Hazon Food Conference
__NOTOC__ The Hazon Food Conference is an annual meeting of farmers, culinary experts, global citizens, business, community and Jewish leaders to focus on contemporary food issues and exchange ideas on improving health and sustainability in communities throughout the world. The event is produced by the New York-based Jewish nonprofit organization, Hazon. First held in 2006 at Isabella Freedman Jewish Retreat Center with 158 people in attendance, the Hazon Food Conference now takes place in late December in Northern California. In 2008 there were 560 attendees. The event consists of speeches, panel discussions, hands-on workshops, cooking demonstrations, educational and leisure activities. Previous Conference presenters and attendees include Dan Barber of Blue Hill Farm/ Stone Barns Center for Food and Agriculture, Andrew Kimbrell from the Center for Food Safety The Center for Food Safety (CFS) is a 501c3, U.S. non-profit advocacy organization, based in Washington, D.C. It main ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Farmers
A farmer is a person engaged in agriculture, raising living organisms for food or raw materials. The term usually applies to people who do some combination of raising field crops, orchards, vineyards, poultry, or other livestock. A farmer might own the farm land or might work as a laborer on land owned by others. In most developed economies, a "farmer" is usually a farm owner ( landowner), while employees of the farm are known as ''farm workers'' (or farmhands). However, in other older definitions a farmer was a person who promotes or improves the growth of plants, land or crops or raises animals (as livestock or fish) by labor and attention. Over half a billion farmers are smallholders, most of whom are in developing countries, and who economically support almost two billion people. Globally, women constitute more than 40% of agricultural employees. History Farming dates back as far as the Neolithic, being one of the defining characteristics of that era. By the Bronze Age, ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Jewish
Jews ( he, יְהוּדִים, , ) or Jewish people are an ethnoreligious group and nation originating from the Israelites Israelite origins and kingdom: "The first act in the long drama of Jewish history is the age of the Israelites""The people of the Kingdom of Israel and the ethnic and religious group known as the Jewish people that descended from them have been subjected to a number of forced migrations in their history" and Hebrews of historical History of ancient Israel and Judah, Israel and Judah. Jewish ethnicity, nationhood, and religion are strongly interrelated, "Historically, the religious and ethnic dimensions of Jewish identity have been closely interwoven. In fact, so closely bound are they, that the traditional Jewish lexicon hardly distinguishes between the two concepts. Jewish religious practice, by definition, was observed exclusively by the Jewish people, and notions of Jewish peoplehood, nation, and community were suffused with faith in the Jewish God, ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Health
Health, according to the World Health Organization, is "a state of complete physical, mental and social well-being and not merely the absence of disease and infirmity".World Health Organization. (2006)''Constitution of the World Health Organization''– ''Basic Documents'', Forty-fifth edition, Supplement, October 2006. A variety of definitions have been used for different purposes over time. Health can be promoted by encouraging healthful activities, such as regular physical exercise and adequate sleep, and by reducing or avoiding unhealthful activities or situations, such as smoking or excessive stress. Some factors affecting health are due to individual choices, such as whether to engage in a high-risk behavior, while others are due to structural causes, such as whether the society is arranged in a way that makes it easier or harder for people to get necessary healthcare services. Still, other factors are beyond both individual and group choices, such as genetic disorders. ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Sustainability
Specific definitions of sustainability are difficult to agree on and have varied in the literature and over time. The concept of sustainability can be used to guide decisions at the global, national, and individual levels (e.g. sustainable living). Sustainability is commonly described as having three dimensions (also called pillars): environmental, economic, and social. Many publications state that the environmental dimension (also called "planetary integrity" or "ecological integrity") is the most important, and, in everyday usage, "sustainability" is often focused on countering major environmental problems, such as climate change, loss of biodiversity, loss of ecosystem services, land degradation, and air and water pollution. Humanity is now exceeding several "planetary boundaries". A closely related concept is that of sustainable development, and the terms are often used synonymously. However, UNESCO distinguishes the two thus: "''Sustainability'' is often thought of as a lon ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Hazon
