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Jáchal Department
Jáchal is a department of the province of San Juan (Argentina). It is located north of the same by making, characterized by its first level agricultural production, which emphasizes the planting of onion. The city is also known as the cradle of tradition. Toponymy The name of the department is a native language meaning river of the groves or land or district metals. Geography Jáchal The department is in the northern center of the Province of San Juan, north, about of City of San Juan, it has what you get placed in third place among the departments with the largest areas of the province, after Calingasta and Iglesia. Its boundaries are: * To the north the Province of La Rioja, Argentina * To the south with the department Ullum, Albardón, Angaco and Caucete * East: the Valle Fértil * To the west with the Iglesia The department has a relief Jáchal has two distinct structures. The mountains belonging to the edge of the foothills in the direction from nor ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Departments Of Argentina
Departments ( es, departamentos) form the second level of administrative division (below the provinces), and are subdivided in municipalities. They are extended in all of Argentina except for the Province of Buenos Aires and the Autonomous City of Buenos Aires, the national capital, each of which has different administrative arrangements (respectively ''partidos'' and ''comunas''). Except in La Rioja, Mendoza, and San Juan Provinces, departments have no executive authorities or assemblies of their own. However, they serve as territorial constituencies for the election of members of the legislative bodies of most provinces. For example, in Santa Fe Province, each department returns one senator to the provincial senate. In Tucumán Province, on the other hand, where legislators are elected by zone (Capital, East, West) the departments serve only as districts for the organization of certain civil agencies, such as the police or the health system. There are 377 departments in all ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rio Jáchal
Rio or Río is the Portuguese, Spanish, Italian, and Maltese word for "river". When spoken on its own, the word often means Rio de Janeiro, a major city in Brazil. Rio or Río may also refer to: Geography Brazil * Rio de Janeiro * Rio do Sul, a town in the state of Santa Catarina, Brazil Mexico * Río Bec, a Mayan archaeological site in Mexico * Río Bravo, Tamaulipas, a city in Mexico United States * Rio, a location in Deerpark, New York, US * Rio, Florida, a census-designated place in Martin County, US * Rio, Georgia, an unincorporated community in Spalding County, US * Rio, Illinois, a village in Knox County, US * Rio, Virginia, a community in Albemarle County, US * Rio, West Virginia, a village in Hampshire County, US * Rio, Wisconsin, a village in Columbia County, US * El Río, Las Piedras, Puerto Rico, a barrio * Río Arriba, Añasco, Puerto Rico, a barrio * Río Arriba, Arecibo, Puerto Rico, a barrio * Río Arriba, Fajardo, Puerto Rico, a barrio * Río Arriba, Vega Baja, Pu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fruit
In botany, a fruit is the seed-bearing structure in flowering plants that is formed from the ovary after flowering. Fruits are the means by which flowering plants (also known as angiosperms) disseminate their seeds. Edible fruits in particular have long propagated using the movements of humans and animals in a symbiotic relationship that is the means for seed dispersal for the one group and nutrition for the other; in fact, humans and many animals have become dependent on fruits as a source of food. Consequently, fruits account for a substantial fraction of the world's agricultural output, and some (such as the apple and the pomegranate) have acquired extensive cultural and symbolic meanings. In common language usage, "fruit" normally means the seed-associated fleshy structures (or produce) of plants that typically are sweet or sour and edible in the raw state, such as apples, bananas, grapes, lemons, oranges, and strawberries. In botanical usage, the term "fruit" also i ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Olive
The olive, botanical name ''Olea europaea'', meaning 'European olive' in Latin, is a species of small tree or shrub in the family Oleaceae, found traditionally in the Mediterranean Basin. When in shrub form, it is known as ''Olea europaea'' 'Montra', dwarf olive, or little olive. The species is cultivated in all the countries of the Mediterranean, as well as in Australia, New Zealand, North and South America and South Africa. ''Olea europaea'' is the type species for the genus ''Olea''. The olive's fruit, also called an "olive", is of major agricultural importance in the Mediterranean region as the source of olive oil; it is one of the core ingredients in Mediterranean cuisine. The tree and its fruit give their name to the plant family, which also includes species such as lilac, jasmine, forsythia, and the true ash tree. Thousands of cultivars of the olive tree are known. Olive cultivars may be used primarily for oil, eating, or both. Olives cultivated for consumption ar ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vine
