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Mori, Hokkaidō
is a town located in Oshima Subprefecture, Hokkaido, Japan. The total area of the town is . As of September 2016, the town had a population of 16,299, and a population density of 44 persons per km2. Mount Komagatake, an active volcano, is located to the east of Mori, and much of the town is part of Ōnuma Quasi-National Park. Mori is the home of ikameshi, a squid and rice dish invented in the mid-20th century. Etymology The name of the town originates from the word "Oniushi", meaning "a forested area" in the Ainu language. In the Japanese language the name of the town is written as , meaning ''forest''. The suffix "", denoting town status in Japan, is pronounced as ''-chō'' in every municipality of Hokkaido with the exception of Mori, where it is read as ''-machi''. Geography Mori sits on the eastern coast of the Oshima Peninsula and overlooks Uchiura Bay ( in diameter). The bay, also known as Funka Bay, is rich in squid and is the site of scallop aquaculture, both a mains ...
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Mori Station (Hokkaidō)
is a railway station on the Hakodate Main Line in Mori, Hokkaido, Japan, operated by the Hokkaido Railway Company (JR Hokkaido). Lines Mori Station is served by the Hakodate Main Line. Limited express ''Super Hokuto'' services operating between and stop here. Station layout The station has one island platform and one side platform serving a total of three tracks. Platforms File:JRH Mori-STA Platform2-3.jpg, The platforms in September 2022 Adjacent stations History The station opened on 28 June 1903. With the privatization of Japanese National Railways (JNR) on 1 April 1987, the station came under the control of JR Hokkaido. Surrounding area * National Route 5 * Uniushi Park See also * List of railway stations in Japan * Ikameshi is a Japanese dish of rice-filled squid. It is a regional dish from the Oshima area of Hokkaidō. Preparation Ikameshi is prepared by removing tentacles from and gutting the squid, which is then stuffed with washed rice and cook ...
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Ikameshi
is a Japanese dish of rice-filled squid. It is a regional dish from the Oshima area of Hokkaidō. Preparation Ikameshi is prepared by removing tentacles from and gutting the squid, which is then stuffed with washed rice and cooked in dashi. Toothpicks and other such items may be used to keep the rice in place. The rice itself is usually a blend of both glutinous and non-glutinous rice. Other ingredients sometimes used as stuffing include minced squid tentacles, bamboo shoots, carrots and aburaage. History In 1941 during World War II when food rations had a shortage of rice, Mori Station ekiben vendor Abeshoten (now Ikameshi Abeshoten) decided to use the plentiful Japanese flying squid that were being caught at the time as a way to ration the supply of rice. After the war, in 1966, Keio Department Store held their first annual , for which Abeshoten entered their ikameshi dish. By the second competition, sales of ikameshi reached the number one ranking and became a regular en ...
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Mount Gujin
Mount is often used as part of the name of specific mountains, e.g. Mount Everest. Mount or Mounts may also refer to: Places * Mount, Cornwall, a village in Warleggan parish, England * Mount, Perranzabuloe, a hamlet in Perranzabuloe parish, Cornwall, England * Mounts, Indiana, a community in Gibson County, Indiana, United States People * Mount (surname) * William L. Mounts (1862–1929), American lawyer and politician Computing and software * Mount (computing), the process of making a file system accessible * Mount (Unix), the utility in Unix-like operating systems which mounts file systems Displays and equipment * Mount, a fixed point for attaching equipment, such as a hardpoint on an airframe * Mounting board, in picture framing * Mount, a hanging scroll for mounting paintings * Mount, to display an item on a heavy backing such as foamcore, e.g.: ** To pin a biological specimen, on a heavy backing in a stretched stable position for ease of dissection or display ** To p ...
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Nanae, Hokkaido
is a town located in Oshima Subprefecture, Hokkaido, Japan. In April 2017, the town had an estimated population of 28,514, with 13,639 households, and a density of 130 persons per km2. The total area is 216.61 km2. Geography Nanae is at the southern end of the Oshima Peninsula, about 16 km away from Hakodate. The name of is derived from two former villages, and . *Highest mountain: 1133m, a stratovolcano History *1897: Nanae village and Iida village was merged to form Nanae village. *1902: Nanae village was merged with neighboring villages and became a Second Class Village. *1957: Nanae village became Nanae town. Transportation * Hakodate Main Line: Ōnakayama - Nanae - Oshima-Ōno( Hokuto) - Niyama - Ōnuma - Ōnuma-Kōen * Hakodate Main Line (Sawara Branch Line): Ōnuma - Ikedaen - Nagareyama Onsen - Chōshiguchi * Route 5 Education * High school ** Hokkaido Nanae High School Sister cities * Concord, Massachusetts (United States) * Miki, Kagawa ...
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Shikabe, Hokkaido
is a town located in Oshima Subprefecture, Hokkaido, Japan. The town has a total area of . Geography Shikabe is located in northeast of Oshima Peninsula. There is Hokkaido Koma-ga-take on northwest of the town. The name of "Shikabe" is derived from Ainu word "sikerpe", meaning "Place with Phellodendron amurense". Neighboring municipalities * Hakodate * Mori * Nanae Demographics On August 1, 2019, the town had an estimated population of 3,920 and a density of 37 persons per km². History *1666: Ito Genguro, Shogunate of Tsugaru, discovers a deer healing itself in a hot spring in the area now called Shikabe. The legend of Shikabe Onsen begins. *1906: Shikabe became a Second Class village. *1945: Hakodate Main Line Sawara Branch Line and Shikabe Station were opened. *1983: Shikabe village became Shikabe town. *1990: The founding of Shikabe Park. Education * Shikabe Junior High School * Shikabe Elementary School Economy The economy of Shikabe is dominated by fishing, with ...
