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Osteria Del Cappello
The "Osteria Del Cappello" (lit. Inn of the Hat) or "Al Cappello Rosso" (lit. to the Red Hat) is an osteria and it is one of the oldest inns in Bologna in Italy, and it is still active today as a hotel and as a restaurant serving food and drinks. It is located in Via de’ Fusari, near Piazza Maggiore. History The Bolognese historical archives, mention a "Hosteria del Cappello" in 1375. This Hosteria could have changed location many times until 1700. In fact the locations were not property of the host and, often, the symbol of the inn remained the same even though its location had changed. The current location of the Hostaria dates back to 1652, when host Domenico Simoncini decided to place the inn in Via de’ Fusari. The name comes from the sign: almost any kind of object, typically bells, keys, crowns, and hats (like in this case) could appear on a sign of an Italian tavern. The hat of this Osteria, decorated with ribbons, was clearly linked to the Church, since it could repres ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Logo Al Cappello Rosso
A logo (abbreviation of logotype; ) is a graphic mark, emblem, or symbol used to aid and promote public identification and recognition. It may be of an abstract or figurative design or include the text of the name it represents as in a wordmark. In the days of hot metal typesetting, a logotype was one word cast as a single piece of type (e.g. "The" in ATF Garamond), as opposed to a ligature, which is two or more letters joined, but not forming a word. By extension, the term was also used for a uniquely set and arranged typeface or colophon. At the level of mass communication and in common usage, a company's logo is today often synonymous with its trademark or brand.Wheeler, Alina. ''Designing Brand Identity'' © 2006 John Wiley & Sons, Inc. (page 4) Etymology Douglas Harper's Online Etymology Dictionary states that the term 'logo' used in 1937 "probably a shortening of logogram". History Numerous inventions and techniques have contributed to the contemporary logo, includ ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Osteria
An osteria (, plural ''osterie'') in Italy was originally a place serving wine and simple food. Lately, the emphasis has shifted to the food, but menus tend to be short, with the emphasis on local specialities such as pasta and grilled meat or fish, often served at shared tables. Osterie tend to be cheap, and they also focus on after work and evening refreshment. Osterie vary greatly in practice: some only serve drinks and clients are allowed to bring in their own food, and some have retained a predominantly male clientele whilst others have reached out to students and young professionals. Some provide music and other entertainment. Similar to osterie are ''bottiglierie'', where customers can take a bottle or flask to be re-filled from a barrel, and '' enoteche'' which generally pride themselves on the range and quality of their wine. In Emilia-Romagna are located three of the oldest Italian ''osterie'': "Osteria del Sole" and "Osteria del Cappello" in Bologna, and "Osteria al ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bologna
Bologna (, , ; egl, label= Emilian, Bulåggna ; lat, Bononia) is the capital and largest city of the Emilia-Romagna region in Northern Italy. It is the seventh most populous city in Italy with about 400,000 inhabitants and 150 different nationalities. Its metropolitan area is home to more than 1,000,000 people. It is known as the Fat City for its rich cuisine, and the Red City for its Spanish-style red tiled rooftops and, more recently, its leftist politics. It is also called the Learned City because it is home to the oldest university in the world. Originally Etruscan, the city has been an important urban center for centuries, first under the Etruscans (who called it ''Felsina''), then under the Celts as ''Bona'', later under the Romans (''Bonōnia''), then again in the Middle Ages, as a free municipality and later ''signoria'', when it was among the largest European cities by population. Famous for its towers, churches and lengthy porticoes, Bologna has a well-preserved ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Italy
Italy ( it, Italia ), officially the Italian Republic, ) or the Republic of Italy, is a country in Southern Europe. It is located in the middle of the Mediterranean Sea, and its territory largely coincides with the homonymous geographical region. Italy is also considered part of Western Europe, and shares land borders with France, Switzerland, Austria, Slovenia and the enclaved microstates of Vatican City and San Marino. It has a territorial exclave in Switzerland, Campione. Italy covers an area of , with a population of over 60 million. It is the third-most populous member state of the European Union, the sixth-most populous country in Europe, and the tenth-largest country in the continent by land area. Italy's capital and largest city is Rome. Italy was the native place of many civilizations such as the Italic peoples and the Etruscans, while due to its central geographic location in Southern Europe and the Mediterranean, the country has also historically been home ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Piazza Maggiore
