Hampshire (pig)
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Hampshire (pig)
The Hampshire pig is a domestic swine breed characterized by erect ears, a black body, and a white band around the middle, covering the front legs. The American National Swine Registry notes this as the fourth "most-recorded breed" of pig raised as livestock in the United States, and probably the oldest American breed of hog. It is believed to have derived from English Breed, found in northern England and Scotland. Importations of this hog breed to America were thought to have been made from Hampshire in England between 1827 and 1839. Pigs remaining in this part of England developed later into the Wessex Saddleback The Wessex Saddleback or Wessex Pig is a breed of domestic pig originating in the West Country of England, (Wessex), especially in Wiltshire and the New Forest area of Hampshire. It is black, with white forequarters. In Britain it was amalgamated .... Residents of Hampshire are often colloquially referred to as "Hampshire Hogs", a name which goes back at least to ...
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Sow (animal)
The pig (''Sus domesticus''), often called swine, hog, or domestic pig when distinguishing from other members of the genus ''Sus (genus), Sus'', is an Omnivore, omnivorous, Domestication, domesticated, even-toed ungulate, even-toed, hoofed mammal. It is variously considered a subspecies of ''Sus scrofa'' (the wild boar or Eurasian boar) or a distinct species. The pig's head-plus-body length ranges from , and adult pigs typically weigh between , with well-fed individuals even exceeding this range. The size and weight of hogs largely depends on their breed. Compared to other artiodactyls, a pig's head is relatively long and pointed. Most even-toed ungulates are herbivore, herbivorous, but pigs are omnivores, like their wild relative. Pigs grunt and make snorting sounds. When used as livestock, pigs are Pig farming, farmed primarily for the production of meat, called pork. A group of pigs is called a ''passel'', a ''team'', or a ''sounder''. The animal's bones, hide, and bristles ...
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Piglet (animal)
The pig (''Sus domesticus''), often called swine, hog, or domestic pig when distinguishing from other members of the genus '' Sus'', is an omnivorous, domesticated, even-toed, hoofed mammal. It is variously considered a subspecies of ''Sus scrofa'' (the wild boar or Eurasian boar) or a distinct species. The pig's head-plus-body length ranges from , and adult pigs typically weigh between , with well-fed individuals even exceeding this range. The size and weight of hogs largely depends on their breed. Compared to other artiodactyls, a pig's head is relatively long and pointed. Most even-toed ungulates are herbivorous, but pigs are omnivores, like their wild relative. Pigs grunt and make snorting sounds. When used as livestock, pigs are farmed primarily for the production of meat, called pork. A group of pigs is called a ''passel'', a ''team'', or a ''sounder''. The animal's bones, hide, and bristles are also used in products. Pigs, especially miniature breeds, are kept as p ...
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Domestic Pig
The pig (''Sus domesticus''), often called swine, hog, or domestic pig when distinguishing from other members of the genus '' Sus'', is an omnivorous, domesticated, even-toed, hoofed mammal. It is variously considered a subspecies of ''Sus scrofa'' (the wild boar or Eurasian boar) or a distinct species. The pig's head-plus-body length ranges from , and adult pigs typically weigh between , with well-fed individuals even exceeding this range. The size and weight of hogs largely depends on their breed. Compared to other artiodactyls, a pig's head is relatively long and pointed. Most even-toed ungulates are herbivorous, but pigs are omnivores, like their wild relative. Pigs grunt and make snorting sounds. When used as livestock, pigs are farmed primarily for the production of meat, called pork. A group of pigs is called a ''passel'', a ''team'', or a ''sounder''. The animal's bones, hide, and bristles are also used in products. Pigs, especially miniature breeds, are kept as pets ...
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Livestock
Livestock are the domesticated animals raised in an agricultural setting to provide labor and produce diversified products for consumption such as meat, eggs, milk, fur, leather, and wool. The term is sometimes used to refer solely to animals who are raised for consumption, and sometimes used to refer solely to farmed ruminants, such as cattle, sheep, goats and pigs. Horses are considered livestock in the United States. The USDA classifies pork, veal, beef, and lamb (mutton) as livestock, and all livestock as red meat. Poultry and fish are not included in the category. The breeding, maintenance, slaughter and general subjugation of livestock, called '' animal husbandry'', is a part of modern agriculture and has been practiced in many cultures since humanity's transition to farming from hunter-gatherer lifestyles. Animal husbandry practices have varied widely across cultures and time periods. It continues to play a major economic and cultural role in numerous communities. Lives ...
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Hampshire
Hampshire (, ; abbreviated to Hants) is a ceremonial county, ceremonial and non-metropolitan county, non-metropolitan counties of England, county in western South East England on the coast of the English Channel. Home to two major English cities on its south coast, Southampton and Portsmouth, Hampshire is the 9th-most populous county in England. The county town of Hampshire is Winchester, located in the north of the county. The county is bordered by Dorset to the south-west, Wiltshire to the north-west, Berkshire to the north, Surrey to the north-east, and West Sussex to the south east. The county is geographically diverse, with upland rising to and mostly south-flowing rivers. There are areas of downland and marsh, and two national parks: the New Forest National Park, New Forest and part of the South Downs National Park, South Downs, which together cover 45 per cent of Hampshire. Settled about 14,000 years ago, Hampshire's recorded history dates to Roman Britain, when its chi ...
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Wessex Saddleback
The Wessex Saddleback or Wessex Pig is a breed of domestic pig originating in the West Country of England, (Wessex), especially in Wiltshire and the New Forest area of Hampshire. It is black, with white forequarters. In Britain it was amalgamated with the Essex pig to form the British Saddleback, and it is extinct as a separate breed in Britain. However, the Wessex Saddleback survives in Australia and New Zealand. Description The Wessex Saddleback is black, with a white band about the forepart of the trunk, extending from one fore-foot over the shoulder to the other, forming a white band resembling a saddle (or "sheet"). It is a tall, rangy animal, adapted to foraging in woodland, its traditional use. This use survived longest in the New Forest, where pigs are still allowed to forage in woods for mast (acorns, beech-nuts and chestnuts) – but the New Forest pigs no longer include pure-bred Wessex Saddlebacks. History There is some confusion about the origin of the Wessex Sad ...
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American Yorkshire Pig
The American Yorkshire is an American list of pig breeds, breed of large domestic pig. It is the most numerous pig breed in the United States. It derives from pigs of the British Large White (pig), Large White or Yorkshire breed imported from the United Kingdom or from Canada at various times from about 1830 to the mid-twentieth century. History The Yorkshire was the traditional pig of the Yorkshire, county of the same name in northern England. Some pigs were imported under this name to the United States in about 1830. They were large and white, and – untypically – had large lop-ears; some of them at least may in fact have been from Lincolnshire rather than Yorkshire. Within a short time these were seen in Minnesota and, under a variety of names, in Ohio. A joint-stock company, stock company with the name American Yorkshire Club was started in St. Paul, Minnesota, in 1893, and a herd-book was begun. The first volume of this, published in 1901, listed 1264 animals; of the ...
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