Field is an American scientist and researcher, who has contributed to the field of climate change. The author of more than 200 scientific publications, Field's research emphasizes impacts of climate change, from the molecular to the global scale. His work includes major field experiments on responses of California grassland to multi-factor global change, integrative studies on the global carbon cycle, and assessments of impacts of climate change on agriculture. Field's work with models includes studies on the global distribution of carbon sources and sinks, and studies on environmental consequences of expanding biomass energy. Positions and accolades Field is the founding director of the Carnegie Institution's Department of Global Ecology. Field received his PhD from Stanford University in 1981 and has been at the Carnegie Institution for Science since 1984. Field is also a Professor of Biology and Environmental Earth System Science at Stanford University, the Facul ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Carotenoid
Carotenoids (), also called tetraterpenoids, are yellow, orange, and red organic compound, organic pigments that are produced by plants and algae, as well as several bacteria, and Fungus, fungi. Carotenoids give the characteristic color to pumpkins, carrots, parsnips, maize, corn, tomatoes, Domestic Canary, canaries, flamingos, salmon, lobster, shrimp, and daffodils. Carotenoids can be produced from Lipid, fats and other basic organic metabolic building blocks by all these organisms. It is also produced by Endosymbiont, endosymbiotic bacteria in Whitefly, whiteflies. Carotenoids from the diet are stored in the fatty tissues of animals, and exclusively Carnivore, carnivorous animals obtain the compounds from animal fat. In the human diet, Small intestine#Absorption, absorption of carotenoids is improved when consumed with fat in a meal. Cooking carotenoid-containing vegetables in oil and shredding the vegetable both increase carotenoid bioavailability. There are over 1,100 known c ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Xanthophyll
Xanthophylls (originally phylloxanthins) are yellow pigments that occur widely in nature and form one of two major divisions of the carotenoid group; the other division is formed by the carotenes. The name is from Greek (, "yellow") and (, "leaf"), due to their formation of the yellow band seen in early chromatography of leaf pigments. Molecular structure As both are carotenoids, xanthophylls and carotenes are similar in structure, but xanthophylls contain oxygen atoms while carotenes are ''purely hydrocarbons'', which do not contain oxygen. Their content of oxygen causes xanthophylls to be more polar (in molecular structure) than carotenes, and causes their separation from carotenes in many types of chromatography. (Carotenes are usually more orange in color than xanthophylls.) Xanthophylls present their oxygen either as hydroxyl groups and/or as hydrogen atoms substituted by oxygen atoms when acting as a bridge to form epoxides. Occurrence Like other carotenoids, xanth ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Foliage
A leaf ( : leaves) is any of the principal appendages of a vascular plant stem, usually borne laterally aboveground and specialized for photosynthesis. Leaves are collectively called foliage, as in "autumn foliage", while the leaves, stem, flower, and fruit collectively form the shoot system. In most leaves, the primary photosynthetic tissue is the palisade mesophyll and is located on the upper side of the blade or lamina of the leaf but in some species, including the mature foliage of ''Eucalyptus'', palisade mesophyll is present on both sides and the leaves are said to be isobilateral. Most leaves are flattened and have distinct upper (adaxial) and lower (abaxial) surfaces that differ in color, hairiness, the number of stomata (pores that intake and output gases), the amount and structure of epicuticular wax and other features. Leaves are mostly green in color due to the presence of a compound called chlorophyll that is essential for photosynthesis as it absorbs light en ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Carbon Dioxide
Carbon dioxide (chemical formula ) is a chemical compound made up of molecules that each have one carbon atom covalently double bonded to two oxygen atoms. It is found in the gas state at room temperature. In the air, carbon dioxide is transparent to visible light but absorbs infrared radiation, acting as a greenhouse gas. It is a trace gas in Earth's atmosphere at 421 parts per million (ppm), or about 0.04% by volume (as of May 2022), having risen from pre-industrial levels of 280 ppm. Burning fossil fuels is the primary cause of these increased CO2 concentrations and also the primary cause of climate change.IPCC (2022Summary for policy makersiClimate Change 2022: Mitigation of Climate Change. Contribution of Working Group III to the Sixth Assessment Report of the Intergovernmental Panel on Climate Change Cambridge University Press, Cambridge, United Kingdom and New York, NY, USA Carbon dioxide is soluble in water and is found in groundwater, lakes, ice caps, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ecosystem Health
Ecosystem health is a metaphor used to describe the condition of an ecosystem.Rapport, David (1998). "Defining ecosystem health." Pages 18-33 in Rapport, D.J. (ed.) (1998). ''Ecosystem Health.'' Blackwell Scientific. Ecosystem condition can vary as a result of fire, flooding, drought, extinctions, invasive species, climate change, mining, fishing, farming or logging, chemical spills, and a host of other reasons. There is no universally accepted benchmark for a healthy ecosystem, rather the apparent health status of an ecosystem can vary depending upon which health metrics are employed in judging itPalmer, Margaret A. and Catherine M. Febria (2012). "The heartbeat of ecosystems." ''Science'' 336:1393-1394. and which societal aspirations are driving the assessment. Advocates of the health metaphor argue for its simplicity as a communication tool. "Policy-makers and the public need simple, understandable concepts like health." Some critics worry that ecosystem health, a "value-lade ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vegetation Health
