Gardenia (telenovela)
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Gardenia (telenovela)
''Gardenia'' is a genus of flowering plants in the coffee family, Rubiaceae, native to the tropical and subtropical regions of Africa, Asia, Madagascar, Pacific Islands, and Australia. The genus was named by Carl Linnaeus and John Ellis after Alexander Garden (1730–1791), a Scottish naturalist. Description Gardenias are evergreen shrubs or small trees growing to tall. The leaves are arranged opposite each other or in whorls of three or four, long and broad. The leaves are dark green and glossy with a leathery texture. The arrangement of the flowers are solitary or in small clusters. The colors range from white, or pale yellow, with a tubular-based corolla (botany) with 5–12 lobes (petals) from diameter. Gardenias flower from about mid-spring to mid-summer, and many species have a very strong scent. Phytochemistry Crocetin is a chemical compound usually obtained from ''Crocus sativus'', which can also be obtained from the fruit of ''Gardenia jasminoides''. Gordonin i ...
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Gardenia Jasminoides
''Gardenia jasminoides'', commonly known as gardenia, is an evergreen flowering plant in the coffee family Rubiaceae. It is native to parts of South-East Asia. Wild plants range from 30 centimetres to 3 metres (about 1 to 10 feet) in height. They have a rounded habit with very dense branches with opposite leaves that are lanceolate-oblong, leathery or gathered in groups on the same node and by a dark green, shiny and slightly waxy surface and prominent veins. With its shiny green leaves and heavily fragrant white summer flowers, it is widely used in gardens in warm temperate and subtropical climates. It also is used as a houseplant in temperate climates. It has been in cultivation in China for at least a thousand years, and it was introduced to English gardens in the mid-18th century. Many varieties have been bred for horticulture, with low-growing, and large, and long-flowering forms. Description ''Gardenia jasminoides'' is a shrub that ranges from 30 cm to 3 m (1–10&nb ...
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Shrub
A shrub (often also called a bush) is a small-to-medium-sized perennial woody plant. Unlike herbaceous plants, shrubs have persistent woody stems above the ground. Shrubs can be either deciduous or evergreen. They are distinguished from trees by their multiple stems and shorter height, less than tall. Small shrubs, less than 2 m (6.6 ft) tall are sometimes termed as subshrubs. Many botanical groups have species that are shrubs, and others that are trees and herbaceous plants instead. Some definitions state that a shrub is less than and a tree is over 6 m. Others use as the cut-off point for classification. Many species of tree may not reach this mature height because of hostile less than ideal growing conditions, and resemble a shrub-sized plant. However, such species have the potential to grow taller under the ideal growing conditions for that plant. In terms of longevity, most shrubs fit in a class between perennials and trees; some may only last about five y ...
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Triterpene
Triterpenes are a class of chemical compounds composed of three terpene units with the molecular formula C30H48; they may also be thought of as consisting of six isoprene units. Animals, plants and fungi all produce triterpenes, including squalene, the precursor to all steroids. Structures Triterpenes exist in a great variety of structures. Nearly 200 different skeletons have been identified. These skeletons may be broadly divided according to the number of rings present. In general pentacyclic structures (5 rings) tend to dominate. Squalene is biosynthesized through the head-to-head condensation of two farnesyl pyrophosphate units. This coupling converts a pair of C15 components into a C30 product. Squalene serves as precursor for the formation of many triterpenoids, including bacterial hopanoids and eukaryotic sterols. Triterpenoids By definition triterpenoids are triterpenes that possess heteroatoms, usually oxygen. The terms ''triterpene'' and ''triterpenoid'' oft ...
