|
Hanzell Vineyards
Hanzell Vineyards is a California wine producer located just outside the town of Sonoma (wine), Sonoma. The winery was founded by James David Zellerbach (future United States Ambassador to Italy) who acquired 200 acres in the Mayacamas Mountains in 1943 and began planting Pinot noir, Pinot Noir and Chardonnay in 1953. At the time, the entire state of California had fewer than 200 acres planted to Chardonnay.Hanzell Vineyards 'History of Hanzell Vineyards"''. Accessed: March 20th, 2011 Hanzel would go on to pioneer in the California several winemaking techniques that would become associated with the style of California Chardonnay including the use of Oak (wine), barrel-aging, malolactic fermentation, and the use of inert gases and :wikt:anaerobic, anaerobic winemaking. Hanzell was also among the first vineyards to plant the Wente Clone of Chardonnay. History The first plantings of Hanzell took place in 1953, when Zellerbach planted two acres of Pinot noir and four acres of Chardonnay ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
California Wine
California wine production has a rich viticulture history since 1680 when Spanish Jesuit missionaries planted ''Vitis vinifera'' vines native to the Mediterranean region in their established missions to produce wine for religious services. In the 1770s, Spanish missionaries continued the practice under the direction of the Father Junípero Serra who planted California's first vineyard at Mission San Juan Capistrano. Its contemporary wine production grew steadily since the end of Prohibition, but mostly known for its sweet, port-style and jug wine products. As the market favored French brands, California's table wine business grew modestly, Taber (2005), p40 but quickly gained international prominence at the Paris Wine Tasting of 1976, when renown French oenophiles, in a blind tasting, ranked the California wines higher than the primer French labels in the Chardonnay (white) and Cabernet Sauvignon (red) categories. Taber (2005), pp216–220 The result caused a ‘shoc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Wineries In Sonoma County, California
A winery is a building or property that produces wine, or a business involved in the production of wine, such as a wine company. Some wine companies own many wineries. Besides wine making equipment, larger wineries may also feature warehouses, bottling lines, laboratories, and large expanses of tanks known as tank farms. Wineries may have existed as long as 8,000 years ago. Ancient history The earliest known evidence of winemaking at a relatively large scale, if not evidence of actual wineries, has been found in the Middle East. In 2011 a team of archaeologists discovered a 6000 year old wine press in a cave in the Areni region of Armenia, and identified the site as a small winery. Previously, in the northern Zagros Mountains in Iran, jars over 7000 years old were discovered to contain tartaric acid crystals (a chemical marker of wine), providing evidence of winemaking in that region. Archaeological excavations in the southern Georgian region of Kvemo Kartli uncovered evidence ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bob Sessions (winemaker)
Bob Sessions (December 11, 1931 – May 13, 2014) was an American winemaker. He was winemaker for Hanzell Vineyards for 28 years. Early life Robert Sessions was born in Glendale, California, in 1931. He attended the University of California, Berkeley. He earned a degree in English literature in 1957. After graduation, he traveled to France and Brussels. His trip to Europe started his interest in wine. Sessions would marry Mary J. Cross, known as Molly, on December 19, 1959.Ancestry.com. California, Marriage Index, 1949-1959 atabase on-line Provo, UT, USA: Ancestry.com Operations, Inc., 2013. Life in wine Sessions was a self-taught winemaker. From 1964 until 1971, he worked at Mayacamas Vineyards. Next, he worked at Souverain as production manager. He also worked at Stags Leap Wine Cellars, which he helped open. While at Stags Leap, he helped Warren Winiarski create and bottle the 1973 Cabernet Sauvignon that was blind tasted in the Judgement of Paris. Hanzell Vineyards Sess ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Heitz Wine Cellars
Heitz Wine Cellars is a California wine producer located within Napa Valley east of the town of St. Helena. An early modern era Napa Valley presence and pioneering exponent of French oak, the estate enjoys a historical renown with the success of its Martha's Vineyard Cabernet Sauvignon, and has also been described as a "master of Grignolino". History The estate was established in 1961 by Joseph (Joe) and Alice Heitz, during a period when the population of Napa Valley wineries had been reduced to the lowest number since the Prohibition, with about two dozen wineries, at what is recognized as the turning point of Napa's wine industry. Joe Heitz Born in Princeton, Illinois, Heitz grew up on a farm and came to California in the 1940s while serving in the Army Air Corps. For most of World War II, he served as a mechanic at an Air Corps base near Fresno. At night and on weekends, he worked various odd jobs which led to work at an Italian Swiss Colony winery setting him on his caree ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Brewer Clifton
