|
Kayunga District
Kayunga District is a district in Central Uganda. It is named after its chief town, Kayunga. Geography Kayunga District is bordered by Amolatar District to the north, Buyende District to the northeast, Kamuli District to the east, Jinja District to the southeast, Buikwe District to the south, Mukono District to the southwest, Luweero District to the west, and Nakasongola District to the northwest. District headquarters Kayunga lies approximately northeast of Kampala, on an all-weather tarmac highway. Overview Kayunga District was carved out of Mukono District in December 2000. The district consists of two counties, Bbaale County and Ntenjeru County. It covers . Population In 2012, the district population was estimated at about 358,700, up from 236,200 in 1991 and 294,600 in 2002. According to 2014 National Housing and Population census, the Kayunga population was about 368,064 with 181,920 (49%) males and 186,142 (51%) females. At that time the population density was 231 p ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Districts Of Uganda
As of 17 November 2020, Uganda is divided into 136 districts and the capital city of Kampala, which are grouped into four administrative regions. Since 2005, the Ugandan government has been in the process of dividing districts into smaller units. This decentralization is intended to prevent resources from being distributed primarily to chief towns and leaving the remainder of each district neglected. Each district is further divided into counties and municipalities, and each county is further divided into sub-counties. The head elected official in a district is the chairperson of the Local Council five (usually written with a Roman numeral V). Below are population figures from the 2014 census (tables show population figures for districts that existed in 2014). __NOTOC__ Districts created since 2015 In September 2015, the Parliament of Uganda created 23 new districts, to be phased in over the next four years. In May 2020, Parliament approved the creation of Terego Dis ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ntenjeru County
Ntenjeru County is a county in the Kayunga District in Uganda. It occupies the southern half of the district. It contains four sub-counties and one municipality: Sub-Counties * Kayunga Sub-county * Busaana Sub-county * Nazigo Sub-county * Kangulumira Sub-county *Kayunga Kayunga is a town in the Central Region of Uganda. It is the main municipal, administrative, and commercial center of Kayunga District. Location Kayunga is approximately northeast of Kampala, Uganda's capital and largest city, on an all-weath ... Municipality See also * Bbaale County * Bbaale * Ntenjeru * Nazigo References Counties of Kayunga District Kayunga District {{coord, 00, 40, N, 32, 57, E, display=title ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kayunga District
Kayunga District is a district in Central Uganda. It is named after its chief town, Kayunga. Geography Kayunga District is bordered by Amolatar District to the north, Buyende District to the northeast, Kamuli District to the east, Jinja District to the southeast, Buikwe District to the south, Mukono District to the southwest, Luweero District to the west, and Nakasongola District to the northwest. District headquarters Kayunga lies approximately northeast of Kampala, on an all-weather tarmac highway. Overview Kayunga District was carved out of Mukono District in December 2000. The district consists of two counties, Bbaale County and Ntenjeru County. It covers . Population In 2012, the district population was estimated at about 358,700, up from 236,200 in 1991 and 294,600 in 2002. According to 2014 National Housing and Population census, the Kayunga population was about 368,064 with 181,920 (49%) males and 186,142 (51%) females. At that time the population density was 231 p ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Buganda
Buganda is a Bantu kingdom within Uganda. The kingdom of the Baganda people, Buganda is the largest of the traditional kingdoms in present-day East Africa, consisting of Buganda's Central Region, including the Ugandan capital Kampala. The 14 million ''Baganda'' (singular ''Muganda''; often referred to simply by the root word and adjective, Ganda) make up the largest Ugandan region, representing approximately 26.6% of Uganda's population. Buganda has a long and extensive history. Unified in the 13th century under the first king Kato Kintu, the founder of Buganda's Kintu Dynasty, Buganda grew to become one of the largest and most powerful states in East Africa during the 18th and 19th centuries. Before the 12th century, the present-day Buganda region was a kingdom known as Muwaawa, which means a sparsely populated place. During the Scramble for Africa, and following unsuccessful attempts to retain its independence against British imperialism, Buganda became the center of the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sugar Cane
Sugarcane or sugar cane is a species of (often hybrid) tall, perennial grass (in the genus '' Saccharum'', tribe Andropogoneae) that is used for sugar production. The plants are 2–6 m (6–20 ft) tall with stout, jointed, fibrous stalks that are rich in sucrose, which accumulates in the stalk internodes. Sugarcanes belong to the grass family, Poaceae, an economically important flowering plant family that includes maize, wheat, rice, and sorghum, and many forage crops. It is native to the warm temperate and tropical regions of India, Southeast Asia, and New Guinea. The plant is also grown for biofuel production, especially in Brazil, as the canes can be used directly to produce ethyl alcohol (ethanol). Grown in tropical and subtropical regions, sugarcane is the world's largest crop by production quantity, totaling 1.9 billion tonnes in 2020, with Brazil accounting for 40% of the world total. Sugarcane accounts for 79% of sugar produced globally (most of the rest is ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Passion Fruit
''Passiflora edulis,'' commonly known as passion fruit, is a vine species of passion flower native to southern Brazil through Paraguay and northern Argentina. It is cultivated commercially in tropical and subtropical areas for its sweet, seedy fruit. The fruit is a pepo, a type of berry, round to oval, either yellow or dark purple at maturity, with a soft to firm, juicy interior filled with numerous seeds. The fruit is both eaten and juiced, the juice often added to other fruit juices to enhance aroma. Etymology The passion fruit is so called because it is one of the many species of passion flower, the English translation of the Latin genus name, ''Passiflora''. Around 1700, the name was given by missionaries in Brazil as an educational aid while trying to convert the indigenous inhabitants to Christianity; its name was ''flor das cinco chagas'' or "flower of the five wounds" to illustrate the crucifixion of Christ, with other plant components also named after an emblem in the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Watermelon
