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Havran, Balıkesir
Havran is a town and county of Balıkesir Province in the Aegean region of Turkey. According to the 2010 census, the population of the county is 28,050 of which 10,766 live in the town of Havran. The county covers an area of , and the town lies at an elevation of . The county has traditionally produced cheese and a fruit drink called Şerbet. Until the 1920 the population was mix of Turks, Greeks, and Tatar (refugees) with small numbers of Jews and Armenians Armenians ( hy, հայեր, '' hayer'' ) are an ethnic group native to the Armenian highlands of Western Asia. Armenians constitute the main population of Armenia and the ''de facto'' independent Artsakh. There is a wide-ranging diasp .... at Εγκυκλοπαίδεια Μείζονος Ελληνισμού. Notes Refer ...
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Countries Of The World
The following is a list providing an overview of sovereign states around the world with information on their status and recognition of their sovereignty. The 206 listed states can be divided into three categories based on membership within the United Nations System: 193 member states of the United Nations, UN member states, 2 United Nations General Assembly observers#Present non-member observers, UN General Assembly non-member observer states, and 11 other states. The ''sovereignty dispute'' column indicates states having undisputed sovereignty (188 states, of which there are 187 UN member states and 1 UN General Assembly non-member observer state), states having disputed sovereignty (16 states, of which there are 6 UN member states, 1 UN General Assembly non-member observer state, and 9 de facto states), and states having a political status of the Cook Islands and Niue, special political status (2 states, both in associated state, free association with New Zealand). Compi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Turkey
Turkey ( tr, Türkiye ), officially the Republic of Türkiye ( tr, Türkiye Cumhuriyeti, links=no ), is a list of transcontinental countries, transcontinental country located mainly on the Anatolia, Anatolian Peninsula in Western Asia, with a East Thrace, small portion on the Balkans, Balkan Peninsula in Southeast Europe. It shares borders with the Black Sea to the north; Georgia (country), Georgia to the northeast; Armenia, Azerbaijan, and Iran to the east; Iraq to the southeast; Syria and the Mediterranean Sea to the south; the Aegean Sea to the west; and Greece and Bulgaria to the northwest. Cyprus is located off the south coast. Turkish people, Turks form the vast majority of the nation's population and Kurds are the largest minority. Ankara is Turkey's capital, while Istanbul is its list of largest cities and towns in Turkey, largest city and financial centre. One of the world's earliest permanently Settler, settled regions, present-day Turkey was home to important Neol ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Armenians
Armenians ( hy, հայեր, ''hayer'' ) are an ethnic group native to the Armenian highlands of Western Asia. Armenians constitute the main population of Armenia and the ''de facto'' independent Artsakh. There is a wide-ranging diaspora of around five million people of full or partial Armenian ancestry living outside modern Armenia. The largest Armenian populations today exist in Russia, the United States, France, Georgia, Iran, Germany, Ukraine, Lebanon, Brazil, and Syria. With the exceptions of Iran and the former Soviet states, the present-day Armenian diaspora was formed mainly as a result of the Armenian genocide. Richard G. Hovannisian, ''The Armenian people from ancient to modern times: the fifteenth century to the twentieth century'', Volume 2, p. 421, Palgrave Macmillan, 1997. Armenian is an Indo-European language. It has two mutually intelligible spoken and written forms: Eastern Armenian, today spoken mainly in Armenia, Artsakh, Iran, and the former Soviet ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
History Of The Jews In Turkey
The history of the Jews in Turkey ( tr, Türkiye Yahudileri or ; he, יהודים טורקים, Yehudim Turkim; lad, Djudios Turkos) covers the 2400 years that Jews have lived in what is now Turkey. There have been Jewish communities in Anatolia since at least the fifth century BCE and many Spanish and Portuguese Jews expelled from Spain by the Alhambra Decree were welcomed into the Ottoman Empire in the late 15th century, including regions now part of Turkey, centuries later, forming the bulk of the Ottoman Jews. Today, the vast majority of Turkish Jews live in Israel, though Turkey itself still has a modest Jewish population. History Roman & Byzantine rule According to the Hebrew Bible, Noah's Ark landed on the top of Mount Ararat, a mountain in eastern Anatolia, in Northern Kurdistan, near the present-day borders of Turkey, Armenia, and Iran. Josephus, Jewish historian of the first century, notes Jewish origins for many of the cities in Anatolia, though much of his ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tatar
The Tatars ()Tatar in the Collins English Dictionary is an umbrella term for different Turkic ethnic groups bearing the name "Tatar". Initially, the ethnonym ''Tatar'' possibly referred to the . That confederation was eventually incorporated into the when unified the various steppe tr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ottoman Greeks
Ottoman Greeks ( el, Ρωμιοί; tr, Osmanlı Rumları) were ethnic Greeks who lived in the Ottoman Empire (1299–1922), much of which is in modern Republic of Turkey, Turkey. Ottoman Greeks were Greek Orthodoxy, Greek Orthodox Christians who belonged to the Rum Millet (''Millet-i Rum''). They were concentrated in eastern Thrace (especially in and around Constantinople), and western, central, and northeastern Anatolia (especially in Smyrna, Cappadocia, and Erzurum vilayet, respectively). There were also sizeable Greek communities elsewhere in the Ottoman Balkans, Ottoman Armenia, and the Ottoman Caucasus, including in what, between 1878 and 1917, made up the Russian Caucasus province of Kars Oblast, in which Pontic Greeks, northeastern Anatolian Greeks, and Caucasus Greeks who had collaborated with the Russian Imperial Army in the Russo-Turkish War of 1828–1829 were settled in over 70 villages, as part of official Russian policy to re-populate with Orthodox Christians an area ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Turkish People
