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Miyagikyo Distillery
is a Japanese whisky distillery. It is located near , the capital city of Miyagi Prefecture, Tōhoku region, Japan. The distillery is owned by Nikka Whisky Distilling, and was opened in 1969. Originally known as "Sendai distillery", it was the second to be established by Nikka Whisky, after the company’s Yoichi distillery is a Japanese whisky distillery. It is located at , a town in the Yoichi District, Shiribeshi Subprefecture, Hokkaido, Japan. The distillery is owned by Nikka Whisky Distilling, and was opened in 1934. It is the older of the two distillerie ... in Hokkaido. References Notes Bibliography * External links Miyagikyo distillery– Nikka Whisky official site page about the distillery– Nikka Whisky official site page about the distillery's single malt productsMiyagikyo Distillery– Learn About the Miyagikyo Distillery ''This article is based upon a translation of the French language version as at May 2014.'' {{Whisky distilleries in Japan , st ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Nikka Whisky Distilling
The is a producer of Japanese whisky and other beverages headquartered in Tokyo. It is owned by Asahi Group Holdings. The company operates a number of distilleries and other facilities in Japan, including two Japanese whisky distilleries, the Yoichi distillery in Yoichi, Hokkaidō (established in 1934), and the Miyagikyo distillery in Aoba-ku, Sendai, Miyagi Prefecture, Northern Honshū (established in 1969). It also owns the Ben Nevis Distillery (acquired in 1989) in Scotland. History The founder, Masataka Taketsuru, travelled to Scotland in 1918 to learn the process of distilling Scotch whisky first hand. He studied organic chemistry under Prof. T. S. Patterson at the University of Glasgow and malt whisky production at the Hazelburn distillery, in Campbeltown near the Mull of Kintyre. He married Jessie Roberta "Rita" Cowan, the daughter of a Glasgow doctor, and returned with her to Japan in 1920. In 1923 he joined Kotobukiya (currently Suntory) and helped to establish a di ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Japanese Whisky
Japanese whisky is a style of whisky developed and produced in Japan. Whisky production in Japan began around 1870, but the first commercial production was in 1923 upon the opening of the country's first distillery, Yamazaki. Broadly speaking, the style of Japanese whisky is more similar to that of Scotch whisky than other major styles of whisky. There are several companies producing whisky in Japan, but the two best-known and most widely available are Suntory and Nikka. Both of these produce blended as well as single malt whiskies and blended malt whiskies, with their main blended whiskies being Suntory , and Black Nikka Clear. There are also many special bottlings and limited editions. Style The production of Japanese whisky began as a conscious effort to recreate the style of Scotch whisky. Pioneers like Taketsuru carefully studied the process of making Scotch whisky, and went to great lengths in an attempt to recreate that process in Japan. The location of Yoichi in Hokka ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Distillery
Distillation, or classical distillation, is the process of separating the components or substances from a liquid mixture by using selective boiling and condensation, usually inside an apparatus known as a still. Dry distillation is the heating of solid materials to produce gaseous products (which may condense into liquids or solids); this may involve chemical changes such as destructive distillation or cracking. Distillation may result in essentially complete separation (resulting in nearly pure components), or it may be a partial separation that increases the concentration of selected components; in either case, the process exploits differences in the relative volatility of the mixture's components. In industrial applications, distillation is a unit operation of practically universal importance, but is a physical separation process, not a chemical reaction. An installation used for distillation, especially of distilled beverages, is a distillery. Distillation includes the f ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sendai
is the capital Cities of Japan, city of Miyagi Prefecture, the largest city in the Tōhoku region. , the city had a population of 1,091,407 in 525,828 households, and is one of Japan's 20 Cities designated by government ordinance of Japan, designated cities. The city was founded in 1600 by the ''daimyō'' Date Masamune. It is nicknamed the ; there are Japanese zelkova trees lining many of the main thoroughfares such as and . In the summer, the Sendai Tanabata Festival, the largest Tanabata festival in Japan, is held. In winter, the trees are decorated with thousands of lights for the , lasting through most of December. On 11 March 2011, coastal areas of the city suffered catastrophic damage from a 2011 Tōhoku earthquake and tsunami, magnitude 9.0 offshore earthquake,UK Foreign Office 9.0 assessment [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cities Of Japan
A is a local administrative unit in Japan. Cities are ranked on the same level as and , with the difference that they are not a component of . Like other contemporary administrative units, they are defined by the Local Autonomy Law of 1947. City status Article 8 of the Local Autonomy Law sets the following conditions for a municipality to be designated as a city: *Population must generally be 50,000 or greater (原則として人口5万人以上) *At least 60% of households must be established in a central urban area (中心市街地の戸数が全戸数の6割以上) *At least 60% of households must be employed in commerce, industry or other urban occupations (商工業等の都市的業態に従事する世帯人口が全人口の6割以上) *Any other conditions set by prefectural ordinance must be satisfied (他に当該都道府県の条例で定める要件を満たしていること) The designation is approved by the prefectural governor and the Minister for Internal ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Miyagi Prefecture
