Leket Israel
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Leket Israel
Leket Israel, The National Food Bank, a registered nonprofit Israel-based charity, is the leading food rescue organization in Israel, serving 175,000+ needy people weekly. Leket Israel rescues surplus agricultural produce and collects excess cooked meals for redistribution to the needy throughout Israel via its network of 200+ nonprofit organization (NPO) partners. Goals and objectives The concept of ''Leket'' or "gleanings" derives from the Torah, ( and ), which specifies that ears of grain that fall from the reaper's hand or the sickle while being gathered during the harvest must be left for the poor (along with other agricultural gifts to the poor, as specified in the Torah and elaborated upon in tractate Pe'ah of the Talmud). "I think that at a very basic level, it's a very Jewish value to be appalled by food waste," says Joseph Gitler, founder and director of Leket Israel. Some farmers find it unprofitable to harvest all their produce while others cannot pick their entire c ...
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Israeli New Shekel
The new Israeli shekel ( he, שֶׁקֶל חָדָשׁ '; ar, شيكل جديد ; sign: ₪; ISO code: ILS; abbreviation: NIS), also known as simply the Israeli shekel ( he, שקל ישראלי, ar, شيكل إسرائيلي), is the currency of Israel and is also used as a legal tender in the Palestinian territories of the West Bank and the Gaza Strip. The new shekel is divided into 100 agorot. The new shekel has been in use since 1 January 1986, when it replaced the hyperinflated old shekel at a ratio of 1000:1. The currency sign for the new shekel is a combination of the first Hebrew letters of the words ''shekel'' () and ''ẖadash'' () (new). When the shekel sign is unavailable the abbreviation ''NIS'' ( and ) is used. History The origin of the name "shekel" () is from the ancient Biblical currency by the same name. An early Biblical reference is Abraham being reported to pay "four hundred shekels of silver" to Ephron the Hittite for the Cave of the Patriarch ...
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Hands On Tzedakah
Hands On Tzedakah is a 501(c)(3) public charity headquartered in Boca Raton, Florida. Founded in 2003, the organization provides funding for various social service programs in the United States, Israel, and other countries. Activities As of June 30, 2018, ''Hands On Tzedakah'' (“''HOT''”) had raised and distributed over $16,000,000 to support more than 100 projects in the United States, in Israel, and in other parts of the world. ''HOT'''s primary focus is to support essential safety-net programs addressing hunger, poverty, health care and disaster relief. ''HOT'' assists programs providing support to the economically disadvantaged, disabled, elderly, and victims of abuse and terrorism Terrorism, in its broadest sense, is the use of criminal violence to provoke a state of terror or fear, mostly with the intention to achieve political or religious aims. The term is used in this regard primarily to refer to intentional violen .... ''HOT'' also provides scholarship s ...
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Moshe Gafni
Moshe Gafni ( he, מֹשֶׁה גַּפְנִי, born 5 May 1952) is an Israeli politician, Member of the Knesset, and leader of the Ashkenazi Haredi party United Torah Judaism. Early life Born in Tel Aviv, Gafni was educated in a yeshiva, and later moved to and worked as head of a Kollel in Ofakim. He lives in Bnei Brak, is married, and has three children. Political career He was first elected to the Knesset on Degel HaTorah's list in 1988, and was appointed Deputy Minister of Religious Affairs in Yitzhak Shamir's government in 1990. For the 1992 elections, the party joined Agudat Yisrael in forming an alliance called United Torah Judaism, which won four seats. Although he initially lost his seat, Gafni entered the Knesset in 1994 as part of a rotation agreement between the two factions. A similar arrangement operated after the 1996 elections, with Gafni taking the seat for the first half of the session (i. e., until 1998). Early elections in 1999 meant that Gafni re-appeared ...
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Eli Elalouf
Eli Alaluf ( he, אלי אלאלוף; born 17 February 1945) is an Israeli politician. Formerly a senior bureaucrat for the Israeli government and Israeli NGOs, who later served as a member of the Knesset for Kulanu. Biography Alaluf was born in Fes, Morocco. In 1967, he immigrated to Israel. He studied political science at the Hebrew University of Jerusalem from 1968 to 1972. From his time at university until 1978, he was the director of the French-speaking youth unit of the World Zionist Organization. At the same time he joined the army and served in the artillery. From 1978 to 1981, Alaluf served as an assistant in Minister Yigael Yadin's office, working with Project Renewal. He then worked for the Jewish Agency in renewal and development. In 1989, he was elected to the Beersheba city council and served until 1992. Alaluf was a shaliach for Keren Hayesod in Switzerland between 1992 and 1995. Upon his return to Israel, he was appointed director general of the Rashi Found ...
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Uri Maklev
Rabbi Yisrael Meir Uri Maklev (, born 10 January 1957) is an Israeli politician. He served as Deputy Minister of Transportation and Road Safety and was previously a member of the Knesset for the Haredi party Degel HaTorah, which together with Agudat Yisrael forms the United Torah Judaism list. Biography Maklev, a graduate of both Kol HaTorah Yeshiva and Ponivezh Yeshiva, served as a member of Jerusalem City Council and as Deputy Mayor of Jerusalem from 1993 to 2008. In this position, he was a member of the municipality's executive, holding the education portfolio and sitting on the finance and education committees. He was also a member of the local planning and construction committee, and the municipality's representative to Jerusalem's Sewage and Water Corporation. On 31 July 2008, Maklev entered the Knesset on the basis of an internal party rotation agreement. Upon his entry, Degel HaTorah had three seats for the first time in its history. He retained his seat in the 2009 elect ...
