Graminology
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Graminology
Agrostology (from Greek , ''agrōstis'', "type of grass"; and , ''-logia''), sometimes graminology, is the scientific study of the grasses (the family Poaceae, or Gramineae). The grasslike species of the sedge family (Cyperaceae), the rush family ( Juncaceae), and the bulrush or cattail family (Typhaceae) are often included with the true grasses in the category of graminoid, although strictly speaking these are not included within the study of agrostology. In contrast to the word graminoid, the words gramineous and graminaceous are normally used to mean "of, or relating to, the true grasses (Poaceae)". Agrostology has importance in the maintenance of wild and grazed grasslands, agriculture (crop plants such as rice, maize, sugarcane, and wheat are grasses, and many types of animal fodder are grasses), urban and environmental horticulture, turfgrass management and sod production, ecology, and conservation. Botanists that made important contributions to agrostology incl ...
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Mary Agnes Chase (1869-1963), Sitting At Desk With Specimens
Mary Agnes Chase (1869–1963) was an American botanist who specialized in agrostology, the study of grasses. Although lacking formal education past elementary school, Chase was able to rise through the ranks as a botanist at the United States Department of Agriculture, beginning as an illustrator under the tutelage of Albert Spear Hitchcock and eventually becoming a senior botanist, overseeing the USDA's Systematic Agrostology department. Chase conducted fieldwork abroad in Europe and South America and published several books, including the ''First Book of Grasses: The Structure of Grasses Explained for Beginners'', which was later translated into Spanish and Portuguese. Additionally, Chase was recognized for her work as an agrostologist with numerous awards, including a Certificate of Merit issued by the Botanical Society of America in 1956. Chase was also an active suffragist and took part in demonstrations organized by the Silent Sentinels, a group established by members of the ...
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Sugarcane
Sugarcane or sugar cane is a species of (often hybrid) tall, Perennial plant, perennial grass (in the genus ''Saccharum'', tribe Andropogoneae) that is used for sugar Sugar industry, production. The plants are 2–6 m (6–20 ft) tall with stout, jointed, fibrous stalks that are rich in sucrose, which accumulates in the Plant stem, stalk internodes. Sugarcanes belong to the grass family, Poaceae, an economically important flowering plant family that includes maize, wheat, rice, and sorghum, and many forage crops. It is native to the warm temperate and tropical regions of India, Southeast Asia, and New Guinea. The plant is also grown for biofuel production, especially in Brazil, as the canes can be used directly to produce ethyl alcohol (ethanol). Grown in tropical and subtropical regions, sugarcane is the world's largest crop by production quantity, totaling 1.9 billion tonnes in 2020, with Brazil accounting for 40% of the world total. Sugarcane accounts for 79% of sug ...
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Grasses
Poaceae () or Gramineae () is a large and nearly ubiquitous family of monocotyledonous flowering plants commonly known as grasses. It includes the cereal grasses, bamboos and the grasses of natural grassland and species cultivated in lawns and pasture. The latter are commonly referred to collectively as grass. With around 780 genera and around 12,000 species, the Poaceae is the fifth-largest plant family, following the Asteraceae, Orchidaceae, Fabaceae and Rubiaceae. The Poaceae are the most economically important plant family, providing staple foods from domesticated cereal crops such as maize, wheat, rice, barley, and millet as well as feed for meat-producing animals. They provide, through direct human consumption, just over one-half (51%) of all dietary energy; rice provides 20%, wheat supplies 20%, maize (corn) 5.5%, and other grains 6%. Some members of the Poaceae are used as building materials (bamboo, thatch, and straw); others can provide a source of biofuel, primari ...
