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Limacus Flavus
''Limacus flavus'', known commonly as the cellar slug, the yellow slug, or the tawny garden slug, is a medium to large species of air-breathing land slug, a terrestrial pulmonate gastropod mollusk in the family Limacidae.MolluscaBase (2019). MolluscaBase. Limacus flavus (Linnaeus, 1758). Accessed through: World Register of Marine Species at: http://www.marinespecies.org/aphia.php?p=taxdetails&id=819991 on 2019-07-06 Description This slug has a yellow body with grey mottling, and pale blue tentacles. When extended, the body length can be . Distribution The yellow slug is common in Scotland, England, Wales and Ireland as well as most of southern and western Europe. It has been accidentally introduced in many other parts of the world. * Great Britain * Ireland * UkraineBalashov I. & Gural-Sverlova N. 2012. An annotated checklist of the terrestrial molluscs of Ukraine. ''Journal of Conchology''. 41 (1): 91-109. * ChinaWiktor A., De-niu C. & Wu M. (2000). "Stylommatophoran ...
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Carl Linnaeus
Carl Linnaeus (; 23 May 1707 – 10 January 1778), also known after his Nobility#Ennoblement, ennoblement in 1761 as Carl von Linné#Blunt, Blunt (2004), p. 171. (), was a Swedish botanist, zoologist, taxonomist, and physician who formalised binomial nomenclature, the modern system of naming organisms. He is known as the "father of modern Taxonomy (biology), taxonomy". Many of his writings were in Latin; his name is rendered in Latin as and, after his 1761 ennoblement, as . Linnaeus was born in Råshult, the countryside of Småland, in southern Sweden. He received most of his higher education at Uppsala University and began giving lectures in botany there in 1730. He lived abroad between 1735 and 1738, where he studied and also published the first edition of his ' in the Netherlands. He then returned to Sweden where he became professor of medicine and botany at Uppsala. In the 1740s, he was sent on several journeys through Sweden to find and classify plants and animals. In ...
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List Of Non-marine Molluscs Of Great Britain
This list comprises 231 species of non-marine molluscs that have been recorded in the scientific literature as part of the fauna of the island of Great Britain; this total excludes species found only in hothouses and aquaria. The list includes terrestrial and aquatic gastropods, and aquatic bivalves. Molluscs that are fully marine (adapted to live in the sea) are not included here, except for two marine pulmonate snails. In other words, this list includes land snails and slugs, and freshwater and brackish water snails. It also includes freshwater mussels and clams, including some that can tolerate brackish water. Great Britain is a European island in the northeastern Atlantic, comprising the contiguous countries of England, Scotland and Wales. (Great Britain is not the same entity as the United Kingdom of Great Britain and Northern Ireland; for more information on the complex nomenclature of this area, please see terminology of the British Isles.) The mollusc fauna of the ...
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Animalbase
AnimalBase is a project brought to life in 2004 and is maintained by the University of Göttingen, Germany. The goal of the AnimalBase project is to digitize early zoological literature, provide copyright-free open access to zoological works, and provide manually verified lists of names of zoological genera and species as a free resource for the public. AnimalBase contributed to opening up the classical taxonomic literature, which is considered as useful because access to early literature (especially for the late 18th century) can be difficult for researchers who need the old sources for their taxonomic research. AnimalBase data are public domain. The public use of AnimalBase data is not restricted or conditioned.AnimalBase Project Group, 2005-2010. AnimalBase. Early zoological literature online. World wide web electronic publication http://www.animalbase.uni-goettingen.de accessed 30 July 2010. AnimalBase covers all zoological disciplines. In the field of biodiversity informatics ...
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Angiostoma Spiridonovi
''Angiostoma'' is a genus of parasitic nematodes in the family Angiostomatidae. Species Species in the genus ''Angiostoma'' include: Parasitic species of turtles: * '' Angiostoma carettae'' (Bursey & Manire, 2006) - from lungs of ''Caretta caretta'', Florida. Parasitic species of amphibians: * '' Angiostoma aspersae'' (Yildirimhan, 2011) - Found in the stomach of ''Luschan's salamander'' carcasses * '' Angiostoma lamotheargumedoi'' (Falcón-Ordaz, Mendoza-Garfias, Windfield-Pérez, Parra-Olea & de León, 2008) - from salamander '' Pseudoeurycea mixteca,'' Mexico. * '' Angiostoma onychodactyla'' (Bursey& Goldberg, 2000) - from the Japanese Clawed Salamander '' Onychodactylus japonicus'' * '' Angiostoma plethodontis'' (Chitwood, 1923) - from ''Plethodon cinereus'' and from '' Plethodon richmondi'', Virginia, USA. Parasitic species of gastropods (slugs and snails): * '' Angiostoma asamati'' (Spiridonov, 1985) - from '' Turbomilax ferganus.'' * '' Angiostoma aspersae'' (Mora ...
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Nematode
The nematodes ( or grc-gre, Νηματώδη; la, Nematoda) or roundworms constitute the phylum Nematoda (also called Nemathelminthes), with plant- parasitic nematodes also known as eelworms. They are a diverse animal phylum inhabiting a broad range of environments. Less formally, they are categorized as Helminths, but are taxonomically classified along with arthropods, tardigrades and other moulting animals in the clade Ecdysozoa, and unlike flatworms, have tubular digestive systems with openings at both ends. Like tardigrades, they have a reduced number of Hox genes, but their sister phylum Nematomorpha has kept the ancestral protostome Hox genotype, which shows that the reduction has occurred within the nematode phylum. Nematode species can be difficult to distinguish from one another. Consequently, estimates of the number of nematode species described to date vary by author and may change rapidly over time. A 2013 survey of animal biodiversity published in the mega ...
