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Jeremiah Weed
Jeremiah Weed is a brand of bourbon whiskey-based products. The Jeremiah Weed brand is owned and marketed by Diageo. Range Their offerings include a 90 proof blended whiskey distilled in Kentucky, and a bourbon-based 100-proof liqueur manufactured in Connecticut. In 2011, Jeremiah Weed entered the flavored malt beverages market with five blends, three marketed in the U.S. and two in the UK. The U.S.-market blends are 5.8% ABV, and the UK-market blends are 4.0% ABV. In 2009, Jeremiah Weed introduced a blend of flavored vodka, Southern Style Sweet Tea, followed in 2010 by a lemonade blend called Half and Half. 2011 saw the introduction of three flavored malt beverages (a category sometimes referred to as alcopop) — Lightning Lemonade, Roadhouse Tea, and Spiked Cola. Also in 2011, Jeremiah Weed launched two Brews into the UK: Jeremiah Weed Sour Mash Brew which has a bourbon taste and Jeremiah Weed Root Brew which has a ginger taste. Promotion Gary Jules produced a song titled ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bourbon Whiskey
Bourbon () is a type of barrel-aged American whiskey made primarily from corn. The name derives from the French Bourbon dynasty, although the precise source of inspiration is uncertain; contenders include Bourbon County in Kentucky and Bourbon Street in New Orleans, both of which are named after the dynasty.Kiniry, Laura.Where Bourbon Really Got Its Name and More Tips on America's Native Spirit. ''Smithsonian.com''. June 13, 2013. The name bourbon was not applied until the 1850s, and the Kentucky etymology was not advanced until the 1870s. Bourbon has been distilled since the 18th century. Although bourbon may be made anywhere in the United States, it is strongly associated with the American South in general, and with Kentucky in particular. As of 2014, distillers' wholesale market revenue for bourbon sold within the U.S. was about $2.7 billion, and bourbon made up about two thirds of the $1.6 billion of U.S. exports of distilled spirits. According to the Distilled Spirits C ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Alcopop
An alcopop (or cooler, spirit cooler n South African English">South_African_English.html" ;"title="n South African English">n South African English or malternative [in American English]) is any of certain flavored alcoholic beverages with relatively low alcohol content (e.g., 3–7% alcohol by volume), including: # Malt beverages to which various fruit juices or other flavorings have been added # Wine coolers: beverages containing wine to which ingredients such as fruit juice or other flavorings have been added # Mixed drinks containing distilled alcohol and sweet liquids such as fruit juices or other flavourings The term ''alcopop'' (a portmanteau of the words ''alcohol'' and '' pop'') is used commonly in the United Kingdom and Ireland to describe these drinks. In English-speaking Canada, "cooler" is more common but "alcopop" may also be used. Other terms include flavored alcoholic beverage (FAB), flavored malt beverage (FMB), "pre-packaged" or "premium packaged" spirit (PPS). ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cider
Cider ( ) is an alcoholic beverage made from the fermented juice of apples. Cider is widely available in the United Kingdom (particularly in the West Country) and the Republic of Ireland. The UK has the world's highest per capita consumption, as well as the largest cider-producing companies. Ciders from the South West of England are generally higher in alcoholic content. Cider is also popular in many Commonwealth countries, such as India, Canada, Australia, and New Zealand. As well as the UK and its former colonies, cider is popular in Portugal (mainly in Minho and Madeira), France (particularly Normandy and Brittany), Friuli, and northern Spain (specifically Asturias). Central Europe also has its own types of cider with Rhineland-Palatinate and Hesse producing a particularly tart version known as Apfelwein. In the U.S., varieties of fermented cider are often called ''hard cider'' to distinguish alcoholic cider from non-alcoholic apple cider or "sweet cider", also made from ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
