Michelada Mexicana
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Michelada Mexicana
A ''michelada'' (Spanish language, Spanish pronunciation: [mitʃeˈlaða]) is a Mexican drink made with beer, lime (fruit), lime juice, assorted sauces (often chili pepper, chili-based), spices, and chili peppers. It is served in a chilled, salt-rimmed glass. There are numerous variations of this beverage throughout Mexico. In Mexico City, the most common form is prepared with beer, lime, salt, and particular hot sauces or chile slices. There are several other optional ingredients, such as Maggi sauce, soy sauce, Tajín (seasoning), Tajín, Worcestershire sauce, Chamoy (Sauce), chamoy powder, serrano peppers, or clamato. Origin There are two popular versions of the origin and etymology of the michelada. One involves a woman named Michel Ésper at Club Deportivo Sinaloa in Culiacan, Sinaloa, Mexico. In the 1960s, Ésper began to ask for his beer with lime, salt, ice, and a straw, in a cup called "chabela", as if it were a beer lemonade (limonada). Members of the club started aski ...
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Lime (fruit)
A lime (from French language, French ''lime'', from Arabic ''līma'', from Persian language, Persian ''līmū'', "lemon") is a citrus fruit, which is typically round, lime (color), green in color, in diameter, and contains acidic juice vesicles. There are several species of citrus trees whose fruits are called limes, including the Key lime (''Citrus aurantiifolia''), Persian lime, kaffir lime, Makrut lime, and Citrus glauca, desert lime. Limes are a rich source of vitamin C, are sour, and are often used to accent the flavours of foods and beverages. They are grown year-round. Plants with fruit called "limes" have diverse genetic origins; limes do not form a monophyletic group. Plants known as "lime" The difficulty in identifying exactly which species of fruit are called lime in different parts of the English-speaking world (and the same problem applies to synonyms in other European languages) is increased by the botanical complexity of the citrus genus itself, to which the m ...
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Clamato
Clamato is a commercial drink made of reconstituted tomato juice concentrate and sugar, which is flavored with spices, dried clam broth and MSG. Made by Mott's, the name is a portmanteau of ''clam'' and ''tomato''. It is also referred to colloquially as "clamato juice". It is consumed in Canada, Mexico, and the United States, to a lesser extent. It is very often mixed with alcohol to make a drink similar to a Bloody Mary. History In 1935 The Clamato Corporation of New York produced "clam and tomato juice in combination". In 1940, "Lobster King" Harry Hackney was granted the Clamato trademark. His Atlantic City restaurant, Hackney's, sold Clamato juice in cans. In 1957, McCormick & Company, Inc. applied for, and later acquired, the Clamato brand name for the seasoned blend of tomato juice and clam juice. This trademark is still valid and now owned by Keurig Dr Pepper. Clamato was produced in its current form beginning in 1966 by the Duffy-Mott company in Hamlin, New York ...
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Beer Cocktail
A beer cocktail is a cocktail that is made by mixing beer with other ingredients (such as a distilled beverage) or another style of beer. In this type of cocktail, the primary ingredient is usually beer. List of beer cocktails *Black and tan – A layered drink made from a blend of pale ale and a dark beer such as a stout or porter. Traditionally uses bitter and stout. * Black Velvet – A layered drink using a combination of Stout and sparkling wine or champagne. * Blow My Skull – Ale or porter with rum and brandy *Boilermaker – Mild ale mixed with bottled brown ale (United Kingdom). The American version is a glass of beer with a shot of whiskey. *Flaming Doctor Pepper – a flaming drink made from a bomb shot of high-proof alcohol and Amaretto ignited and dropped into a pint of beer. *Hangman's blood – Porter combined with brandy, gin and rum. * Irish car bomb – a pint glass containing half a pint of Irish stout with a mixed bomb shot of Irish cream and Irish w ...
