Holzer Permaculture
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Holzer Permaculture
Holzer Permaculture is a branch of permaculture developed independently from the mainstream permaculture in Austria by Sepp Holzer. It is particularly noteworthy because it grew out of practical application and was relatively detached from the scientific community. Introduction Sepp Holzer started reorganizing his father's property according to ecological patterns in the early 1960s after he took over the farm. As an adolescent he conducted layman experiments with plants native to the area and learned from his own observations. Since having taken over his father's property, he has expanded it from 24 to 45 hectares, according to himethods together with his wife. His expanded farm now spans over 45 hectares of forest gardens, including 70 ponds, and is said to be the most consistent example of permaculture worldwide. In the past he has experimented with many different animals. As a result of these experiments, there is a huge role for animals in Holzer Permaculture. He has cre ...
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Permaculture
Permaculture is an approach to land management and settlement design that adopts arrangements observed in flourishing natural ecosystems. It includes a set of design principles derived using whole-systems thinking. It applies these principles in fields such as regenerative agriculture, town planning, rewilding, and community resilience. Permaculture originally came from "permanent agriculture", but was later adjusted to mean "permanent culture", incorporating social aspects. The term was coined in 1978 by Bill Mollison and David Holmgren, who formulated the concept in opposition to modern industrialized methods instead adopting a more traditional or "natural" approach to agriculture. Permaculture has many branches including ecological design, ecological engineering, regenerative design, environmental design, and construction. It also includes integrated water resources management, sustainable architecture, and regenerative and self-maintained habitat and agricultural system ...
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Phytotherapy
Herbal medicine (also herbalism) is the study of pharmacognosy and the use of medicinal plants, which are a basis of traditional medicine. With worldwide research into pharmacology, some herbal medicines have been translated into modern remedies, such as the anti-malarial group of drugs called artemisinin isolated from ''Artemisia annua'', a herb that was known in Chinese medicine to treat fever. There is limited scientific evidence for the safety and efficacy of plants used in 21st century herbalism, which generally does not provide standards for purity or dosage. The scope of herbal medicine commonly includes fungal and bee products, as well as minerals, shells and certain animal parts. Herbal medicine is also called phytomedicine or phytotherapy. Paraherbalism describes alternative and pseudoscientific practices of using unrefined plant or animal extracts as unproven medicines or health-promoting agents. Paraherbalism relies on the belief that preserving various substances ...
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Permaculture Concepts
Permaculture is an approach to land management and settlement design that adopts arrangements observed in flourishing natural ecosystems. It includes a set of design principles derived using whole-systems thinking. It applies these principles in fields such as regenerative agriculture, town planning, rewilding, and community resilience. Permaculture originally came from "permanent agriculture", but was later adjusted to mean "permanent culture", incorporating social aspects. The term was coined in 1978 by Bill Mollison and David Holmgren, who formulated the concept in opposition to modern industrialized methods instead adopting a more traditional or "natural" approach to agriculture. Permaculture has many branches including ecological design, ecological engineering, regenerative design, environmental design, and construction. It also includes integrated water resources management, sustainable architecture, and regenerative and self-maintained habitat and agricultural system ...
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Permaculture
Permaculture is an approach to land management and settlement design that adopts arrangements observed in flourishing natural ecosystems. It includes a set of design principles derived using whole-systems thinking. It applies these principles in fields such as regenerative agriculture, town planning, rewilding, and community resilience. Permaculture originally came from "permanent agriculture", but was later adjusted to mean "permanent culture", incorporating social aspects. The term was coined in 1978 by Bill Mollison and David Holmgren, who formulated the concept in opposition to modern industrialized methods instead adopting a more traditional or "natural" approach to agriculture. Permaculture has many branches including ecological design, ecological engineering, regenerative design, environmental design, and construction. It also includes integrated water resources management, sustainable architecture, and regenerative and self-maintained habitat and agricultural system ...
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Agriculture In Austria
The share of agriculture in Austria in the Austrian economy declined steadily after World War II, agriculture continues to represent an important element of the economy because of its social and political significance. The Chamber of Agriculture remains on an equal level with the chambers of commerce and labor, although its members produce only a fraction of the GDP that industrial and commercial workers produce. Production Austria produced in 2018: * 2.3 million tons of sugar beet (the beet is used to manufacture sugar and ethanol); * 2.1 million tons of maize; * 1.3 million tons of wheat; * 697 thousand tons of potato; * 695 thousand tons of barley; * 387 thousand tons of apple; * 367 thousand tons of grape; * 278 thousand tons of triticale; * 184 thousand tons of soybean; * 177 thousand tons of rye (12th largest world producer); * 132 thousand tons of onion; * 120 thousand tons of rapeseed; * 111 thousand tons of pear; In addition to smaller productions of other agricul ...
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Sweet Chestnut
''Castanea sativa'', the sweet chestnut, Spanish chestnut or just chestnut, is a species of tree in the family Fagaceae, native to Southern Europe and Asia Minor, and widely cultivated throughout the temperate world. A substantial, long-lived deciduous tree, it produces an edible seed, the chestnut, which has been used in cooking since ancient times. Description ''C. sativa'' attains a height of with a trunk often in diameter. Around 20 trees are recorded with diameters over including one in diameter at breast height. A famous ancient tree known as the Hundred Horse Chestnut in Sicily was historically recorded at in diameter (although it has split into multiple trunks above ground). The bark often has a net-shaped (retiform) pattern with deep furrows or fissures running spirally in both directions up the trunk. The trunk is mostly straight with branching starting at low heights. The oblong-lanceolate, boldly toothed leaves are long and broad. The flowers of both sexe ...
