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Jacob Schmidt Brewing Company
The Jacob Schmidt Brewing Company is the name of a former brewing company that was located at 882 W. Seventh Street in St. Paul, Minnesota. Founded in 1855, the brewery was originally known as the Christopher Stahlmann Cave Brewery. Its name was changed to its final name in 1900. History of ownership *Christopher Stahlmann, Cave Brewery (1855–1882) *Christopher Stahlmann Brewing Co. (1882–1898) *St. Paul Brewing Co.(1898–1900) *Jacob Schmidt Brewing Company (1900–1954) *Pfeiffer Brewing Co. (Jacob Schmidt Brewing Company) (1954–1962) *Associated Brewing Company (Pfeiffer, Schmidt) (1962–1972) *G. Heileman Brewing Company (1972–1990) *Minnesota Brewing Company (1991–2002) *Gopher State Ethanol (Occupied Parts of Brewery) (2000–2004) * Schmidt Artist Lofts (from 2013 on) Christopher Stahlmann, Cave Brewery Though Stahlmann's Cave Brewery was not one of the founding breweries in Minnesota or even St. Paul for that matter, it quickly became the largest in the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Alcoholic Beverage
An alcoholic beverage (also called an alcoholic drink, adult beverage, or a drink) is a drink that contains ethanol, a type of alcohol that acts as a drug and is produced by fermentation of grains, fruits, or other sources of sugar. The consumption of alcoholic drinks, often referred to as "drinking", plays an important social role in many cultures. Most countries have laws regulating the production, sale, and consumption of alcoholic beverages. Regulations may require the labeling of the percentage alcohol content (as ABV or proof) and the use of a warning label. Some countries ban such activities entirely, but alcoholic drinks are legal in most parts of the world. The global alcoholic drink industry exceeded $1 trillion in 2018. Alcohol is a depressant, which in low doses causes euphoria, reduces anxiety, and increases sociability. In higher doses, it causes drunkenness, stupor, unconsciousness, or death. Long-term use can lead to an alcohol use disorder, an incre ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
La Crosse
La Crosse is a city in the U.S. state of Wisconsin and the county seat of La Crosse County, Wisconsin, La Crosse County. Positioned alongside the Mississippi River, La Crosse is the largest city on Wisconsin's western border. La Crosse's population as of the 2020 United States census, 2020 census was 52,680. The city forms the core of and is the principal city in the La Crosse-Onalaska, WI-MN Metropolitan Statistical Area, La Crosse–Onalaska Metropolitan Area, which includes all of La Crosse County and Houston County, Minnesota, with a population of 139,627. A regional technology, medical, education, manufacturing, and transportation hub, companies based in the La Crosse area include Organic Valley, Logistics Health Incorporated, Kwik Trip, La Crosse Technology, City Brewing Company, and Trane. La Crosse is a college town with over 20,000 students and home to the University of Wisconsin-La Crosse, Viterbo University, and Western Technical College. History The first European ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pig's Eye Brewing Company
The Pig's Eye Brewing Company was a beer brand and beer brewing company established in 1992 in Saint Paul, Minnesota. They brewed the "Pig's Eye" brand of beers and the "Pit Bull" beer. History Pig's Eye was first launched in 1992, and reached volume of 35,000 barrels by 1994 by Minnesota Brewing Company.The folded in June 2002 due to financial troubles. In December 2002, it was restablished when two former employees Phil Gagne (the brewmaster)and Jeff Crawford (the vice president of sales) purchased the recipes. The beer was named after Pierre "Pig's Eye" Parrant, a probably French-Canadian man who became the first resident of Saint Paul and operated a tavern out of Fountain Cave near what is now downtown. Types of beer The Pig's Eye Brewing Company brews four beers: * Pig's Eye Pilsner * Pig's Eye Lean Light * Pig's Eye Ice * Pit Bull Awards The Pig's Eye Beers received awards at the Great American Beer Festival, Between The Bluffs Beer Festival, and the World Beer ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pierre Parrant
Pierre "Pig's Eye" Parrant, or Pierre Parent, was the first person of European descent to live within the borders of what would eventually become the city of Saint Paul, Minnesota. His exploits propelled him to local fame and infamy, with his name briefly adorning the village that would one day become Minnesota's capital city. History Sources disagree about Parrant's exact history before settling in the Minnesota Territory, but most indicate that he was of French Canadian origin (or perhaps Métis) and born near Sault Ste. Marie, Ontario, around 1777. For most of his adult life Parrant made his living as a fur trapper while working for a company called McKenzie and Chouteau. During his days as a fur trapper "Pig's Eye" Parrant, so called because he was blind in one eye, started to gain a somewhat dubious reputation with law enforcement, most likely due to his dabbling as a bootlegger. With the onset of age and the fur trade's decline Parrant began seeking new endeavors to earn a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Alan Bond (businessman)
Alan Bond (22 April 1938 – 5 June 2015) was an English-born Australian businessman noted for his high-profile and often corrupt business dealings. These included his central role in the WA Inc scandals of the 1980s, and what was at the time the biggest corporate collapse in Australian history and also for his criminal conviction that saw him serve four years in prison. He is also remembered for bankrolling the successful challenge for the 1983 America's Cup, the first time the New York Yacht Club had lost it in its 132-year history. He is also the founder of Bond University, Gold Coast, Australia. Early life Alan Bond was born on 22 April 1938, the son of Frank and Kathleen Bond in the Hammersmith district of London, England. In 1950, aged 12, he emigrated to Australia with his parents and his elder sister Geraldine, living in Fremantle, near Perth. At the age of 14, he was charged with stealing and being unlawfully on premises. Aged 18, he was arrested for being unlawfully ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Grain Belt (beer)