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Nocturnal
Nocturnality is an animal behavior characterized by being active during the night and sleeping during the day. The common adjective is "nocturnal", versus diurnal meaning the opposite. Nocturnal creatures generally have highly developed senses of hearing, smell, and specially adapted eyesight. Some animals, such as cats and ferrets, have eyes that can adapt to both low-level and bright day levels of illumination (see metaturnal). Others, such as bushbabies and (some) bats, can function only at night. Many nocturnal creatures including tarsiers and some owls have large eyes in comparison with their body size to compensate for the lower light levels at night. More specifically, they have been found to have a larger cornea relative to their eye size than diurnal creatures to increase their : in the low-light conditions. Nocturnality helps wasps, such as '' Apoica flavissima'', avoid hunting in intense sunlight. Diurnal animals, including squirrels and songbirds, are ac ...
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Vegetables
Vegetables are parts of plants that are consumed by humans or other animals as food. The original meaning is still commonly used and is applied to plants collectively to refer to all edible plant matter, including the flowers, fruits, stems, leaves, roots, and seeds. An alternative definition of the term is applied somewhat arbitrarily, often by culinary and cultural tradition. It may exclude foods derived from some plants that are fruits, flowers, nuts, and cereal grains, but include savoury fruits such as tomatoes and courgettes, flowers such as broccoli, and seeds such as pulses. Originally, vegetables were collected from the wild by hunter-gatherers and entered cultivation in several parts of the world, probably during the period 10,000 BC to 7,000 BC, when a new agricultural way of life developed. At first, plants which grew locally would have been cultivated, but as time went on, trade brought exotic crops from elsewhere to add to domestic types. Nowa ...
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Fungi
A fungus ( : fungi or funguses) is any member of the group of eukaryotic organisms that includes microorganisms such as yeasts and molds, as well as the more familiar mushrooms. These organisms are classified as a kingdom, separately from the other eukaryotic kingdoms, which by one traditional classification include Plantae, Animalia, Protozoa, and Chromista. A characteristic that places fungi in a different kingdom from plants, bacteria, and some protists is chitin in their cell walls. Fungi, like animals, are heterotrophs; they acquire their food by absorbing dissolved molecules, typically by secreting digestive enzymes into their environment. Fungi do not photosynthesize. Growth is their means of mobility, except for spores (a few of which are flagellated), which may travel through the air or water. Fungi are the principal decomposers in ecological systems. These and other differences place fungi in a single group of related organisms, named the ''Eumycota'' (''t ...
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Foot
The foot ( : feet) is an anatomical structure found in many vertebrates. It is the terminal portion of a limb which bears weight and allows locomotion. In many animals with feet, the foot is a separate organ at the terminal part of the leg made up of one or more segments or bones, generally including claws or nails. Etymology The word "foot", in the sense of meaning the "terminal part of the leg of a vertebrate animal" comes from "Old English fot "foot," from Proto-Germanic *fot (source also of Old Frisian fot, Old Saxon fot, Old Norse fotr, Danish fod, Swedish fot, Dutch voet, Old High German fuoz, German Fuß, Gothic fotus "foot"), from PIE root *ped- "foot". The "plural form feet is an instance of i-mutation." Structure The human foot is a strong and complex mechanical structure containing 26 bones, 33 joints (20 of which are actively articulated), and more than a hundred muscles, tendons, and ligaments.Podiatry Channel, ''Anatomy of the foot and ankle'' The joints of t ...
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Olfaction
The sense of smell, or olfaction, is the special sense through which smells (or odors) are perceived. The sense of smell has many functions, including detecting desirable foods, hazards, and pheromones, and plays a role in taste. In humans, it occurs when an odor binds to a receptor within the nasal cavity, transmitting a signal through the olfactory system. Glomeruli aggregate signals from these receptors and transmit them to the olfactory bulb, where the sensory input will start to interact with parts of the brain responsible for smell identification, memory, and emotion. There are many different causes for alteration, lack, or disturbance to a normal sense of smell, and can include damage to the nose or smell receptors, or central problems affecting the brain. Some causes include upper respiratory infections, traumatic brain injury, and neurodegenerative disease. History of study Early scientific study of the sense of smell includes the extensive doctoral dissertat ...
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Light
Light or visible light is electromagnetic radiation that can be perceived by the human eye. Visible light is usually defined as having wavelengths in the range of 400–700 nanometres (nm), corresponding to frequencies of 750–420 terahertz, between the infrared (with longer wavelengths) and the ultraviolet (with shorter wavelengths). In physics, the term "light" may refer more broadly to electromagnetic radiation of any wavelength, whether visible or not. In this sense, gamma rays, X-rays, microwaves and radio waves are also light. The primary properties of light are intensity, propagation direction, frequency or wavelength spectrum and polarization. Its speed in a vacuum, 299 792 458 metres a second (m/s), is one of the fundamental constants of nature. Like all types of electromagnetic radiation, visible light propagates by massless elementary particles called photons that represents the quanta of electromagnetic field, and can be analyzed as both waves an ...
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Sensor
A sensor is a device that produces an output signal for the purpose of sensing a physical phenomenon. In the broadest definition, a sensor is a device, module, machine, or subsystem that detects events or changes in its environment and sends the information to other electronics, frequently a computer processor. Sensors are always used with other electronics. Sensors are used in everyday objects such as touch-sensitive elevator buttons ( tactile sensor) and lamps which dim or brighten by touching the base, and in innumerable applications of which most people are never aware. With advances in micromachinery and easy-to-use microcontroller platforms, the uses of sensors have expanded beyond the traditional fields of temperature, pressure and flow measurement, for example into MARG sensors. Analog sensors such as potentiometers and force-sensing resistors are still widely used. Their applications include manufacturing and machinery, airplanes and aerospace, cars, medicine, ...
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