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Kavli Holding
{{Infobox company , name = O. Kavli og Knut Kavlis Almennyttige Fond , logo = Kavli dairy logo.png , type = Foundation , foundation = 1890 , location = Bergen, Norway , key_people = , area_served = , industry = Food , products = , revenue = {{profit NOK 1.3 billion (2004) , operating_income = , net_income = , num_employees = 560 (2004) , parent = , subsid = , homepage www.kavlifondet.no, footnotes = Kavli Trust (Norwegian: Kavlifondet or O. Kavli og Knut Kavlis Almennyttige Fond in full) is a Norwegian foundation based in Bergen that owns Kavli Holding AS that in its turn, owns major food brands including Kavli and Q-meieriene. Kavli Holding AS. Bergen, the Norwegian food group founded in 1893 by Olav Kavli as a wholesale company in cheese products. Kavli exports began around 1910, when the company was first introduced on the Norwegian-American market in the U.S. with exports such as goat cheese. Just before the World War I began, Kavli began to produce m ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kavli
Kavli () is a Norwegian brand of soft cheese, caviar, mayonnaise, crackers and milk. The company sells products in 30 countries, with plants in Norway, Finland, Sweden, Denmark, England and Scotland. In 1914, Olav Kavli founded Kavli Holding A/S. In 1924, Olav Kavli invented a way to produce long-lasting soft cheese and launched the Primula brand. Later the corporation introduced new related products. In 1962, the ownership of the company was transferred to the Kavli Trust which is headquartered at Nesttun outside Bergen, Norway Norway, officially the Kingdom of Norway, is a Nordic country in Northern Europe, the mainland territory of which comprises the western and northernmost portion of the Scandinavian Peninsula. The remote Arctic island of Jan Mayen and t .... References External links Kavli Group website Norwegian brands Dairy products companies of Norway {{cheese-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Primula (food)
Primula is the brand name associated with a range of food products manufactured and marketed by The Kavli Group. The best known range is Primula Cheese Spread. Primula cheese in tubes is supplied in varieties flavoured with several ingredients. Dips are also manufactured in several flavours. The products are sold in more than 20 countries. History Primula Cheese Spread was developed in 1924 by Norwegian businessman Olav Kavli (1872–1958). Primula Cheese was the world's first spreadable cheese with a long shelf life and was named after the Primula flower. It was first introduced into the United Kingdom in 1929. By the 1930s, Primula cheese was exported to over 30 countries, with the United States the main market. Primula cheese products are now manufactured at plants located in Norway, Sweden, Denmark and Great Britain. The Primula brand is owned by the Norwegian-based Kavli Group which in turn is owned by the Kavli Trust {{Infobox company , name = O. Kavli og Knut Kavlis ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Q-meieriene
Q or Q–meieriene is a private dairy products company based in Bergen, Norway. It is owned by the Kavli Group (''Kavli Holding AS'') which in turn is owned by the Kavli Trust (''Kavlifondet''). It was founded in 2000 and operates two dairies; ''Jæren Gårdsmeieri'' located in Jæren and ''Gausdalmeieriet'' located in Gausdal. The two dairies process milk from about 500 farms, totaling 170,000 litres of milk daily (2006). Processed products include milk, yogurt, sour cream, cream and juice Juice is a drink made from the extraction or Cold-pressed juice, pressing of the natural liquid contained in fruit and vegetables. It can also refer to liquids that are flavored with concentrate or other biological food sources, such as meat .... References Dairy products companies of Norway Manufacturing companies based in Bergen Norwegian brands Kavli {{food-product-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Olav Kavli
Olav Kavli (7 January 1872 – 22 September 1958) was a Norwegian business man who founded the Kavli company. Biography Ole Knudsen Kavli was born at Årø in Bolsøy (now Molde) in Møre og Romsdal, Norway. He was the son of Knut Andreas Olsen and his wife Anne Jensdatter Stavem. Kavli grew up on Ytre Årø, a small farm east of Molde. As an 18-year-old he went to Bergen, where he took trade school courses. As a 21-year-old in 1893, he established a delicatessen in Bergen. He soon established connections with trade with the United Kingdom, Sweden and Denmark with trade to the United States in 1910. He founded Kavli Holding A/S at Sandnes in 1914. Just before the World War I, Kavli began to produce more of the goods including both canned and cheeses. The major breakthrough came in 1924 when he succeeded at creating the world's first durable soft cheese (''smelteost'') with a long shelf life. He named it after the first flowers of spring, Primula. By the 1930s, Primula cheese ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kavli Foundation (United States)
The Kavli Foundation, based in Los Angeles, California, is a foundation that supports the advancement of science and the increase of public understanding and support for scientists and their work. The Kavli Foundation was established in December 2000 by its founder and benefactor, Fred Kavli, a Norwegian business leader and philanthropist, who made his money by creating Kavlico, a company that made sensors, and by investing in real estate in southern California and Nevada. Kavli died in 2013, leaving the remainder of his wealth to the foundation. David Auston, a former president of Case Western Reserve University and former Bell Labs scientist, was the first president of the Kavli Foundation, from 2002 to 2009. He was succeeded by Robert W. Conn, who was president from 2009 to 2020. Cynthia M. Friend is the third and current president. To date, The Kavli Foundation has made grants to establish Kavli Institutes on the campuses of 20 major universities. In addition to the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Foundations Based In Norway
Foundation may refer to: * Foundation (nonprofit), a type of charitable organization ** Foundation (United States law), a type of charitable organization in the U.S. ** Private foundation, a charitable organization that, while serving a good cause, might not qualify as a public charity by government standards * Foundation (cosmetics), a multi-coloured makeup applied to the face * Foundation (evidence), a legal term * Foundation (engineering), the element of a structure which connects it to the ground, and transfers loads from the structure to the ground Arts, entertainment, and media Film and TV * ''The Foundation'', a film about 1960s-1970s Aboriginal history in Sydney, featuring Gary Foley * ''Foundation'' (TV series), an Apple TV+ series adapted from Isaac Asimov's novels * "The Foundation" (''Seinfeld''), an episode * ''The Foundation'' (1984 TV series), a Hong Kong series * ''The Foundation'' (Canadian TV series), a 2009–2010 Canadian sitcom Games * ''Foundation'' ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Companies Based In Bergen
A company, abbreviated as co., is a legal entity representing an association of people, whether natural, legal or a mixture of both, with a specific objective. Company members share a common purpose and unite to achieve specific, declared goals. Companies take various forms, such as: * voluntary associations, which may include nonprofit organizations * business entities, whose aim is generating profit * financial entities and banks * programs or educational institutions A company can be created as a legal person so that the company itself has limited liability as members perform or fail to discharge their duty according to the publicly declared incorporation, or published policy. When a company closes, it may need to be liquidated to avoid further legal obligations. Companies may associate and collectively register themselves as new companies; the resulting entities are often known as corporate groups. Meanings and definitions A company can be defined as an "artificial per ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Condiment Companies
A condiment is a preparation that is added to food, typically after cooking, to impart a specific flavor, to enhance the flavor, or to complement the dish. A table condiment or table sauce is more specifically a condiment that is served separately from the food and is added to taste by the diner. Condiments are sometimes added prior to serving, for example, in a sandwich made with ketchup, mustard or mayonnaise. Some condiments are used during cooking to add flavor or texture: barbecue sauce, compound butter, teriyaki sauce, soy sauce, Marmite and sour cream are examples. Many condiments, such as mustard or ketchup, are available in single-serving packets, commonly when supplied with take-out or fast food meals. Definition The exact definition of a condiment varies. Some definitions encompass spices and herbs, including salt and pepper, using the term interchangeably with ''seasoning''. Others restrict the definition to include only "prepared food compound containin ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Food And Drink Companies Of Norway
Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth. Different species of animals have different feeding behaviours that satisfy the needs of their unique metabolisms, often evolved to fill a specific ecological niche within specific geographical contexts. Omnivorous humans are highly adaptable and have adapted to obtain food in many different ecosystems. The majority of the food energy required is supplied by the industrial food industry, which produces food with intensive agriculture and distributes it through complex food processing and food distribution systems. This system of conventional agriculture relies heavily on fossil fuels, which means that the food and agricultural ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Charity (practice)
The practice of charity is the voluntary giving of help to those in need, as a humanitarian act, unmotivated by self-interest. There are a number of philosophies about charity, often associated with religion. Etymology The word ''charity'' originated in late Old English to mean a "Christian love of one's fellows", and up until at least the beginning of the 20th century, this meaning remained synonymous with charity. Aside from this original meaning, ''charity'' is etymologically linked to Christianity, with the word originally entering into the English language through the Old French word ''charité'', which was derived from the Latin ''caritas'', a word commonly used in the Vulgate New Testament to translate the Greek word ''agape'' (), a distinct form of love (see the article: Charity (virtue)). Over time, the meaning of ''charity'' has evolved from one of "Christian love" to that of "providing for those in need; generosity and giving", a transition which began with the Old ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Science
Science is a systematic endeavor that builds and organizes knowledge in the form of testable explanations and predictions about the universe. Science may be as old as the human species, and some of the earliest archeological evidence for scientific reasoning is tens of thousands of years old. The earliest written records in the history of science come from Ancient Egypt and Mesopotamia in around 3000 to 1200 BCE. Their contributions to mathematics, astronomy, and medicine entered and shaped Greek natural philosophy of classical antiquity, whereby formal attempts were made to provide explanations of events in the physical world based on natural causes. After the fall of the Western Roman Empire, knowledge of Greek conceptions of the world deteriorated in Western Europe during the early centuries (400 to 1000 CE) of the Middle Ages, but was preserved in the Muslim world during the Islamic Golden Age and later by the efforts of Byzantine Greek scholars who brought Greek ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Culture
Culture () is an umbrella term which encompasses the social behavior, institutions, and norms found in human societies, as well as the knowledge, beliefs, arts, laws, customs, capabilities, and habits of the individuals in these groups.Tylor, Edward. (1871). Primitive Culture. Vol 1. New York: J.P. Putnam's Son Culture is often originated from or attributed to a specific region or location. Humans acquire culture through the learning processes of enculturation and socialization, which is shown by the diversity of cultures across societies. A cultural norm codifies acceptable conduct in society; it serves as a guideline for behavior, dress, language, and demeanor in a situation, which serves as a template for expectations in a social group. Accepting only a monoculture in a social group can bear risks, just as a single species can wither in the face of environmental change, for lack of functional responses to the change. Thus in military culture, valor is counted a typica ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