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Ernst Gottlieb Von Steudel
Ernst Gottlieb von Steudel (30 May 1783 – 12 May 1856) was a German physician and an authority on poaceae, grasses. Biography Ernst Gottlieb von Steudel was born at Esslingen am Neckar in Baden-Württemberg. He was educated at the University of Tübingen, earning his medical doctorate in 1805. Shortly afterwards he settled into a medical practice in his hometown of Esslingen am Neckar, Esslingen and in 1826 became the chief state physician in what had become the Kingdom of Württemberg. In 1825, together with Christian Ferdinand Friedrich Hochstetter (1787-1860), he organized an organization in Esslingen known as Unio Itineraria (''Württembergischer botanische severein''). The purpose of this society was to send young botanists out into the world to discover and collect plants in all of their varieties thus promoting and expanding botanical studies and herbaria throughout the Kingdom and beyond. Hochstetter himself traveled to Portugal, Madeira, and the Azores, and Steudel wa ...
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Charles Edward Hubbard
Charles Edward Hubbard (23 May 19008 May 1980) was a British botanist, specialising in agrostology – the study of grasses. He was considered "the world authority on the classification and recognition of grasses" in his time. He is indicated by the Author citation (botany), author abbreviation C.E.Hubb. when citing a botanical name. Biography Charles Edward Hubbard was born on 23 May 1900 in Appleton, a hamlet on the Sandringham Estate in Norfolk, where his father, also named Charles Edward Hubbard, was the head gardener at Appleton House to Maud of Wales, the Queen of Norway. He was schooled at Sandringham, and at King Edward VII School (King's Lynn), King Edward VII Grammar School in King's Lynn, before joining the staff of the Royal Gardens at Sandringham in 1916. During his time there, he also spent five months at the Bygdøy Royal Estate near Oslo, and served for seven months in the Royal Air Force. Kew Gardens In April 1920, Hubbard left the Sandringham Estate to join ...
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Eduard Hackel
Eduard Hackel (17 March 1850, Haida, Bohemia – 2 February 1926, Attersee, Upper Austria) was an Austrian botanist. His father was a veterinarian in Haida (now Nový Bor) in Bohemia. He was married and had one son. Hackel studied at the Polytechnical Institute in Vienna, and became substitute teacher at a high school in St. Pölten in 1869. He became full professor of natural history there upon obtaining his teaching certificate in 1871 and remained in this position until his retirement in 1900. Agrostology He published his first agrostology papers on grasses in 1871 and soon became known as a world expert agrostologist on the grass family (Poaceae). While he himself undertook only a single collecting trip – to Spain and Portugal, he was charged with working up collections of grasses mainly from Japan, Taiwan, New Guinea, Brazil and Argentina. Apart from agrostologisty systematics, Hackel also contributed to the morphology and histology of members of the grass family. T ...
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Mary Agnes Chase
Mary Agnes Chase (1869–1963) was an American botanist who specialized in agrostology, the study of grasses. Although lacking formal education past elementary school, Chase was able to rise through the ranks as a botanist at the United States Department of Agriculture, beginning as an illustrator under the tutelage of Albert Spear Hitchcock and eventually becoming a senior botanist, overseeing the USDA's Systematic Agrostology department. Chase conducted fieldwork abroad in Europe and South America and published several books, including the ''First Book of Grasses: The Structure of Grasses Explained for Beginners'', which was later translated into Spanish and Portuguese. Additionally, Chase was recognized for her work as an agrostologist with numerous awards, including a Certificate of Merit issued by the Botanical Society of America in 1956. Chase was also an active suffragist and took part in demonstrations organized by the Silent Sentinels, a group established by members of the ...