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Stratovolcano
A stratovolcano, also known as a composite volcano, is a conical volcano built up by many layers (strata) of hardened lava and tephra. Unlike shield volcanoes, stratovolcanoes are characterized by a steep profile with a summit crater and periodic intervals of explosive eruptions and effusive eruptions, although some have collapsed summit craters called calderas. The lava flowing from stratovolcanoes typically cools and hardens before spreading far, due to high viscosity. The magma forming this lava is often felsic, having high-to-intermediate levels of silica (as in rhyolite, dacite, or andesite), with lesser amounts of less-viscous mafic magma. Extensive felsic lava flows are uncommon, but have travelled as far as . Stratovolcanoes are sometimes called composite volcanoes because of their composite stratified structure, built up from sequential outpourings of erupted materials. They are among the most common types of volcanoes, in contrast to the less common shield volca ...
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Andesite
Andesite () is a volcanic rock of intermediate composition. In a general sense, it is the intermediate type between silica-poor basalt and silica-rich rhyolite. It is fine-grained (aphanitic) to porphyritic in texture, and is composed predominantly of sodium-rich plagioclase plus pyroxene or hornblende. Andesite is the extrusive equivalent of plutonic diorite. Characteristic of subduction zones, andesite represents the dominant rock type in island arcs. The average composition of the continental crust is andesitic. Along with basalts, andesites are a component of the Martian crust. The name ''andesite'' is derived from the Andes mountain range, where this rock type is found in abundance. It was first applied by Christian Leopold von Buch in 1826. Description Andesite is an aphanitic (fine-grained) igneous rock that is intermediate in its content of silica and low in alkali metals. It has less than 20% quartz and 10% feldspathoid by volume, with at least 65% of the fe ...
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Aquaculture
Aquaculture (less commonly spelled aquiculture), also known as aquafarming, is the controlled cultivation ("farming") of aquatic organisms such as fish, crustaceans, mollusks, algae and other organisms of value such as aquatic plants (e.g. lotus). Aquaculture involves cultivating freshwater, brackish water and saltwater populations under controlled or semi-natural conditions, and can be contrasted with commercial fishing, which is the harvesting of wild fish. Mariculture, commonly known as marine farming, refers specifically to aquaculture practiced in seawater habitats and lagoons, opposed to in freshwater aquaculture. Pisciculture is a type of aquaculture that consists of fish farming to obtain fish products as food. Aquaculture can also be defined as the breeding, growing, and harvesting of fish and other aquatic plants, also known as farming in water. It is an environmental source of food and commercial product which help to improve healthier habitats and used to recon ...
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Scallop
Scallop () is a common name that encompasses various species of marine bivalve mollusks in the taxonomic family Pectinidae, the scallops. However, the common name "scallop" is also sometimes applied to species in other closely related families within the superfamily Pectinoidea, which also includes the thorny oysters. Scallops are a cosmopolitan family of bivalves found in all of the world's oceans, although never in fresh water. They are one of the very few groups of bivalves to be primarily "free-living", with many species capable of rapidly swimming short distances and even migrating some distance across the ocean floor. A small minority of scallop species live cemented to rocky substrates as adults, while others attach themselves to stationary or rooted objects such as seagrass at some point in their lives by means of a filament they secrete called a byssal thread. The majority of species, however, live recumbent on sandy substrates, and when they sense the presence of a p ...
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Squid
True squid are molluscs with an elongated soft body, large eyes, eight arms, and two tentacles in the superorder Decapodiformes, though many other molluscs within the broader Neocoleoidea are also called squid despite not strictly fitting these criteria. Like all other cephalopods, squid have a distinct head, bilateral symmetry, and a mantle. They are mainly soft-bodied, like octopuses, but have a small internal skeleton in the form of a rod-like gladius (cephalopod), gladius or pen, made of chitin. Squid diverged from other cephalopods during the Jurassic and occupy a similar role to teleost fish as open water predators of similar size and behaviour. They play an important role in the open water food web. The two long tentacles are used to grab prey and the eight arms to hold and control it. The beak then cuts the food into suitable size chunks for swallowing. Squid are rapid swimmers, moving by Aquatic locomotion#Jet propulsion, jet propulsion, and largely locate their ...
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Uchiura Bay
The or is a bay southeast of the island of Hokkaido in northern Japan. It has also been known as Iburi Bay and Volcano Bay. History The shoreline of Uchiura Bay was first settled by the Jōmon people as early as 4000 BC. Trade settlements have been found along its shoreline, such as the Ōfune Site where the Jōmon people relied on the body of water for trade routes to other Jōmon settlements in northern Tōhoku. In modern history, the bay was charted during the late-eighteenth century voyage of Royal Navy Commander William Robert Broughton and the crew of during the eruption of nearby Mount Usu. Due to the eruptive activity, they labeled the bay as "Volcano Bay" in September 1796. Commander Broughton and his crew mingled extensively with the Ainu and Japanese living around the bay while they surveyed the bay's coastline. At a dinner they exchanged maps with the Japanese and conversed using Russian. Geography Uchiura Bay is a bay east of Oshima Peninsula that protrudes fro ...
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