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Flavones
Flavones (from Latin ''flavus'' "yellow") are a class of flavonoids based on the backbone of 2-phenylchromen-4-one (2-phenyl-1-benzopyran-4-one) (as shown in the first image of this article). Flavones are common in foods, mainly from spices, and some yellow or orange fruits and vegetables. Common flavones include apigenin (4',5,7-trihydroxyflavone), luteolin (3',4',5,7-tetrahydroxyflavone), tangeritin (4',5,6,7,8-pentamethoxyflavone), chrysin (5,7-dihydroxyflavone), and 6-hydroxyflavone. Intake and elimination The estimated daily intake of flavones is about 2 mg per day. Following ingestion and metabolism, flavones, other polyphenols, and their metabolites are absorbed poorly in body organs and are rapidly excreted in the urine, indicating mechanisms influencing their presumed absence of metabolic roles in the body. Drug interactions Flavones have effects on CYP (P450) activity, which are enzymes that metabolize most drugs in the body. Biosynthesis The biosynthesis of f ...
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Flavonols
Flavonols are a class of flavonoids that have the 3-hydroxyflavone backbone (IUPAC name : 3-hydroxy-2-phenylchromen-4-one). Their diversity stems from the different positions of the phenols, phenolic hydroxyl, -OH groups. They are distinct from flavanols (with "a") such as catechin, another class of flavonoids. Flavonols are present in a wide variety of fruits and vegetables. In Western populations, estimated daily intake is in the range of 20–50 mg per day for flavonols. Individual intake varies depending on the type of diet consumed. The phenomenon of dual fluorescence (due to excited state intramolecular proton transfer or ESIPT) is induced by tautomerism of flavonols (and glucosides) and could contribute to plant UV protection and flower colour. Besides being a subclass of flavonoids, flavonols are suggested by a study of cranberry juice to play a role along with proanthocyanidins, in the juice's ability to block bacterial adhesion, demonstrated by the compressing the ...
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Oxygenate
Oxygenated chemical compounds contain oxygen as a part of their chemical structure. The term usually refers to oxygenated chemical compounds added to fuels. Oxygenates are usually employed as gasoline additives to reduce carbon monoxide and soot that is created during the burning of the fuel. Compounds related to soot, such as polyaromatic hydrocarbons (PAHs) and nitrated PAHs, are also reduced. The oxygenates commonly used are either alcohols or ethers: * Alcohols: ** Methanol (MeOH) ** Ethanol (EtOH); see also Common ethanol fuel mixtures ** Isopropyl alcohol (IPA) ** ''n''-Butanol (BuOH) ** Gasoline grade ''tert''-butanol (GTBA) * Ethers: ** Methyl ''tert''-butyl ether (MTBE) ** ''tert''-Amyl methyl ether (TAME) ** ''tert''-Hexyl methyl ether (THEME) ** Ethyl ''tert''-butyl ether (ETBE) ** ''tert''-Amyl ethyl ether (TAEE) ** Diisopropyl ether (DIPE) In the United States In the United States, the Environmental Protection Agency had authority to mandate that minimum pro ...
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Methoxy Group
In organic chemistry, a methoxy group is the functional group consisting of a methyl group bound to oxygen. This alkoxy group has the formula . On a benzene ring, the Hammett equation classifies a methoxy substituent at the ''para'' position as an electron-donating group, but as an electron-withdrawing group if at the ''meta'' position. At the ''ortho'' position, steric effects are likely to cause a significant alteration in the Hammett equation prediction which otherwise follows the same trend as that of the ''para'' position. Occurrence The simplest of methoxy compounds are methanol and dimethyl ether. Other methoxy ethers include anisole and vanillin. Many alkoxides contain methoxy groups, e.g. tetramethyl orthosilicate and titanium methoxide. Such compounds are often classified as methoxides. Esters with a methoxy group can be referred to as methyl esters, and the —COOCH3 substituent is called a methoxycarbonyl. Biosynthesis In nature, methoxy groups are found on nucleosi ...
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Paleotropics
The Paleotropical Kingdom (Paleotropis) is a floristic kingdom comprising tropical areas of Africa, Asia and Oceania (excluding Australia and New Zealand), as proposed by Ronald Good and Armen Takhtajan. Part of its flora, inherited from the ancient supercontinent of Gondwana or exchanged later (e.g. Piperaceae with pantropical distribution and but few warm temperate representatives), is shared with the Neotropical Kingdom, comprising tropical areas of Central and South America. Moreover, the Paleotropical flora influenced the tropical flora of the Australian Kingdom. The Paleotropical Kingdom is subdivided into five floristic subkingdoms according to Takhtajan (or three, according to Good) and about 13 floristic regions. In this article the floristic subkingdoms and regions are given as delineated by Takhtajan. Origin A distinct community of vascular plants evolved millions of years ago, and are now found on several separate areas. Millions of years ago, the warmer and wetter areas ...
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Crocus Sativus
''Crocus sativus'', commonly known as saffron crocus or autumn crocus, is a species of flowering plant in the iris family (biology), family Iridaceae. A cormous autumn-flowering cultivated perennial plant, perennial, unknown in the wild, it is best known for the culinary use of its floral Stigma (botany), stigmas as the spice saffron. Human cultivation of saffron crocus and the trade and use of saffron have endured for more than 3,500 years and span different cultures, continents, and civilizations. Common names The plant is most commonly known as the saffron crocus. The alternative name autumn crocus is also used for species in the ''Colchicum'' genus, which are not closely related but strongly resemble the true crocuses; in particular, the superficially similar species ''Colchicum autumnale'' is sometimes even referred to as ''meadow saffron''. However, the true crocuses have three stamens and three styles, while colchicums have six stamens and one style; and belong to a diffe ...
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Crocetin
Crocetin is a natural apocarotenoid dicarboxylic acid that is found in the crocus flower together with its glycoside, crocin, and '' Gardenia jasminoides'' fruits. It forms brick red crystals with a melting point of 285°C. The chemical structure of crocetin forms the central core of crocin, the compound responsible for the color of saffron. Cell studies Crocin and crocetin may provide neuroprotection in rats by reducing the production of various neurotoxic molecules, based on an in-vitro cell study. Physiological effects A 2009 study involving 14 individuals indicated that oral administration of crocetin may decrease the effects of physical fatigue in healthy men. A 2010 pilot study investigated the effect of crocetin on sleep. The clinical trial comprised a double-blind, placebo-controlled, crossover trial of 21 healthy adult men with a mild sleep complaint. It concluded that crocetin may (p=0.025) contribute to improving the quality of sleep. In high concentrations, it h ...
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Petal
Petals are modified Leaf, leaves that surround the reproductive parts of flowers. They are often advertising coloration, brightly colored or unusually shaped to attract pollinators. All of the petals of a flower are collectively known as the ''corolla''. Petals are usually accompanied by another set of modified leaves called sepals, that collectively form the ''calyx'' and lie just beneath the corolla. The calyx and the corolla together make up the perianth, the non-reproductive portion of a flower. When the petals and sepals of a flower are difficult to distinguish, they are collectively called tepals. Examples of plants in which the term ''tepal'' is appropriate include Genus, genera such as ''Aloe'' and ''Tulipa''. Conversely, genera such as ''Rose, Rosa'' and ''Phaseolus'' have well-distinguished sepals and petals. When the undifferentiated tepals resemble petals, they are referred to as "petaloid", as in petaloid monocots, orders of monocots with brightly colored tepals. Sinc ...
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Corolla (botany)
The perianth (perigonium, perigon or perigone in monocots) is the non-reproductive part of the flower, and structure that forms an envelope surrounding the sexual organs, consisting of the calyx (sepals) and the corolla (petals) or tepals when called a perigone. The term ''perianth'' is derived from Greek περί (, "around") and άνθος (, "flower"), while ''perigonium'' is derived from περί () and γόνος (, "seed, sex organs"). In the mosses and liverworts (Marchantiophyta), the perianth is the sterile tubelike tissue that surrounds the female reproductive structure (or developing sporophyte). Flowering plants In flowering plants, the perianth may be described as being either dichlamydeous/heterochlamydeous in which the calyx and corolla are clearly separate, or homochlamydeous, in which they are indistinguishable (and the sepals and petals are collectively referred to as tepals). When the perianth is in two whorls, it is described as biseriate. While the c ...
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