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Mikawaya
Mikawaya is an American confectionery producer specializing in Japanese pastries, snacks, and desserts. The company's products include traditional wagashi, as well as newer offerings, such as mochi ice cream. Mochi ice cream, which was created by Mikawaya's former CEO and President Frances Hashimoto, now represents the majority of Mikawaya's annual sales. History Mikawaya was founded as a small, traditional Japanese wagashi confectionery store in Little Tokyo, Los Angeles in 1910. In 1942, The owners of the family-owned business, husband and wife Koroku and Haru Hashimoto, were forced to close their business with the outbreak of World War II. Koroku and Haru Hashimoto were interned and sent to the Poston War Relocation Center in Poston, Arizona. They returned to Los Angeles following their release and the end of the war. The Hashimotos reopened Mikawaya at 244 E. First Street in Los Angeles' Little Tokyo neighborhood on December 23, 1945. Frances Hashimoto became CEO of ...
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Mochi Ice Cream
Mochi ice cream is a confection made from Japanese mochi (pounded sticky rice) with an ice cream filling. It was invented by Japanese-American businesswoman and community activist Frances Hashimoto. Description Mochi ice cream is a small, round confection consisting of a soft, pounded sticky rice dumpling (mochi) formed around an ice cream filling. The ice cream adds flavor and creaminess to the confection while the mochi adds sweetness and texture. The traditional ice cream flavors used are vanilla, chocolate and strawberry. Other flavors, such as Kona coffee, plum wine, green tea, and red bean, are also widely used. Mochi can also be flavored as a complement to the ice cream filling. When making mochi, it is dusted with either potato or cornstarch to keep it from caking while being formed and handled. History Japanese daifuku and manjū are the predecessors to mochi ice cream, commonly featuring adzuki bean filling. Due to the temperature and consistency of mochi and ice cream ...
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Mochi Ice Cream
Mochi ice cream is a confection made from Japanese mochi (pounded sticky rice) with an ice cream filling. It was invented by Japanese-American businesswoman and community activist Frances Hashimoto. Description Mochi ice cream is a small, round confection consisting of a soft, pounded sticky rice dumpling (mochi) formed around an ice cream filling. The ice cream adds flavor and creaminess to the confection while the mochi adds sweetness and texture. The traditional ice cream flavors used are vanilla, chocolate and strawberry. Other flavors, such as Kona coffee, plum wine, green tea, and red bean, are also widely used. Mochi can also be flavored as a complement to the ice cream filling. When making mochi, it is dusted with either potato or cornstarch to keep it from caking while being formed and handled. History Japanese daifuku and manjū are the predecessors to mochi ice cream, commonly featuring adzuki bean filling. Due to the temperature and consistency of mochi and ice cream ...
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Frances Hashimoto
Frances Kazuko Hashimoto (August 26, 1943 – November 4, 2012) was a Japanese- American businesswoman and community activist. Hashimoto was a key figure and proponent of Los Angeles' Little Tokyo neighborhood. The head of Mikawaya since 1970, Hashimoto, the inventor of mochi ice cream, also introduced the dessert to American consumers. Biography Early life Hashimoto's parents, Koroku and Haru Hashimoto, owned the family-owned Mikawaya wagashi, a traditional Japanese confectionery which opened in 1910 in Los Angeles. They were forced to shutter their business with the outbreak of World War II. Koroku and Haru were interned with thousands of other Japanese Americans during World War II due to Executive Order 9066. They were sent to the Poston War Relocation Center in Poston, Arizona. Frances Hashimoto was born in the Poston War Relocation Center on August 26, 1943. The family returned to Los Angeles after the war and their release from internment. Hashimoto's parents ...
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Little Tokyo, Los Angeles
Little Tokyo ( ja, リトル・トーキョー) also known as Little Tokyo Historic District, is an ethnically Japanese American district in downtown Los Angeles and the heart of the largest Japanese-American population in North America. It is the largest and most populous of only three official Japantowns in the United States, all of which are in California (the other two are Japantown, San Francisco and Japantown, San Jose). Founded around the beginning of the 20th century, the area, sometimes called Lil' Tokyo, J-Town, 小東京 (Shō-tōkyō), is the cultural center for Japanese Americans in Southern California. It was declared a National Historic Landmark District in 1995. History In 1905 the area of "Little Tokyo" was described as "bounded by San Pedro, First and Requena streets and Central avenue. The ''Los Angeles Times'' added: "It has a population of about 3,500 Japanese, with quite a colony of Jews and Russians and a few Americans. . . . there are 10,000 Japanese i ...
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Gardena, California
Gardena is a city located in the South Bay (Los Angeles County), South Bay region of Los Angeles County, California, Los Angeles County, California, United States. The population was 58,829 at the 2010 census, up from 57,746 at the 2000 census. Until 2014, the US census cited the City of Gardena as the Place (United States Census Bureau), place with the highest percentage of Japanese Americans in California. Gardena's Japanese American population contributes to the South Bay region of Los Angeles being home to the largest concentration of Japanese companies within the mainland United States. History Based on archaeological findings, the Tongva people hunted and fished in the area of today's Gardena. The Tongva Indians — also known as Gabrielino Indians — are probably descendants of those who crossed from Asia to North America around 10,000 years ago. In 1784, three years after the foundation of Los Angeles, Manuel Dominguez#Juan Jose Dominguez, Juan Jose Dominguez (1736–1 ...
