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Mac Fisheries
Mac Fisheries was a branded United Kingdom retail chain of fishmongers, founded by William Lever, 1st Viscount Leverhulme, the co-founder with his brother of Lever Brothers, which later merged to become Unilever. Background Isle of Lewis In his thirties, Lord Leverhulme had taken a boat trip and fallen in love with the Western Isles of Scotland. In May 1918, at the age of 66, he bought the Isle of Lewis for £167,000. Convinced that he could resurrect the fishing industry, he set about investing in all aspects of the supporting industries and supply/distribution chain. Leverhulme's plan was to build an ice-making plant in Stornoway, building refrigerated cargo ships to take fish to a depot at Fleetwood, where he would build herring-curing facilities, a canning factory and a plant installed to make fish cakes, fish paste, glue, animal feed and fertiliser. To create a market for the fish, he began to buy up independent fishmongers throughout Britain, rebranding them Mac Fisheries ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
International Stores
International Tea Co. Stores was a leading chain of grocers based in London. It was an original constituent of the FT 30 index of leading companies listed on the London Stock Exchange. History The business was founded in 1878 by Hudson Kearley (later Viscount Devonport) and Gilbert Augustus Tonge as the International Tea Co., with the objective of selling tea direct to consumers rather than through wholesalers. International's main blenders were Ridgways, which became part of the group with the acquisition of Star Supply Stores in 1929. Soon, most towns in Southern England had their own International Tea Co. store, as immortalised in a verse from John Betjeman's poem ''Myfanwy'': ''Smooth down the Avenue glitters the bicycle,'' ''Black-stockinged legs under navy blue serge,'' ''Home and Colonial, Star, International'', ''Balancing bicycle leant on the verge.'' International Tea Co. Stores fell out of the FT 30 index in 1947 to reflect market developments since the index w ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Animal Feed
Animal feed is food given to domestic animals, especially livestock, in the course of animal husbandry. There are two basic types: fodder and forage. Used alone, the word ''feed'' more often refers to fodder. Animal feed is an important input to animal agriculture, and is frequently the main cost of the raising or keeping of animals. Farms typically try to reduce cost for this food, by growing their own, grazing animals, or supplementing expensive feeds with substitutes, such as food waste like spent grain from beer brewing. Animal wellbeing is highly dependent on feed that reflects a well balanced nutrition. Some modern agricultural practices, such as fattening cows on grains or in feed lots, have detrimental effects on the environment and animals. For example, increased corn or other grain in feed for cows, makes their microbiomes more acidic weakening their immune systems and making cows a more likely vector for E.coli. While other feeding practices can improve animal impact ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Margarine
Margarine (, also , ) is a spread used for flavoring, baking, and cooking. It is most often used as a substitute for butter. Although originally made from animal fats, most margarine consumed today is made from vegetable oil. The spread was originally named ''oleomargarine'' from Latin for ''oleum'' (olive oil) and Greek ''margarite'' ("pearl", indicating luster). The name was later shortened to ''margarine''. Margarine consists of a water-in-fat emulsion, with tiny droplets of water dispersed uniformly throughout a fat phase in a stable solid form. While butter is made by concentrating the butterfat of milk through agitation, modern margarine is made through a more intensive processing of refined vegetable oil and water. Per federal regulation, margarine must have a minimum fat content of 80 percent (with a maximum of 16% water) to be labeled as such in the United States, although the term is used informally to describe vegetable-oil-based spreads with lower fat content. In Br ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Palm Oil
Palm oil is an edible vegetable oil derived from the mesocarp (reddish pulp) of the fruit of the oil palms. The oil is used in food manufacturing, in beauty products, and as biofuel. Palm oil accounted for about 33% of global oils produced from oil crops in 2014. Palm oils are easier to stabilize and maintain quality of flavor and consistency in processed foods, so are frequently favored by food manufacturers. On average globally, humans consumed 7.7 kg (17 lb) of palm oil per person in 2015. Demand has also increased for other uses, such as cosmetics and biofuels, creating more demand on the supply encouraging the growth of palm oil plantations in tropical countries. The use of palm oil has attracted the concern of environmental groups due to deforestation in the tropics where palms are grown, and has been cited as a factor in social problems due to allegations of human rights violations among growers. An industry group formed in 2004 to create more sustainable and et ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hampstead
Hampstead () is an area in London, which lies northwest of Charing Cross, and extends from Watling Street, the A5 road (Roman Watling Street) to Hampstead Heath, a large, hilly expanse of parkland. The area forms the northwest part of the London Borough of Camden, a borough in Inner London which for the purposes of the London Plan is designated as part of Central London. Hampstead is known for its intellectual, liberal, artistic, musical, and literary associations. It has some of the most expensive housing in the London area. Hampstead has more millionaires within its boundaries than any other area of the United Kingdom.Wade, David"Whatever happened to Hampstead Man?" ''The Daily Telegraph'', 8 May 2004 (retrieved 3 March 2016). History Toponymy The name comes from the Old English, Anglo-Saxon words ''ham'' and ''stede'', which means, and is a cognate of, the Modern English "homestead". To 1900 Early records of Hampstead can be found in a grant by King Ethelred the Unread ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pneumonia