Grain Belt is a brand of beer brewed in the United States, American state of Minnesota, by the August Schell Brewing Company. The beer has been produced in a number of varieties. Grain Belt Golden was the original style introduced in 1893. The current offerings are: Grain Belt Premium, first introduced in 1947; Grain Belt Premium Light; Grain Belt Nordeast, introduced on April 7, 2010; and the newest offering, Grain Belt Lock & Dam, introduced in 2016. It was originally produced by the Minneapolis Brewing Company which formed with the merger of four smaller brewers in 1891. Soon after introduction, Grain Belt became the company's flagship product. It was brewed at the original Grain Belt brewery in Minneapolis, Minnesota until 1976. A series of other owners followed, and Schell took over the product line in 2002. History Name and logo The name refers to the "Grain Belt" of the United States, American Midwest where much of the world's supply of barley, corn, soybeans and other ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Valentin Blatz Brewing Company
The Valentin Blatz Brewing Company was an American brewery based in Milwaukee, Wisconsin. It produced Blatz Beer from 1851 until 1959, when the label was sold to Pabst Brewing Company. Blatz beer is currently produced by the Miller Brewing Company of Milwaukee, under contract for Pabst Brewing Company. History Johann Braun opened City Brewery in 1846. Valentin Blatz established a brewery next door in 1850 and merged both breweries upon Braun's death in 1852. In that year, Valentin's little brewery produced 350 barrels of lager. That beer was for local consumption only, due to short shelf-life. In 1868 Blatz's brewery produced 16,000 barrels. After a fire destroyed much of the original brewery in 1872, Blatz was able to enlarge and update his facilities with new brewing technology. In 1875, Blatz was the first Milwaukee brewery to have a bottling department to package beer and ship nationally. It incorporated as the Valentin Blatz Brewing Company in 1889. In 1891, the company s ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Old Style Beer
The G. Heileman Brewing Company of La Crosse, Wisconsin, United States, was a brewery firm that operated from 1858 to 1996. It was ultimately acquired by Stroh's, and its independent existence ceased. From 1872 until its acquisition, the brewery bore the family name of its co-founder and brewer Gottlieb Heileman. Background In 1858, Gottlieb Heileman, an immigrant from Württemberg, joined in a business venture with John Gund, an immigrant from Baden. Together, the pair of German expatriates founded The City Brewery in La Crosse, Wisconsin in 1858. The City Brewery produced beer at a modest rate, sticking to just local and regional production. The beer produced at the City Brewery primarily went to local hotels and bars. Because hotels and bars were their primary target, Heileman and Gund collaborated on the International Hotel, formerly the Augusta Hotel, which the pair bought and rebuilt after a fire in 1862. The hotel provided them additional income. In 1872, however, t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Wisconsin
Wisconsin () is a state in the upper Midwestern United States. Wisconsin is the 25th-largest state by total area and the 20th-most populous. It is bordered by Minnesota to the west, Iowa to the southwest, Illinois to the south, Lake Michigan to the east, Michigan to the northeast, and Lake Superior to the north. The bulk of Wisconsin's population live in areas situated along the shores of Lake Michigan. The largest city, Milwaukee, anchors its largest metropolitan area, followed by Green Bay and Kenosha, the third- and fourth-most-populated Wisconsin cities respectively. The state capital, Madison, is currently the second-most-populated and fastest-growing city in the state. Wisconsin is divided into 72 counties and as of the 2020 census had a population of nearly 5.9 million. Wisconsin's geography is diverse, having been greatly impacted by glaciers during the Ice Age with the exception of the Driftless Area. The Northern Highland and Western Upland along wi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Franklin D
Franklin may refer to: People * Franklin (given name) * Franklin (surname) * Franklin (class), a member of a historical English social class Places Australia * Franklin, Tasmania, a township * Division of Franklin, federal electoral division in Tasmania * Division of Franklin (state), state electoral division in Tasmania * Franklin, Australian Capital Territory, a suburb in the Canberra district of Gungahlin * Franklin River, river of Tasmania * Franklin Sound, waterway of Tasmania Canada * District of Franklin, a former district of the Northwest Territories * Franklin, Quebec, a municipality in the Montérégie region * Rural Municipality of Franklin, Manitoba * Franklin, Manitoba, an unincorporated community in the Rural Municipality of Rosedale, Manitoba * Franklin Glacier Complex, a volcano in southwestern British Columbia * Franklin Range, a mountain range on Vancouver Island, British Columbia * Franklin River (Vancouver Island), British Columbia * Franklin Strai ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Beer
Beer is one of the oldest and the most widely consumed type of alcoholic drink in the world, and the third most popular drink overall after water and tea. It is produced by the brewing and fermentation of starches, mainly derived from cereal grains—most commonly from malted barley, though wheat, maize (corn), rice, and oats are also used. During the brewing process, fermentation of the starch sugars in the wort produces ethanol and carbonation in the resulting beer.Barth, Roger. ''The Chemistry of Beer: The Science in the Suds'', Wiley 2013: . Most modern beer is brewed with hops, which add bitterness and other flavours and act as a natural preservative and stabilizing agent. Other flavouring agents such as gruit, herbs, or fruits may be included or used instead of hops. In commercial brewing, the natural carbonation effect is often removed during processing and replaced with forced carbonation. Some of humanity's earliest known writings refer to the production and d ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