Brewing is the production of beer by steeping a starch source (commonly cereal grains, the most popular of which is barley) in water and fermenting the resulting sweet liquid with yeast. It may be done in a brewery by a commercial brewer, at home by a homebrewer, or communally. Brewing has taken place since around the 6th millennium BC, and archaeological evidence suggests that emerging civilizations, including ancient Egypt and Mesopotamia, brewed beer. Since the nineteenth century the brewing industry has been part of most western economies. The basic ingredients of beer are water and a fermentable starch source such as malted barley. Most beer is fermented with a brewer's yeast and flavoured with hops. Less widely used starch sources include millet, sorghum and cassava. Secondary sources (adjuncts), such as maize (corn), rice, or sugar, may also be used, sometimes to reduce cost, or to add a feature, such as adding wheat to aid in retaining the foamy head of the be ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chalone (AVA)
The Chalone AVA is an American Viticultural Area in the Monterey and San Benito counties of California, located in the Gabilan Mountains east of Soledad. The region is named for the nearby Chalone peaks. The region has limestone and decomposed granite soil. See also * California wine California wine production has a rich viticulture history since 1680 when Spanish Jesuit missionaries planted ''Vitis vinifera'' vines native to the Mediterranean region in their established missions to produce wine for religious services. I ... References American Viticultural Areas of California Gabilan Range Geography of Monterey County, California Geography of San Benito County, California American Viticultural Areas 1982 establishments in California {{wine-region-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mount Eden Vineyards
Mount is often used as part of the name of specific mountains, e.g. Mount Everest. Mount or Mounts may also refer to: Places * Mount, Cornwall, a village in Warleggan parish, England * Mount, Perranzabuloe, a hamlet in Perranzabuloe parish, Cornwall, England * Mounts, Indiana, a community in Gibson County, Indiana, United States People * Mount (surname) * William L. Mounts (1862–1929), American lawyer and politician Computing and software * Mount (computing), the process of making a file system accessible * Mount (Unix), the utility in Unix-like operating systems which mounts file systems Displays and equipment * Mount, a fixed point for attaching equipment, such as a hardpoint on an airframe * Mounting board, in picture framing * Mount, a hanging scroll for mounting paintings * Mount, to display an item on a heavy backing such as foamcore, e.g.: ** To pin a biological specimen, on a heavy backing in a stretched stable position for ease of dissection or display ** ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Martin Ray Estate
Martin may refer to: Places * Martin City (other) * Martin County (other) * Martin Township (other) Antarctica * Martin Peninsula, Marie Byrd Land * Port Martin, Adelie Land * Point Martin, South Orkney Islands Australia * Martin, Western Australia * Martin Place, Sydney Caribbean * Martin, Saint-Jean-du-Sud, Haiti, a village in the Sud Department of Haiti Europe * Martin, Croatia, a village in Slavonia, Croatia * Martin, Slovakia, a city * Martín del Río, Aragón, Spain * Martin (Val Poschiavo), Switzerland England * Martin, Hampshire * Martin, Kent * Martin, East Lindsey, Lincolnshire, hamlet and former parish in East Lindsey district * Martin, North Kesteven, village and parish in Lincolnshire in North Kesteven district * Martin Hussingtree, Worcestershire * Martin Mere, a lake in Lancashire ** WWT Martin Mere, a wetland nature reserve that includes the lake and surrounding areas * Martin Mill, Kent North America Canada * Rural Muni ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cuttings (vine)
The propagation of grapevines is an important consideration in commercial viticulture and winemaking. Grapevines, most of which belong to the ''Vitis vinifera'' family, produce one crop of fruit each growing season with a limited life span for individual vines. While some centenarian old vine examples of grape varieties exist, most grapevines are between the ages of 10 and 30 years. As vineyard owners seek to replant their vines, a number of techniques are available which may include planting a new cutting that has been selected by either clonal or mass (massal) selection. Vines can also be propagated by grafting a new plant vine upon existing rootstock or by layering one of the canes of an existing vine into the ground next to the vine and severing the connection when the new vine develops its own root system.Wine & Spirits Education Trust ''"Wine and Spirits: Understanding Wine Quality"'' pp. 2-5, Second Revised Edition (2012), London . In commercial viticulture, grapevines are r ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