Vegetation is an assemblage of plant species and the ground cover they provide. It is a general term, without specific reference to particular taxa, life forms, structure, spatial extent, or any other specific botanical or geographic characteristics. It is broader than the term '' flora'' which refers to species composition. Perhaps the closest synonym is plant community, but ''vegetation'' can, and often does, refer to a wider range of spatial scales than that term does, including scales as large as the global. Primeval redwood forests, coastal mangrove stands, sphagnum bogs, desert soil crusts, roadside weed patches, wheat fields, cultivated gardens and lawns; all are encompassed by the term ''vegetation''. The vegetation type is defined by characteristic dominant species, or a common aspect of the assemblage, such as an elevation range or environmental commonality. The contemporary use of ''vegetation'' approximates that of ecologist Frederic Clements' term earth ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Shrubland
Shrubland, scrubland, scrub, brush, or bush is a plant community characterized by vegetation dominated by shrubs, often also including grasses, herbs, and geophytes. Shrubland may either occur naturally or be the result of human activity. It may be the mature vegetation type in a particular region and remain stable over time, or a transitional community that occurs temporarily as the result of a disturbance, such as fire. A stable state may be maintained by regular natural disturbance such as fire or browsing. Shrubland may be unsuitable for human habitation because of the danger of fire. The term was coined in 1903. Shrubland species generally show a wide range of adaptations to fire, such as heavy seed production, lignotubers, and fire-induced germination. Botanical structural form In botany and ecology a shrub is defined as a much-branched woody plant less than 8 m high and usually with many stems. Tall shrubs are mostly 2–8 m high, small shrubs 1–2 m high and su ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Senescence
Senescence () or biological aging is the gradual deterioration of functional characteristics in living organisms. The word ''senescence'' can refer to either cellular senescence or to senescence of the whole organism. Organismal senescence involves an increase in death rates and/or a decrease in fecundity with increasing age, at least in the latter part of an organism's life cycle. Senescence is the inevitable fate of almost all multicellular organisms with germ-soma separation, but it can be delayed. The discovery, in 1934, that calorie restriction can extend lifespan by 50% in rats, and the existence of species having negligible senescence and potentially immortal organisms such as '' Hydra'', have motivated research into delaying senescence and thus age-related diseases. Rare human mutations can cause accelerated aging diseases. Environmental factors may affect aging – for example, overexposure to ultraviolet radiation accelerates skin aging. Different parts of the body ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Biophysics
Biophysics is an interdisciplinary science that applies approaches and methods traditionally used in physics to study biological phenomena. Biophysics covers all scales of biological organization, from molecular to organismic and populations. Biophysical research shares significant overlap with biochemistry, molecular biology, physical chemistry, physiology, nanotechnology, bioengineering, computational biology, biomechanics, developmental biology and systems biology. The term ''biophysics'' was originally introduced by Karl Pearson in 1892.Roland Glaser. Biophysics: An Introduction'. Springer; 23 April 2012. . The term ''biophysics'' is also regularly used in academia to indicate the study of the physical quantities (e.g. electric current, temperature, stress, entropy) in biological systems. Other biological sciences also perform research on the biophysical properties of living organisms including molecular biology, cell biology, chemical biology, and biochemistry. Overview ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Botany
Botany, also called , plant biology or phytology, is the science of plant life and a branch of biology. A botanist, plant scientist or phytologist is a scientist who specialises in this field. The term "botany" comes from the Ancient Greek word (''botanē'') meaning " pasture", " herbs" "grass", or " fodder"; is in turn derived from (), "to feed" or "to graze". Traditionally, botany has also included the study of fungi and algae by mycologists and phycologists respectively, with the study of these three groups of organisms remaining within the sphere of interest of the International Botanical Congress. Nowadays, botanists (in the strict sense) study approximately 410,000 species of land plants of which some 391,000 species are vascular plants (including approximately 369,000 species of flowering plants), and approximately 20,000 are bryophytes. Botany originated in prehistory as herbalism with the efforts of early humans to identify – and later cultivate – ed ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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