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Food Waste
Food loss and waste is food that is not eaten. The causes of food waste or loss are numerous and occur throughout the food system, during production, processing, distribution, retail and food service sales, and consumption. Overall, about one-third of the world's food is thrown away. A 2021 metaanalysis that did not include food lost during production, by the United Nations Environment Programme found that food waste was a challenge in all countries at all levels of economic development. The analysis estimated that global food waste was 931 million tonnes of food waste (about 121 kg per capita) across three sectors: 61 per cent from households, 26 per cent from food service and 13 per cent from retail. Food loss and waste is a major part of the impact of agriculture on climate change (it amounts to 3.3 billion tons of CO2e emissions annually) and other environmental issues, such as land use, water use and loss of biodiversity. Prevention of food waste is the highest ...
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Jewish Federation
The Jewish Federation (JFED), is generally a secular Jewish non-profit organization, found within many metropolitan areas across the United States with a significant Jewish community. They provide supportive and human services, philanthropy, financial grants to refugees around the world, humanitarian and disaster relief, host leadership conferences and fellowship opporunites for women and youth, charitable drives, help those in need navigate comprehensive resources, and provide outreach to at-risk Jewish populations in 70 countries worldwide, and more. While the Jewish Federation was created to primarily to service Jewish communities, they also provide for other communities. All federations in North America operate an annual central campaign, then allocate the proceeds to affiliated local agencies. There are currently 146 Jewish Federations, the national umbrella organization for the federations is the Jewish Federations of North America, in the United States. Background Startin ...
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Rockland County, New York
Rockland County is the southernmost county on the west side of the Hudson River in the U.S. state of New York. It is part of the New York metropolitan area. It is about from the Bronx at their closest points. The county's population, as of the 2020 United States Census, is 338,329, making it the state's third-most densely populated county outside New York City (after Nassau and neighboring Westchester Counties, respectively). The county seat is New City. Rockland County is accessible via the New York State Thruway, which crosses the Hudson to Westchester at the Tappan Zee Bridge ten exits up from the NYC border, as well as the Palisades Parkway five exits up from the George Washington Bridge. The county's name derives from "rocky land", as the area has been aptly described, largely due to the Hudson River Palisades. This county is home to one of the most prominent towns in American history. Congers, NY is home to the stepping grounds of Commander-In-Chief George Washing ...
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Executive Director
Executive director is commonly the title of the chief executive officer of a non-profit organization, government agency or international organization. The title is widely used in North American and European not-for-profit organizations, though many United States nonprofits have adopted the title president or CEO. It generally has the same meaning as CEO or managing director. The title may also be used by a member of a board of directors for a corporation, such as company, cooperative or nongovernmental organization, who usually holds a managerial position with the corporation. In this context the role is usually contrasted with a non-executive director who usually holds no executive, managerial role with the corporation. However, there is much national and cultural variation in the exact definition of an executive director. United Nations The title is used for the chief executive officer of several UN agencies, such as UN Women. United States In the US, an executive dire ...
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Tuna
A tuna is a saltwater fish that belongs to the tribe Thunnini, a subgrouping of the Scombridae (mackerel) family. The Thunnini comprise 15 species across five genera, the sizes of which vary greatly, ranging from the bullet tuna (max length: , weight: ) up to the Atlantic bluefin tuna (max length: , weight: ), which averages and is believed to live up to 50 years. Tuna, opah and mackerel sharks are the only species of fish that can maintain a body temperature higher than that of the surrounding water. An active and agile predator, the tuna has a sleek, streamlined body, and is among the fastest-swimming pelagic fish – the yellowfin tuna, for example, is capable of speeds of up to . Greatly inflated speeds can be found in early scientific reports and are still widely reported in the popular literature. Found in warm seas, the tuna is commercially fished extensively as a food fish, and is popular as a bluewater game fish. As a result of overfishing, some tuna species, s ...
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Cheese
Cheese is a dairy product produced in wide ranges of flavors, textures, and forms by coagulation of the milk protein casein. It comprises proteins and fat from milk, usually the milk of cows, buffalo, goats, or sheep. During production, milk is usually acidified and the enzymes of either rennet or bacterial enzymes with similar activity are added to cause the casein to coagulate. The solid curds are then separated from the liquid whey and pressed into finished cheese. Some cheeses have aromatic molds on the rind, the outer layer, or throughout. Over a thousand types of cheese exist and are produced in various countries. Their styles, textures and flavors depend on the origin of the milk (including the animal's diet), whether they have been pasteurized, the butterfat content, the bacteria and mold, the processing, and how long they have been aged. Herbs, spices, or wood smoke may be used as flavoring agents. The yellow to red color of many cheeses is produced by adding a ...
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Cream Cheese
Cream cheese is a soft, usually mild-tasting fresh cheese made from milk and cream.Oxford English Dictionary Stabilizers such as carob bean gum and carrageenan are often added in industrial production. The U.S. Food and Drug Administration defines cream cheese as containing at least 33% milk fat with a moisture content of not more than 55%, and a pH range of 4.4 to 4.9. Similarly, under Canadian Food and Drug Regulations cream cheese must contain at least 30% milk fat and a maximum of 55% moisture. In other countries, it is defined differently and may need a considerably higher fat content. Cream cheese is not naturally matured and is meant to be consumed fresh, so it differs from other soft cheeses such as brie and Neufchâtel. It is more comparable in taste, texture, and production methods to Boursin and mascarpone. Origin United States Around 1873 William A. Lawrence, a dairyman in Chester, New York, was the first to mass-produce an unripened fresh cheese known gen ...
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