Karwinskia Humboldtiana
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Karwinskia Humboldtiana
''Karwinskia humboldtiana'', commonly known as coyotillo, cacachila or Humboldt coyotillo, is a species of flowering shrub or small tree in the family Rhamnaceae. It is native to southern and western Texas in the United States as well as much of Mexico. The seeds and leaves of this plant contain the quinones eleutherin and 7-methoxyeleutherin and chrysophanol and β-amyrin in the fruits that are toxic to humans and livestock. The toxins typically induce paralysis, which is often followed by death. However, it often takes days or even weeks after consumption for the symptoms to manifest. References humboldtiana ''Humboldtiana'' is a genus of American air-breathing land snails, terrestrial pulmonate gastropod mollusks in the subfamily Humboldtianinae. Anatomy Snails in this genus create and use love darts as part of their mating behavior. The scann ... Plants described in 1819 Flora of Mexico Flora of Texas Taxa named by Joseph Gerhard Zuccarini {{Rhamn ...
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Josef August Schultes
Josef (Joseph) August Schultes (15 April 1773 in Vienna – 21 April 1831 in Landshut) was an Austrian botanist and professor from Vienna. Together with Johann Jacob Roemer (1763–1819), he published the 16th edition of Linnaeus' ''Systema Vegetabilium''. In 1821, he was elected a foreign member of the Royal Swedish Academy of Sciences. He was the father of Julius Hermann Schultes (1804-1840). In 1796 he received his doctorate at Vienna, where he was a student of Johann Peter Frank (1745-1821). Later on, he served as a professor of botany and natural history at the Theresianum in Vienna, followed by professorships at the Universities of Krakow (1806) and Innsbruck (1808). In 1809 he succeeded Franz von Paula Schrank (1747-1835) at the University of Landshut as a professor of natural history and botany. At Landshut, he also served as a medical director. Swedish botanist Carl Peter Thunberg commissioned Schultes to edit the first complete edition of his Flora Capensis, which ...
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Chrysophanol
Chrysophanol, also known as chrysophanic acid, is a fungal isolate and a natural anthraquinone. It is a C-3 methyl substituted chrysazin of the trihydroxyanthraquinone family. Chrysophanol (other names; 1,8-dihydroxy-3-methyl-anthraquinone and chrysophanic acid) was found commonly within Chinese medicine and is a naturally occurring anthraquinone. Studies have been conducted on the benefits of chrysophanol and have found that it can aid in preventing cancer, diabetes, asthma, osteoporosis, retinal degeneration, Alzheimer’s disease, osteoarthritis, and atherosclerosis. Its most common effects are of chemotherapeutic and neuroprotective properties. History Chrysophanol was first noted from ''Rheum rhabarbarum'' which is a plant belonging to the Polygonaceae family. It has since been discovered to be present in various families such as Liliaceae, Meliaceae, Asphodelaceae and Fabaceae among more. As of 2019, it has been observed in 65 species from 14 genera, not just in plants bu ...
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Flora Of Mexico
Mexico (Spanish: México), officially the United Mexican States, is a country in the southern portion of North America. It is bordered to the north by the United States; to the south and west by the Pacific Ocean; to the southeast by Guatemala, Belize, and the Caribbean Sea; and to the east by the Gulf of Mexico. Mexico covers ,Mexico
''''. .
making it the world's 13th-largest country by are ...
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Plants Described In 1819
Plants are predominantly photosynthetic eukaryotes of the kingdom Plantae. Historically, the plant kingdom encompassed all living things that were not animals, and included algae and fungi; however, all current definitions of Plantae exclude the fungi and some algae, as well as the prokaryotes (the archaea and bacteria). By one definition, plants form the clade Viridiplantae (Latin name for "green plants") which is sister of the Glaucophyta, and consists of the green algae and Embryophyta (land plants). The latter includes the flowering plants, conifers and other gymnosperms, ferns and their allies, hornworts, liverworts, and mosses. Most plants are multicellular organisms. Green plants obtain most of their energy from sunlight via photosynthesis by primary chloroplasts that are derived from endosymbiosis with cyanobacteria. Their chloroplasts contain chlorophylls a and b, which gives them their green color. Some plants are parasitic or mycotrophic and have los ...
