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Lactarius Adscitus
''Lactarius adscitus'' is a member of the large milk-cap genus ''Lactarius'' in the order Russulales. The species was first described in 1885 by German mycologist Max Britzelmayr Max Britzelmayr (7 January 1839 – 6 December 1909) was a German mycologist and lichenologist who was a native of Augsburg. He spent his career as a schoolteacher and ''Kreisschulinspektor'' (school district administrator) in Augsburg. He is k .... See also * List of ''Lactarius'' species References External links * adscitus Fungi described in 1885 Taxa named by Max Britzelmayr Fungus species {{Russulales-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Max Britzelmayr
Max Britzelmayr (7 January 1839 – 6 December 1909) was a German mycologist and lichenologist who was a native of Augsburg. He spent his career as a schoolteacher and ''Kreisschulinspektor'' (school district administrator) in Augsburg. He is known for his research of a class of fungi known as Hymenomycetes. He also conducted investigations of lichens native to southern Bavaria, including the Allgäu Alps. (biographical information) List of Publications * ''Dermini und Melanospori aus Südbayern'', (Dermini and Melanspora of southern ); (1883) * ''Hymenomyceten aus Südbayern'', ( |
Lactarius (fungus)
''Lactarius'' is a genus of mushroom-producing, ectomycorrhizal fungi, containing several edible species. The species of the genus, commonly known as milk-caps, are characterized by the milky fluid ("latex") they exude when cut or damaged. Like the closely related genus ''Russula'', their flesh has a distinctive brittle consistency. It is a large genus with over 500 known species, mainly distributed in the Northern hemisphere. Recently, the genus ''Lactifluus'' has been separated from ''Lactarius'' based on molecular phylogenetic evidence. Systematics and taxonomy The genus ''Lactarius'' was described by Christian Hendrik Persoon in 1797 with '' L. piperatus'' as the original type species. In 2011, '' L. torminosus'' was accepted as the new type of the genus after the splitting-off of ''Lactifluus'' as separate genus. The name "''Lactarius''" is derived from the Latin ''lac'', "milk". Placement within Russulaceae Molecular phylogenetics uncovered that, while macromorphologic ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Russulales
The Russulales are an order of the Agaricomycetes, (which include the agaric genera ''Russula'' and '' Lactarius'' and their polyporoid and corticioid relatives). According to the ''Dictionary of the Fungi'' (10th edition, 2008), the order consists of 12 families, 80 genera, and 1767 species. According to ''Species Fungorum'' (January 2016), the order contains 13 families, 117 genera (16 not assigned to a family), and 3,060 species. Russuloid agarics represent an independent evolutionary line of agarics, not directly related to the Agaricales. This group also includes a number of russuloid hypogeous fungi, polypores such as ''Bondarzewia'', some tooth fungi (e.g. '' Auriscalpium vulgare''), and club fungi e.g. '' Artomyces''. Basidiospores in this group are typically ornamented with amyloid warts or reticulation but a few exceptions are known, e.g. '' Heterobasidion annosum''. The genus ''Clavicorona'' was often treated in the Russulales, but its type species, '' C. taxop ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Lactarius Species ...
The genus ''Lactarius'' has about 583 members worldwide. The type species is ''Lactarius torminosus''. Probably the best known and most widely eaten is ''Lactarius deliciosus''. A large number of species were split into the ''Lactifluus'' genus based on molecular phylogenetic evidence. Key Species English names References Footnotes Citations Sources * * * * *{{cite web , url=http://www.fungi4schools.org/Reprints/ENGLISH_NAMES.pdf , title=Recommended English Names for Fungi in the UK , publisher=British Mycological Society , url-status=dead , archive-url=https://web.archive.org/web/20110716083053/http://www.fungi4schools.org/Reprints/ENGLISH_NAMES.pdf , archive-date=2011-07-16 * Lactarius ''Lactarius'' is a genus of mushroom-producing, ectomycorrhizal fungi, containing several edible species. The species of the genus, commonly known as milk-caps, are characterized by the milky fluid ("latex") they exude when cut or damaged. Like ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lactarius
''Lactarius'' is a genus of mushroom-producing, ectomycorrhizal fungi, containing several edible species. The species of the genus, commonly known as milk-caps, are characterized by the milky fluid ("latex") they exude when cut or damaged. Like the closely related genus ''Russula'', their flesh has a distinctive brittle consistency. It is a large genus with over 500 known species, mainly distributed in the Northern hemisphere. Recently, the genus ''Lactifluus'' has been separated from ''Lactarius'' based on molecular phylogenetic evidence. Systematics and taxonomy The genus ''Lactarius'' was described by Christian Hendrik Persoon in 1797 with '' L. piperatus'' as the original type species. In 2011, '' L. torminosus'' was accepted as the new type of the genus after the splitting-off of ''Lactifluus'' as separate genus. The name "''Lactarius''" is derived from the Latin '' lac'', "milk". Placement within Russulaceae Molecular phylogenetics uncovered that, while macromorphologi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fungi Described In 1885
A fungus ( : fungi or funguses) is any member of the group of eukaryotic organisms that includes microorganisms such as yeasts and molds, as well as the more familiar mushrooms. These organisms are classified as a kingdom, separately from the other eukaryotic kingdoms, which by one traditional classification include Plantae, Animalia, Protozoa, and Chromista. A characteristic that places fungi in a different kingdom from plants, bacteria, and some protists is chitin in their cell walls. Fungi, like animals, are heterotrophs; they acquire their food by absorbing dissolved molecules, typically by secreting digestive enzymes into their environment. Fungi do not photosynthesize. Growth is their means of mobility, except for spores (a few of which are flagellated), which may travel through the air or water. Fungi are the principal decomposers in ecological systems. These and other differences place fungi in a single group of related organisms, named the ''Eumycota'' (''true fungi' ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Taxa Named By Max Britzelmayr
In biology, a taxon (back-formation from ''taxonomy''; plural taxa) is a group of one or more populations of an organism or organisms seen by taxonomists to form a unit. Although neither is required, a taxon is usually known by a particular name and given a particular ranking, especially if and when it is accepted or becomes established. It is very common, however, for taxonomists to remain at odds over what belongs to a taxon and the criteria used for inclusion. If a taxon is given a formal scientific name, its use is then governed by one of the nomenclature codes specifying which scientific name is correct for a particular grouping. Initial attempts at classifying and ordering organisms (plants and animals) were set forth in Carl Linnaeus's system in ''Systema Naturae'', 10th edition (1758), as well as an unpublished work by Bernard and Antoine Laurent de Jussieu. The idea of a unit-based system of biological classification was first made widely available in 1805 in the intro ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