Watermelon (''Citrullus lanatus'') is a flowering plant species of the Cucurbitaceae family and the name of its edible fruit. A scrambling and trailing vine-like plant, it is a highly cultivated fruit worldwide, with more than 1,000 varieties. Watermelon is grown in favorable climates from tropical to temperate regions worldwide for its large edible fruit, which is a berry with a hard rind and no internal divisions, and is botanically called a ''pepo''. The sweet, juicy flesh is usually deep red to pink, with many black seeds, although seedless varieties exist. The fruit can be eaten raw or pickled, and the rind is edible after cooking. It may also be consumed as a juice or an ingredient in mixed beverages. Kordofan melons from Sudan are the closest relatives and may be progenitors of modern, cultivated watermelons. Wild watermelon seeds were found in Uan Muhuggiag, a prehistoric site in Libya that dates to approximately 3500. Watermelons were domesticated in north-e ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Millet
Millets () are a highly varied group of small-seeded grasses, widely grown around the world as cereal crops or grains for fodder and human food. Most species generally referred to as millets belong to the tribe Paniceae, but some millets also belong to various other taxa. Millets are important crops in the semiarid tropics of Asia and Africa (especially in India, Mali, Nigeria, and Niger), with 97% of millet production in developing countries. This crop is favored due to its productivity and short growing season under dry, high-temperature conditions. Millets are indigenous to many parts of the world. The most widely grown millets are sorghum and pearl millets, which are important crops in India and parts of Africa. Finger millet, proso millet, and foxtail millet are also important crop species. Millets may have been consumed by humans for about 7,000 years and potentially had "a pivotal role in the rise of multi-crop agriculture and settled farming societies." Desc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Maize
Maize ( ; ''Zea mays'' subsp. ''mays'', from es, maíz after tnq, mahiz), also known as corn (North American and Australian English), is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago. The leafy stalk of the plant produces pollen inflorescences (or "tassels") and separate ovuliferous inflorescences called ears that when fertilized yield kernels or seeds, which are fruits. The term ''maize'' is preferred in formal, scientific, and international usage as a common name because it refers specifically to this one grain, unlike ''corn'', which has a complex variety of meanings that vary by context and geographic region. Maize has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat or rice. In addition to being consumed directly by humans (often in the form of masa), maize is also used for corn ethanol, animal feed and other maize products, such as corn starch and corn sy ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pineapples
The pineapple (''Ananas comosus'') is a tropical plant with an edible fruit; it is the most economically significant plant in the family Bromeliaceae. The pineapple is indigenous to South America, where it has been cultivated for many centuries. The introduction of the pineapple to Europe in the 17th century made it a significant cultural icon of luxury. Since the 1820s, pineapple has been commercially grown in greenhouses and many tropical plantations. Pineapples grow as a small shrub; the individual flowers of the unpollinated plant fuse to form a multiple fruit. The plant is normally propagated from the offset produced at the top of the fruit, or from a side shoot, and typically matures within a year. Botany The pineapple is a herbaceous perennial, which grows to tall, although sometimes it can be taller. The plant has a short, stocky stem with tough, waxy leaves. When creating its fruit, it usually produces up to 200 flowers, although some large-fruited cultivars can exc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Matooke
Matoke, locally also known as matooke, amatooke in Buganda (Central Uganda), ekitookye in southwestern Uganda, ekitooke in western Uganda, kamatore in Lugisu (Eastern Uganda), ebitooke in northwestern Tanzania, igitoki in Rwanda, Burundi and by the cultivar name East African Highland banana, is a starchy triploid banana cultivar originating from the African Great Lakes. The fruit is harvested green, carefully peeled, and then cooked and often mashed or pounded into a meal. In Uganda and Rwanda, the fruit is steam-cooked, and the mashed meal is considered a national dish in both countries. Matoke bananas are a staple food crop in Uganda, Kenya, Tanzania and other Great Lakes countries. They are also known as the Mutika/Lujugira subgroup. The medium-sized green fruits, which are of a specific group of banana, the East African Highland bananas (''Musa'' AAA-EA), are known in the Bantu languages of Uganda and Western Kenya as ''matoke''. Cooking bananas have long been and sti ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cassava
''Manihot esculenta'', commonly called cassava (), manioc, or yuca (among numerous regional names), is a woody shrub of the spurge family, Euphorbiaceae, native to South America. Although a perennial plant, cassava is extensively cultivated as an annual crop in tropical and subtropical regions for its edible starchy tuberous root, a major source of carbohydrates. Though it is often called ''yuca'' in parts of Spanish America and in the United States, it is not related to yucca, a shrub in the family Asparagaceae. Cassava is predominantly consumed in boiled form, but substantial quantities are used to extract cassava starch, called tapioca, which is used for food, animal feed, and industrial purposes. The Brazilian farinha, and the related ''garri'' of West Africa, is an edible coarse flour obtained by grating cassava roots, pressing moisture off the obtained grated pulp, and finally drying it (and roasting both in the case of farinha and garri). Cassava is the third-la ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