Piazza Maggiore (''Piâza Mażåur'' in the Bolognese language) is a central square in Bologna, region of Emilia-Romagna, Italy. The appearance in the 21st century, generally reflects the layout from the 15th century. The Northwest corner opens into Piazza del Nettuno with its Fontana del Nettuno, while the Northeast corner opens into the narrower Piazza Re Enzo, running along the flanks of the Palazzo Re Enzo that merges with the Palazzo del Podestà. Flanking the Piazza del Nettuno is the Biblioteca Salaborsa. Layout The square is surrounded by major administrative and religious buildings in the history of Bologna, including: *Palazzo d'Accursio (W) - former city hall, now museum *Palazzo dei Notai (SW) - former notaries' guild *Basilica of San Petronio (SE) - Duomo of Bologna *Palazzo dei Banchi (E)- former banking center *Palazzo del Podestà, Bologna The Palazzo del Podestà is a civic building in Bologna, northern Italy. The edifice was built around 1200 as the seat ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Niccolò Albergati
Niccolò Albergati (1373 – 9 May 1443) was an Italian Roman Catholic prelate and professed member from the Carthusians. He became a cardinal (Catholic), cardinal and had served as a papal diplomat to France and England (1422–23) in addition to serving as the bishop of Bologna from 1417 until his death. He accepted the position as bishop in obedience despite his extreme reluctance to accept the position but carried out his duties with care and attention to educational concerns. But two conflicts in his see caused him to depart and later return and he became known for being close to Pope Martin V and his successor Pope Eugene IV. Both men held Albergati in high esteem and nominated him to crucial positions within the Roman Curia and the diplomatic service to oversee important missions. He had prominent roles in the Council of Basel-Ferrara-Florence and also attended the Council of Florence. His student Tommaso Parentucelli later became pontiff and assumed the papal name ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Trattoria
A ''trattoria'' (plural: ''trattorie'') is an Italian-style eating establishment that is generally much less formal than a '' ristorante'', but more formal than an ''osteria''. A ''trattoria'' rooted in tradition may typically provide no printed menu, casual service, wine sold by the decanter rather than the bottle, and low prices, with an emphasis on a steady clientele rather than on ''haute cuisine''. Food tends to be modest but plentiful, mostly following regional and local recipes, sometimes even served family-style, at common tables. This homely tradition has waned in recent decades. Many ''trattorie'' have taken on some of the trappings of a ''ristorante'', providing relatively few concessions to the old rustic and familial style. The name ''trattoria'' has also been adopted by some high-level restaurants. Optionally, ''trattoria'' food could be bought in containers to be taken home. Etymologically, the word is cognate with the French term ''traiteur'' (a caterer pro ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Osteria
An osteria (, plural ''osterie'') in Italy was originally a place serving wine and simple food. Lately, the emphasis has shifted to the food, but menus tend to be short, with the emphasis on local specialities such as pasta and grilled meat or fish, often served at shared tables. Osterie tend to be cheap, and they also focus on after work and evening refreshment. Osterie vary greatly in practice: some only serve drinks and clients are allowed to bring in their own food, and some have retained a predominantly male clientele whilst others have reached out to students and young professionals. Some provide music and other entertainment. Similar to osterie are ''bottiglierie'', where customers can take a bottle or flask to be re-filled from a barrel, and '' enoteche'' which generally pride themselves on the range and quality of their wine. In Emilia-Romagna are located three of the oldest Italian ''osterie'': "Osteria del Sole" and "Osteria del Cappello" in Bologna, and "Osteria al ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
1375 Establishments In Europe
Year 1375 ( MCCCLXXV) was a common year starting on Monday (link will display the full calendar) of the Julian calendar. Events January–December * April 14 – The Mamluks from Egypt complete their conquest of the Armenian Kingdom of Cilicia. Levon V Lusignan of Armenia is imprisoned for several years in Cairo, until a ransom is paid by King John I of Castile. * April 21 – Mujahid Shah succeeds his father, Mohammed Shah I, as ruler of the Bahmani Sultanate in the Deccan Plateau of southern India. * June 18 – The future King John I of Castile marries Eleanor of Aragon. * June 27 – Hundred Years' War: The English, weakened by the plague, lose so much ground to the French that they agree to sign the Treaty of Bruges, leaving them with only the coastal towns of Calais, Bordeaux and Bayonne. * October 24 – Margaret I of Denmark becomes Regent of Denmark after the death of her father, Valdemar IV. Date unknown * The Grand Duchy of Moscow and ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
14th-century Establishments In Italy
As a means of recording the passage of time, the 14th century was a century lasting from 1 January 1301 ( MCCCI), to 31 December 1400 ( MCD). It is estimated that the century witnessed the death of more than 45 million lives from political and natural disasters in both Europe and the Mongol Empire. West Africa experienced economic growth and prosperity. In Europe, the Black Death claimed 25 million lives wiping out one third of the European population while the Kingdom of England and the Kingdom of France fought in the protracted Hundred Years' War after the death of Charles IV, King of France led to a claim to the French throne by Edward III, King of England. This period is considered the height of chivalry and marks the beginning of strong separate identities for both England and France as well as the foundation of the Italian Renaissance and Ottoman Empire. In Asia, Tamerlane (Timur), established the Timurid Empire, history's third largest empire to have been ever establish ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
