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Goubuli
Goubuli, also sometimes transcribed as Go Believe (), is a brand of stuffed baozi from Tianjin, China. Founded in 1858, it is one of China's longest established brands. Each Goubuli bun has eighteen wrinkles. Etymology There are many explanations for the name Goubuli. The oft-quoted one relates to a poor village boy nicknamed Gouzhai. At 14, he became an apprentice at a food store. Thereafter, he set up his own shop specialising in selling steamed, stuffed baozi. His supposedly very delicious baozi soon gained immense popularity in a short period of time. As a result, Gouzhai became too preoccupied with his business to converse with his customers; so they started to complain, "Gouzhai does not talk to people" (which loosely translates as ). In another similar story, there was a boy named Gao Guiyou who had a terrible attitude and could ignore people for days if he was angered. Thus, he was named by his mother Goubuli (his nickname "Gou" with "Buli" meaning "ignores"). At 14, Gou ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Goubuli In Shanghai
Goubuli, also sometimes Transcription (linguistics), transcribed as Go Believe (), is a brand of stuffed baozi from Tianjin, China. Founded in 1858, it is one of China's longest established brands. Each Goubuli bun has eighteen wrinkles. Etymology There are many explanations for the name Goubuli. The oft-quoted one relates to a poor village boy nicknamed Gouzhai. At 14, he became an apprentice at a food store. Thereafter, he set up his own shop specialising in selling Steaming, steamed, stuffed baozi. His supposedly very delicious baozi soon gained immense popularity in a short period of time. As a result, Gouzhai became too preoccupied with his business to converse with his customers; so they started to complain, "Gouzhai does not talk to people" (which loosely translates as ). In another similar story, there was a boy named Gao Guiyou who had a terrible attitude and could ignore people for days if he was angered. Thus, he was named by his mother Goubuli (his nickname "Gou" with ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Goubuli Gate
Goubuli, also sometimes transcribed as Go Believe (), is a brand of stuffed baozi from Tianjin, China. Founded in 1858, it is one of China's longest established brands. Each Goubuli bun has eighteen wrinkles. Etymology There are many explanations for the name Goubuli. The oft-quoted one relates to a poor village boy nicknamed Gouzhai. At 14, he became an apprentice at a food store. Thereafter, he set up his own shop specialising in selling steamed, stuffed baozi. His supposedly very delicious baozi soon gained immense popularity in a short period of time. As a result, Gouzhai became too preoccupied with his business to converse with his customers; so they started to complain, "Gouzhai does not talk to people" (which loosely translates as ). In another similar story, there was a boy named Gao Guiyou who had a terrible attitude and could ignore people for days if he was angered. Thus, he was named by his mother Goubuli (his nickname "Gou" with "Buli" meaning "ignores"). At 14, Gou ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tianjin
Tianjin (; ; Mandarin: ), alternately romanized as Tientsin (), is a municipality and a coastal metropolis in Northern China on the shore of the Bohai Sea. It is one of the nine national central cities in Mainland China, with a total population of 13,866,009 inhabitants during the 2020 Chinese census. Its built-up (''or metro'') area, made up of 12 central districts (all but Baodi, Jizhou, Jinghai and Ninghe), was home to 11,165,706 inhabitants and is also the world's 29th-largest agglomeration (between Chengdu and Rio de Janeiro) and 11th- most populous city proper. It is governed as one of the four municipalities under the direct administration of Chinese central government and is thus under direct administration of the State Council. Tianjin borders Hebei Province and Beijing Municipality, bounded to the east by the Bohai Gulf portion of the Yellow Sea. Part of the Bohai Economic Rim, it is the largest coastal city in Northern China and part of the Jing-Jin-Ji megap ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Baozi