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Chipotle
A chipotle (, ; ), or ''chilpotle'', is a smoking (food), smoke-dried ripe jalapeño chili pepper used for seasoning. It is a chili used primarily in Mexican cuisine, Mexican and Mexican-inspired cuisines, such as Tex-Mex cuisine, Tex-Mex and Southwestern United States dishes. It comes in different forms, such as ''chipotles en adobo'' (stewed in adobo sauce). Production Jalapeño pepper (''Capsicum annuum'') is one of the most typical ingredients of Mexican cuisine. This chili pepper is consumed at the rate of 7–9 kg per year, per capita. It is mostly consumed fresh but in different forms, such as pickled, dried, and smoked. Jalapeño varieties differ in size and heat. Typically, a grower passes through a jalapeño field, picking the unripe, green jalapeños for the market. Jalapeños are green for most of the season, but in the fall, which is the end of the growing season, they naturally ripen and turn bright red. In Mexico and the United States, there is a growing marke ...
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Cervecería Centro Americana
Cervecería Centro Americana Sociedad Anónima is a Guatemalan brewery based in Guatemala City, Guatemala. It was founded by Mariano Castillo Córdova and his brother, Rafael Castillo Córdova. Products Gallo Gallo is a 5% abv pale lager. It is Guatemala's oldest continually produced beer, dating back to 1896. It is also the most famous beer in the country, and has become part of Guatemalan popular culture. It is sold in aluminum cans, returnable bottles, 355 mL non-returnable bottles, and returnable bottles. In recent years Gallo has been exported to other Central American countries, Mexico, France and the United States. It is sold under the name ''Famosa'' ("Famous") in the latter two. The label's design features a cockerel ( es, gallo). Gallo has received several international certifications, including the gold medal certification "Monde Selection" from Belgium, in recognition for its outstanding quality.
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Anheuser-Busch
Anheuser-Busch Companies, LLC is an American brewing company headquartered in St. Louis, Missouri. Since 2008, it has been wholly owned by Anheuser-Busch InBev SA/NV (AB InBev), now the world's largest brewing company, which owns multiple global brands, notably Budweiser, Michelob, Stella Artois, and Beck's. The company employs over 19,000 people, operates 12 breweries in the United States, and until December 2009, was one of the largest theme park operators in the United States, with ten theme parks through the company's family entertainment division Busch Entertainment Corporation. History Beginnings and national expansion In 1852, German American brewer and saloon operator George Schneider opened the Bavarian Brewery on Carondelet Avenue (later known as South Broadway) between Dorcas and Lynch streets in South St. Louis.Herbst, 32. Schneider's brewery expanded in 1856 to a new brewhouse near Eighth and Crittenden streets; however, the following year financial problems fo ...
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Miller Chill
The Miller Brewing Company is an American brewery and beer company in Milwaukee, Wisconsin. It was founded in 1855 by Frederick Miller. Molson Coors acquired the full global brand portfolio of Miller Brewing Company in 2016, and operates the Miller Brewery at the site of the original Miller Brewing Company complex. History Miller Brewing Company was founded in 1855 by Frederick Miller after his emigration from Hohenzollern, Germany in 1854 with a unique brewer's yeast. Initially, he purchased the small Plank Road Brewery in Milwaukee for $2,300 ($66,736 in 2018). The brewery's location in what is now the Miller Valley provided easy access to raw materials produced on nearby farms. In 1855, Miller changed its name to Miller Brewing Company, Inc. The enterprise remained in the family until 1966. The company was one of the six breweries affected by the 1953 Milwaukee brewery strike. In 1966, the conglomerate W. R. Grace and Company bought Miller from Lorraine John Mulberger ...
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Miller Brewing Company
The Miller Brewing Company is an American brewery and beer company in Milwaukee, Wisconsin. It was founded in 1855 by Frederick Miller. Molson Coors acquired the full global brand portfolio of Miller Brewing Company in 2016, and operates the Miller Brewery at the site of the original Miller Brewing Company complex. History Miller Brewing Company was founded in 1855 by Frederick Miller after his emigration from Hohenzollern, Germany in 1854 with a unique brewer's yeast. Initially, he purchased the small Plank Road Brewery in Milwaukee for $2,300 ($66,736 in 2018). The brewery's location in what is now the Miller Valley provided easy access to raw materials produced on nearby farms. In 1855, Miller changed its name to Miller Brewing Company, Inc. The enterprise remained in the family until 1966. The company was one of the six breweries affected by the 1953 Milwaukee brewery strike. In 1966, the conglomerate W. R. Grace and Company bought Miller from Lorraine John Mulberge ...