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Ramingstein
Ramingstein is a municipality in the district of Tamsweg in the state of Salzburg in Austria. Geography Ramingstein lies in the far southeast of the state of Salzburg at the meeting of the states of Salzburg, Styria, and Carinthia. It is the only municipality in the Lungau that is below 1000 m in elevation. It lies directly on the Mur. Attractions * Schloss Wintergrün * Burg Finstergrün * Krameterhof - Sepp Holzer's farm is situated on the slopes of Mount Schwarzenberg at varying elevations ranging from 1100 to 1500 metres above sea level. It is the archetype for Holzer Permaculture Holzer Permaculture is a branch of permaculture developed independently from the mainstream permaculture in Austria by Sepp Holzer. It is particularly noteworthy because it grew out of practical application and was relatively detached from the sci .... The exceptionally harsh climatic conditions in the area are generally considered inappropriate for farming. Nevertheless, he has managed to cultiv ...
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Intercropping
Intercropping is a multiple cropping practice that involves growing two or more crops in proximity. In other words, intercropping is the cultivation of two or more crops simultaneously on the same field. The most common goal of intercropping is to produce a greater yield on a given piece of land by making use of resources or ecological processes that would otherwise not be utilized by a single crop. Methods The degree of spatial and temporal overlap in the two crops can vary somewhat, but both requirements must be met for a cropping system to be an intercrop. Numerous types of intercropping, all of which vary the temporal and spatial mixture to some degree, have been identified. Maslin Mixed intercropping, (also known as maslin) is the most basic form in which multiple crops are freely mixed in the available space. Maslin is a common practice in Ethiopia, Eritrea, Georgia, and a few other places. Maslin has been practiced for thousands of years. In Medieval England, farmer ...
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Serradella
''Ornithopus sativus'', the serradella or common birdsfoot, is a species of flowering plant in the family Fabaceae. It is native to Southwestern Europe and Northwest Africa in Portugal, western Spain, northern Morocco and Algeria, and southwestern France and has been introduced as a legume forage to many locations around the world, including most of central and eastern Europe, Turkey, the Caucasus, the Azores, South Africa, Kenya, Java, most of Australia, the North Island The North Island, also officially named Te Ika-a-Māui, is one of the two main islands of New Zealand, separated from the larger but much less populous South Island by the Cook Strait. The island's area is , making it the world's 14th-largest ... of New Zealand, southern Chile, and California. It is known for producing a highquality forage in highly acidic, nutrientpoor soils. Subtaxa The following subtaxa are accepted: *''Ornithopus sativus'' nothosubsp. ''macrorrhynchus'' (Willk.) Talavera, Arista & P.L. ...
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Fodder
Fodder (), also called provender (), is any agriculture, agricultural foodstuff used specifically to feed domesticated livestock, such as cattle, domestic rabbit, rabbits, sheep, horses, chickens and pigs. "Fodder" refers particularly to food given to the animals (including plants cut and carried to them), rather than that which they forage for themselves (called forage). Fodder includes hay, straw, silage, compressed and Compound feed, pelleted feeds, oils and mixed rations, and sprouting, sprouted grains and legumes (such as bean sprouts, fresh malt, or brewing#Brewer's spent grain, spent malt). Most animal feed is from plants, but some manufacturers add ingredients to processed feeds that are of animal origin. The worldwide animal feed trade produced tons of feed (compound feed equivalent) in 2011, fast approaching 1 billion tonnes according to the International Feed Industry Federation, with an annual growth rate of about 2%. The use of agricultural land to grow feed r ...
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Silvopasture
Silvopasture (''silva'' is forest in Latin) is the practice of integrating trees, forage, and the grazing of domesticated animals in a mutually beneficial way. It utilizes the principles of managed grazing, and it is one of several distinct forms of agroforestry. Properly managed silvopasture (grazed woodland) can increase overall productivity and long-term income due to the simultaneous production of tree crops, forage, and livestock, and can provide environmental benefits such as carbon sequestration. Silvopasture is one of the oldest known forms of agriculture, and has been practiced in many parts of the world for centuries. Silvopasture is not the same as unmanaged grazing in woodlands, which has many known negative environmental consequences. Benefits Open pasture systems are a result of mass deforestation, generating the loss of carbon storage, decreasing water availability, and increasing soil nutrients to a point that is damaging both to the ecosystem and to humans. ...
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Austria
Austria, , bar, Östareich officially the Republic of Austria, is a country in the southern part of Central Europe, lying in the Eastern Alps. It is a federation of nine states, one of which is the capital, Vienna, the most populous city and state. A landlocked country, Austria is bordered by Germany to the northwest, the Czech Republic to the north, Slovakia to the northeast, Hungary to the east, Slovenia and Italy to the south, and Switzerland and Liechtenstein to the west. The country occupies an area of and has a population of 9 million. Austria emerged from the remnants of the Eastern and Hungarian March at the end of the first millennium. Originally a margraviate of Bavaria, it developed into a duchy of the Holy Roman Empire in 1156 and was later made an archduchy in 1453. In the 16th century, Vienna began serving as the empire's administrative capital and Austria thus became the heartland of the Habsburg monarchy. After the dissolution of the H ...
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