is a prefecture of Japan located in the Tōhoku region of Honshu. Miyagi Prefecture has a population of 2,305,596 (1 June 2019) and has a geographic area of . Miyagi Prefecture borders Iwate Prefecture to the north, Akita Prefecture to the northwest, Yamagata Prefecture to the west, and Fukushima Prefecture to the south. Sendai is the capital and largest city of Miyagi Prefecture, and the largest city in the Tōhoku region, with other major cities including Ishinomaki, Ōsaki, and Tome. Miyagi Prefecture is located on Japan's eastern Pacific coast and bounded to the west by the Ōu Mountains, the longest mountain range in Japan, with 24% of its total land area being designated as Natural Parks. Miyagi Prefecture is home to Matsushima Islands, a group of islands ranked as one of the Three Views of Japan, near the town of Matsushima. On 7 April, 2011 the biggest earthquake in Japan occurred. History Miyagi Prefecture was formerly part of the province of Mutsu. 2011 T ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tōhoku Region
The , Northeast region, or consists of the northeastern portion of Honshu, the largest island of Japan. This traditional region consists of six prefectures (''ken''): Akita, Aomori, Fukushima, Iwate, Miyagi, and Yamagata. Tōhoku retains a reputation as a remote, scenic region with a harsh climate. In the 20th century, tourism became a major industry in the Tōhoku region. History Ancient & Classical period In mythological times, the area was known as Azuma (吾妻, あづま) and corresponded to the area of Honshu occupied by the native Emishi and Ainu. The area was historically the Dewa and the Michinoku regions, a term first recorded in (654). There is some variation in modern usage of the term "Michinoku". Tōhoku's initial historical settlement occurred between the seventh and ninth centuries, well after Japanese civilization and culture had become firmly established in central and southwestern Japan. The last stronghold of the indigenous Emishi on Honshu and ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Yoichi Distillery
is a Japanese whisky distillery. It is located at , a town in the Yoichi District, Shiribeshi Subprefecture, Hokkaido, Japan. The distillery is owned by Nikka Whisky Distilling, and was opened in 1934. It is the older of the two distilleries owned by Nikka Whisky, the other being the company’s Miyagikyo distillery near Sendai. See also * List of historic whisky distilleries This article is a list of historic whisky distilleries and distillery companies. It includes some that are still operating and some that are not, and includes those claiming to be the oldest or to have other historically important characteristics. ... References Notes Bibliography * * * External links Yoichi distillery– Nikka Whisky official site page about the distillery– Nikka Whisky official site page about the distillery's single malt products ''This article is based upon a translation of the French language version as at May 2014.'' {{Whisky distilleries in Japan , state=collapsed ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bottling Line
Bottling lines are production lines that fill a product, generally a beverage, into bottles on a large scale. Many prepared foods are also bottled, such as sauces, syrups, marinades, oils and vinegars. Beer bottling process Packaging of bottled beer typically involves drawing the product from a holding tank and filling it into bottles in a filling machine (''filler''), which are then capped, labeled and packed into cases or cartons. Many smaller breweries send their bulk beer to large facilities for contract bottling—though some will bottle by hand. Virtually all beer bottles are glass. The first step in bottling beer is ''depalletising'', where the empty bottles are removed from the original pallet packaging delivered from the manufacturer, so that individual bottles may be handled. The bottles may then be rinsed with filtered water or air, and may have carbon dioxide injected into them in attempt to reduce the level of oxygen within the bottle. The bottle then enters a "fi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Distilleries In Japan
Distillation, or classical distillation, is the process of separating the components or substances from a liquid mixture by using selective boiling and condensation, usually inside an apparatus known as a still. Dry distillation is the heating of solid materials to produce gaseous products (which may condense into liquids or solids); this may involve chemical changes such as destructive distillation or cracking. Distillation may result in essentially complete separation (resulting in nearly pure components), or it may be a partial separation that increases the concentration of selected components; in either case, the process exploits differences in the relative volatility of the mixture's components. In industrial applications, distillation is a unit operation of practically universal importance, but is a physical separation process, not a chemical reaction. An installation used for distillation, especially of distilled beverages, is a distillery. Distillation includes the fol ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Buildings And Structures In Sendai
A building, or edifice, is an enclosed structure with a roof and walls standing more or less permanently in one place, such as a house or factory (although there's also portable buildings). Buildings come in a variety of sizes, shapes, and functions, and have been adapted throughout history for a wide number of factors, from building materials available, to weather conditions, land prices, ground conditions, specific uses, prestige, and aesthetic reasons. To better understand the term ''building'' compare the list of nonbuilding structures. Buildings serve several societal needs – primarily as shelter from weather, security, living space, privacy, to store belongings, and to comfortably live and work. A building as a shelter represents a physical division of the human habitat (a place of comfort and safety) and the ''outside'' (a place that at times may be harsh and harmful). Ever since the first cave paintings, buildings have also become objects or canvasses of much artis ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