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Latin Americans
Latin Americans ( es, Latinoamericanos; pt, Latino-americanos; ) are the citizens of Latin American countries (or people with cultural, ancestral or national origins in Latin America). Latin American countries and their diasporas are multi-ethnic and multi-racial. Latin Americans are a pan-ethnicity consisting of people of different ethnic and national backgrounds. As a result, some Latin Americans do not take their nationality as an ethnicity, but identify themselves with a combination of their nationality, ethnicity and their ancestral origins. Aside from the Indigenous Amerindian population, all Latin Americans have some Old World ancestors who arrived since 1492. Latin America has the largest diasporas of Spaniards, Portuguese, Africans, Italians, Lebanese and Japanese in the world. The region also has large German (second largest after the United States), French, Palestinian (largest outside the Arab states), Chinese and Jewish diasporas. The specific ethnic and/or racia ...
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Cerveza Preparada
''Cerveza preparada'' (, 'prepared beer') is a Mexican drink of beer mixed with sauces, lemon, salt, hot sauce, or salsa. The drink dates back to the 1940s, when it became popular in Mexico. The basic recipe is Maggi sauce, Worcestershire sauce, salt, hot sauce and lemon mixed with beer in an ice-cold, salt-rimmed pint glass. The beer is added by pouring it from high above the glass so that the contents will mix properly. Variations Chamochela A chamochela is a beer-based drink prepared with lemon, salt, chili powder and chamoy. It is served with ice and garnished with tamarind candy. It was popularized in the 2000s in Mexico. Michalada con clamato A Michelada con clamato is a ''cerveza preparada'' that is popular in Mexican restaurants both as a drink and as an appetizer if it is served with a garnish. It is made with tomato juice, Clamato, or V8 Vegetable Juice mixed with beer and seasoned with hot sauce (e.g., ''Tabasco'', '' Tapatio'', or ''Búfalo''). It is served on ...
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American Beer
Beer in the United States is manufactured by more than 7,000 breweries, which range in size from industry giants to brew pubs and microbreweries. The United States produced 196 million barrels () of beer in 2012, and consumes roughly of beer per capita annually. In 2011, the United States was ranked fifteenth in the world in per capita consumption, while total consumption was second only to China. Although beer was a part of colonial life in the United States, the passing of the Eighteenth Amendment to the United States Constitution in 1919 resulted in the prohibition of alcoholic beverage sales, forcing nearly all American breweries to close or switch to producing non-alcoholic products. After the repeal of Prohibition, the industry consolidated into a small number of large-scale breweries. Many of the big breweries that returned to producing beer after Prohibition, today largely owned by international conglomerates like Anheuser-Busch InBev, still retain their dominance ...
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Texas Monthly
''Texas Monthly'' (stylized as ''TexasMonthly'') is a monthly American magazine headquartered in Downtown Austin, Texas. ''Texas Monthly'' was founded in 1973 by Michael R. Levy and has been published by Emmis Publishing, L.P. since 1998 and is now owned by Enterprise Products Co. ''Texas Monthly'' chronicles life in contemporary Texas, writing on politics, the environment, industry, and education. The magazine also covers leisure topics such as music, art, dining, and travel. It is a member of the City and Regional Magazine Association (CRMA). In 2019, ''Texas Monthly'' was purchased by billionaire Randa Williams. In 2021, ''Texas Monthly'' acquired ''Texas Country Reporter''. Circulation ''Texas Monthly'' has a paid circulation of 300,000 and it has a monthly readership of 2.5 million people—one out of seven Texan adults. Its audience comprises a roughly equal number of men and women, most of whom are between the ages of 30 and 55. Subject matter ''Texas Monthly'' takes as ...
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