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Poston War Relocation Center
The Poston Internment Camp, located in Yuma County (now in La Paz County) in southwestern Arizona, was the largest (in terms of area) of the ten American concentration camps operated by the War Relocation Authority during World War II. The site was composed of three separate camps arranged in a chain from north to south at a distance of three miles from each other. Internees named the camps Roasten, Toastin, and Dustin, based on their desert locations. The Colorado River was approximately to the west, outside of the camp perimeter. Poston was built on the Colorado River Indian Reservation, over the objections of the Tribal Council, who refused to be a part of doing to others what had been done to their tribe. However, Army commanders and officials of the Bureau of Indian Affairs overruled the Council, seeing the opportunity to improve infrastructure and agricultural development (which would remain after the war and aid the Reservation's permanent population) on the War Depart ...
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Poston, Arizona
Poston is an unincorporated community and census-designated place (CDP) in La Paz County, Arizona, United States, in the Parker Valley. The population was 285 at the 2010 census, down from 389 in 2000. During World War II, Poston was the site of the Poston War Relocation Center, one of the United States' largest Japanese-American internment camps, where over 17,000 Japanese-Americans were held over a three-year period. The camp sites are now home to a monument dedicated to those interned there. Geography Poston is located in western La Paz County, in the Parker Valley at (33.990348, -114.401052). It is east of the Colorado River, which forms the state border with California. Mohave Road runs through the community, leading north to Parker and south to Ehrenberg. The community lies within the boundaries of the Colorado River Indian Reservation. According to the United States Census Bureau, the Poston CDP has a total area of , all land. Demographics As of the census of 2 ...
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Elementary School
A primary school (in Ireland, the United Kingdom, Australia, Trinidad and Tobago, Jamaica, and South Africa), junior school (in Australia), elementary school or grade school (in North America and the Philippines) is a school for primary education of children who are four to eleven years of age. Primary schooling follows pre-school and precedes secondary schooling. The International Standard Classification of Education considers primary education as a single phase where programmes are typically designed to provide fundamental skills in reading, writing, and mathematics and to establish a solid foundation for learning. This is International Standard Classification of Education#Level 1, ISCED Level 1: Primary education or first stage of basic education.Annex III in the ISCED 2011 English.pdf
Na ...
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Flagship Store
A flagship is a vessel used by the commanding officer of a group of naval ships, characteristically a flag officer entitled by custom to fly a distinguishing flag. Used more loosely, it is the lead ship in a fleet of vessels, typically the first, largest, fastest, most heavily armed, or best known. Over the years, the term "flagship" has become a metaphor used in industries such as broadcasting, automobiles, education, technology, airlines, and retail to refer to their highest profile or most expensive products and locations. Naval use In common naval use, the term ''flagship'' is fundamentally a temporary designation; the flagship is wherever the admiral's flag is being flown. However, admirals have always needed additional facilities, including a meeting room large enough to hold all the captains of the fleet and a place for the admiral's staff to make plans and draw up orders. Historically, only larger ships could accommodate such requirements. The term was also used by ...
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Honolulu, Hawaii
Honolulu (; ) is the capital and largest city of the U.S. state of Hawaii, which is in the Pacific Ocean. It is an unincorporated county seat of the consolidated City and County of Honolulu, situated along the southeast coast of the island of Oahu, and is the westernmost and southernmost major U.S. city. Honolulu is Hawaii's main gateway to the world. It is also a major hub for business, finance, hospitality, and military defense in both the state and Oceania. The city is characterized by a mix of various Asian, Western, and Pacific cultures, reflected in its diverse demography, cuisine, and traditions. ''Honolulu'' means "sheltered harbor" or "calm port" in Hawaiian; its old name, ''Kou'', roughly encompasses the area from Nuuanu Avenue to Alakea Street and from Hotel Street to Queen Street, which is the heart of the present downtown district. The city's desirability as a port accounts for its historical growth and importance in the Hawaiian archipelago and the broader Pa ...
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World War II
World War II or the Second World War, often abbreviated as WWII or WW2, was a world war that lasted from 1939 to 1945. It involved the vast majority of the world's countries—including all of the great powers—forming two opposing military alliances: the Allies and the Axis powers. World War II was a total war that directly involved more than 100 million personnel from more than 30 countries. The major participants in the war threw their entire economic, industrial, and scientific capabilities behind the war effort, blurring the distinction between civilian and military resources. Aircraft played a major role in the conflict, enabling the strategic bombing of population centres and deploying the only two nuclear weapons ever used in war. World War II was by far the deadliest conflict in human history; it resulted in 70 to 85 million fatalities, mostly among civilians. Tens of millions died due to genocides (including the Holocaust), starvation, ma ...
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Ice Cream
Ice cream is a sweetened frozen food typically eaten as a snack or dessert. It may be made from milk or cream and is flavoured with a sweetener, either sugar or an alternative, and a spice, such as cocoa or vanilla, or with fruit such as strawberries or peaches. It can also be made by whisking a flavored cream base and liquid nitrogen together. Food coloring is sometimes added, in addition to stabilizers. The mixture is cooled below the freezing point of water and stirred to incorporate air spaces and to prevent detectable ice crystals from forming. The result is a smooth, semi-solid foam that is solid at very low temperatures (below ). It becomes more malleable as its temperature increases. The meaning of the name "ice cream" varies from one country to another. In some countries, such as the United States, "ice cream" applies only to a specific variety, and most governments regulate the commercial use of the various terms according to the relative quantities of the main in ...
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