Baozi (), Pao-tsih or bao, is a type of yeast-leavened filled bun in various Chinese cuisines. There are many variations in fillings ( meat or vegetarian) and preparations, though the buns are most often steamed. They are a variation of ''mantou'' from Northern China. Two types are found in most parts of China and Indonesia: ''Dàbāo'' (大包, "big bun"), measuring about across, served individually, and usually purchased for take-away. The other type, ''Xiǎobāo'' (小包, "small bun"), measure approximately wide, and are most commonly eaten in restaurants, but may also be purchased for take-away. Each order consists of a steamer containing between three and ten pieces. A small ceramic dish for dipping the baozi is provided for vinegar or soy sauce, both of which are available in bottles at the table, along with various types of chili and garlic pastes, oils or infusions, fresh coriander and leeks, sesame oil, and other flavorings. They are popular throughout China and ha ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Steamed Foods
This is a list of steamed foods and dishes that are typically or commonly prepared by the cooking method of steaming. Steamed foods * Ada – a food item from Kerala, usually made of rice flour with sweet filling inside. * Bánh – in Hanoi Vietnamese, translates loosely as "cake" or "bread", referring to a wide variety of prepared foods. Some varieties are cooked by steaming. ** Bánh bò – a steamed sponge cake ** Bánh bột lọc ** Bánh chuối hấp – literally "steamed banana cake" ** Bánh cuốn ** Bánh da lợn – a steamed layer cake ** Bánh khoai mì hấp ** Bánh tẻ * Chinese steamed eggs – eggs are beaten to a consistency similar to that used for an omelette and then steamed * Corunda * Couscous * Dhokla * Jjim – a Korean cuisine term referring to dishes made by steaming or boiling meat, chicken, fish, or shellfish which have been marinated in a sauce or soup ** Agujjim ** Andong jjimdak ** Galbijjim – a variety of ''jjim'' or Korean stea ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
China Daily
''China Daily'' () is an English-language daily newspaper owned by the Central Propaganda Department of the Chinese Communist Party. Overview ''China Daily'' has the widest print circulation of any English-language newspaper in China. The headquarters and principal editorial office is in the Chaoyang District of Beijing. The newspaper has branch offices in most major cities of China as well as several major foreign cities including New York City, Washington, D.C., London, and Kathmandu. The paper is published by satellite offices in the United States, Hong Kong, and Europe. ''China Daily'' also produces an insert of sponsored content called ''China Watch'' that has been distributed inside other newspapers including ''The New York Times, The Wall Street Journal'', ''The Washington Post'', and ''Le Figaro''. Within mainland China, the newspaper targets primarily diplomats, foreign expatriates, tourists, and locals wishing to improve their English. The China edition also o ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Snack Foods
This is a list of snack foods in alphabetical order by type and name. A snack is a small portion of food eaten between meals. They may be simple, prepackaged items, raw fruits or vegetables or more complicated dishes but they are traditionally considered less than a full meal. Batter and dough-based Many cultures have dishes that are prepared by cooking Batter (cooking), batter and deep frying dough in many various forms. Confectionery Confectionery is related to food items that are rich in sugar and often referred to as ''confections''. ''Confectionery'' refers to the art of creating sugar based dessert forms, or ''Entremet, subtleties'' (subtlety or sotelty), often with ''pastillage''. Cookies, cakes and pastries Cookies Cakes Pastries Drinks Frozen Natural snacks Fruits and vegetables * Apple * Banana * Banana boat (food), Banana boats a traditional campfire treat consisting of a banana cut lengthwise and stuffed with marshmallow and chocolate, then w ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tong Ren Tang
Tong Ren Tang (TRT; ) is a Chinese pharmaceutical company founded in 1669, which is now the largest producer of traditional Chinese medicine (TCM). The company headquarters are in Beijing and is engaged in both manufacture and retail sales, operating drug stores predominantly in Chinese-speaking regions. Tong Ren Tang is considered one of the "Big 4" traditional Chinese medicine brands still in existence. The four companies include (listed in order of age not size): Guangyuyuan (1541 AD), Guangzhou Chen Liji (1600 AD), Beijing Tong Ren Tang (1669), and Hangzhou Hu Qing Yu Tang (1874). Tong Ren Tang and GuangYuYuan have been officially recognized as " China Time-Honored Brands" by the Ministry of Commerce of the People's Republic of China. History In 1669, the eighth year of the reign of the Kangxi Emperor in the Qing dynasty (1644-1911), Tong Ren Tang was established in Beijing by Yue Xianyang who served as a senior physician at the Qing imperial court. In 1702, the company ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