Pneumonia is an inflammatory condition of the lung primarily affecting the small air sacs known as alveoli. Symptoms typically include some combination of productive or dry cough, chest pain, fever, and difficulty breathing. The severity of the condition is variable. Pneumonia is usually caused by infection with viruses or bacteria, and less commonly by other microorganisms. Identifying the responsible pathogen can be difficult. Diagnosis is often based on symptoms and physical examination. Chest X-rays, blood tests, and culture of the sputum may help confirm the diagnosis. The disease may be classified by where it was acquired, such as community- or hospital-acquired or healthcare-associated pneumonia. Risk factors for pneumonia include cystic fibrosis, chronic obstructive pulmonary disease (COPD), sickle cell disease, asthma, diabetes, heart failure, a history of smoking, a poor ability to cough (such as following a stroke), and a weak immune system. Vaccines to ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Herring
Herring are forage fish, mostly belonging to the family of Clupeidae. Herring often move in large schools around fishing banks and near the coast, found particularly in shallow, temperate waters of the North Pacific and North Atlantic Oceans, including the Baltic Sea, as well as off the west coast of South America. Three species of ''Clupea'' (the type genus of the herring family Clupeidae) are recognised, and comprise about 90% of all herrings captured in fisheries. The most abundant of these species is the Atlantic herring, which comprises over half of all herring capture. Fish called herring are also found in the Arabian Sea, Indian Ocean, and Bay of Bengal. Herring played an important role in the history of marine fisheries in Europe, and early in the 20th century, their study was fundamental to the development of fisheries science. These oily fish also have a long history as an important food fish, and are often salted, smoked, or pickled. Herring are also known as "sil ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Great Yarmouth
Great Yarmouth (), often called Yarmouth, is a seaside town and unparished area in, and the main administrative centre of, the Borough of Great Yarmouth in Norfolk, England; it straddles the River Yare and is located east of Norwich. A population of 38,693 in the 2011 Census made it Norfolk's third most populous. Its fishing industry, mainly for herring, shrank after the mid-20th century and has all but ended. North Sea oil from the 1960s supplied an oil-rig industry that services offshore natural gas rigs; more recently, offshore wind power and other renewable energy industries have ensued. Yarmouth has been a resort since 1760 and a gateway from the Norfolk Broads to the North Sea. Holiday-making rose when a railway opened in 1844, bringing easier, cheaper access and some new settlement. Wellington Pier opened in 1854 and Britannia Pier in 1858. Through the 20th century, Yarmouth boomed as a resort, with a promenade, pubs, trams, fish-and-chip shops, theatres, the Pleasu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Wall's (meat)
Wall's is a brand of meat products in the United Kingdom, best known for its sausages. Founded in London in 1786 by butcher Richard Wall, it was acquired in 1922 by Lever Brothers, which became a part of Unilever in 1930. Unilever sold off the meat products business and a licence to use the Wall's brand on such within the United Kingdom in 1994 to Kerry Group. History In 1786, Richard Wall opened a butcher's stall in St James's Market, London. Selling meat and meat products, he gained a reputation for being a fine pork butcher. In 1812, Wall received the first Royal Appointment to George, Prince of Wales as "Purveyor of Pork," continuing to serve him through his later reign as King George IV. His son, Thomas Wall, was born in 1817, followed by a daughter, Eleanor, in 1824. Wall's business prospered, and in 1834 he moved to new premises at 113 Jermyn Street. However, he died the same year, leaving his widow, Ann, and the 17-year-old Thomas to run the business, now trading as An ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Leverburgh
Leverburgh ( gd, An t-Òb is the second largest village, after Tarbert, in Harris in the Outer Hebrides of Scotland. Leverburgh is within the parish of Harris. In 1971 it had a population of 223. History In his 30s, English businessman William Lever, 1st Viscount Leverhulme had taken a boat trip and fallen in love with the Western Isles of Scotland. In May 1918, at the age of 66, he bought the Isle of Lewis for £167,000, convinced that he could resurrect the fishing industry. But his investment floundered in 1919 when servicemen, demobilised from the First World War and promised land, started occupying plots on the Isle of Lewis. Leverhulme protested and took legal action against the people he considered squatters, but the Scottish Office took the side of the ex-servicemen, leaving Leverhulme's plan in tatters. Still looking to develop his fishing plan, in late 1919 he purchased the South Harris estate from the Earl of Dunmore for the sum of £36,000. Taking in the fishing vil ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Earl Of Dunmore
Earl of Dunmore is a title in the Peerage of Scotland. History The title was created in 1686 for Lord Charles Murray, second son of John Murray, 1st Marquess of Atholl. He was made Lord Murray of Blair, Moulin and Tillimet (or Tullimet) and Viscount of Fincastle at the same time, also in the Peerage of Scotland. He was succeeded by his son, the second Earl. He was a General in the Army and sat in the House of Lords as a Scottish Representative Peer from 1713 to 1715 and from 1727 to 1752. His younger brother, William Murray, later to become the third Earl, was involved in the Jacobite rising of 1745 and was tried for high treason in 1746. Murray pleaded guilty but received a pardon from King George II and succeeded to the peerages when his brother died unmarried six years later. The third Earl was succeeded by his son. The fourth Earl was a Scottish Representative Peer in the House of Lords from 1761 to 1774 and from 1776 to 1790 and served as colonial governor of New York, V ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
South Harris
Harris ( gd, Na Hearadh, ) is the southern and more mountainous part of Lewis and Harris, the largest island in the Outer Hebrides, Scotland. Although not an island itself, Harris is often referred to in opposition to the ''Isle of Lewis'' as the Isle of Harris, which is the former postal county and the current post town for Royal Mail postcodes starting HS3 or HS5. The civil parish of Harris is considered to include St Kilda, an uninhabited archipelago west-northwest of North Uist, and the uninhabited islet Rockall, which is west of North Uist. Etymology Harris originates from the Old Norse name Harri, the diminutive of the name Harald. Variants are the Dutch Harrie and the Flemish Hariche. Refer also to country and source abbreviations on page 15 These names derive from the Old Norse root word " hár", meaning "high", with the comparative being "hærri". In the English language name, the addition of the "s" once indicated the plural. The Vikings arrived in the British Isl ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