The Turkish people, or simply the Turks ( tr, Türkler), are the world's largest Turkic ethnic group; they speak various dialects of the Turkish language and form a majority in Turkey and Northern Cyprus. In addition, centuries-old ethnic Turkish communities still live across other former territories of the Ottoman Empire. Article 66 of the Turkish Constitution defines a "Turk" as: "Anyone who is bound to the Turkish state through the bond of citizenship." While the legal use of the term "Turkish" as it pertains to a citizen of Turkey is different from the term's ethnic definition, the majority of the Turkish population (an estimated 70 to 75 percent) are of Turkish ethnicity. The vast majority of Turks are Muslims and follow the Sunni and Alevi faith. The ethnic Turks can therefore be distinguished by a number of cultural and regional variants, but do not function as separate ethnic groups. In particular, the culture of the Anatolian Turks in Asia Minor has underlied and ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sharbat (beverage)
Sharbat ( fa, شربت, ; also transliterated as ''shorbot'', ''šerbet'' or ''sherbet'') is a drink prepared from fruit or flower petals. It is a sweet cordial, and usually served chilled. It can be served in concentrated form and eaten with a spoon or diluted with water to create the drink. Popular ''sharbats'' are made of one or more of the following: basil seeds, rose water, fresh rose petals, sandalwood, ''bael'', hibiscus, lemon, orange, mango, pineapple, grape, ''falsa'' (''Grewia asiatica'') and chia seeds. ''Sharbat'' is common in homes of Iran, Turkey, Bosnia, Arab world, Afghanistan, Pakistan, Sri Lanka, Bangladesh and India, and popularly consumed by Muslims when breaking their daily fast during the month of Ramadan. A South Indian version commonly called ''sarbbath'' is popular in Kerala, Tamil Nadu and Andhra Pradesh, regions wherein a specially made syrup of Indian sarsaparilla and lemon is dissolved in milk or soda water. An Indonesian, especially Javanese, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fruit
In botany, a fruit is the seed-bearing structure in flowering plants that is formed from the ovary after flowering. Fruits are the means by which flowering plants (also known as angiosperms) disseminate their seeds. Edible fruits in particular have long propagated using the movements of humans and animals in a symbiotic relationship that is the means for seed dispersal for the one group and nutrition for the other; in fact, humans and many animals have become dependent on fruits as a source of food. Consequently, fruits account for a substantial fraction of the world's agricultural output, and some (such as the apple and the pomegranate) have acquired extensive cultural and symbolic meanings. In common language usage, "fruit" normally means the seed-associated fleshy structures (or produce) of plants that typically are sweet or sour and edible in the raw state, such as apples, bananas, grapes, lemons, oranges, and strawberries. In botanical usage, the term "fruit" also i ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cheese
Cheese is a dairy product produced in wide ranges of flavors, textures, and forms by coagulation of the milk protein casein. It comprises proteins and fat from milk, usually the milk of cows, buffalo, goats, or sheep. During production, milk is usually acidified and the enzymes of either rennet or bacterial enzymes with similar activity are added to cause the casein to coagulate. The solid curds are then separated from the liquid whey and pressed into finished cheese. Some cheeses have aromatic molds on the rind, the outer layer, or throughout. Over a thousand types of cheese exist and are produced in various countries. Their styles, textures and flavors depend on the origin of the milk (including the animal's diet), whether they have been pasteurized, the butterfat content, the bacteria and mold, the processing, and how long they have been aged. Herbs, spices, or wood smoke may be used as flavoring agents. The yellow to red color of many cheeses is produced by adding a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Aegean Region, Turkey
The Aegean Region () is one of the 7 geographical regions of Turkey. The largest city in the region is İzmir. Other big cities are Manisa, Aydın, Denizli, Muğla, Afyonkarahisar and Kütahya. Located in western Turkey, it is bordered by the Aegean Sea to the west, the Marmara Region to the north, the Central Anatolia Region to the east, and the Mediterranean Region to the south. Among the four coastal regions, the Aegean Region has the longest coastline. Subdivision *Aegean Section ( tr, Ege Bölümü) **Edremit Area ( tr, Edremit Yöresi) **Bakırçay Area ( tr, Bakırçay Yöresi) **Gediz Area ( tr, Gediz Yöresi) **İzmir Area ( tr, İzmir Yöresi) **Küçük Menderes Area ( tr, Küçük Menderes Yöresi) **Büyük Menderes Area ( tr, Büyük Menderes Yöresi) **Menteşe Area ( tr, Menteşe Yöresi) * Inner Western Anatolia Section ( tr, İç Batı Anadolu Bölümü) Ecoregions The ecoregions of this region are all Terrestrial, more specifically Palearctic, and ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Eastern European Time
Eastern European Time (EET) is one of the names of UTC+02:00 time zone, 2 hours ahead of Coordinated Universal Time. The zone uses daylight saving time, so that it uses UTC+03:00 during the summer. A number of African countries use UTC+02:00 all year long, where it is called Central Africa Time (CAT), although Egypt and Libya also use the term ''Eastern European Time''. The most populous city in the Eastern European Time zone is Cairo, with the most populous EET city in Europe being Athens. Usage The following countries, parts of countries, and territories use Eastern European Time all year round: * Egypt, since 21 April 2015; used EEST ( UTC+02:00; UTC+03:00 with daylight saving time) from 1988–2010 and 16 May–26 September 2014. See also Egypt Standard Time. * Kaliningrad Oblast (Russia), since 26 October 2014; also used EET in years 1945 and 1991–2011. See also Kaliningrad Time. * Libya, since 27 October 2013; switched from Central European Time, which was u ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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