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Karwinskia
''Karwinskia'' is a genus of flowering plants in the family Rhamnaceae. Species * '' Karwinskia calderonii'' Standl. * ''Karwinskia humboldtiana'' (Schult.) Zucc. * '' Karwinskia johnstonii'' R.Fernandez * '' Karwinskia latifolia'' Standl. * '' Karwinskia mollis'' Schltdl. * '' Karwinskia parvifolia'' Rose A rose is either a woody perennial flowering plant of the genus ''Rosa'' (), in the family Rosaceae (), or the flower it bears. There are over three hundred species and tens of thousands of cultivars. They form a group of plants that can be ... * '' Karwinskia rzedowskii'' R.Fernandez * '' Karwinskia subcordata'' Schltdl. * '' Karwinskia umbellata'' ( Cav.) Schltdl. References Taxa named by Joseph Gerhard Zuccarini Rhamnaceae genera {{Rhamnaceae-stub ...
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Livestock
Livestock are the domesticated animals raised in an agricultural setting to provide labor and produce diversified products for consumption such as meat, eggs, milk, fur, leather, and wool. The term is sometimes used to refer solely to animals who are raised for consumption, and sometimes used to refer solely to farmed ruminants, such as cattle, sheep, goats and pigs. Horses are considered livestock in the United States. The USDA classifies pork, veal, beef, and lamb (mutton) as livestock, and all livestock as red meat. Poultry and fish are not included in the category. The breeding, maintenance, slaughter and general subjugation of livestock, called '' animal husbandry'', is a part of modern agriculture and has been practiced in many cultures since humanity's transition to farming from hunter-gatherer lifestyles. Animal husbandry practices have varied widely across cultures and time periods. It continues to play a major economic and cultural role in numerous communities. Lives ...
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Toxic
Toxicity is the degree to which a chemical substance or a particular mixture of substances can damage an organism. Toxicity can refer to the effect on a whole organism, such as an animal, bacterium, or plant, as well as the effect on a substructure of the organism, such as a cell ( cytotoxicity) or an organ such as the liver (hepatotoxicity). By extension, the word may be metaphorically used to describe toxic effects on larger and more complex groups, such as the family unit or society at large. Sometimes the word is more or less synonymous with poisoning in everyday usage. A central concept of toxicology is that the effects of a toxicant are dose-dependent; even water can lead to water intoxication when taken in too high a dose, whereas for even a very toxic substance such as snake venom there is a dose below which there is no detectable toxic effect. Toxicity is species-specific, making cross-species analysis problematic. Newer paradigms and metrics are evolving to bypass ...
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β-amyrin
The amyrins are three closely related natural chemical compounds of the triterpene class. They are designated α-amyrin (ursane skeleton), β-amyrin (oleanane skeleton) and δ-amyrin. Each is a pentacyclic triterpenol with the chemical formula C30H50O. They are widely distributed in nature and have been isolated from a variety of plant sources such as epicuticular wax. In plant biosynthesis, α-amyrin is the precursor of ursolic acid and β-amyrin is the precursor of oleanolic acid. All three amyrins occur in the surface wax of tomato fruit. α-Amyrin is found in dandelion coffee. A study demonstrated that α,β-amyrin exhibits long-lasting antinociceptive and anti-inflammatory properties in 2 models of persistent nociception via activation of the cannabinoid receptors CB1 and CB2 and by inhibiting the production of cytokines and expression of NF-κB, CREB and cyclooxygenase 2 Prostaglandin-endoperoxide synthase 2 (prostaglandin G/H synthase and cyclooxygenase) (The HUGO ...
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Joseph Gerhard Zuccarini
Joseph Gerhard Zuccarini (10 August 1797 – 18 February 1848) was a German botanist, Professor of Botany at the University of Munich. He worked extensively with Philipp Franz von Siebold, assisting in describing his collections from Japan, but also described plants discovered in other areas, including Mexico. Siebold wrote his Flora Japonica in collaboration with Zuccarini. It first appeared in 1835, but the work was not completed until after his death, finished in 1870 by Friedrich Anton Wilhelm Miquel, F. A. W. Miquel (1811–1871), director of the Rijksherbarium in Leiden. The botanical genus ''Zuccarinia'' (Rubiaceae) was named in his honor by Carl Ludwig Blume in 1827.BHL
Taxonomic literature : a selective guide to botanical publications
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Mexico
Mexico (Spanish: México), officially the United Mexican States, is a country in the southern portion of North America. It is bordered to the north by the United States; to the south and west by the Pacific Ocean; to the southeast by Guatemala, Belize, and the Caribbean Sea; and to the east by the Gulf of Mexico. Mexico covers ,Mexico
''''. .
making it the world's 13th-largest country by are ...
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