Hazon ( he, חָזוֹן ) is an American nonprofit organization based in New York City that seeks to "create new vision" in the Jewish community through outdoor and environmental education. It was founded in 2000 by its British-born CEO Nigel Savage. The organization claims to be America's "largest faith-based environmental organization". Hazon's advisory board of directors is chaired by Ruth Messinger. Name and aims In Hebrew, ''hazon'' means "vision". In March 2019, Hazon issued a cease and desist order to stop an Israeli right-wing organization that is against same-sex marriages and promotes a Jewish religious agenda from using its trademarked name. Savage has stated that the messages from the Israeli organization "radically stand against all that we have done, and all that we have tried to do, since our founding in 2000". Hazon promotes what it calls "immersive JOFEE experiences". JOFEE stands for Jewish, Outdoor, Food, Farming & Environmental Education. Events Hazo ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Northern California
Northern California (colloquially known as NorCal) is a geographic and cultural region that generally comprises the northern portion of the U.S. state of California. Spanning the state's northernmost 48 counties, its main population centers include the San Francisco Bay Area (anchored by the cities of San Jose, San Francisco, and Oakland), the Greater Sacramento area (anchored by the state capital Sacramento), the Redding, California, area south of the Cascade Range, and the Metropolitan Fresno area (anchored by the city of Fresno). Northern California also contains redwood forests, along with most of the Sierra Nevada, including Yosemite Valley and part of Lake Tahoe, Mount Shasta (the second-highest peak in the Cascade Range after Mount Rainier in Washington), and most of the Central Valley, one of the world's most productive agricultural regions. The 48-county definition is not used for the Northern California Megaregion, one of the 11 megaregions of the United States. Th ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Dan Barber
Dan Barber (born October 2, 1969) is the chef and co-owner of Blue Hill in Manhattan and Blue Hill at Stone Barns in Pocantico Hills, New York, United States. He is the author of ''The Third Plate''. Education He is a 1992 graduate of Tufts University, where he received a B.A. in English and a graduate of the French Culinary Institute. Career Barber operates Blue Hill in Manhattan and Blue Hill at Stone Barns in Pocantico Hills, New York. Around 2009, Barber was involved in developing a miniature butternut squash. Together with Michael Mazourek, they created the honeynut squash. The two later created and operate Row 7 Seed Co., a seed company selling similar gourds and other specially-bred seeds. In 2014, he published ''The Third Plate: Field Notes On the Future of Food'' in which he describes the development of mankind via food in four episodes: "Soil", "Land", "Sea" and "Seeds". In May 2020, due to the COVID-19 pandemic, Barber launched the resourcED program at both Bl ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Stone Barns Center For Food And Agriculture
Stone Barns Center for Food & Agriculture is a non-profit farm, education and research center located in Pocantico Hills, New York. The center was created on formerly belonging to the Rockefeller estate. Stone Barns promotes sustainable agriculture, local food, and community-supported agriculture. Stone Barns is a four-season operation. Stone Barns Center is also home to the Barber family's Blue Hill at Stone Barns, a restaurant that serves contemporary cuisine using local ingredients, with an emphasis on produce from the center's farm. Blue Hill staff also participate in the center's education programs. History Stone Barns' property was once part of Pocantico, the Rockefeller estate. The Norman-style stone barns were commissioned by John D. Rockefeller Jr. to be a dairy farm in the 1930s. The complex fell into disuse during the 1950s and was mainly used for storage. In the 1970s, agricultural activity resumed when David Rockefeller's wife Margaret "Peggy" McGrath began a succ ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Center For Food Safety
The Center for Food Safety (CFS) is a 501c3, U.S. non-profit advocacy organization, based in Washington, D.C. It maintains an office in San Francisco, California. The executive director is Andrew Kimbrell, an attorney. Its stated mission is to protect human health and the environment, focusing on food production technologies such as genetically modified plants and organisms (GMOs). It was founded in 1997. Program services The largest program services conducted by the Center for Food Safety include: CFS has participated in legal actions against manufacturers of genetically modified crops, such as GE (genetically engineered) alfalfa, wheat, rice, beets, and claims to have successfully stopped the commercialization of at least seven of these in the US. This includes the introduction of controversial Pharming plants (GE plants which produce biopharmaceuticals). The CFS has also been an advocate for GE food labeling at both the state and federal level, pushing for new legisla ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |