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List Of Breweries In Quebec
This is an incomplete list of breweries in Quebec sorted by region. Breweries have been cropping up steadily over the past 30 to 40 years in the province of Québec, Canada. There are now 150 active breweries producing 3,348 different beers. According to BeerAdvocate, 46 of the top 100 beers in Canada are brewed in Quebec. BeerAdvocate, 2012-05-29 Abitibi-Témiscamingue * (Since 1999) ( Amos)Capitale-Nationale * (Sin ...[...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Quebec Regions
Image:Regions administratives du Quebec.png, 350px, The seventeen administrative regions of Quebec. poly 213 415 206 223 305 215 304 232 246 230 255 266 251 283 263 289 280 302 291 307 307 315 308 294 318 301 333 299 429 281 432 292 403 311 388 338 359 344 364 375 323 380 293 367 238 401 213 421 Côte-Nord poly 31 381 40 313 60 294 55 262 57 246 49 241 48 225 100 192 101 146 76 116 96 84 90 54 97 44 91 25 96 11 120 18 146 22 153 18 177 40 177 51 205 54 210 63 206 80 212 105 237 129 256 116 266 92 273 73 281 105 286 134 297 145 295 176 307 215 204 222 205 289 179 314 178 324 163 339 148 344 124 380 127 391 122 393 31 386 Nord-du-Québec poly 72 499 87 499 112 497 136 490 138 492 132 495 114 501 90 506 89 513 72 514 72 502 Laval poly 95 518 94 506 111 505 130 497 137 497 139 491 142 492 139 497 137 499 121 502 116 512 114 519 94 521 Montréal poly 124 509 138 500 143 497 145 489 151 478 156 488 158 489 163 492 160 497 159 500 161 506 159 509 135 508 126 509 Montérégie poly 152 478 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Molson
The Molson Brewery is a Canadian based brewery company based in Montreal which was established in 1786 by the Molson family. In 2005, Molson merged with the Adolph Coors Company to become Molson Coors. Molson Coors maintains some of its Canadian operations at the site of Molson's first brewery located on the Saint Lawrence River in Montreal. History Founded in Montreal in 1786, the Molson Brewery is the oldest brewery in North America and continues to produce beer on the site of the original brewery. On May 2, 1782, at the age of 18, John Molson left England for Canada, landing in Montreal on June 26. Shortly after his arrival, he began working at the Thomas Loyd brewery. He went on to purchase it in an auction in 1784. Not long after his arrival in Montreal in 1782, Molson sensed the market potential for beer in the then British colony. Prices for wine, rum and port were rising and an influx of English and Irish immigrants were particularly partial to beer. When he ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Alcohol In Quebec
Alcohol most commonly refers to: * Alcohol (chemistry), an organic compound in which a hydroxyl group is bound to a carbon atom * Alcohol (drug), an intoxicant found in alcoholic drinks Alcohol may also refer to: Chemicals * Ethanol, one of several alcohols, commonly known as alcohol in everyday life ** Alcoholic beverage, sometimes referred to as "alcohol", any drink containing ethanol ** Surrogate alcohol, any substance containing ethanol that is intentionally consumed by humans but is not meant for human consumption * Methanol, a commodity chemical that can serve as a precursor to other chemicals * Alcohol fuel, a fuel containing alcohols * Alcohol powder, a powdered form of alcohol * Fusel alcohol, a mixture of several alcohols (chiefly amyl alcohol) produced as a by-product of alcoholic fermentation. * Alcohols (medicine), the use of alcohols in medicine ** Rubbing alcohol, a solution of denatured or isopropyl alcohol used in medicine Music * "Alcohol" (Barenaked Lad ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Beer Brewing Companies Based In Quebec
Beer is one of the oldest and the most widely consumed type of alcoholic drink in the world, and the third most popular drink overall after water and tea. It is produced by the brewing and fermentation of starches, mainly derived from cereal grains—most commonly from malted barley, though wheat, maize (corn), rice, and oats are also used. During the brewing process, fermentation of the starch sugars in the wort produces ethanol and carbonation in the resulting beer.Barth, Roger. ''The Chemistry of Beer: The Science in the Suds'', Wiley 2013: . Most modern beer is brewed with hops, which add bitterness and other flavours and act as a natural preservative and stabilizing agent. Other flavouring agents such as gruit, herbs, or fruits may be included or used instead of hops. In commercial brewing, the natural carbonation effect is often removed during processing and replaced with forced carbonation. Some of humanity's earliest known writings refer to the production and d ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Quebec Beer
Quebec beer is the beer brewed in Quebec, Canada, often with ingredients from Quebec itself and generally following the recipes of the French, Belgian and British brewing traditions. Generally, the beers brewed in Quebec differ from those in the rest of North America because of the relative importance of the French and Belgian traditions alongside that of Great Britain. German-type beers are also produced by some breweries. History The history of beer in Quebec goes back to the early days of French colonization. Industrial production began in the 19th century under British rule. A microbrewery industry started in the 1980s, with small production operations found throughout the province today. New France In the 17th and 18th centuries, the colonists of Quebec made an alcoholic beverage which was characteristic of the region for a long period of time: spruce beer. Although spruce beer today generally refers to a soft drink of the same name, it was in fact an actual beer in which ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Beer And Breweries By Region
This is a list of articles and categories dealing with beer and breweries by region: the breweries and beers in various regions. Beer is the world's most widely consumed alcoholic drink, and is the third-most popular drink overall, after water and tea. It is thought by some to be the oldest fermented drink. A brewery is a dedicated building for the making of beer, though beer can be made at home, and has been for much of beer's history. A company that makes beer is called either a brewery or a brewing company. The diversity of size in breweries is matched by the diversity of processes, degrees of automation, and kinds of beer produced in breweries. A brewery is typically divided into distinct sections, with each section reserved for one part of the brewing process. List Africa Botswana * Kgalagadi Breweries Limited Cape Verde Egypt Ethiopia Kenya Morocco Nigeria South Africa Tanzania Asia Armenia Beer has been brewed by Armenians since ancient times. One ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Les Brasseurs RJ
Les Brasseurs RJ is a brewery located in Montreal, Quebec, Canada. The company was founded in 1998 by Roger Jaar from the merger of three microbreweries: Les Brasseurs GMT, La Brasserie Le Cheval Blanc and Les Brasseurs de l'Anse. Current annual production capacity is over 125,000 hL; they claim to be the largest microbrewery in Quebec. They currently employ 450 people, including employees at the head office in Montreal, a distribution centre in Quebec City, and a brewery in l'Anse St-Jean that fills beer kegs. In addition to a variety of beers of their own fabrication and recipe, the microbrewery brews two d'Achouffe beers under licence and distributes the Bitburger Premium Beer, Köstritzer Schwarzbier, König Pilsner, and Wernesgrüner for the Quebec market. A portion of their sales from the "Rescousse" brand used to collect funds for the preservation of endangered species via a donation to the Fondation de la faune du Québec. Due to the brewery's location in the Plate ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Microbrewery
Craft beer is a beer that has been made by craft breweries. They produce smaller amounts of beer, typically less than large breweries, and are often independently owned. Such breweries are generally perceived and marketed as having an emphasis on enthusiasm, new flavours, and varied brewing techniques. The microbrewery movement began in both the United States and United Kingdom in the 1970s, although traditional artisanal brewing existed in Europe for centuries and subsequently spread to other countries. As the movement grew, and some breweries expanded their production and distribution, the more encompassing concept of #Craft brewery, craft brewing emerged. A #Brewpub, brewpub is a pub that brews its own beer for sale on the premises. Producer definitions Microbrewery Although the term "microbrewery" was originally used in relation to the size of breweries, it gradually came to reflect an alternative attitude and approach to brewing flexibility, adaptability, experimentation an ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Le Cheval Blanc
Cheval blanc or Cheval-Blanc, French for white horse, may refer to: * Château Cheval Blanc, a wine producer in Saint-Émilion in the Bordeaux wine region of France * Cheval-Blanc, Vaucluse, in southern France **Canton of Cheval-Blanc * Le Cheval Blanc (brewpub), in Montreal * Le Cheval Blanc (mountain), in the Alps * Cheval Blanc, St Barths, a luxury hotel in St Barths * Cheval Blanc (restaurant) __NOTOC__ ''Cheval Blanc'' is a restaurant in Heemstede in the Netherlands. It is a fine dining restaurant that is awarded one Michelin star in the period 2007–present. The restaurant was awarded a Bib Gourmand in the period 2002–2006. Gault ..., Heemstede, the Netherlands See also * White Horse (other) {{Disambig ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Brewpub
Craft beer is a beer that has been made by craft breweries. They produce smaller amounts of beer, typically less than large breweries, and are often independently owned. Such breweries are generally perceived and marketed as having an emphasis on enthusiasm, new flavours, and varied brewing techniques. The microbrewery movement began in both the United States and United Kingdom in the 1970s, although traditional artisanal brewing existed in Europe for centuries and subsequently spread to other countries. As the movement grew, and some breweries expanded their production and distribution, the more encompassing concept of craft brewing emerged. A brewpub is a pub that brews its own beer for sale on the premises. Producer definitions Microbrewery Although the term "microbrewery" was originally used in relation to the size of breweries, it gradually came to reflect an alternative attitude and approach to brewing flexibility, adaptability, experimentation and customer service. The te ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
McAuslan Brewing
McAuslan Brewing is a Canadian brewery opened in January 1989, and its headquarters located in Montreal, Quebec, Canada. After Moosehead Breweries Limited became a major (but not majority) shareholder, the brewery expanded into a new facility in 2002. McAuslan is still located on St-Ambroise street in the St-Henri borough and currently produces approximately 70,000 HL of beer annually. In June 2008, Les Brasseurs RJ and La Brasserie McAuslan announced a business partnership specifically for sales, marketing and distribution of their respective brands both within Quebec and beyond. In April 2013, Les Brasseurs RJ purchased full control of McAuslan, and McAuslan's founders left the company. [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
La Prairie, Quebec
La Prairie is an off-island suburb ( south shore) of Montreal, in southwestern Quebec, Canada, at the confluence of the Saint-Jacques River and the Saint Lawrence River in the Regional County Municipality of Roussillon. The population as of the Canada 2011 Census was 23,357. History French Jesuits were the first Europeans to occupy the area, which was named La Prairie de la Magdelaine but was also called François-Xavier-des-Prés. The land was given to the Jesuits by Jacques de La Ferté and the Company of One Hundred Associates in 1647. It is in La Prairie that the story Kateri Tekakwitha took place. In 1668, the site was named Kentaké, the Iroquois name for "at the prairie". In the beginning of modern Quebec history, the territory of La Prairie would be visited on numerous occasions by Iroquois and English settlers from New York, among others at the time of the Anglo-Iroquois expedition of Pieter Schuyler in 1691, who commanded two battles on August 11, 1691. The c ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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