A vine (Latin ''vīnea'' "grapevine", "vineyard", from ''vīnum'' "wine") is any plant with a growth habit of trailing or scandent (that is, climbing) stems, lianas or runners. The word ''vine'' can also refer to such stems or runners themselves, for instance, when used in wicker work.Jackson; Benjamin; Daydon (1928). ''A Glossary of Botanic Terms with their Derivation and Accent'', 4th ed. London: Gerald Duckworth & Co. In parts of the world, including the British Isles, the term "vine" usually applies exclusively to grapevines (''Vitis''), while the term "climber" is used for all climbing plants. Growth forms Certain plants always grow as vines, while a few grow as vines only part of the time. For instance, poison ivy and bittersweet can grow as low shrubs when support is not available, but will become vines when support is available. A vine displays a growth form based on very long stems. This has two purposes. A vine may use rock exposures, other plants, or other ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vegetable
Vegetables are parts of plants that are consumed by humans or other animals as food. The original meaning is still commonly used and is applied to plants collectively to refer to all edible plant matter, including the flowers, fruits, stems, leaves, roots, and seeds. An alternative definition of the term is applied somewhat arbitrarily, often by culinary and cultural tradition. It may exclude foods derived from some plants that are fruits, flowers, nuts, and cereal grains, but include savoury fruits such as tomatoes and courgettes, flowers such as broccoli, and seeds such as pulses. Originally, vegetables were collected from the wild by hunter-gatherers and entered cultivation in several parts of the world, probably during the period 10,000 BC to 7,000 BC, when a new agricultural way of life developed. At first, plants which grew locally would have been cultivated, but as time went on, trade brought exotic crops from elsewhere to add to domestic types. Nowadays, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Agriculture
Agriculture or farming is the practice of cultivating plants and livestock. Agriculture was the key development in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people to live in cities. The history of agriculture began thousands of years ago. After gathering wild grains beginning at least 105,000 years ago, nascent farmers began to plant them around 11,500 years ago. Sheep, goats, pigs and cattle were domesticated over 10,000 years ago. Plants were independently cultivated in at least 11 regions of the world. Industrial agriculture based on large-scale monoculture in the twentieth century came to dominate agricultural output, though about 2 billion people still depended on subsistence agriculture. The major agricultural products can be broadly grouped into foods, fibers, fuels, and raw materials (such as rubber). Food classes include cereals (grains), vegetables, fruits, cooking oils, meat, milk, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Condor
Condor is the common name for two species of New World vultures, each in a monotypic genus. The name derives from the Quechua ''kuntur''. They are the largest flying land birds in the Western Hemisphere. They are: * The Andean condor (''Vultur gryphus''), which inhabits the Andean mountains. * The California condor (''Gymnogyps californianus''), currently restricted to the western coastal mountains of the United States and Mexico and the northern desert mountains of Arizona in the United States. Taxonomy Condors are part of the family Cathartidae which contains the New World vultures, whereas the 15 species of Old World vultures are in the family Accipitridae, that also includes hawks, eagles, and kites. The New World and Old World vultures evolved from different ancestors. They both are carrion-eaters and the two groups are similar in appearance due to convergent evolution. Description Both condors are very large broad-winged soaring birds, the Andean condor being short ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rhea (bird)
The rheas ( ), also known as ñandus ( ) or South American ostriches, are large ratites (flightless birds without a keel on their sternum bone) in the order Rheiformes, native to South America, distantly related to the ostrich and emu. Most taxonomic authorities recognize two extant species: the greater or American rhea (''Rhea americana''), and the lesser or Darwin's rhea (''Rhea pennata''). The International Union for Conservation of Nature (IUCN) classifies the puna rhea as another species instead of a subspecies of the lesser rhea. The IUCN currently rates the greater and puna rheas as near-threatened in their native ranges, while Darwin's rhea is of least concern. In addition, a feral population of the greater rhea in Germany appears to be growing, though control efforts are underway, and seem to be succeeding in controlling the birds' population growth. Etymology The name "rhea" was used in 1752 by Paul Möhring and adopted as the English common name. Möhring named the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Carob
The carob ( ; ''Ceratonia siliqua'') is a flowering evergreen tree or shrub in the Caesalpinioideae sub-family of the legume family, Fabaceae. It is widely cultivated for its edible fruit pods, and as an ornamental tree in gardens and landscapes. The carob tree is native to the Mediterranean region and the Middle East. Portugal is the largest producer of carob, followed by Italy and Morocco. In the Mediterranean Basin, extended to the southern Atlantic coast of Portugal (i.e. the Algarve region) and the Atlantic northwestern Moroccan coast, carob pods were often used as animal feed and in times of famine, as "the last source of umanfood in hard times". The ripe, dried, and sometimes toasted pod is often ground into carob powder, which was sometimes used as an ersatz cocoa powder, especially in the 1970s natural food movement. The powder and chips can be used as a chocolate alternative in most recipes. Description The carob tree grows up to tall. The crown is broad and semis ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