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Aimée Antoinette Camus
Aimée Antoinette Camus (1 May 1879 – 17 April 1965) was a French botanist. She was best known for her study of orchids and oaks. Camus also has the legacy of authoring the second highest number of land plant species among female scientists, in total naming 677 species. Camus was the daughter of Edmond Gustave Camus, also a botanist, and was born in L'Isle-Adam, about 50 kilometres north of Paris. Under her father's influence she specialized in the study of orchids and the anatomy of the plant and worked for some time with other professionals such as Paul Bergon (1863-1912) and Paul Henri Lecomte (1856-1934). Her sister was the painter Blanche-Augustine Camus (1881-1968). She also produced a major treatment of the oaks and stone oaks, providing the first comprehensive systematic treatment of the latter genus. Camus published the work ''L'Iconographie des Orchidées d´Europe et du Bassin Méditerranéen''. She gave the name of ''Neohouzeaua'' to a genus of seven tropi ...
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Jean Bosser
Jean Marie Bosser (23 December 1922 – 6 December 2013), sometimes listed as Jean-Michel Bosser was a French botanist and agricultural engineer who worked extensively in Madagascar and Mauritius. Bosser was a researcher at the Laboratoire de Phanérogamie at the Muséum national d'histoire naturelle in Paris. From 1962 to 1963 he was the director of ORSTOM (Office de la recherche scientifique et technique outre-mer, now Institut de recherche pour le développement) in Antananarivo, Madagascar. Together with Thérésien Cadet and Joseph Guého he contributed to the series ''Flore des Mascareignes'' published by the Institut de recherche pour le développement (IRD), the Mauritius Sugar Industry Research Institute (MSIRI), and the Royal Botanic Gardens, Kew since 1976 and is a comprehensive work on the flora of Mauritius, Réunion, and Rodrigues. Bosser described numerous new species from Madagascar and the Mascarenes, such as ''Bulbophyllum labatii'', ''Cynanchum staubii ...
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Conservation Biology
Conservation biology is the study of the conservation of nature and of Earth's biodiversity with the aim of protecting species, their habitats, and ecosystems from excessive rates of extinction and the erosion of biotic interactions. It is an interdisciplinary subject drawing on natural and social sciences, and the practice of natural resource management. The conservation ethic is based on the findings of conservation biology. Origins The term conservation biology and its conception as a new field originated with the convening of "The First International Conference on Research in Conservation Biology" held at the University of California, San Diego in La Jolla, California, in 1978 led by American biologists Bruce A. Wilcox and Michael E. Soulé with a group of leading university and zoo researchers and conservationists including Kurt Benirschke, Sir Otto Frankel, Thomas Lovejoy, and Jared Diamond. The meeting was prompted due to concern over tropical deforestation, disappearin ...
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Ecology
Ecology () is the study of the relationships between living organisms, including humans, and their physical environment. Ecology considers organisms at the individual, population, community, ecosystem, and biosphere level. Ecology overlaps with the closely related sciences of biogeography, evolutionary biology, genetics, ethology, and natural history. Ecology is a branch of biology, and it is not synonymous with environmentalism. Among other things, ecology is the study of: * The abundance, biomass, and distribution of organisms in the context of the environment * Life processes, antifragility, interactions, and adaptations * The movement of materials and energy through living communities * The successional development of ecosystems * Cooperation, competition, and predation within and between species * Patterns of biodiversity and its effect on ecosystem processes Ecology has practical applications in conservation biology, wetland management, natural resource managemen ...
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Horticulture
Horticulture is the branch of agriculture that deals with the art, science, technology, and business of plant cultivation. It includes the cultivation of fruits, vegetables, nuts, seeds, herbs, sprouts, mushrooms, algae, flowers, seaweeds and non-food crops such as grass and ornamental trees and plants. It also includes plant conservation, landscape restoration, landscape and garden design, construction, and maintenance, and arboriculture, ornamental trees and lawns. The study and practice of horticulture have been traced back thousands of years. Horticulture contributed to the transition from nomadic human communities to sedentary, or semi-sedentary, horticultural communities.von Hagen, V.W. (1957) The Ancient Sun Kingdoms Of The Americas. Ohio: The World Publishing Company Horticulture is divided into several categories which focus on the cultivation and processing of different types of plants and food items for specific purposes. In order to conserve the science of horticultur ...
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